Captain Ben's in Christchurch Menu

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CORN FRITTER $2.30
BACON FRITTER $2.30
PAUA FRITTER
WHITEBAIT PATTIE
OYSTERS COOKED DOZ $29.00
OYSTERS COOKED 1/2 DOZ $15.00
FRIED MUSHROOMS 1/2 DOZ $5.00
FRIED MUSHROOMS WITH SAUCE

SWEET & SOUR WONTONS 1/2 DOZ $4.50
SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50

BANANA FRITTER $2.30
PINEAPPLE FRITTER $2.30
DONUT $2.30
CHOCOLATE DONUT $2.30
JAM WRAP DONUT $2.30

CHICKEN NIBBLES $5.00
CHICKEN NUGGETS $5.00
1/4 CHICKEN
1/2 CHICKEN

CHEESE $3.00
EGG $3.00
TOMATO $3.00
BACON $3.20
CHEESE & PINEAPPLE $3.80
CHEESE & EGG $3.80
BACON & EGG $4.00

Nearby Sample Menus

Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
- intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
Smoked pork scotch fillet $37.00
- cumin polenta, broccolini, blood orange marmalade
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
Asparagus & bearnaise $7.00
Green salad $7.00
Crisp apple slaw $7.00
Cured bacon 100g $4.50

YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice

KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.

Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge

Mixed Seafood $18
Combination Meat $16.50
Black Tiger Prawns (7 pieces) $18
3. Vegetarian Thai Wontons (6 pieces) $9
- Deep Fried wontons- contains corn, pumpkin & carrot served with sweet chili sauce
Black Tiger Prawns (7 pieces) $18
Crispy Duck or Pork added to your order $4.50
Mixed Chicken or Pork $16
Chicken, beef or Pork $16

Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Cumin Rice $3.99
Raita $3.00
Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
Kiwifruit Lamb $8.90
- Minced lamb with kiwifruit and special Indian spices and herbs
Mango Chutney $3.00

14. Sweet and Sour Chicken $14.00
41. Lemon Chicken with Rice $14.00
28. Sweet and Sour Pork $13.00
78. Korean Sweet and Sour Pork $19.00
55. Prawn Egg Foo Yong $14.00
1. Deep-fried Wonton (half dozen) $7.50
57. Stir-fried Bok Choy with Garlic $12.00
61. Vegetable Fried Rice $11.00

Rote Grütze with Vanilla Ice Cream N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Bavarian Weißwurst with Pretzel and sweet mustard N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Berliner Currywurst with home made curry sauce and bread N/A
Pretzel with butter N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad

Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Duck liver parfait, Muscovado & onion jam, bread $19.50

Chicken nibbles $7.00
Combination seafood casserole with vegetables $23.10
Seafood combination $22.00
Stir fried prawns with broccoli $23.10
Stir fried fish fillet with seasonal vegetables $21.00
Pig's stomach with pickled vegetables $12.60
Shanghai honey scallops (deep fried) $26.30
Honey roast pork $21.00

GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
OKRA RATATOUILLE(GF)(V) $9.50
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)

18.Chinese mushroom and beat soup $5.00
8.OX tripe with chilli pepper dressing $8.00
41.Scallop with celery and lily bulbs $28.00
22.Poached sliced abalone POA
25.Hot and spicy crab POA
19.Shredded chicken and shark fin soup $10.00
26.Crab with spring onion and ginger POA
1.Mouth watering hot and sour chicken salad $6.00

Special Family Pack/Any Large Sushi 3 for $20.90
Platter/big $45.00
Sakura Bento $10.50
Special Bento $10.50
Platter/medium $35.00
Prawn & Koroket $7.90
Nicy & Spicy $7.90
Salmon Nigiri $7.90

Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
Add x 2 eggs $3.00
Add chorizo, smoked cheese, anchovies, salami $3.00
Half & half – add $2.00
Soup of the day with fresh bread & butter $15.50
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Vegetable pakoras with chutney $15.50

Herb & Garlic Toasties N/A
Beetroot N/A
Egg and Cheese N/A
Yoghurt N/A
Italian B.M.T N/A
Honey Oat N/A
Aioli N/A
Roast Beef N/A

Captain Ben's

Canterbury > Christchurch > Captain Ben's

Address

4 Rountree Street, Upper Riccarton, Riccarton, Canterbury, 8041, New Zealand

Phone

033487076

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM