Captain Ben's in Christchurch Menu

Nearby Sample Menus

Fish Fillet with Lemon Sauce ( Reg/ Med ) $18.00/ $24.00
Prawn Fried Rice $11.00/ $17.00
Mixed Mushroom with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
Fried Rice (with Pork, Beef, Chicken or Combination Meat) $10.00/ $16.00
Bean Sprouts with Tofu (Shrimp) (Spicy) $15.00/ $21.00
- Tofu contains Egg(with Pork, Beef,Chicken or Combination Meat)
Prawns Egg Fu Yung ( Reg/ Med ) $16.00/ $22.00
Sweet and Sour Pork (reg/ med) $15.00/ $21.00
Crispy Skin Chicken ( Half/ Whole ) $17.00/ $32.00

Gennaio M $15 L $19
- Bacon
Maggio M $15 L $19
- Ham & Pineapple
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
Novembre M $16 L $21
- Mushroom, Capsicum & Onions
Grande M $17 L $24
- The LOT (no egg)

Vegetable Delights $7.50
- Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.
Plain Wedges $8.00
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
Satay Chicken S $12.00/ M $17.50 /L $29.00
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
Vege Patch $29.50
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.

Beetroot $3.40
Chicken $4.40
Whole Chicken $21.00
Cheese $3.40
Plain $2.80
Onion $3.20
Mushroom $3.40
Mushroom $2.50

Satay Chicken $22.00
Steaming package fritters (sweet or salty) $7.00
Stir fried beef with spring onion $22.00
Chef's Special Chicken $22.00
Hainanese Chicken Rice $16.00
Paddywhack $2.00
Prawn with cashew nuts $26.00
Vegetable egg foo Yung $18.00

Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
Large halfsies $23.00
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
Lattice Cut Fries $9.00
- with aioli and tomato sauce
French Toast $16.50
- sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs

Pies $4.00
- Steak, Mince & Cheese
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Sausage Rolls $3.50
- Ham & Cheese
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Basket of Chips $6.50
- Served with tomato sauce
Toasted Sandwiches $4.00
- Cheese & Onion

Thai Omelette with rice $10.00
Garlic & Pepper (Pad Gra Tiam Prik Thai)
Sticky rice & Fried Chicken $10.00
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
Mince pork omelette with rice $15.00
Prawns $13.00
Sukiyaki (Single serve) $12.00
- (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
Pork Noodle Soup (dark, herbal soup) $10.00

Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
Roast of the Day $20.00
Cheesecake $10.00
- Served with vanilla ice cream. Please ask your wait staff for today's flavour.
Espresso Coffee and Tea POA
Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.

Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
Gangnam style Kimchi rice croquette $5.50
- so cheesy
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker

Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
Roman Ribs $22.00/$30.00
- Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
Affogato $9.00
- Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
Coq Au Vin $28.00
- Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
Extras $4.00
- Two hash browns
Chocolate Brownie $13.00
- Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce

Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
-Peter Timbs strreaky bacon
Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
Eggs Benedict $19
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney

Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Vol-au-vents $15.50/dozen
- Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
Sushi $47.00
- Made to order - Only available after 11am
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People

Toast with jams n/a
Fluffy $1.00
Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Bagel n/a
Housemade hashbrowns with baby spinach + poached eggs $16.00
Tea $3.00
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Chai $4.50

Iwi Burger $13.50
- beef pattie, beetroot, egg, tomato, lettuce, cheese, tomato sauce, chow-chow.
King Julius $13.50
- grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
Crumbed & fried camembert $3.00
Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish
Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
Super Bugger Betta Burger Bargain $26.00
- Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
Tree Hugger $13.50
- spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>

Captain Ben's

Address

4 Rountree Street, Upper Riccarton, Riccarton, Canterbury, 8041, New Zealand

Phone

033487076

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Chinese , Fast Food

Features

Takeaway , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner

Captain Ben's in Christchurch Menu

Nearby Sample Menus

Captain Ben's

Canterbury > Christchurch > Captain Ben's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4 Rountree Street, Upper Riccarton, Riccarton, Canterbury, 8041, New Zealand

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