Captain Ben's in Christchurch Menu

CAPTAIN BEN'S MENU CAPTAIN BEN'S MENU
  • CORN FRITTER $2.30
  • BACON FRITTER $2.30
  • PAUA FRITTER
  • WHITEBAIT PATTIE
  • OYSTERS COOKED DOZ $29.00
  • OYSTERS COOKED 1/2 DOZ $15.00
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • FRIED MUSHROOMS WITH SAUCE
SWEET & SOUR SWEET & SOUR
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
SOMETHING SWEET SOMETHING SWEET
  • BANANA FRITTER $2.30
  • PINEAPPLE FRITTER $2.30
  • DONUT $2.30
  • CHOCOLATE DONUT $2.30
  • JAM WRAP DONUT $2.30
CHICKEN CHICKEN
  • CHICKEN NIBBLES $5.00
  • CHICKEN NUGGETS $5.00
  • 1/4 CHICKEN
  • 1/2 CHICKEN
TOASTED SANDWICHES TOASTED SANDWICHES
  • CHEESE $3.00
  • EGG $3.00
  • TOMATO $3.00
  • BACON $3.20
  • CHEESE & PINEAPPLE $3.80
  • CHEESE & EGG $3.80
  • BACON & EGG $4.00

Nearby Sample Menus

  • Mince on Toast $16.90
    • with 2 poached eggs
  • Bagels From $4.80
    • BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Eggs Benedict $16.90
    • choose bacon or smoked salmon
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Portuguese Rolls (Regular) $4.50
  • Old-style chips (Regular) $4.50
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • O.G.B Mash $10
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Seasonal Vegetables $8
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Baldwin's Black Cherry Chicken $30
    • A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine cherry glaze.
  • Shearer's Shank $28
    • A lamb shank slowly braised in rosemary, thyme and Speight’s Old Dark. Served on creamy mash potato with braised leeks and gravy.
  • Thai Beef Salad $22
    • Warm marinated beef tossed with red onion, capsicum, tomato, cucumber and crispy noodles with a sweet and sour Thai dressing.
  • Bealey's Wings $15.50
    • Lightly dusted in our Cajun seasoning.
  • Hot and Spicy Pizza $18
    • Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.
  • Beef Nachos $16.50
    • Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
  • Bealey's Breads & Dips $14.50
    • A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
  • Kakanui Calamari $26
    • Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
  • Chicken Satays $9.50
    • Skewered tender grilled chicken pieces served with chef's style peanut sauce
  • Chilli Ginger Prawn $20.50
    • King Prawn saute with ginger and fresh seasonal vegetables
  • Chicken Yellow Curry $18.50
    • The mildest yellow curry with tender chicken pieces with potato and onion
  • Oyster Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
  • Pad Met Mamuang $18.50
    • Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Basil Chicken (The Most Popular Thai Dish) $18.50
    • Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
  • Red Curry Stir Fried with Seafood $20.50
    • (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
  • Whero Pea Taco $10.00
  • Carrot Dawg $10.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Blue Cheese Paté and Crackers - $12.00
  • Whero Pea Taco $60.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Soya Milk $3.20
    • We use freshly homemade soya milk
  • Soya Milk Tea $4.80
  • Blueberry Bubbly Shake $4.50
  • Kumquat Honey Green Tea $5.10
  • Hot Chocolate $4.20
  • Kumquat Honey Lemon $4.50
  • Crispy Chicken Wings $9.00
  • Sour Plum $4.20
  • Add tomato $3.00
  • Add sausage $4.50
  • Pasta of the day $16.00
    • Ask your waitperson
  • Add fried egg $2.50
  • Fruit toast $9.00
    • Served with butter and cinnamon sugar
  • Kiwi stone $30.00/$35.50
    • A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
  • Ribeye $32.00/$37.50
    • One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • - BEETROOT & FETA POWER SALAD
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • KUMARA RIBBONS $6.00
  • HOT CHIPS $6.00
  • ANY SALAD $9.50
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Cheese Cake of the Day $6.90
  • Station One Club Sandwich $18.00
    • Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • Paneer Tikka - 5 pieces $10.00
    • Cottage Cheese baked in tandoor
  • Kadai Paneer $14.00
    • Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
  • Hot Szechwan fried rice $13.00
    • Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
  • Vegetable Mixed Pakora - 8 pcs per portion $8.00
    • Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
  • Tandoori Chicken (Full - Two legs, two breasts) $21.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
  • Mushroom Masala $14.00
    • Mushroom and green peas cooked in garlic with vegetable gravy
  • Mint Chutney $2.00
    • Yoghurt mixed with mint, green chillies and spices
  • Prawns Sagwala $19.00
    • A delightful preparation of prawns cooked with fresh tomato, spinach gravy, herbs and spices
  • Croquettes $3.20
  • Sausage Rolls $2.50
  • All Steak Pies $5.00
  • Chicken Vege $5.00
  • Cottage $5.00
  • Gourmet & Sausage Roll $5.00
  • Pastie $5.00
  • Mince & Cheese $4.50
  • Large: $15.00
  • Large: $18.00
  • Combinations:
  • Cake e Nargeel (Persian Coconut cake) $4.00
  • Combination with Mushroom: $1.50 extra
  • Desserts:
  • Lamb:
  • Combinations:
  • tomato & capsicum $6.50
  • Combo#1 $3.80
  • made on request $6.50
  • Price: Large / Small
  • -cheese slice
  • -yogurt
  • yoghurt can be replaced with small
  • cheese & onion
  • Fish Bites & fries $7.00
  • Seafood Basket $12.50
  • Nachos & Sour Cream $6.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Chicken Nugget & fries $7.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Toasties $3.50
Captain Ben's

Captain Ben's

location

Address

4 Rountree Street, Upper Riccarton, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

033487076

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
4 Rountree Street, Upper Riccarton, Riccarton, Canterbury, 8041, New Zealand
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