Address
4 Rountree Street, Upper Riccarton, Riccarton, Canterbury, 8041, New Zealand
Captain Ben's in Christchurch Menu
Are you the owner? Manage this listing for free.
CAPTAIN BEN'S MENU- CORN FRITTER $2.30
- BACON FRITTER $2.30
- PAUA FRITTER
- WHITEBAIT PATTIE
- OYSTERS COOKED DOZ $29.00
- OYSTERS COOKED 1/2 DOZ $15.00
- FRIED MUSHROOMS 1/2 DOZ $5.00
- FRIED MUSHROOMS WITH SAUCE
SWEET & SOUR- SWEET & SOUR WONTONS 1/2 DOZ $4.50
- SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
SOMETHING SWEET- BANANA FRITTER $2.30
- PINEAPPLE FRITTER $2.30
- DONUT $2.30
- CHOCOLATE DONUT $2.30
- JAM WRAP DONUT $2.30
CHICKEN- CHICKEN NIBBLES $5.00
- CHICKEN NUGGETS $5.00
- 1/4 CHICKEN
- 1/2 CHICKEN
TOASTED SANDWICHES- CHEESE $3.00
- EGG $3.00
- TOMATO $3.00
- BACON $3.20
- CHEESE & PINEAPPLE $3.80
- CHEESE & EGG $3.80
- BACON & EGG $4.00
Nearby Sample Menus
-
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
-
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
-
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
- Nutella & Banana $9.00
-
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
- Banana & Strawberry Jam $8.00
- Cheese & free-range egg $8.50
- Anathoth's Strawberry Jam $7.00
- Donuts - Plain $2.50
- Patties - Chicken $3.70
- Patties - Paua $6.30
- Patties - Corn & Bacon $2.60
- Pineapple Rings $2.00
- Fritters - Banana $2.50
- Hot Dogs $2.50
- Battered Sausages $2.50
- 8. Pork & Vegetables on Fried Rice
- 18. Roast Pork Foo Young
- 23. Sweet and Sour Wonton
- 22. Sweet and Sour Pork
- 9. Steak Chow Mein
- 35. Prawn Chow Mein
- 5. Curried Chicken on Fried Rice
- 3. Chicken Vegetables on Fried Rice
-
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
-
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
-
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
-
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
-
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
-
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
- Add Fries or Coleslaw to Any Burger $3.00
-
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
-
Soup of The day $15.00
- optional whole grain or GF bread with salad
-
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
-
Dumplings 6 pcs $9.00
- house made dumplings
-
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
-
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
-
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
-
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
-
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
-
NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
-
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
-
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
-
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
-
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
-
AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
-
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
-
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
-
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
-
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
-
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.
- Vegetarian Soy Noodles $9.00
-
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
-
Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
-
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
-
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
- Seasonal Garden Salad $7.50
-
Chef's Pasta of the Day N/A
- POA. Please ask your server
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
-
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
-
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
-
Seasonal Vegetables $7.50
- Please ask your server
-
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
-
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
- Spicy Bamboo Pork $17.00
- Hot & Spicy Chicken & Cashew Nuts
- -Chicken $14.00
- Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
- Seafood Chew Kua Teaw $17.00
- -Beef, Chicken Or Pork $17.00
- -Beef, Chicken Or Pork $16.00
- Khmer Tom Yum Soup
- Muffins, scones & cinnamon pinwheels $4.50
- Poached or Scrambled Eggs, Bacon & Toast $17.00
- -Bacon / Spinach & Mushrooms $19.00
- -Berries & Cream $14.00
-
Toast of Fruit Toas $5.00
- Choice of spreads
-
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
-
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
-
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
-
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
-
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Half Roll N/A
- Baby Stick N/A
-
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
-
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
-
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
-
Truffle scrambled eggs $12
- toasted ciabatta
- 4 point lamb rack $30
-
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
- 500g aged ribeye on the bone $45
-
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
-
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
-
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
-
Fish & chips $10
- fish, fries, salad & tomato sauce
- Mini Chicken Salad $9.50
-
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
- Chicken and Cheese Nachos (also available with mince topping) $10.50
-
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
-
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
-
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
- Steak Fries with Aioli $7.00
- (A) Bacon $17.50
-
Bagel $12
- house smoked salmon & cream cheese
-
Avocado and Feta Smash $19
- add bacon
-
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
-
Bread and Dips $14
- lovely selection of bread and dips
-
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
-
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
-
Apple Tart $14
- apple tart served with whipped cream and ice cream
-
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
- Fish $5.00
- Vegetarian $5.00
- Mushroom $3.00
- Roast Pork Tomato on Rice $12.00
- Roast Pork Fried Rice $12.00
- Pineapple $4.00
- Roast Pork $5.00
- Scallops (dozen) $16.00
Captain Ben's
Phone
033487076
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food
Features
Takeaway , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
4 Rountree Street, Upper Riccarton, Riccarton, Canterbury, 8041, New Zealand
- Christchurch Chinese Menus
- Christchurch Fast Food Menus
- Canterbury Chinese Menus
- Canterbury Fast Food Menus