Captain Ben's in Christchurch Menu

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CORN FRITTER $2.30
BACON FRITTER $2.30
PAUA FRITTER
WHITEBAIT PATTIE
OYSTERS COOKED DOZ $29.00
OYSTERS COOKED 1/2 DOZ $15.00
FRIED MUSHROOMS 1/2 DOZ $5.00
FRIED MUSHROOMS WITH SAUCE

SWEET & SOUR WONTONS 1/2 DOZ $4.50
SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50

BANANA FRITTER $2.30
PINEAPPLE FRITTER $2.30
DONUT $2.30
CHOCOLATE DONUT $2.30
JAM WRAP DONUT $2.30

CHICKEN NIBBLES $5.00
CHICKEN NUGGETS $5.00
1/4 CHICKEN
1/2 CHICKEN

CHEESE $3.00
EGG $3.00
TOMATO $3.00
BACON $3.20
CHEESE & PINEAPPLE $3.80
CHEESE & EGG $3.80
BACON & EGG $4.00

Nearby Sample Menus

Chicken with Satay Sauce $22.00
Stewed Beef in Hot Pot $25.00
Chicken and Potatoes in Chilli Pot $25.00
Fried Pork with Fish Sauce $20.00
Fried Beef with Coriander $22.00
Nasi Goreng $15.00
Pork Mince with Scrambled Eggs $22.00
Deep Fried Tofu on Rice $13.00

SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
AALOO PRANTHA $4.50
- Naan stuffed with potatoes, herbs and spices, onions, and coriander.
VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.
SAADA CHAWAL $4.00
- Steamed basmati rice.

Special Noodle Soup
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-Chicken $10
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
-Seafood $12.50
Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork

Black Pepper Venison in Sizzling Plate $25.00/$34.00
Sesame King Prawn $8.00
Satay Chicken in Sizzling Plate $18.00/$34.00
Black Pepper Steak in Sizzling Plate $18.00/$34.00
Seafood Egg Foo Yung $18.00/$30.00
Sizzling ToFu $16.00/$30.00
Spiced Salt King Prawns $24.00/$44.00
Fried Rice with (Chicken/Beef/Pork/Vegetable) $11.00

Pla Rad Prik $21.50
- Deep Fried Fish top with our special fragrant chilli sauce
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
6x Fried Chicken Wings $8.00
5x Curry Puffs $8.00
Pork Crackling $6.00
Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
7x Tempura Prawns $12.00
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.

Today’s Classic Pie $21
- Big chips, small salad, gravy
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Prime Canterbury Beef $43.5
- Ribeye 350g
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries
Trending local vegetables $8

‘Beef’Root Dumpling $10.00 / $18.00
Steamed Custard Bun 3pc $10.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Pork & Prawn Shumai 4pc $12.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Chicken + Coriander Dumpling $10.00 / $18.00
Porkie Coriander Dumpling $10.00 / $18.00
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00

Savouries $2.00
Bacon and egg $4.00
All Steak Pies $5.00
Gourmet & Sausage Roll $5.00
Pastie $5.00
Chicken Vege $5.00
Cottage $5.00
Sausage Rolls $2.50

Pappadums $0.50
Vegetarian Korma (Mild) $7.50
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
Mango Chicken (Mild) $11.00
Cheese and Garlic Naan $3.00
Chicken Tikka Masala (Medium) $11.00
Onion Pakora (3 Pcs) $2.50
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink

Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Club Sandwiches $4.00
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Sausage Rolls $2.80
Ham cheese Mini Savouries $2.50
Home made German Brezel with Salmon and Cream Cheese $5.00
Thai Chicken Pie with side Salad $7.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00

Fluffy $1.00
Long black $3.50
Iced coffee $7.00
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Breads + spreads $10.00
Housemade hashbrowns with baby spinach + poached eggs $16.00
Latte $4.50
Cheese or Date scone n/a

Pasta $22.80
- with smoked chicken in a cream and wine sauce
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
Christ church's Best Seafood Chowder $18.80
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter

Pancakes $14.50
- Blueberry
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
Eggs Royale $19.50
- Smoked Salmon
Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
Bagel – Cinnamon bagel with jam and cream cheese $8.10
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Bagel – Smoked salmon and cream cheese $11.00

Memphis chicken burger $10.90
- Pulled pork with a breaded chicken fillet, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
Western bacon cheeseburger $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Carl's catch fish sandwich $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
Onion rings $4.00
- Crunchy coated onion rings cooked up golden brown.
-pancake $5.50
Jr. Hamburger
- Chargrilled beef patty with pickles, onion, mustard and ketchup.
-Large $4.00
-combo $3.90

Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Lasagne $12
- In house made lasagne with a side salad
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Pasta $12
- Pasta of the Day
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing

Captain Ben's

Canterbury > Christchurch > Captain Ben's

Address

4 Rountree Street, Upper Riccarton, Riccarton, Canterbury, 8041, New Zealand

Phone

033487076

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM