Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.
Honey Chicken $24
Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
Ale House Loaf $10.50
A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
Bealey's Breads & Dips $14.50
A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
Ice Cream Sundae $4
Strawberry, chocolate or caramel.
Southern Man Breakfast $19.50
2 pork sausages, 2 hash browns, 2 eggs any style, baked beans, sautéed mushrooms, thick toast and grilled tomato.
Moroccan Lamb $28
Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Chicken Fajita Taco Salad $16.60
Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Taco Salad $13.40-$14.60
traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Tortilla Chips & Guacamole $8.00
Taco $5.50-$6.80
traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Cheese Nachos $10.00
California Burrito $15.50 / $11.50
Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Chicken Fajita Burrito $16.50 / $12.50
Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
TRUFFLED SCRAMBLED EGGS $14.50
scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
VEGETARIAN TRILOGY(V) $28.00
fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00