Carey's Bay Historic Hotel in Dunedin Menu

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Bread & Dips $8.00
Soup of the day $10.80
- ask your waiter for details
Poisson Cru $15.50
- Raw white fish lightly marinated in fresh lemon juice, coconut cream, ginger and a touch of chilli
Calamari $13.80
- Salt ‘n Pepper Calamari- with tartare sauce and a wedge of lemon
Shellfish Bowl $15.50
- a small taster bowl of Otago Queen Scallops, NZ Green Lipped Mussels, Otago Clams, and NZ Tuatua in a white wine, cream, ginger and coriander broth
Carey’s Bay Seafood Chowder $13.50
- With fish, mussels, squid and shrimps and served with bread. Small entrée size
Tempura Battered Vegetables $11.50
- With tempura sauce, ginger and daikon radish
Evansdale Cheese Platter $18.50
- A trio of local cheeses with crackers and chutney

Carey’s Bay Seafood Chowder $18.00 / $23.00
- Fish, mussels, squid and shrimps and served with bread (Medium / Large)
Seafood Platter $28.50 / $48.00
- Queen scallops, green lipped mussels, clams, salt & pepper squid, prawns, fish bites, cod wings, with tartare and coconut sauces (Medium / Large)
Shellfish Bowl $29.80
- Otago Queen Scallops, NZ Green Lipped Mussels, Otago Clams, and NZ Tuatua in a white wine, cream, ginger and coriander broth served with bread
Green Lipped Mussels & Tiger Prawns $25.80
- In a hot and sweet homemade chilli sauce served with bread
Seafood Soup of the Day $23.50
- With plenty of ginger and chilli, served wih rice, this deliciously spicy South East Asian clear style soup changes daily and is not for the faint hearted!
Homemade Fish Pie $18.80
- Salmon & Monkfish in a creamy base topped with mash, served with a green salad and bread
Salmon Fishcakes $13.50 / $19.50
- With a mild mango chutney and tartare sauce (Entree / Main)
Fresh Fish of the Day MP
- Served with vegetables and potatoes unless otherwise requested ask your waiter for details
Salmon Fillet $32.50
- Seared and baked in a teriyaki sauce with salad and potatoes
Beer Battered Fish & Chips $18.50 / $19.50
- A pub favourite, NZ Sole in a crisp beer batter served with salad, homemade tartare and good old kiwi tomato sauce (Add 2 eggs)
Seafood Thai Red Curry $28.80
- A cream style curry packed with fish and shellfish, choice of mild, medium or hot

Crispy Chicken Salad $18.00
- With cashews and a tangy lemon honey dressing
Ploughman’s Platter $19.80
- A selection of cold meats and cheeses with pickles, dips and bread
Spinach, Pumpkin and Pinenut Cannelloni $17.80
- Topped with tomato concasse and béchamel sauce, served with a green salad
All Day Cooked Breakfast $18.80
- Bacon, eggs, sausage, baked beans, tomato, hash browns, toast
Creamy Chicken Thai Red Curry $26.50
- Served with rice, mild, medium or hot
Steak Sandwich $25.50 / $27.00
- Prime rib-eye served as an open sandwich with grilled tomatoes, caramelized onion, mustard, salad and fries (Add 2 eggs)

Crisp Seasonal Garden Salad $5.00
Chunky Fries with Tomato sauce and Garlic Aioli $6.00
Wedges with Sour Cream and Sweet Chilli Sauce $9.00
Fisherman’s Basket $13.50
- Fish Bites, Squid Rings, Prawn Twisters & Fries
Bar Platter $13.50
- Mini Hotdogs, Chicken Nuggets, Mini Samosas, Spring Rolls & Fries

Lunchbox Platter $8.00
- Bread and spreads, an orange, chocolate fish, raisins, and juice
Pasta Meal $8.00
- Ask your waiter for details
Chicken Nuggets and Fries $8.00
Fish Bites and Fries $8.00
Hotdogs and Fries $8.00
Kid’s Sized Sundae (Chocolate, Caramel or Berry) $5.00

Nearby Sample Menus

Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Butter/Garlic Butter $2.00
Blue Cod fillet $8.00 each
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Bowl of fries $6.90
Bacon $3.50

Vegetarian Skewers $16.50
- Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
Wedges served with sour cream $12.50
- Plus cheese
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce

Fettuccine *(GF) E 15.50 / M 19.20
- Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
- L $15.20
- S $13.30
Penne *(GF) E 15.20 / M 18.70
- Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
Bruschetta (V) $14.40
- A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
Additional sides (+$3.50ea)
-L $19.20
- L $15.20

Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
Raita $4.00
- Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Popadoms (5pcs) $4.00
- Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.
Coke/Sprite etc. Cans $3.00
- Coke, Sprite, Fanta etc.
Korma Chicken or Lamb $18.00
- Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.

Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad

Tonkatsu $15.00
- deep fried, breadcrumbed pork cutlet with the chef's sauce
Spicy Karaage Chicken $15.50
- crispy, deep fried chicken with spicy sauce
Teriyaki Beef Bento $22.00
Teriyaki Beef $15.00
- grilled beef with teriyaki sauce
Teriyaki Chicken Don $13.00
- grilled chicken with teriyaki sauce
Salmon California
Meals served on rice
Vegetable Don $11.00
- vegetable wih teriyaki sauce

Pacific (12) $12.00
Half crispy chicken $12.00
Combination $11.90
All BBQ meals served with vegetables and rice N/A
Hong kong chicken with shitakemushroom $12.50
Beef Don $11.50
Whole Soya sauce Duck $32.00
Roast pork and tofu $11.90

Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato
Garlic bread
Pavlova $7.50
- With fruit salad and cream
Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
-per each extra item $1.00
Daily special $10.00
- Ask your watress

Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
Organic Soup $13
- with artisan toast
Ham $7.9
- with mustard and organic salad
Vegetarian $6.9
- with cafe made hummus and organic salad
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Ham $7.9
- with mustard and organic salad

NORMA (1 person) $15.00
SNACK $8.00
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
NORMA (1 person) $12.00
MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
APPLE CRUMBLE $10.00
- Homemade apple & cinnamon crumble served with ice cream
CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce

Chorizo $16.50
- feta, tomato, spinach
Blackball black pudding $4.00
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
Toast and House Made Raspberry Jam $9.00
- gluten free
Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg

Wedges $8.90
- with cheese and bacon: sour cream or salsa
BANGERS AND MASH $10.90
Deluxe burger $16.90
- (chicken or beef) with fries
Lasagne (beef or pumpkin) $19.90
Mushrooms $5.00
HOT TOAST $5.00
- Brown or white, with spreads of your choice
Lamb shanks $19.90/$23.90
- one shank/two shanks
Hot roasted vegetable salad $19.90

Prawn and Cashew Nuts $19 Large / $12 Small
Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
Deep Fried Prawns $6.00
Venison on Hot Plate $15 Large / $12 Small
Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
Barbeque Pork Noodle Soup $9 Med / $25 Large
Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
Set Menus for Two

Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Roast Seasonal Vegetables $8.00
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Soup of the Day $12.00
- Served with house baked bread
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis

The Anti-Pasto $29.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Three Cheeses and Spinach(Small/Medium/Large) $12/$17.5/ $29.5
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Mediterranean $18.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
Roast Pork $29.5
- Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.
Italian Flat Bread $13.5
- Fresh pizza bread with kalamata olives,herbs and parmesan cheese
Capricciosa(Small/Medium/Large)Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives. $12/$17.5/$29
Vege Patch $29.5
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.