Carey's Bay Historic Hotel in Dunedin Menu

Are you the owner? Manage this listing for free.

Bread & Dips $8.00
Soup of the day $10.80
- ask your waiter for details
Poisson Cru $15.50
- Raw white fish lightly marinated in fresh lemon juice, coconut cream, ginger and a touch of chilli
Calamari $13.80
- Salt ‘n Pepper Calamari- with tartare sauce and a wedge of lemon
Shellfish Bowl $15.50
- a small taster bowl of Otago Queen Scallops, NZ Green Lipped Mussels, Otago Clams, and NZ Tuatua in a white wine, cream, ginger and coriander broth
Carey’s Bay Seafood Chowder $13.50
- With fish, mussels, squid and shrimps and served with bread. Small entrée size
Tempura Battered Vegetables $11.50
- With tempura sauce, ginger and daikon radish
Evansdale Cheese Platter $18.50
- A trio of local cheeses with crackers and chutney

Carey’s Bay Seafood Chowder $18.00 / $23.00
- Fish, mussels, squid and shrimps and served with bread (Medium / Large)
Seafood Platter $28.50 / $48.00
- Queen scallops, green lipped mussels, clams, salt & pepper squid, prawns, fish bites, cod wings, with tartare and coconut sauces (Medium / Large)
Shellfish Bowl $29.80
- Otago Queen Scallops, NZ Green Lipped Mussels, Otago Clams, and NZ Tuatua in a white wine, cream, ginger and coriander broth served with bread
Green Lipped Mussels & Tiger Prawns $25.80
- In a hot and sweet homemade chilli sauce served with bread
Seafood Soup of the Day $23.50
- With plenty of ginger and chilli, served wih rice, this deliciously spicy South East Asian clear style soup changes daily and is not for the faint hearted!
Homemade Fish Pie $18.80
- Salmon & Monkfish in a creamy base topped with mash, served with a green salad and bread
Salmon Fishcakes $13.50 / $19.50
- With a mild mango chutney and tartare sauce (Entree / Main)
Fresh Fish of the Day MP
- Served with vegetables and potatoes unless otherwise requested ask your waiter for details
Salmon Fillet $32.50
- Seared and baked in a teriyaki sauce with salad and potatoes
Beer Battered Fish & Chips $18.50 / $19.50
- A pub favourite, NZ Sole in a crisp beer batter served with salad, homemade tartare and good old kiwi tomato sauce (Add 2 eggs)
Seafood Thai Red Curry $28.80
- A cream style curry packed with fish and shellfish, choice of mild, medium or hot

Crispy Chicken Salad $18.00
- With cashews and a tangy lemon honey dressing
Ploughman’s Platter $19.80
- A selection of cold meats and cheeses with pickles, dips and bread
Spinach, Pumpkin and Pinenut Cannelloni $17.80
- Topped with tomato concasse and béchamel sauce, served with a green salad
All Day Cooked Breakfast $18.80
- Bacon, eggs, sausage, baked beans, tomato, hash browns, toast
Creamy Chicken Thai Red Curry $26.50
- Served with rice, mild, medium or hot
Steak Sandwich $25.50 / $27.00
- Prime rib-eye served as an open sandwich with grilled tomatoes, caramelized onion, mustard, salad and fries (Add 2 eggs)

Crisp Seasonal Garden Salad $5.00
Chunky Fries with Tomato sauce and Garlic Aioli $6.00
Wedges with Sour Cream and Sweet Chilli Sauce $9.00
Fisherman’s Basket $13.50
- Fish Bites, Squid Rings, Prawn Twisters & Fries
Bar Platter $13.50
- Mini Hotdogs, Chicken Nuggets, Mini Samosas, Spring Rolls & Fries

Lunchbox Platter $8.00
- Bread and spreads, an orange, chocolate fish, raisins, and juice
Pasta Meal $8.00
- Ask your waiter for details
Chicken Nuggets and Fries $8.00
Fish Bites and Fries $8.00
Hotdogs and Fries $8.00
Kid’s Sized Sundae (Chocolate, Caramel or Berry) $5.00

Nearby Sample Menus

Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Vietnamese Salad $18.50 / $19.50
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Noodle Soup $16.50
- (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu

Garlic rice w- crispy shallots + spring onion $8.50
Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
Crispy pork belly, pear jam, radish salad, coriander N/A
12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
Steamed rice $5.50

Tempura prawn don $11.50
American Donuts $1.50
Sweet and chilli beef or chicken $11.90
Chips with aioli $2.50
Fish $11.50
Beef $9.90
Roast pork and tofu $11.90
Roast Pork $10.90

Fries $4.00
- Small
Pavlova $7.50
- With fruit salad and cream
-Half $5.00
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
Salads
Shrimp shrimp cocktail $8.50
Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream

-Large $20,00
-Large $22,00
-Large $19,00
- (M) $8,00
-Small $12,00
Chicken and Sweet Corn Soup $35.00 per person
-Large $20,00
Chicken and Sweet Corn Soup $25.00 per person

-Add fries or wedges $3.00
-Add garlic bread $3.00
Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
Lemon Sole Fillet in a Crispy Crumb $14.00
Powerhouse Ham Steak $17.00
-Add fries or wedges for just $3.00
Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
-Add egg $2.00 (each)

Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Toast Breakfast $3.00
- Marmite toast soldier
Pancake breakfast $5.00
- Pancake and Maple Syrup
Egg breakfast $5.00
- Poached egg on toast
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry

SOLE & SALAD $10.90
Hot roasted vegetable salad $19.90
Mash & gravy $4.00
Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
Pork Ribs $8.90
- with barbeque sauce
HOT TOAST $5.00
- Brown or white, with spreads of your choice
SOUP OF THE DAY $5.00
Lamb shanks $19.90/$23.90
- one shank/two shanks

Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Hummus $7.00
- Served with crostini
Edamame $7.00
- Steamed soy beans served with soy sauce
Hand Cut Chips $7.00
- Served with garlic mayo

Bacon & Egg $7.50 per doz
Chocolate Eclairs (unfilled) $1.00
Mince $5.50
Mince $1.85
Steak & Mushroom $1.95
Steak $6.00
Chicken Satay $2.20
Sausage, Egg & Onion $7.50 per doz

Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
Avocado, cows feta, toasted seeds & lemon
Smoked salmon OR free range bacon $5.50
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream

any dish can be served at your choice of mild, medium, hot or indian hot.
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
Poppadums $1.00
- Crispy, salty indian wafers
Lamb rogan josh $6.00
- Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Keema naan $4.50
- Naan stuffed with a spiced mince mixture.

Crinkle Cut Chips with Aioli $6.50
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
Beetroot, Goats Cheese and Spinach Salad $12.00
Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh
● Wedges $9.50
- With sweet chilli and sour cream
1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
-For 2 $35.00

The Big Gus $11.90
- Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
Sweet Chicks $8.90
- Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
Wedges $5.00
- With sweet chilli sauce and sour cream.
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
Fries $3.50
- with your choice of sauces
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.

house smoked salmon $17
field mushrooms $4
house smoked salmon $6
free range bacon $5
spinach $3
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
add haloumi $3
free range bacon $5