Address
1 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Carlton in Canterbury Menu
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LUNCH-
Crusty Warm Sour Bough Loaf $ 6
- Whipped butter, caramelised garlic, balsamic vinegar & olive oil
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Minestrone $ 15
- Chorizo, turtleneck beans, fresh herbs
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Bangers & Mash $ 15
- Peter timbs cumberland sausage, mash, onion gravy
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Pan-Fried Potato Gnocchi $ 15
- Green peas, spinach, feta, red onion. Basil, semi-dried tomato, Available as (V) Option
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Balsamic Roast Chicken Salad $ 15
- Pancetta, rock melon, rocket, Available on (V) Option
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Pork Terrine $ 15
- Corn chow chow, ciabatta wafers
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NZ Green Lip Mussels $ 22
- Garlic, chilli, coriander broth, crusty bread
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Market Fish $ 22
- Beer battered, duck fat potatoes, seasonal salad, tartare sauce
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Emerson’s Beef Burger $ 22
- With pulled pork hock, danish blue, marinated mushroom, spinach, red onion, emerson’s pilsner mustard in a brioche bun with duck-fat potatoes
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Carlton Fried Chicken $ 22
- Buttermilk marinated quarter hind, duck-fat potatoes, coleslaw
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Steak Sandwich $ 22
- Sourdough bread, swiss cheese, fried onion rings, jalapeno & green tomato chutney, duck-fat potatoes
RESERVE SELECTION STEAKS - STEP ONE:-
Wakanui Rump $ 46
- 70-90 days, grain finished it satisfies two
- Select your cut of meat
- Lot 712: 600 gm
- Lot 713: 300 gm
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Hereford Prime Eye Fillet $ 48
- Grass fed
- Lot 714: 200 gm
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Ocean Beef Eye Fillet $ 36
- 120-150 days, grain finished
- Lot 715: 250 gm
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Canterbury Angus New York Sirloin $ 35
- Dry aged
- Lot 716: 450 gm
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Hereford Prime King Cut Ribeye $ 48
- Dry aged for the true meat lover
- Lot 718:
- Cardrona Merino Lamb Rack $ 46
STEP TWO- Tell us how you would like it cooked
- Blue
- Rare
- Medium-Rare
- Medium
- Medium-Well
- Well Done
STEP THREE- Add seafood to accompany your meal
- Pair of prawns $7.5
- Pair of scallops $7.5
STEP FOUR- Select your choice of starch (All GF)
- Duck Fat Potatoes
- Baked Potato
- Buttered New Potatoes
- Mashed Potato
STEP FIVE- Select your choice of butter or sauce
- Add extra sauce $ 2.50
- Garlic Butter
- Bearnaise
- Horseradish
- Peppercorn
- Brandy and Mushroom
- Red Wine Jus
- Chimichurri
- Hot English Mustard
- Dijon
- Blue Cheese Butter
STEP SIX:- Add a partner to accompany your meal
- Lot 810:
- Creamed Spinach $7
- Lot 811:
- Honey Roasted Carrots $7
- Lot 812:
- Braised Red Cabbage $7
- Lot 813:
- Battered Onion Rings $7
- Lot 814:
- Oven Roasted Vegetables, Herb Butter $7
- Lot 815:
- Carlton House Salad $7
Nearby Sample Menus
- ●Pork
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-Chouriço Apimentado
- Spicy Chorizo
- ●Chicken
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Queijo Frito
- Cheese Sticks
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Mandioca Frita (DF/GF/V)
- Cassava Chips
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-Linguiça Vegetariana
- Vegetarian sausage (on request)
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Polenta Frita (DF/V)
- Polenta Chips
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-Coxa de Frango
- Chicken drumstick, marinated in barley malt
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Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
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Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
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Crispy Chicken $11.00
- ga chien gion
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Lemongrass and chilli squid Medium $15.50 Large $25
- muc xa ot
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Beef curry Medium $15.50 Large $25
- bo xao cari
- Grilled pork and egg on steamed rice with salad and dressing $14.00
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Crab chowder soup on rice vermicelli $12.00
- bun rieu
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Pork lemongrass and chilli Medium $15.50 Large $25
- heo xao xa ot
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Protocol Breakfast $25.00
- Cumberland sausage, mushroom, tomato, hash brown, poached eggs, streaky bacon on grilled turkish bread
- Fresh Crumbed Chicken with Fries n/a
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Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
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Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
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Seafood and Saffron Chowder $18.00
- with a selection of fresh seafood and freshly baked ciabatta
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MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
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BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
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MARKET FISH OF THE DAY $24.00
- (GF on request)
- Bacon $4.50
- - plain bagel with basil pesto
- Tomato $3.00
- - salmon, cream cheese, tomato, spinach
- - chicken, cranberry, brie. fresh tomato & lettuce
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Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- Salmon $5.50
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Toasted Muesli $11.50
- served with peaches and natural yogurt
- Double beef "Fox Filler" $10.00
- Hotdog $2.50
- Plain (massive 120g beef pattie) $6.00
- Fish Bite $1.00
- Wedges sml $3.00/lge $4.50
- Chocolate Explosion $3.30
- Steak & Onion Roll $3.00
- Meat Pattie Home Made $3.50
- D2. Chicken, pork or beef with gravy $12.00
- with vermicelli
- E5. Combination fried rice $13.00
- D3. Combination meat fried $13.00
- F18. Chicken with ginger and spring onions on rice $13.50
- on crispy/soft noodle
- F27. Tofu, vege and mushroom on rice $13.00
- E8. Nasi goreng $14.00
- - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
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French toast $15.50
- Served with bacon, banana & maple syrup
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South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
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Classic kiwi breakfast (available until 4pm daily) $21.90
- Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
- Steamed Rice $5.00
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Lamb’s Fry & Bacon Stack $17.90
- Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
- tomato $5.00
- ● Burgers $25.90
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Steamed Mussels $19.50
- in a fragrant broth with garlic bread
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Big Breakfast $19.50
- bubble & squeak, mushroom, bacon, tomato, poached eggs & rye toast
- -add seasonal fruit $5
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Toasted Bagel $8.50
- served with jam & cream cheese or sundried tomato pesto & cream cheese
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Fishermans Platter $23.50
- seasonal seafood served with potato skins & aioli
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Oven Baked Camembert $17.50
- oven-baked topped with salted caramel, pistachio crumb and toasted rye
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Greek Chicken Croquettes $17
- with salad greens & atzatziki dressing
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Breakfast Croissant $19.50
- with smoked salmon, poached egg, guacamole & hollandaise
- Buffalo Chips $5.00
- Seasonal Vegetables $6.00
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
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Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
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Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
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Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Lone Star Coleslaw $5.00
- Toasted Bagel from $6.70
- Gluten Free Bread / Hollandaise Sauce $2.00
- -Bacon / Spinach & Mushrooms $19.00
- -Akaroa hot smoked salmon $21.00
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The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
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Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
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Fish Cakes $18.00
- Green Salad & smoked paprika aioli
- -Black doris plums & milk $12.00
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Chicken Satay $10
- Marinated The Thai Way, Served With Our Own Tasty Satay Sauce
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Beef or Chicken Peanut Sauce $10
- Stir-Fry with Fresh and Crunchy Seasonal Vegetables!
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Crispy Spring Rolls $10
- Golden Fried, Stuffed with Tasty Vegetables + Thai Sweet Chilli Sauce
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Homemade Coconut Ice Cream $10
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
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Vanilla Ice Cream $6
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
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Thai Chicken Fried Rice $10
- With Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
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Chef’S Thai Beef Salad $19
- Tossed With Fresh Herbs + Tomatoes + Cucumber + Red Onion + Lemon + Fish Sauce + Special Thai Spices
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Specially Marinated Fish Cakes $10
- With Red Curry Paste + Mixed Herbs + Cucumber Sauce
- Bowl of French Fries $6.00
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Steak Eggs 'n' Chips $25.00
- 200gm Ribeye Steak char-grilled to your liking, with your choice of bacon and mushroom sauce, garlic butter or peppercorn sauce with 2 fried eggs and fries
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Extra Sauce Per Serve $2.00
- Aïoli, Gravy, Tartare, Chilli Sauce, or Sour Cream
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Pasta of the Day $18.50
- Please ask our friendly staff for the pasta dish of the day
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Dessert of the Day N/A
- Priced daily, subject to availability. Chefs creation of the day
- Button Mushrooms $4.50
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All Day Breakfast $18.50
- Sausage, bacon, hash brown, fried eggs on toast & button mushrooms, with grilled tomato
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Seasoned Wedges $15.40
- Wedges topped with grilled cheese and bacon bits served with sweet chilli sauce and sour cream
- Steak & Mushroom $4.80
- Savouries $2.50
- Steak & Cheese $4.80
- Chicken Satay $4.80
- Mince & Cheese $4.80
- Traditional Kiwi Mince $4.50
- Steak $4.60
- Chicken & Cranberry $4.80
- Ham $7.20
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California sunrise $8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
- Guacamole $5.40
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Harlem hustle (V) $18.00/ $13.00
- Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Tuna $9.20
- Bacon $7.20
- Pate $5.40
- Mini bagel $1.40
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GREEN CURRY CHICKEN $9.80
- thin rice noodles with chicken tomato and vegetables in Thai spicy green curry sauce
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BLACK BEAN BEEF $9.80
- Egg noodles with beef and vegetables in black bean sauce
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GARLIC FRIED RICE $10.50
- fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
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HONEY CHICKEN FRIED RICE $9.80
- fried rice with battered chicken and vegetables in sweet honey sauce
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FRIED KUAI TEOW $9.80
- thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
- LEMON PRAWNS NOODLES/RICE $12.80
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SEAFOOD NASI GORENG $11.00
- fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
- TERIYAKI CHICKEN FRIED RICE $9.80
Carlton
Phone
033559543
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
American , Bar , European , Gluten Free , New Zealand , Pub Food , Seafood , Steak , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar