Carrick Winery & Restaurant in Otago Menu

Carrick Winery & Restaurant in Otago has no menu available, but can choose from many other options such as Onion Bhajees (7pcs) or Pakora Wedges from Sai Touch of Spice. Table Se7En Restaurant And Bar offers many options including Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. and Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini.. North Avon Fish Fry includes a wide range like Spicy Wedges (with sour cream) or Paua Pattie / Vegetarian Samosa. Your just desserts and Flatbread from . Cook'n' With Gas offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.

Nearby Sample Menus

  • Chicken Burger $16.90
    • Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
  • Thai Beef Salad $19.90
  • Lasagne $15.90
  • Pasta $18.90
  • Beef Burger Served with Fries $13.90
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • Homemade Corn Fritters $2.50
  • Eggs Benedict $17.90
  • Rhubarb soufflé N/A
    • buffalo milk ice cream
  • Local beets N/A
    • buffalo cream, asparagus, pickled onions, walnuts
  • Toasted sandwich N/A
    • Amisfield olive oil icecream
  • House sorbets N/A
    • selection of chef's favourites
  • Kumara N/A
    • black garlic butter, spring herbs, grains
  • Crackling pork belly N/A
    • apple juice, spring greens
  • Burnt meringue N/A
    • honey foam, manuka honey icecream, gingerbread crumbs
  • Affogato N/A
    • vanilla icecream, espresso, Frangelico
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Vegetarian Soup $9.90
    • Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
  • Thai Curry Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
  • Combination Noodle $12.90
    • Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Seafood Nasi Goreng $13.50
    • Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Chicken Bites $9.90
    • comes in a box
  • For Two (½ crayfish / whole crayfish) $155 / $220
    • Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
  • Fishbone’s Spring Salad $18
    • Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
  • Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
  • Southland Fisherman’s Stew $37.50
    • with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
  • Crunchy cos lettuce with mustard dressing $9.50
  • Whole Flounder $38
    • oven baked with capers, lemon, browned butter & our hand cut chips
  • Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
  • Blue Cod $33
    • crumbed with pickled onion mayonnaise
  • Skillet breakfasts
    • Choose one
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • for your little big mouth
  • Mt Iron $34
    • 250g Wakanui grain fed prime beef, “BEST END”, with BBQ sauce
  • Chips N/A
  • Roasted root vegetables $7
  • Cabbage and bacon N/A
  • Vegetable of the day $7
  • Chicken Liver Parfait $16
    • Smooth chicken liver pâté with toasted ciabatta and onion relish
  • Cheese Board $25
    • Selection of imported and local cheeses served with quince
  • Scallops $19
    • King Scallops, pan fried and served with a parsnip purée
  • New season potatoes, kale, shallots $6.00
  • Local beans, curd, radish, broth $17.00
  • BBQ sweet corn, rosemary oil $6.00
  • Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
  • Peaches, cookies & cream $13.00
  • Local leaves, tomato, marinated labneh, basil $6.00
  • Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
  • Slow roasted tomatoes, cucumber, ricotta, coriander $17.00
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Hot cakes $10.00
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Mutton / Chicken $4.20
  • Scrambled eggs $10.90
  • Gourmet rolls $5.80
  • Filled rolls $5.00
  • ∙Hot
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Portuguese Rolls
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Potato Salad
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Lamb/Chilly Lamb $10.90
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Lamb $13.50
  • Box of mix salad $8.90
  • Chicken $13.50
  • Mix $13.50
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Chicken/lamb korma $6.00
    • Chicken/lamb pieces cooked with cashew nut exotic gravy.
  • Chicken tikka masala $6.00
    • Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
  • Garlic naan $3.50
    • Plain flour bread garnished with garlic coriander.
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • all curries are served with rice.
  • Peshwari naan(kashmiri naan) $4.50
    • Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Naan $2.50
    • Plain flour bread cooked in tandoor oven, garnished with butter.
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • - SPINACH $16.50
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • SIDES $4.00
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • - SALMON $18.50
  • Red bean soup $5.50
  • Strawberry snowflake ice $13.80
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Combination fried rice $12.00
  • -steamed rice $9.00
  • -plain noodle $10.00
  • Kimchi spam fried rice $10.00
  • Cold noodle soup $12.00
    • cold noodle with slices of cucumbers, radish. Beef & egg
  • -plain noodle $12.00
  • Barbecued beef & octopus $17.00
  • Shrimp fried rice $10.00
Carrick Winery & Restaurant

Carrick Winery & Restaurant

location

Address

247 Cairnmur Rd, Bannockburn, Central Otago

phone

Phone

034453480

email

Email

None

clock

Opened hours

Mon - Sun 11.00am - 4.00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
247 Cairnmur Rd, Bannockburn, Central Otago
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