Carrick Winery & Restaurant in Otago Menu

Carrick Winery & Restaurant in Otago has no menu available, but can choose from many other options such as Onion Bhajees (7pcs) or Pakora Wedges from Sai Touch of Spice. Table Se7En Restaurant And Bar offers many options including Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. and Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini.. North Avon Fish Fry includes a wide range like Spicy Wedges (with sour cream) or Paua Pattie / Vegetarian Samosa. Your just desserts and Flatbread from . Cook'n' With Gas offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.

Nearby Sample Menus

  • Katsudon $11.50
    • crumbed pork with onion and egg
  • Buta Shogoyaki $15.90
    • pork capsicum and onion in ginger sauce
  • Chicken Katsu Curry $12.50
    • crumbed chicken strips with curry
  • Goma Wakame $6.00
    • seaweed salad
  • Gedashi Tofu $7.50
    • deep fried tofu
  • All salmon $10.00/$17.00
  • Sirloin Steak $15.50
  • Kushi Katsu $7.50
    • crumbed chicken kebabs
  • Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
  • Smoked Free Range Pork Ribs Half Rack $15
    • served with a texan sauce
  • Whole Rack $35
  • Large $13
  • 12pcs $18
  • Harmony Free Range Rotisserie Chicken Quarter $8
    • s/w Smoked Sauce and Roast potatoes
  • Slow Cut of th Day Market Price
    • s/w Smashed Potatoes or Salad
  • Savannah Angus Burger $14
    • 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
  • French fries, garlic, parsley $8.00
  • Quattro Formaggi $25.00
    • gorgonzola, mozzarella, emmental, edammer
  • Prosciutto $24.00
    • crudo di parma, rocket, mozzarella
  • Knickerbooker glory $13.00
  • Bread Basket $9.00
  • - Add mozzarella di bufala $5.00
  • Bruschetta $9.00
    • mixed mushroom
  • Crisp fried calzone, ham, mozzarella $12.00
  • Gang Par $18.00 / $18.50 / $19.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Stir Fried Noodles $17.50 / $18.00 / $19.00
    • Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Red Curry $18.00 / $18.50 / $19.50
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Vietnamese Laksa $18.50 / $19.50 / $20.00
    • (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Fresh Spring Rolls (3) $7.50
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • Lemongrass Stir Fry $18.00 / $18.50 / $19.50
    • Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Larb Chicken Salad $18.00
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Add Chips $1.00
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Fish & Chips $6.00
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Cured pastrami, grilled mozzarella& aioli
  • Bowl of fries $6.00
  • Garlic bread & dips $6.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • all toasted sandwiches served with chips and aioli
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Miso Udon $6.50
    • with Miso flavoured, egg
  • Nigiri Sushi - 4 pieces $6.00
    • Salmon, Prawn, Avocado, Combination
  • Hot, Spicy Chicken on Rice $8.00
  • Tokyo Ramen $6.00
    • with egg, dumpling, veges
  • Chicken Fried Rice $7.00
  • Vege Udon $6.00
    • with vegetable
  • Miso Soup $1.50
  • Tuna Sushi $5.00/$6.50
    • Cooked Tuna - 6pcs/8pcs
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • WHOPPER
    • Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Energy Drinks $5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Salt & pepper prawns (5) $12.00
  • Seafood noodle soup $18.00
  • Honey lemon chicken $25.00
  • Beef & black bean sauce $26.00
  • Crispy prawn wraps (5) $12.00
  • Spicy garlic chicken $26.00
  • Yuxiang eggplant $16.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Fancy Platter - 1 $30.90
  • Teriyaki Chicken on Rice
  • - 4 pieces Smoked Salmon & Double Avocado
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $7.90
  • Double Avocado Medley $23.90
  • Vegetarian Snackbox
  • - 2 pieces Inari
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Steamed White Pak Choy $12
    • confit garlic
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Spiced Lamb $14
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Hainanese Chicken and Rice $26
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • Veg samosa $4.00
    • Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
  • any dish can be served at your choice of mild, medium, hot or indian hot.
  • Chicken naan $4.50
    • Naan stuffed with spiced chicken tikka.
  • Stuffed kulcha $4.50
    • Plain flour stuffed with spiced potatoes & peas.
  • Chicken/lamb vindaloo $6.00
    • Cooked with fiery red hot curry sauce.
  • Butter chicken $6.00
    • Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
  • Choosa tikka $12.00
    • Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
  • Duck liver pate $16
    • Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
  • Big Brunch $22
    • Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
  • Croque-Monsieur $18
    • Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
  • Tiramisu $13
    • The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
  • Marinated Mix $9
    • Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • Chicken Pesto $18
    • Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
  • Funghi Fume $22
    • A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
Carrick Winery & Restaurant

Carrick Winery & Restaurant

location

Address

247 Cairnmur Rd, Bannockburn, Central Otago

phone

Phone

034453480

email

Email

None

clock

Opened hours

Mon - Sun 11.00am - 4.00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
247 Cairnmur Rd, Bannockburn, Central Otago
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