Address
247 Cairnmur Rd, Bannockburn, Central Otago
Carrick Winery & Restaurant in Otago Menu
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Carrick Winery & Restaurant in Otago has no menu available, but can choose from many other options such as Onion Bhajees (7pcs) or Pakora Wedges from Sai Touch of Spice. Table Se7En Restaurant And Bar offers many options including Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. and Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini.. North Avon Fish Fry includes a wide range like Spicy Wedges (with sour cream) or Paua Pattie / Vegetarian Samosa. Your just desserts and Flatbread from . Cook'n' With Gas offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.
Nearby Sample Menus
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PÂTÉ & BREADS $16.00
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam.
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CHOCOLATE PUDDING $10.50
- w vanilla ice cream & chocolate sauce.
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HOUSE $10.00
- mixed lettuce, tomato, cucumber, capsicum, red onion, balsamic dressing.
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SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq saucerecipe. >>
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GOURMET ICE CREAM $10.50
- two scoops of todays flavour served w crisp brandy snap.
- 200g.SIRLOIN $29.50
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BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.
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JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
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BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
- Grilled Tomatoes $2.00
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EGGS ON TOAST (V) (GF) $9.50
- Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
- Salmon $3.00
- 2 Hash Browns $2.00
- Spinach $3.00
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BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
- ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
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CHEESE ROLLS (V) 4 for $5.00
- Comfort food at its finest. ($2.00 each)
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Smoked Salmon Spaghetti $19.50
- Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
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Four Cheeses
- Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
- Medium (8 Slices) $25.00
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Kings
- Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
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Chicken
- Smoked chicken, cranberry sauce, brie cheese. This is our speciality!
- Garlic bread, wedges and pizza. $20.00
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Arizona
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
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Fungi
- Mushrooms, mushrooms and more mushrooms.
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Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
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Cheese Board $36
- selection of kiwi cheese, chutney, bread
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Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
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Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
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Southern Blue Cod $32
- hand cut chips, caper mayo
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Spring Salad $12
- Rocket, asparagus, shaved parmesan, mustard dressing
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Stewart Island Squid $18
- aioli, lemon
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Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Vegetarian Antipasto $25.00
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
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Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
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All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
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Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
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Nachos $12.50
- with salsa beans, cheese & sour cream
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Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
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Albie Burger $18.50
- Chicken OR Steak with fries
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Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
- All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
- Rhubarb & Apple Crumble...gluten free $10
- Bacon & Eggs – (any style) $13
- Muesli w yoghurt & fruit $9
- Cajun Chicken & Bacon Salad $18
- Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
- Eggs on Toast (any style) $10
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
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Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
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Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
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Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
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Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
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Toast Breakfast $3.00
- Marmite toast soldier
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Egg breakfast $5.00
- Poached egg on toast
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Pancake breakfast $5.00
- Pancake and Maple Syrup
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Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
- Daily Specials $8.00
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Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
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Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
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Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
- Green Garden Salad $8.00
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Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
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Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
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Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
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Bagel toasted with cream cheese $13,5
- smoked salmon, avocado & crispy streaky bacon
- Green Salad $7,5
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Bagel of the moment homemade $7,5
- with cream cheese and jam
- Greek Salad $7,5
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Moroccan Lamb Wrap freshly cooked spiced lamb rolled into flat bread with $16,5
- hummus & greens, served on a tabbouleh salad with tomato & fruit chutney and minted yoghurt
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Seed crusted Portobello mushrooms on $16
- spring salad greens, nam jim dressing & stuffed olive tartare
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Indian Bengal sweet chicken curry $25,9
- with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
- spring vegetables $7,5
- Soup of the Day $10
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Beer Battered Fish and Chips $10
- add green salad $5
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Caesar Salad $10
- with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
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Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
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Steak S/W $10
- caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
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Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
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Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
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Calamari Salad $10
- with crisp greens, tomato and red onion served with a citrus aioli
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BLT $8.00
- BACON, LETTUCE, TOMATO AND MAYO SERVED IN FRESHLY TOASTED CIBBATTTA ROLL
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"T" BONE STEAK $32.00
- 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
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BURGERS FROM $7.00
- CHEESE BURGER /FISH BURGER/CHICKEN BURGER/ VEGETARIAN BURGER/BACON & EGG BURGER /HAWAIIAN BURGER/STEAK & ONION BURGER
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SEAFOOD PLATTERS (FOR 2 OR MORE) $28.00
- FRESHLY BATTERED BLUE COD BITES, PRAWN TWISTERS, CRUMBED SCALLOPS, MUSSELS AND CRUMBED OYSTERS WITH TARTARE SAUCE (GREAT AS AN ENTREE FOR GROUPS).
- CHIPS AND SALAD IN THE ABOVE MEALS CAN BE REPLACED WITH STIR FRY VEGGIES AND BAKED POTATO IF REQUESTED.
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FISHERMAN'S BASKET $19.50
- FRESHLY BATTERED FISH, CRUMBED SCALLOPS, MUSSELS, SQUID RINGS AND CRAB STICK SERVED ON A BASKET OF CHIPS.
- PAVLOVA WITH BERRIES AND CREAM $7.00
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HAM SALAD $14.00
- SLICED HAM ON THE BONE SERVED WITH A FRESH GARDEN SALAD AND COUSCOUS ON THE SIDE.
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MARKET FISH MP
- Steamed
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Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
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Fiordland crayfish 128/500g
- Sashimi and congee
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MARKET FISH MP
- Deep fried
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Bluff black foot abalone 150/500g
- Braised whole abalone
- Natural or steamed with ginger, garlic and vermicelli
- Crispy roast pork belly $20.00
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MARKET FISH MP
- Braised
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FIORDLAND VENISON RAGOUT $31.50
- w. fresh pappardelle pasta
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THE DECOY $42.00
- chef ’s selection of samples from the menu
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MACKENZIE SALMON $33.00
- w. a miso & orange glaze, edamame & quinoa salad
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THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
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WOUNDED BULL $36.00
- reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
- FIVE STAGS CRACKED PEPPER PATE $14.50
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THE STALKER $28.00
- rustic panko crumbed chicken schnitzel, jus, slaw & fries
- BERRY BERRY SORBET $9.00
- Buttered Toast $4
- Side Salad $5
- Combo Platter $30/$60
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House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary
- Salt And Pepper Fries $8
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Pork Fries (GF) $12
- Pulled pork smothered in melted cheese on french fries topped with out house slaw
- Baked Camembert $17
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Market Fish $25
- In monteiths radler batter with fries, salada and tartare sauce or oven baked in garlic butter with lemon & rosemary served with rice and garden salad.
Carrick Winery & Restaurant
Phone
034453480
Opened hours
Mon - Sun 11.00am - 4.00pm
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
247 Cairnmur Rd, Bannockburn, Central Otago
- Otago Others Menus