Carrick Winery & Restaurant in Otago Menu

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Carrick Winery & Restaurant in Otago has no menu available, but can choose from many other options such as Onion Bhajees (7pcs) or Pakora Wedges from Sai Touch of Spice. Table Se7En Restaurant And Bar offers many options including Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. and Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini.. North Avon Fish Fry includes a wide range like Spicy Wedges (with sour cream) or Paua Pattie / Vegetarian Samosa. Your just desserts and Flatbread from . Cook'n' With Gas offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.

Nearby Sample Menus

Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)

Soft Drinks - 1.5L $4.50
Pad Thai $18.50
- rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
Chicken Satay Sticks and Peanut Sauce (4) $9.00
Thai Fish Cake (4) $9.00
Prawn Rolls (4) $9.00
Soy Sauce Noodle $18.50
Thai Chicken Wings (4) $9.00
Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables

Large $36.50
Small $19.50
Small $18.50
Banoffee Pie (wickedly delightful) $12.95
- Softened biscuit layered with gooey caramel and ripened bananas topped with whipped cream
Large $36.50
BBQ Chicken
- Chicken fillet, onion, capsicum and bacon, drizzled with BBQ sauce
BBQ Ribs $28.00
- Tender and tangy BBQ baby back pork ribs with chipotle slaw, fries and aioli
Kids Pasta $13.00
- Penne Pasta in tomato sauce, w cheese

Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
Prawn Masala $19.00
- Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.
Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
Jeera Rice $6.00
- Rice cooked with cumin seeds.
Rice $4.50
- Plain white rice.
Vegetarian Platter (serves 2) $18.00
- A platter of vegetable samosa, onion bhajee and vegetable pakora served with mint and tamarind sauce.
Fish Curry $19.00
- Basa fillet (fish) prepared with onion and Indian spices.

PÂTÉ & BREADS $16.00
CHEESE BURGER $15.00
- char grilled Brazz beef patty, cheddar cheese, crisp lettuce, sliced tomato, onion in toasted bun w fries. >>
BREAKFAST SAUSAGES $4.00
BATTERED GOUJONS $13.50
- fish fillets in monteiths beer batter - tartare sauce.
200g.SIRLOIN $29.50
GARLIC BREAD $10.00
CRISPY HASH BROWNS $3.00
STEAK FRIES $9.50
- garlic aioli & tomato sauce dips.

Custard Bun
Baked BBQ Pork Bun
Pork and Coriander Dumpling
Plain Rice Rolls
Chicken Glutinous Rice in Lotus Leaf
Spare Ribs with Black Bean Sauce
Chao Zhou Pork Dumpling
Preserved Egg Congee with Pork

South island whitebait fritter (50gm / 100gm) $23.95 / $39.95
- Free range egg,wonder bread, salad leaves, lemon
Southland rabbit $45.95
- Rabbit & smoked bacon pie, minted pea spinach & shallot ragout,seared rabbit loin, & heritage carrots
Devilled duck livers $22.95
- Madeira jus, fried bread, baby spinach, kumara crispy
180 gm / 250 gm Fillet mignon (with bacon) $36.95 / $44.95
- Canterbury angus grass fed
Market hog $42.95
- Harmony free range pork cutlet, potato boulangere, upland cress, compressed apples pork & black pudding sausage roll, flaky pastry, burnt apple puree
Baby cos hearts, crisp pancetta , parmesan cheese, ranch dressing $10.95 / $17.95
- small / large
Botswana peking duck $26.95
- Cucumber, carrot, spring onion salad,stamed pancakes, hoisin
Broccolini, feta, smoked almonds $10.95

Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
Szechuan Style Chilli Fish Fillet $48.00
Steam (or Deep Fried) Whole Sole Fish from $38.00
Beef with Honey Pepper Sauce M $18.00/L $32.00
Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
Sweet & Sour Pork M $18.00/L $30.00
Honey Chicken M $18.00/L $30.00
Lamb Meat with Ginger & Spring Onion $38.00

ROAST OF THE DAY $9.90
Nelson Scallops $13.90
- poached with bacon and lemon sauce
Soup of the day $6.50
- (with Ciabatta bread)
Garlic or Herb $5.50
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
Fries $4.00
Chicken thigh (boneless) $19.90
Pork Ribs $8.90
- with barbeque sauce

Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
with bacon and cheese $12.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Fat chips with tomato sauce and aioli $7.00
Beer battered blue cod with fat chips and salad $25.00
Crispy chicken pieces with fat chips and tomato sauce $10.50

CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
DISH OF THE DAY $10.00
NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread

Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
Spiced Wedges $14.00
- With sweet chilli and sour cream
Roast Vegetable Salad $14.00
- Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts

Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup

Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
Lamb rogan josh $6.00
- Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Poppadums $1.00
- Crispy, salty indian wafers
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
Keema naan $4.50
- Naan stuffed with a spiced mince mixture.