Address
247 Cairnmur Rd, Bannockburn, Central Otago
Carrick Winery & Restaurant in Otago Menu
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Carrick Winery & Restaurant in Otago has no menu available, but can choose from many other options such as Onion Bhajees (7pcs) or Pakora Wedges from Sai Touch of Spice. Table Se7En Restaurant And Bar offers many options including Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. and Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini.. North Avon Fish Fry includes a wide range like Spicy Wedges (with sour cream) or Paua Pattie / Vegetarian Samosa. Your just desserts and Flatbread from . Cook'n' With Gas offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.
Nearby Sample Menus
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
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Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
- -Lunch: add fries $3.00
- -Lunch: add chicken $4.00
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
- house made sandwich, see blackboard for today’s creation(gf) $20.00
- -Brunch: add 2 poached eggs $3.00
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Chocolate sour cream cake $9.00
- with mint ice cream.
- pan-fried fish with fennel risotto. $34.00
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Bacon + free-range egg buttie on Del-boys focaccia $14.00
- with tomato chilli jam.
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roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
- red salad with roast almonds + currants. $8.00
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Marlborough figs $25.00
- with goats curd, vincotto + roast almonds.
- salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
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Soup $16.00
- served with Riverstone ciabatta.
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VEGETARIAN CREPES $20.00
- Roasted pumpkin, spinach, feta and caramelised onion filled crepes drizzled with hollandaise sauce and balsamic drizzle, mesculin and curried nuts
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SEAFOOD CHOWDER $11.50
- Last Post’s own creamy seafood chowder served with toasted focaccia. Small
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PASTA OF THE DAY $19.00
- Ask wait staff for today’s choice. Light
- W/ cheese, spicy tomato salsa, sour cream $16.00
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BATTERED FISH POA
- Served with side salad, tartare and chunky fries
- Light $19.50
- w/ bacon add $4.00
- Senior citizen $16.50
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Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
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Butter Chicken $13.99
- Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
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Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
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Veg Samosa $4.00
- Triangular pastry with spiced potatoes and peas filling and deep fried
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Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried
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Goan Fish Curry $14.99
- Cooked in a thick tomato and coconut gravy with lemon and cream
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Peshwari Naan $4.00
- Stuffed with sultana, coconut and cottage cheese
- Tamarind Sauce (Each) $2.00
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Straight cut chips $7
- Served with Garlic Aioli
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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BLT $16.5
- With Straight cut chips and aioli
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Chicken Burrito $17.5
- With Straight cut chips & aioli
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
- Raspberry piklets, blueberry, cherry and strawberry mascarpone $13.00
- Kids tomato and cheese fresh spaghetti $10.00
- Market fish, sweet corn, spinach, lemon Market Price
- Selected Whitestone cheese - 1 person $14.00
- Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
- BBQ sweet corn, rosemary oil $6.00
- Toasted Marshmallow, chocolate mousse $13.00
- Sea run lamb, pea, mint, brioche $34.00
- Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
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Yoghurt $15.00
- Natural yoghurt, honey, poached Cromwell berrie
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Free-range eggs scrambled/poached/fried $6.00
- Eichardt's legendary seafood chowder (individual tapas portion) $11.50
- Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
- Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Kumara fries with BBQ sauce and aioli $10.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Fat chips with tomato sauce and aioli $7.00
- with bacon and cheese $12.00
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Otsumami Kyabetsu $5.00
- cabbage salad
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Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
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Gohan $3.00
- steamed rice
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Salmon Aburi $15.00
- seared salmon with buttered sour soy
- Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
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Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
- THE SCRATCHING BADGER
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MARGARITA MED$18/LARGE $25
- Fat Badgers Famous Family Sauce topped with NZ Mozzarella
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THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
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SAUCES $1.00
- AIOLY KETCHUP PESTO MAYONNAISE SWEET SOUR CREAM RANCH BBQ SPICY TOMATO TARTARE CHIPOTLE BLUE CHEESE CRANBERRY BALSAMIC HONEY MUSTARD GREEK ITALIAN OLIVE OIL
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THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
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HAWAIIAN BADGER MED$21/LARGE $29
- Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
- BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
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PEAR AND wALNUT SALAD $14.00
- Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
- Shitaki mushroom wonton $12.00
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Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots
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Fiordland crayfish 128/500g
- Deep fried with spicy salt
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Bluff black foot abalone 150/500g
- Shabu Shabu
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MARKET FISH MP
- New Zealand Live clam (Subject to availability)
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Spicy eggplant(vegetarian option available) $20.00
- Deep fried eggplant with sambal sauce
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Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
- Deep fried squid tentacles $12.00
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
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The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
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Pork & chive dumplings $8.00
- With dipping sauces
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Shoestring fries $8.00
- With garlic aioli
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Mini spring rolls $8.00
- With sweet chilli sauce
- Platter (10) $49.90
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Local fish
- Crumbed with greens,tomato,tartare
- Available until 10pm
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Lokum $1.00 per piece
- Imported Turkish Delight.
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Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
- Side Salad $9.00
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Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
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Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
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Falafel Kebab S $12.00 L $15.00
- Chickpea & lentil medallions.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
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Chicken Shish S $13.00 L $19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
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Pilic Kebab S $16.00 L $20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
- Ham, Mozzarella, Tomato with Gherkin Relish $12
- Pumpkin with Coconut Cream $9.50
- Mexican Beef & Bean $9.50
- Shortbread $2.50
- Tuscan Tomato $9.50
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Dundee Cake $5
- With Cream or Yogurt
- Various Slices $3-$3.50
- Medley of Fresh Vegetables, Cheese with Corn Relish $12
Carrick Winery & Restaurant
Phone
034453480
Opened hours
Mon - Sun 11.00am - 4.00pm
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
247 Cairnmur Rd, Bannockburn, Central Otago
- Otago Others Menus