Carrick Winery & Restaurant in Otago Menu

Carrick Winery & Restaurant in Otago has no menu available, but can choose from many other options such as Onion Bhajees (7pcs) or Pakora Wedges from Sai Touch of Spice. Table Se7En Restaurant And Bar offers many options including Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. and Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini.. North Avon Fish Fry includes a wide range like Spicy Wedges (with sour cream) or Paua Pattie / Vegetarian Samosa. Your just desserts and Flatbread from . Cook'n' With Gas offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.

Nearby Sample Menus

  • Salted Salmon wrapped in Nori $6.00
  • Prawn $6.00
    • lettuce capsicum and cucumber
  • Tendon $12.50
    • tempura prawn and vegetables
  • Kushi Katsu $7.00
    • crumbed chicken kebabs
  • Crispy chicken $4.50
  • Tempura $11.50
    • prawn and avocado
  • Spicy Sashimi Salad $12.00
  • Grilled Chicken Salad $10.50
  • Bangers 'N' Mash $9.50
  • Fish & Chips $9.90
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • HAWAIIAN MED $23.95 LARGE $31.95
    • ham & pineapple
  • CURLY FRIES $7.5
    • probably the best potato fries you will ever eat!
  • SUPREME MED $23.95 LARGE $31.95
    • Italian sausage, ham, mushroom, red onion, capsicum
  • MUSHROOM MED $23.95 LARGE $31.95
    • portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
  • VEGGIO MED $23.95 LARGE $31.95
    • capsicum, red onions, zucchini, roast garlic, spinach, feta
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • CHEESEY FLATBREAD $8.5
    • same as above w melted cheese
  • SICILIAN MED $23.95 LARGE $31.95
    • pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Lunch Sides $6.50
    • - hand-cut chips
  • -add chicken $4
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • - add chicken $4
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • - truffle polenta chips $6.50
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • -Add egg $2.00 (each)
  • Served with side salad. Add fries or wedges for just $3.00
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Beef Lasagne Pot $15 .00
    • Rich beef bolognaise layered with cheddar cheese sauce
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • Peri Peri Chicken Salsa
  • -Barbers Vintage Reserve Cheddar
  • Espresso panna cotta (GF) $14.50
    • served with chocolate Frangelico syrup and hazelnut praline
  • (GF) = gluten free / (GFR)= gluten free on request
  • -Smokey sweet peach chutney
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • Lemon cheesecake mousse (GFR) $13.50
    • with coconut biscuit crumb and zesty lemon toffee
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Egg breakfast $5.00
    • Poached egg on toast
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • CURRY RICE/NOODLES
    • Steamed rice, fried rice or noodles.Extra sauces available for all meals on request: Malay, satay and sweet and sour.
  • MEAT $2.00
  • GRILLED FISH
  • SHRIMP FRIED RICE $13.50
  • WEDGES $3.80 /$4.90
    • ( half scoop / full scoop)
  • PLAIN DONUTS $ 2.00
  • CORN FRITTERS $3.00
  • SWEET & SOUR CHICKEN AND RICE $9.90
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Additional Toppings each $10.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • -Bacon $15.50
  • -Cream Cheese, Tomato And Pesto $9.00
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Salmon $16.50
  • Served 9am to 2pm
  • Kung Po prawns $34.00
    • with cashew nuts
  • Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
  • Deep fried pork wontons (6) $11.00
  • BBQ pork with bok choy $25.00
  • Spring rolls & sweet chilli sauce (4) $10.00
  • Prawn & cheese spring rolls (4) $12.00
  • Hunan chilli chicken $26.00
  • Salt & pepper prawns (5) $12.00
  • Vegetarian $20.00
  • Bowl of Wedges $9.00
    • with bacon, melted cheese and sour cream
  • Seafood Basket $14.00
    • with assorted seafood, fries and tartare sauce
  • Chicken $20.00
    • Cranberry / Apricot
  • Open Chicken Sandwich $20.00
    • served with fries
  • Chicken Cordon Bleu $20.00
    • served with salad and fries
  • Hawaiian $20.00
  • Meatlovers $20.00
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Sushi N/A
  • Pies & Savouries N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Toasted Sandwiches N/A
  • French Toast $15.80
    • bacon, bananas, maple syrup
  • Aurora Burger N/A
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Jumbo Sushi Selection $25.90
  • 8PC. JUMBO $10.10
  • 8PC. REG $7.90
  • 1PC. $2.50
  • - 8 pieces Fresh Salmon Supreme
  • Vegetarian Snackbox
  • 8PC. JUMBO $10.00
  • LARGE $8.40
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • Wedges $8.50
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Truffles or Slice of the Day $3.50
  • Biscuits $1.50
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Sticky Date Pudding $12.00
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Spiced Lamb $14
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Steamed White Pak Choy $12
    • confit garlic
  • Hainanese Chicken and Rice $26
  • Sukor Spiced Sticky Chicken Wings $12
  • Madam's Rendang $26
    • chicken - served with coconut rice
Carrick Winery & Restaurant

Carrick Winery & Restaurant

location

Address

247 Cairnmur Rd, Bannockburn, Central Otago

phone

Phone

034453480

email

Email

None

clock

Opened hours

Mon - Sun 11.00am - 4.00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
247 Cairnmur Rd, Bannockburn, Central Otago
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