Casa Publica in Canterbury Menu

ALMUERZO PRINCIPAL – LUNCH MAINS ALMUERZO PRINCIPAL – LUNCH MAINS
  • Cuban Sandwich $15
    • with ham, roast pork, aged cheddar, mustard and pickles served with chips
  • Wrap of the day $15
    • chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
  • Black Bean & Tomato Burrito $15
    • served with tomato salsa and queso fresco
  • Calamari Salad $15
    • char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
  • Pique Macho $15
    • fried sweet potato, chorizo, pulled mutton & queso fresco
PRATO PEQUENO - SIDES PRATO PEQUENO - SIDES
  • Polenta $5
    • crispy fried chips with chipotle aioli
  • Habanero Crushed Potato $6
    • crispy potato, spring onion, queso fresco & habanero dressing
  • Casa Salad $6
    • mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.

Nearby Sample Menus

  • Cucumber N/A
  • Carrot N/A
  • Italian B.M.T N/A
  • Lettuce N/A
  • Steak and Cheese N/A
  • Ham N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thousand Island N/A
  • Breakfast Board $19
    • w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
  • Stuffed Portobello Mushrooms $15
    • w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
  • Breakie Burger $14
    • fried egg, bacon, avocado & salsa
  • Salmon $5
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Mushroom/ Tomato $5.20
  • Bacon / Mushroom $4.80
  • Sweet N Sour Pork $11.50
  • Doz Onion Rings $7.00
  • Fish Meal $10.00
  • Large $11.50
  • Steak $1.70
  • 1 Fish, 1 Hotdogs, 1 Scoops Chips, 2 Patties & 2 Crab Sticks $10.00
  • Plain $3.20
  • Steak $5.00
  • Chicken Cordon Bleu $3.00
  • Hawaiian $5.80
  • Extras $1.00
    • Garlic Butter / Scoop
  • Giant Hot Dog $3.50
  • Lasagna Topper $3.00
  • Potato Fritters x2 $1.40
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Kenzo $ 10.00
  • Magic $ 6.50
  • Teriyaki Chicken $ 5.00
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • Talbot Mixed Grill $35.00
    • Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
  • Fries $4.00
  • Garden salad $5.00
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Fish Bites $8.50
    • Served with fries
  • Bourbon Sticky Ribs $29.90
    • A hearty portion of our sticky ribs served with wedges. The Best Out West!
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • LARGE HOTDOG $2.10
  • PACIFIC OYSTERS EACH $1.50
  • FISH BITES 3 FOR $1.00
  • CURRY ROLLS $2.80
  • SCALLOPS EACH $1.50
  • MINI SPRING ROLLS 3 FOR $1.00
  • CRABSTICK $1.50
  • PINEAPPLE RINGS $1.50
  • Extras
  • Banana, Blueberries & Ice Cream $12.00
  • Eggs on Toast $9.50
    • Poached, scrambled or fried
  • Bacon & Mushroom $12.00
  • Toasted Sandwich $6.60
    • Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
  • Ham, Cheese, Pineapple $7.80
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • SWEET ENDINGS
  • FROM THE GRILL
  • Smoked Chicken Salad $16.50
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Cheesy Pesto Sticks $12.00
    • Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
  • Camembert & Chicken Melt
    • Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
  • Chocolate Brownie Cup
    • Served hot with vanilla ice cream & lashings of chocolate ganache.
  • Chicken & Pistachio Penne $19.80
    • Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
  • Add a sauce of your choice for $2.00
    • Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
  • Chilli Beef Nachos $10.00
  • 300grm Prime Rib-eye Steak $26.00
    • With Garlic Butter or with Mushroom sauce
  • -Small $4.50
  • Tomato's $2.50
  • Hot Meat Sandwich $7.00
  • Pottle of Chips $2.50
  • Spicy Chicken Nibbles with dipping sauce $9.00
  • Extra Sauce $1.00
  • Scallops $19.50
    • Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta
  • Seafood Chowder $19.00
    • A Creamy Seafood and Dill Soup with a Medley of Seasonal Seafood Served with Buttered Toast
  • Crispy Chicken Salad $22.00
    • Crispy Chicken Thigh in a Soy Ginger Glaze Served with Salad Greens, Crispy Noodles, tomato, Red Onion and Crunchy Sprouts
  • Falafel Burger $20.50
    • House Made Falafel with Lettuce.Tomato, Swiss Cheese, Bacon, Aioll and Mango Peach Chutney, Served on a Bap with Fries and House Made Onion Rings
  • All served with salad and your choice of mash, fries or gratin
  • Rump Steak2S0Gm $24.50
  • Fish And Chips $26.50
    • Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
  • Chicken Burger $21.50
    • Crumbed Chicken Breast with Letucce, Tomato, Swiss Cheese, Bacon, Aioli and Mango Peach Chutney-Served on a Bap with Fries and House Made Onion Rings
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Chicken & Pineapple on Rice $10.50/$13.50
  • Pottle of Fried Noodles $11.00/$14.00
  • Prawn with vegetables $11.50/$14.50
  • Chicken with Cashew Nuts $11.50/$14.50
  • Prawn Foo Young $11.50/$14.50
  • Spicy Wedges 300g $3.00
  • Chicken Kebabs $2.70
  • Nasi Goreng rice $11.00/$14.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Fish Bites & fries $7.00
  • Nachos & Sour Cream $6.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Chicken Nugget & fries $7.00
  • Toasties $3.50
  • Seafood Basket $12.50
  • Halva $3.50
    • Traditional Persian sweet
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Casa Publica

Casa Publica

location

Address

167/180 Armagh Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033661389

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Latin American , Mexican , South American , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
167/180 Armagh Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand