Address
167/180 Armagh Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Casa Publica in Canterbury Menu
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ALMUERZO PRINCIPAL – LUNCH MAINS-
Cuban Sandwich $15
- with ham, roast pork, aged cheddar, mustard and pickles served with chips
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Wrap of the day $15
- chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
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Black Bean & Tomato Burrito $15
- served with tomato salsa and queso fresco
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Calamari Salad $15
- char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
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Pique Macho $15
- fried sweet potato, chorizo, pulled mutton & queso fresco
PRATO PEQUENO - SIDES-
Polenta $5
- crispy fried chips with chipotle aioli
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Habanero Crushed Potato $6
- crispy potato, spring onion, queso fresco & habanero dressing
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Casa Salad $6
- mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
Nearby Sample Menus
- Deep Fried Takoyaki 8pcs $8
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Rice Small $3 Large $9
- Premium Short Grain
- Teriyaki Chicken $22
- Sweet Miso Glazed Eggplant & Cheese Gratin $16
- Salmon Caviar $9
- Crumbed Chicken Sweet Miso Dipping with Salad $18
- Grilled Ginger Squid $6
- Seared Salmon $7.50
- Korean Sausage Soup $15.00
- Noodles with Seafood Soup $12.00
- Korean Pancake $10.00
- Aged Kim-chi Stew $45.00
- Whole Squid $17.00
- Tofu Salad $10.00
- Noodles with Assorted Vegetables $12.00
- Spicy Sliced Raw Fish and Steamed Rice $15.00
- Bar Platter $20.00
- Small Chips $3.50
- Chicken and Bacon Burger with Chips $10
- Roast of the Day $13.00
- Surf N Turf $21.00
- Sausages, Eggs and Chips topped with Gravy $14.50
- Fish Basket $12.50
- Lamb, Bacon and Mint Burger $6.50
- Fish $2.40
- Sausages $2.00
- Squid Ring $0.60
- Prawn and Cashew Nut $18.00
- 1/2 Doz Wontons $4.00
- Fried Oysters 1 Dozen
- Chinese Burger $5.00
- Jamrap $2.00
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Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
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Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
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The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
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Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
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Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
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Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
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Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
- Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
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CHICKEN PARMY $20.00
- chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
- Served with cream and blueberry compote $15.00
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CARROT CAKE $8.00
- served with cream
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PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
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OPEN STEAK SANDWICH $15.00
- served on homemade bread with sauteed onions, tomato and aioli dressing
- ANTIPASTI PLATTER $32.00
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T- BONE $28.00
- 350gm steak with homemade onion rings, fries and salad
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Olives $10
- warm citrus marinated olives
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Sole $37
- whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
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Citrus $15
- iced lemon meringue parfait, confit fennel, dried raspberries
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Bread $11
- sage and linseed loaf, whipped butter
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Veal $39.5
- backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
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Clams $18
- otago littleneck clams, canterbury saffron cream
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Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti
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Mess $15
- organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
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CHANA MASALA
- Chickpeas with onion, tomatoes, ginger, garlic and coriander
- JALAPOINA CHEESE NAAN 5.50
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MADRAS-CHICKEN/LAMB/BEFF
- This Fiery and tangy dish originated from Goa, cooked in authentic vindaloo Sauce >>
- SIDE PLATER 10.00
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PALAK PANEER
- Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach
- MANGO CHUTNEY 2.50
- PEAS PULAO 5.50
- GARLIC NAAN 3.50
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Chicken tikka masala $19.00
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
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Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.
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Lollypop chicken $13.00
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
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Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
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Kathi chicken $20.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
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Rogan josh lamb/beef $19.00
- Lean lamb/beef cooked in North Indian style with herbs and spices.
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Chicken corn masala $19.00
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
- Pickles $3.00
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Single Pack $20.00
- Large pizza 12", lunch box & garlic bread
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Mexican Fiesta
- Mozzarella,Pizza Sauce, Chilli Bean Mix, Spicy Chorizo, Capsicum, Fresh Tomato & Jalapenos
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Wild Venison
- Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
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Seafood
- Mozzarella, Red Onion, Shrimp, Fish, Scallops, Squid, Mussels, Garlic Butter, Fresh Tomato, Seafood Sauce
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Family Feast $39.95
- 11 pieces of chicken, 6 nuggets, 2 reg. chips, 1 Sml coleslaw, 1 Sml Gravy & 1 Large drink
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Smoked Chicken ‘n’ Brie
- Mozzarella, Smoked Chicken, Red Onion, Brie, Fresh Avocado, Spicy Plum Sauce
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Apricot Chicken
- Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
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Chicken ‘ n’ Bacon Deluxe $7.90
- Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
- Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
- Bun Cha Gio Dac Biet (Dry) Special Combination $10.00
- 1/2 Duck $22.00
- Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
- 4 People $25 per person
- Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
- Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
- Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
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Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
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Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
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Soup of the day $12.50
- soup of the day served with warm bread
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Wedges $9.00
- wedges served with sour cream & sweet chilli
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Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
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Chips & gravy $8.00
- chunky fries served with our delicious gravy
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Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
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Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
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Side salad $6.00
- fresh green side salad
- -2 Pieces $16.50
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Wedges $8.50
- Served with sour cream and sweet chilli
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Lunch specials
- Check out specials board for ever-changing offerings!
- -Served with bacon $20.00
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Pancakes (V)
- Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
- -Served with creamy natural yoghurt $16.00
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The big breakfast (GF) $22.00
- Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
- Chicken Nugget & fries $7.00
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
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Basket fries $4.50
- w Tom sauce or aioli
- Nachos & Sour Cream $6.50
- Fish Bites & fries $7.00
- Toasties $3.50
- Seafood Basket $12.50
Casa Publica
Phone
033661389
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , Latin American , Mexican , South American , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar