Address
6/303 Colombo Street, Sydenham, Christchurch, NZ, 8023, New Zealand
Casbah in Canterbury Menu
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HOT MEALS - Choice of Meals- Traditional Lamb Reg $13.50 Large $16.00
- Preserved Lemon Chicken Reg $13.50 Large $16.00
- Grilled Chicken Reg $13.50 Large $16.00
- Moroccan Beef Meatball Reg $13.50 Large $16.00
- Fish Reg $13.50 Large $16.00
- Prawn Reg $13.50 Large $16.00
- Falafel Reg $12.50 Large $15.00
HOT MEALS - Choice of Two Salads- Roasted Vegetable
- Moroccan Couscous
- Arabic Rice
- Plain Rice
- Mixed Bean
- Spaghetti
SOUPS (served with side of grilled pita bread $9.50)- - Bissara - A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices.
- - Harira - Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices.
SOUVLAKI- Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki and home made tomato sauce. Chilli and sweet sauces available.
- Chicken Single $11 Double $14
- Lamb Single $11.50 Double $15
- Moroccan Beef Meatball Single $11 Double $14
- Marinated Prawn Single $12 Double $15
- Marinated Calamari Single $12 Double $15
- Grilled Fish Fillets Single $12 Double $15
- Falafel Single $10 Double $13
-
Mixed Grill Single $12.50 Double $15.50
- Your choice of any two flavours
- Kid's Souvlaki $7.00
- Extra Meats or Falafel add $3.00
GRILL SALADS - HOT GRILL SALADS- Your choice of grilled meats or falafel with your choice of three salads served with roasted seeds, almonds and tzatziki sauce.
- Chicken Regular $11.50 Large $14
- Lamb Regular $12 Large $15
- Moroccan Beef Meatball Regular $11.50 Large $14
- Marinated Prawn Regular $12 Large $15
- Marinated Calamari Regular $12 Large $15
- Fresh Fish Fillets Regular $12 Large $15
- Falafel Regular $10.50 Large $13.50
- Extra Meats or Falafel added $3.00
GRILL SALADS - SALADS- Your choice of three flavours served with Roasted Seeds and Almonds.
- Small $7.00 Regular $9.50 Large $11.50
- Moroccan Couscous
- Chickpea Salad
- Arabic Rice
- Lebanese Couscous
- Mixed Bean Salad
- Barley Salad
- Roasted Vegetable Salad
- Greek Salad
SIDES-
Falafel $7.00
- Served with sauce on the side
-
Dolmades $7.00
- Vine leaves filled with herbed rice served with sauces on the side
- Grilled Pita Bread $7.00
-
Side $1.50 ea
- Olives / Feta / Hummus / Tzatziki
Nearby Sample Menus
- Herb, Feta & Spinach Omelette $15.50
- Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
- Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
- Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
- Small $9.50
- Cookies / Biscotti $3.50
- Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
- Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
- Mini Spring Rolls $6.00
- Donuts $2.20
- Banana Fritters $2.20
- Crab Sticks $1.80
- Fish $2.40
- Chicken Patties $2.40
- Meat Patties $2.20
- Bacon & Corn Patties $2.20
-
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
-
Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
-
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
-
Gnocchi Di Patate $24.00
- Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
-
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
-
Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
-
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
-
Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
- Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
- Catch of the day w/ fennel salad $36
- Herb crushed potatoes $9
- House marinated olives $8
- Local & wild organic leafy greens $9
- Seared rare venison w/ foraged herb verde. $18
- Spring asparagus, miso butter & poached egg. $16
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
- Bacon / Free Range Eggs $6.00
- Vegetarian Lasagne $11.20
-
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
- Side Salad / Free Range Chicken $8.50
-
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
-
Toast $7.50
- Your choice from our bread selection plus butter and spread
- -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
-
-Eggs Benedict $19.00
- Grilled Ham
-
The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
- Egg $1.00
- Mushroom $1.00
- Fried eggs on toast $7.00
-
BLT $3.00
- Bacon, lettuce, tomato, kiwi mayo
-
Junior cheeseburger $7.00
- Beef, cheese, lettuce, tomato sauce
-
Motherclucker $16.00
- Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
-
Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
-
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
-
Apple Crumble $10.00
- Tapped with ice- cream & Cream
-
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
-
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
-
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
-
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
-
Hawaian $22.00
- Ham & Pineapple Pieces
-
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
- Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
- -Regular $11.50
- -Chicken R/$ 12.50 M/$14.00
- -Marinated calamari R/$ 13.50 M/$15.50
- -Lamb $13.50
- Tzatziki sauce $3
- -Marinated Prawn $14.50
- -Grilled Fish $14.50
-
Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
-
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
- West Coast Whitebait Sliders, tartare $21.5
-
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
- French Fries, ketchup, aioli $9/$15
-
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
-
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
-
Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
- - Prawn, Seafood or Combination $16.00
- Prawns, Seafood or Combination $15.00
- Japanese with Mayo, Avocado & Sesame
- Fish Cake $1.20
- Malay Mild Chilli Sambal
- Spring Roll $2.00
- All dishes come with vegetables
- With a Stir-Fry Sauce
-
Coconut Rice $17.5
- With kasundi mushrooms, wilted spinach, and a poached egg
- Hashbrowns $4
-
Hislops Organic Oat Muesli $9.5
- Toasted house-made muesli layered with organic yoghurt and fresh fruit. Add LSA (linseed, sunflower & almond sprinkle) for 50c. Add chia seeds for 50c
-
Agria Potato Wedges $8.7
- With red pepper sauce and sour cream on the side
-
Salmon Quesadilla $18.5
- Spinach tortilla filled with smoked salmon, herbed pesto, sundried tomato and tasty cheese served with a seasonal salad
- Bacon $4
-
Toast & Preserves $6.5
- Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
-
Vegan Energy Salad $20
- feta replaced with falafel
- Vege/curry/beef spring roll $3.50
-
Combo $11.00
- with chips
-
Sweet chilli chicken $12.50
- Flame grilled chicken, cheese, lettuce, bacon, red onion, sweet chilli sauce and sour cream.
- Mince and cheese $5.00
- Steak $5.00
- Meat pattie $3.50
- Chicken nuggets (6 ea) $3.50
- Hotdog $3.50
-
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
-
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
-
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
-
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
-
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
-
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
-
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
-
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
-
Mt Grey $25
- Pear, Blue Vein & Walnut
-
Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
-
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
-
Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
-
Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
-
Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
-
Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
-
Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
- Bratwurst sausage with onion marmalade
-
Bacon and egg
- with tomato and red pepper sauce
- Cheeseburger with beetroot chutney
- Steak and mushroom with horseradish sauce
- Ham off the bone and cheese with whole grain mustard
- Salmon omelette with hollandaise
- Cold roast chicken with smokorun's tangy BBQ sauce
- Roast lamb with apple and mint jelly
Casbah
Phone
039433952
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mediterranean , Middle Eastern , Moroccan , Vegetarian
Features
Wheelchair accessible , Takeout , Lunch , Seating , Dinner , Child-friendly