Address
6/303 Colombo Street, Sydenham, Christchurch, NZ, 8023, New Zealand
Casbah in Canterbury Menu
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HOT MEALS - Choice of Meals- Traditional Lamb Reg $13.50 Large $16.00
- Preserved Lemon Chicken Reg $13.50 Large $16.00
- Grilled Chicken Reg $13.50 Large $16.00
- Moroccan Beef Meatball Reg $13.50 Large $16.00
- Fish Reg $13.50 Large $16.00
- Prawn Reg $13.50 Large $16.00
- Falafel Reg $12.50 Large $15.00
HOT MEALS - Choice of Two Salads- Roasted Vegetable
- Moroccan Couscous
- Arabic Rice
- Plain Rice
- Mixed Bean
- Spaghetti
SOUPS (served with side of grilled pita bread $9.50)- - Bissara - A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices.
- - Harira - Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices.
SOUVLAKI- Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki and home made tomato sauce. Chilli and sweet sauces available.
- Chicken Single $11 Double $14
- Lamb Single $11.50 Double $15
- Moroccan Beef Meatball Single $11 Double $14
- Marinated Prawn Single $12 Double $15
- Marinated Calamari Single $12 Double $15
- Grilled Fish Fillets Single $12 Double $15
- Falafel Single $10 Double $13
-
Mixed Grill Single $12.50 Double $15.50
- Your choice of any two flavours
- Kid's Souvlaki $7.00
- Extra Meats or Falafel add $3.00
GRILL SALADS - HOT GRILL SALADS- Your choice of grilled meats or falafel with your choice of three salads served with roasted seeds, almonds and tzatziki sauce.
- Chicken Regular $11.50 Large $14
- Lamb Regular $12 Large $15
- Moroccan Beef Meatball Regular $11.50 Large $14
- Marinated Prawn Regular $12 Large $15
- Marinated Calamari Regular $12 Large $15
- Fresh Fish Fillets Regular $12 Large $15
- Falafel Regular $10.50 Large $13.50
- Extra Meats or Falafel added $3.00
GRILL SALADS - SALADS- Your choice of three flavours served with Roasted Seeds and Almonds.
- Small $7.00 Regular $9.50 Large $11.50
- Moroccan Couscous
- Chickpea Salad
- Arabic Rice
- Lebanese Couscous
- Mixed Bean Salad
- Barley Salad
- Roasted Vegetable Salad
- Greek Salad
SIDES-
Falafel $7.00
- Served with sauce on the side
-
Dolmades $7.00
- Vine leaves filled with herbed rice served with sauces on the side
- Grilled Pita Bread $7.00
-
Side $1.50 ea
- Olives / Feta / Hummus / Tzatziki
Nearby Sample Menus
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MODEM GU E $17.00
- beef and pork
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PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
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PORK & POTATO STEW $45.00
- pork backbone with potatoes served in hot pot
-
SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
-
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
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SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
-
KIMCHI STEW $15.00
- kimchi pot stew in hot pot
-
SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
- Hokkien Fried Noodle (Dry) (Spicy) $10.00
- Prawn Twisters ½ Dozen $9.00
- Mixed Vegetables Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00
- Egg Fried Rice $9.00/ $14.00
- Fried Scallops with Ginger & Spring Onion ( Reg/ Med ) $23.00/ $31.00
- Chicken Fried Ho Fun (Dry) (Spicy) $10.00
- Indian Fried Noodle (Spicy) $10.00
- Hokkien Fried Noodle (Gravy) $10.00
-
Fish Bites $10
- Fish bites served with tartare sauce
-
Pastie $19
- Mini pastie with tomato chutney - please ask for today’s flavour.
-
Ice Cream Sundae $14
- You choose, chocolate, caramel or strawberry with cream on top.
-
The Bog Nachos (GF) $18.50
- Corn chips topped with chilli con carne and smoked cheddar with sour cream and sweet chilli on top >>
-
Goats Cheese Tart (GF) $22.50
- Baked goats cheese with balsamic, onions, spinach and fire roasted red peppers in a savoury pastry case served with a light rocket and almond salad
-
Pea, Pie & Pud $23
- Changes daily, please ask the wait staff today’s flavour. Served with chips, mushy peas and a pint or glass of house wine of your choice
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Garlic Bread $12.50
- A hot pull apart loaf with lashings of garlic butter
-
Ribs
- You choose 1/2 kg or a whole kg marinated in our homemade sticky bbq and chilli sauce, served with coleslaw and chips >>
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Duo of wild hare $21.00
- hare saddle and hare croquette with beetroot puree, cross salad, blackberry and peppercorn jelly, orange glaze and game crisps
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Confit of quail $19.00
- slow cooked quail on crisp black pudding with carrot, caraway puree and botrytised grape jus
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Poached pear & goats cheese $19.00
- toasted brioche topped with a honey poached pear and rich goats cheese, finished with black truffle oil
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Affogato $15.50
- espresso coffee served with vanilla ice cream & a double shot of liqueur of your choice
-
Grilled scallops $21.00
- on saffron risotto with lemon foam, crisp prosciutto, crizzled with black truffle oil
-
Seared venison fillet $39.00
- on creamed parsnip puree with braised red cabbage, pistachio crumb & juniper berry & port glaze
- Seasoned fries with aioli & smoked tomato relish $8.50
-
Confir of duck leg $38.00
- on crisp coconut risotto cake, asian greens & apricot ginger glaze
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MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
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EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
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PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
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CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
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BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
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SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
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OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
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APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
- Pineapple Ring $2.20
- Doughnut $2.20
- 1/2 dozen Wontons $4.50
- Chicken $4.50
- Double Meat $5.20
- Hot Dog $2.20
- Jam Rap $2.20
- Chocolate Doughnut $2.20
- Steak Pineapple on Fried Rice. $12.50
- Chicken and Cashew Nut $15.00
- Steak with Ginger $14.50
- Pork Mushroom on Fried Rice. $12.50
- Bacon and Egg $5.40
- Cheese and Pineapple $5.10
- Fried Mussels $0.90
- Seafood Fried Rice $14.50
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Beef $12
- Beef Brisket with slaw & bbq sauce on a toasted brioche bun
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1 Meat $20
- Any meat (200g) + 2 sides
-
Kids $12
- 1 Meat + 1 Side
-
3 Meats $30
- Pick 3 meats (100g each) + 2
-
Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours
-
Mac N Cheese $5
- Macroni elbows in our creamy cheese sauce
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Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
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Beef Brisket (200g) $12
- Rubbed with salt and pepper, smoked up to 12 hours
-
No:09 Porterhouse Steak $26.50
- Well seasoned Porterhouse Steak cooked in our own Garlic Crumb, with a choice of two sides from the menu below
- Flavours are: Jelly, Caramel, Chocolate
- Serves 6 people - $80.00 Serves 8 people - $100.00
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Breakfast extra sides $3.00
- Salmon, Eggs x2, Bacon, Toast (White, Brown or Wholemeal) Crispy Hashbrowns x 2Baked Beans, Mushrooms, Sausages x 2, Tomato
- Add Spinach for $1.00
- Or design your own, any 3 fillings: Ham, Cheese, Chicken, Onion, Tomato, Avocado, Pineapple
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No:10 French Toast $14.50
- Ciabata bread soaked in egg with Peaches and maple syrup
- No:09 Scrumptious Omelette served with toast $16.50
- Classic Garlic Bread $3.50
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Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
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Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
- -Bacon tomato and cheese toastie
- Single Choice (Mini Plate) $8.90
- creamy pumpkin Soup. $5.50
- Three Choice Meal (Regular Plate) $13.90
- your choice from
- White chocolate and lemongrass parfait, raspberry sauce, and coconut crisps (GF) $14.00
- Whole gurnard with chilli sauce & basil (DF) (GF) $32.00
- Grilled scallop with peanut nahm jim (DF) (GF) $6.00
- Aromatic curry of BBQ lamb shoulder, shallots, pickled garlic (DF) (GF) $34.00
- Ice cream and sorbet selection (please select three); $12.00
- Spicy fried chicken Thai roti (3) (DF) $18.50
- Fire grilled squid salad, cucumber, chilli, thai herbs, lemongrass and lime dressing (DF) (GF) $28.50
- Traditional chicken satay, pickled cucumber, coconut relish (DF) $26.00
- • Teriyaki Chicken
- Sashimi Regular $ 26
- and choose TWO of below:
- • Teriyaki Chicken
-
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
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Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
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Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
- Meat Pattie $2.80
- Large $3.00
- Weekday Special $11.50
- Breakfast $6.20
- Saturday Special $10.50
- Large $9.50
- Salad small $4.50
- Calzone
- - Large $24.50
- - Medium $17.50
- - Medium $17.50
- - Large $27.50
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Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
- - Small $12.00
- - Large $29.00
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Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
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Platters (for two) $32.50
- A selection of meats, breads, dips, fruit and Karikaas cheese. The perfect platter to compliment your wine
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Gourmet Burger $18.50
- Homemade meat pattie, beetroot, onion, lollo rosso lettuce and mayonnaise served with fries
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Ham & Salad $15.00
- Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
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Eggs Benedict $16.00
- Toasted muffin, bacon, egg and Hollandaise sauce
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Beef & Mushroom Pie $18.50
- Made with Hurunui Village Pinot Noir. Served with vegetable roasties & creamy mash
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Breads& Dips $9.50
- A selection of breads and dips
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Fries $7.50 / $12.00
- Shoestring fries (Small / Large)
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Kids Platter $10.00
- A selection of tasty little treats for kids. For example fruit, cold meat and fries
Casbah
Phone
039433952
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mediterranean , Middle Eastern , Moroccan , Vegetarian
Features
Wheelchair accessible , Takeout , Lunch , Seating , Dinner , Child-friendly