SOUPS (served with side of grilled pita bread $9.50)
- Bissara - A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices.
- Harira - Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices.
SOUVLAKI
Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki and home made tomato sauce. Chilli and sweet sauces available.
Chicken Single $11 Double $14
Lamb Single $11.50 Double $15
Moroccan Beef Meatball Single $11 Double $14
Marinated Prawn Single $12 Double $15
Marinated Calamari Single $12 Double $15
Grilled Fish Fillets Single $12 Double $15
Falafel Single $10 Double $13
Mixed Grill Single $12.50 Double $15.50
Your choice of any two flavours
Kid's Souvlaki $7.00
Extra Meats or Falafel add $3.00
GRILL SALADS - HOT GRILL SALADS
Your choice of grilled meats or falafel with your choice of three salads served with roasted seeds, almonds and tzatziki sauce.
Chicken Regular $11.50 Large $14
Lamb Regular $12 Large $15
Moroccan Beef Meatball Regular $11.50 Large $14
Marinated Prawn Regular $12 Large $15
Marinated Calamari Regular $12 Large $15
Fresh Fish Fillets Regular $12 Large $15
Falafel Regular $10.50 Large $13.50
Extra Meats or Falafel added $3.00
GRILL SALADS - SALADS
Your choice of three flavours served with Roasted Seeds and Almonds.
Small $7.00 Regular $9.50 Large $11.50
Moroccan Couscous
Chickpea Salad
Arabic Rice
Lebanese Couscous
Mixed Bean Salad
Barley Salad
Roasted Vegetable Salad
Greek Salad
SIDES
Falafel $7.00
Served with sauce on the side
Dolmades $7.00
Vine leaves filled with herbed rice served with sauces on the side
This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Yookgejang (spicy beef soup with rice) $12.00
Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Katsudon $12.00
Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Chicken Teriyaki $10.00
Pork Katsu $12.00
Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Curry Chicken (Vegetarian available) $12.00
Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
The Shack Stack $28.00
Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
Shrimp Cocktail
In a bloody mary mayonnaise, iceberg lettuce, semi-dried tomatoes & lemon
Kiwi Pepper Lamb Rump $26.00
Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
Smoked Chipotle Slaw $6.50
Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
NZ Paddle Crab $50.00
The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Portobello Mushroom $17.00
Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
Tea or Coffee and Toast $10.00
Served with a selection of spreads
Tudors Breakfast Fit for a King $22.50
Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Panko crumbed prawns (5) with garlic aioli $8.00
Duck Liver Parfait $15.00
Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Chicken Tikka $25.00
Medium Indian curry with basmati rice, naan bread and mango chutney
Maple marinated scallops (2) wrapped in bacon $8.00
Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
- Combo: Burget of your choice + fries + can of drink $21.00
Kebab Skewer $5.00
Baklava $3.00
Triple Souvlaki $13.9
All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Mozzarella Cheese $2.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
Extras $4.00
Two hash browns
Pita Bread and Dips $13.00
Olive tapenade, tzatziki, hummus, served with grilled pita bread
Coq Au Vin $28.00
Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
El Toro $34.00-$36.00
Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
Moroccan Spiced Meat Balls $18.00
Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
Extras $2.50
Toasted bread
Gamba Al Ajillo $19.00
Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot