Cathay's in Christchurch Menu

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1. Deep-fried Wonton (half dozen) $7.50
2. Deep-fried Spring Rolls (4 pcs) $7.50
3. Deep-fried Chicken Wings (6 pcs) $7.50

4. Vegetable Soup $7.50
5. Chicken Mushroom Soup $7.50
6. Chicken Corn Soup $7.50

7. Cathay's pork $16.00
- Deep-fried Cantonese style tender pork ribs served with fresh sauteed garlic and spring onion
8. Cathay's Chicken $16.00
- Deep fried crumbed chicken breast, served With sweet and sour sauce
9. Cathay's Beef $19.00
- Stir-fried marinated beef with black pepper

10. Chicken with Black Bean Sauce $13.00
11. Chicken with Ginger and Spring Onion $13.00
12. Chicken with Mixed Vegetables $13.00
13. Lemon Chicken $14.00
14. Sweet and Sour Chicken $14.00
15. Chicken with Curry Sauce $14.00
16. Chicken with Satay Sauce $14.00
17. Chicken with Cashew Nuts $16.00
18. Crispy Chicken $16.00
19. Crispy Roast Duck $24.00

20. Beef with Black Bean Sauce $13.00
21. Beef with Ginger & Spring Onion $13.00
22. Beef with Mixed Vegetables $13.00
23. Beef with Curry Sauce $14.00
24. Beef with Satay Sauce $14.00
25. Chinese Style Beef Fillet $17.00

26. Pork with Ginger and Spring Onion $13.00
27. Pork with Mixed Vegetables $13.00
28. Sweet and Sour Pork $13.00
29. Honey BBQ Pork $15.00
30. Crispy Roast Pork $15.00

31. Fish with Black Bean Sauce $16.00
32. Fish with Ginger & Spring Onion $16.00
33. Fish Fillet with Mixed Vegetables $16.00
34. Lemon Fish $16.00
35. Sweet and Sour Fish $16.00
36. Prawn with Mixed Vegetables $18.00
37. Cathays Spicy Prawn $19.00
38. Prawn with Cashew Nuts $21.00
*Fish: Ling Fillet

39. Ma Po Spicy Tofu $13.00
40. Tofu with Soy Sauce $13.00

* Ordering Fried Rice or Fried Noodles would cost extra $1
41. Lemon Chicken with Rice $14.00
42. Sweet and Sour pork with Rice $13.00
43. Sweet and Sour Chicken with Rice $13.00
44. Chicken Curry with Rice $14.00
45. Chicken Satay with Rice $14.00
46. Honey BBQ Pork with Rice $15.00
47. Crispy Roast pork with Rice $15.00
48. Mapo Spicy Tofu with Rice $13.00
49. Chicken Cashew Nuts with Rice $16.00
50. Beef Black Bean Sauce with Rice $13.00
51. Beef Curry with Rice $14.00

52. BBQ Pork Egg Foo Yong $13.00
53. Chicken (or Beef) Egg Foo Yong $12.00
54. Combination Egg Foo Yong $12.00
55. Prawn Egg Foo Yong $14.00

56. Stir-fried Mixed Vegetables $12.00
57. Stir-fried Bok Choy with Garlic $12.00
58. Vegetarian Delight $12.00

64. Prawn Fried Rice $13.00
65. Beef Fried Rice $11.00
59. Steamed Rice $3.50
60. Fried Rice $10.00
61. Vegetable Fried Rice $11.00
62. Chicken Fried Rice $11.00
63. Combination Fried Rice $11.00
66. Nasi Goreng (Curry) $11.00
67. Yang Chow Fried Rice (Prawn & Pork) $12.00

68. Fried Noodles $10.00
69. Vegetable Fried Noodles $11.00
70. Bami Goreng (Curry) $11.00
71. Chicken Fried Noodles $11.00
72. Combination Fried Noodles $11.00
73. Beef Fried He Fen (Rice Noodles) $11.00
74. Singapore Fried Rice Noodles $12.00
75. BBQ Pork Fried Noodles $12.00

76. Kanpung Chicken $19.00
- Battered chicken stir-fried in a delicious spicy garlic sauce
77. Chicken Teriyaki $19.00
- Battered chicken in Japanese Teriyaki Sauce
78. Korean Sweet and Sour Pork $19.00
79. Thai Beef $19.00
- Stir-fried marinated beef fillets and onions with Thai sauce
80. Spicy BBQ Squid $17.00
- Grilled and stir-fried squid and in Korean Sauce
81. Sizzling Spicy Chicken $18.00
- Stir-fried chicken and vegetables with spicy sauce
82. Spicy BBQ Pork $19.00
- Grilled pork and vegetables in Korean spicy sauce
83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce
84. Korean Spicy Chicken $19.00
- Grilled chicken and vegetables in Korean spicy sauce
85. Cathay's Mixed Seafood $19.00
- Stir-fried mixed seafood and vegetables with mild sauce

Wednesday~Saturday
All available with steamed rice, fried rice or fried noodles.
1. Sweet and Sour Pork
2. Beef Black Bean
3. Lemon Chicken
4. Stir-fried Seasonal Vegetables
5. Chicken (or Beef) Satay
6. Chicken (or Beef) Curry
7. Chicken (or Pork) with Vegetables
8. Combination Fried Rice
9. Combination Fried Noodles
10. Bami or Nasi Goreng (Curry)

Nearby Sample Menus

Sobremesa do Dia $ 12.00
- Dessert of the Day
Mandioca Frita (DF/GF/V)
- Cassava Chips
-Molho de BBQ
- Homemade BBQ sauce
Mousse de Maracujá $ 9.50
- Passionfruit mousse
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
●Pork
-Medalhão de Porco
- Medallion wrapped with streaky bacon
-Picanha
- Brazilian traditional rump cap cut

Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
- Medium / Large
Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
Free range egg $1.50
Mushrooms $4.90
Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90

Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
$25 Classics ShareBox® N/A
- Available after 10:30am. Included in the Classics ShareBox®: 1 x Big Mac® / 1 x Cheeseburger / 1 x Quarter Pounder® / 1 x McChicken® / 2 x Small Fries / 2 x Medium Fries / 2 x Small Soft Drinks / 2 x Med Soft Drinks
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. Our nation’s favourite pie is here, and is in good company. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae provide a warm welcome at just $12.50. Believe it.
Frozen Fanta™ Peach Raspberry N/A
- Brighten up your day with a Frozen Fanta™ Peach Raspberry.

SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
PECAN PIE $5.20
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )

Crabstick
Smoke Fish Fritter
Kumara Chips
Jam Donut
Hash Brown
Plain Donut
Mussels 1/2 Dozen
Pacific Oysters 1/2 Dozen

Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Akaroa salmon fillet $33
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara  and seasonal vegetables topped with a rich brown gravy
Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.

Hawaiian (Pineapple & Chow Chow) $4.80
Beetroot $4.20
Chips $2.30
- 1 Scoop
Hot Dog or Battered Sausage $2.00
Fish $2.30
Battered Mussels (Doz) $9.00
Steak $9.50
Chocolate or Jam Donut $2.00

Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
Steamed Rice $2.50
All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
Salmon Nigiri $5.00
- 2pcs
Miso Soup $2.50
Chef´s Sashimi Platter $18.50
- 12 pcs
Beef Fillet Tataki $14.50
Edamame (V) $5.00

Cod Fillets $4.50
EXTRA SERVING MEAT $4.80
PRAWN CURRY ON RICE $11.50
CHICKEN PINEAPPLE ON RICE $10.50
CHICKEN CHOW MEIN $10.00
LEMON CHICKEN $11.50
MUSHR0OMS $2.80
Potato Fritters 3 for $2.00

(North Indian Dish) Prawn/Fish Masala $22.00
- King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
Chicken Tikka Masala $19.00
- Tender pieces of chicken cooked with onion & fresh capsicum.
Garlic Prawns $22.00
- Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
Chicken Naan $6.00
- Stuffed naan with chciken mince and spices cooked in tandoor.
Palak Paneer / Palak Aloo $18.00
- Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
Chilli Paneer $20.00
- Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
Aloo Parantha $4.00
- Stuffed roti with patotes and spices.

Caramelized onion, beet and goat feta tart. V. $28.00
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
Beijing dumplings with hot and sour sauce. D/F $13.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50

Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Crème Brûlée $15.00
Steak tartare $24.00
- Hens yolk, Baguette
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Carrot & pumpkin soup $16.00
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange

Goat-Mother Chili Cashews $8
‘Saliva’ Chicken $14
- with roasted shallots and sesame
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
Portobello Mushrooms $16
- with roasted garlic butter
Arsi Foul (Aniseed Chicken) $16
Salmon & Avocado $14
- with miso cream
Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo

French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
price per portion, per item
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Chipotle chicken quesadilla $14.50
- With avocado sour cream
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise

All of our eggs are free range and laid in Springfield Canterbury
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Available until 2:30pm
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Soup of the day with toasted ciabatta $8.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00

Cathay's

Canterbury > Christchurch > Cathay's

Address

7-11 Chalmers Street, Hornby, Christchurch, Canterbury, 8042, New Zealand

Phone

033498821

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM