Address
56 West Quay, Shed 2, Napier 4110, New Zealand
Caution Restaurant in Napier Menu
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Caution Restaurant in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Charlies Art Deco Restaurant offers many options including Blueberry Chocolate Mud Cake and Confit of Duck. Church Road Winery includes a wide range like or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Cafe DMP and -B.L.T - Bacon, Lettuce & Tomato.
Nearby Sample Menus
- Mini Spring Roll 1/2 doz $3.00
- Kumara Chip $4.50
- Banana Fritter $1.80
- Bacon $5.50
- Bacon $1.50
- Spring Roll $2.50
- Meat Pattie $1.50
- Hawaiian $5.50
- Roast Veges $6
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Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
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Ice Cream Selection $10.5
- Ice cream selection served with berry compote
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Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
- Mesclun Salad $4
- Eggs $4
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Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
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Chunky Fries * $10
- Homemade style twice cooked fries with sauces
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
- Blue Cheese Mayo $1.00
- Mint & Cucumber Yoghurt $1.50
- Coriander & Lime Mayo $1.00
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
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Customise
- See the extras menu below and add a little something
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Chicken Littles $8.40
- Three tempura nibbles
- Toast, smith's jam, marmite $8.50
- Omelette, autumn greens, ricotta, parmesan $18.50
- Roast vegetables, kale hash, winter pesto $9.50
- Lime coconut fresh toast with bacon $21.00
- Lime coconut french toast crunch $14.50
- Smith's Focaccia with Olive Oil $5.00
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
- Mixed Leaf Salad $5.50
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Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
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Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
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Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
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Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
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Fresh tortillas $7
- four per serving
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Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
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Corn Chips
- with Crushed Tomato, Basil & Jalapenos
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Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
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The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
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Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
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Steamed Black Forest Kransky
- with German Mustard
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Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
- Shed 2 fried potato chips
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Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
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-Kurmah $30.00 Per Person
- Lamb Stew
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Lumpia $8.00
- Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
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-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
- the ‘Salt & Pepper’
- Sambal Batjak – Hot
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Sateh Dageng Sapi $8.00
- Beef
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-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
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·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
- Fried onion rings with smoked paprika & aioli (v) $11
- Fries with garlic mayo (v) $7.5
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Salt & pepper calamari with aioli (GF) $14
- Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
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Onion Bhaji $5.50
- deep fried julienne cut onion with chickpea flour, batter and spices
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Mushroom Mattar $14.50
- mushroom cooked with green peas in special onion tomato creamy gravy
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Mixed Vegetable Platter for Two $15.00
- a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
- Butter Naan $3.50
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Kheema Naan $4.50
- naan stuffed with lamb mince
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Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
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Mango Chicken $15.50
- boneless chicken cooked with mango sauce and creamy tomato sauce
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Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
- Chicken & Cheese $4.80
- Hot Dog $3.20
- Tarakihi $3.60
- Squid Rings $1.50
- Corn Fritter $2.40
- Pineapple Fritter $1.90
- Hot Puppie $2.40
- Fish $7.50
- 4-6 people $27.00
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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- - grilled chicken, avocado and mango chutney
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
- - seasoned vegetables seared on the grill with a fresh tomato salsa
- - grilled steak, caramelised onion and tomato relish
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
- toasted sourdough $4.00
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Toasted sour dough $6.00
- with butter and jam
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
- mushroom $4.00
- avocado ( if available) $4.00
- Sweet & Sour Fish $20.50
- Chicken & Prawn $21.00
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Liqueured Sundae (R18) $13.50
- (Ice Cream, served with a Double Shot of your choice of Liqueur) Bailey's, Cointreau, Drambuie, Galliano, Glayva, Kahlua, Lochan Ora, Opal Nera, Sambuca, Tia Maria
- Deep Fried Squid Rings $8.00
- Lamb & Satay Sauce $23.00
- Lamb & Seasonal Vegetables $22.00
- Scallops & Chinese Bean Sauce $29.50
- Scallops, Chips & Salad $30.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
- Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
- Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Caution Restaurant
Phone
068352202
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
International , Kiwi , Seafood
Features
Reservations , Waitstaff
56 West Quay, Shed 2, Napier 4110, New Zealand
- Napier International Menus
- Napier Kiwi Menus
- Napier Seafood Menus
- Hawkes Bay International Menus
- Hawkes Bay Kiwi Menus
- Hawkes Bay Seafood Menus