Address
56 West Quay, Shed 2, Napier 4110, New Zealand
Caution Restaurant in Napier Menu
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Caution Restaurant in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Charlies Art Deco Restaurant offers many options including Blueberry Chocolate Mud Cake and Confit of Duck. Church Road Winery includes a wide range like or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Cafe DMP and -B.L.T - Bacon, Lettuce & Tomato.
Nearby Sample Menus
- Ham, Caramelised Onion & Cheddar Omelette $17
- Half Avocado (Subject To Availability) $3.5
- M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
- 40G Cheese Per Serve $N/A
- Orange & Chocolate Pie & A Glass Of Cream Sherry $9
- Roasted Tomato $3.5
- Green Salad $6
- Daily Greens, Za’Atar $6.5
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Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces
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Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
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Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
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Seafood medley $14
- Bite size seafood nibbles with fries & sauce
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Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
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Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
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Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae
- Roast Veges $6
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
- HOT DOG $3.50
- CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
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DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- DESSERT OF THE DAY $4.00
- 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
- FISH (CRUMBED) $4.50
- -Prawns $16.50
- -Seafood or Prawns $16.50
- Cashew Nuts
- -Seafood $16.50
- Grilled Beef with Lemon Juice $14.50
- Crispy or BBQ Pork on Rice $16.50
- Green Curry
- Chicken Noodle Soup $12.50
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CHEESE BOARD (serves up to 2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
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BATTERED MUSHROOMS (recommend aioli)
- 200g fresh button mushrooms dipped in tempura batter
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JALAPENO PIZZA BREAD (serves 1-2) $9.00
- 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
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CHICKEN & PRAWN PAD THAI $26.00
- classic chicken & prawn pad Thai finished with fresh coriander
- BOWL OF SAUTEED MUSHROOMS $5.00
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GRILLED SCALLOPS OVER CRISPY AUBERGINE SALAD $26.00
- seared scallops served over crisp salad, garnished with crispy aubergine & a mango/lime dressing
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BACON & EGG SALAD $18.00
- grilled bacon served over salad leaves drizzled with creme fraiche blue cheese dressing, topped off with fried eggs
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CLASSIC CHEESE & BACON WEDGES (serves 1-2) $15.00
- ½ kg of wedges, topped with bacon & cheese then oven baked, with a side of sour cream
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Cheesecake $8.00
- Chef's choice served with ice cream
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Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
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Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
- Gravy $1.00
- Hot Chips
- Eggs (2) $3.00
- Extra filling $0.50
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Beef, Bacon & Cheese Burger $14.00
- Served with chips
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Lamb curry (rogan josh) $16.00
- Diced lamb cooked in a fi ne onion tomato gravy with spices and herbs
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Chicken biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
- Coconut rice $6.00
- •Seafood
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Vegetable korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy withmild aromatic spices. >>
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Onion bhaji $5.00
- Julienne cut onions mixed with chickpea fl our and deep fried
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Lamb korma $16.00
- Diced lamb cooked in rich, creamy cashew nut gravy with mildly aromatic spices.
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Vegetable kadai $14.00
- mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
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Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
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Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
- Wakanui Blue Rib 300gm $40.00
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Liqueur Coffee $13.00
- Served with creme fraiche and kiwifruit coulis
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French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
- Wakanui Blue New York Cut Sirloin $42.00
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Marlborough Salmon Rillettes $25.00
- With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
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Chilli Con Carne $16.00
- Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
- 4-6 people $27.00
- - seasoned vegetables seared on the grill with a fresh tomato salsa
- 1-2 people $12.00
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Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
- - grilled steak, caramelised onion and tomato relish
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Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
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H0T CAKES $7.00
- with banana, berry compote + maple syrup
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BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
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WEDGES $9.50
- Sour cream + sweet chilli
- 2 X HASH BROWNS/SAUSAGES $3.50
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CHOOSE YOUR MEAT
- chicken or ham
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CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
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FRIES $5.00
- aioli + tomato sauce
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Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
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Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
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Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
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Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
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Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
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Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
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Toasted almond granola $12.50
- with poached pears & Greek yogurt
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NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
- Bacon $6.50
- Tomato $4.50
- Smoked salmon, capers, cream cheese & mozzarella $19.00
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THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
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Toast and spreads $8.50
- with mixed preserves & whipped butter
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Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)
- Pork & Black Bean Sauce $20.50
- Prawn & Roast Pork $24.00
- Pork Satay Sauce $22.00
- Prawn $22.00
- Pork $21.50
- Spareribs & Black Bean Sauce $20.50
- Fish with Seasonal Vegetables $20.50
- Beef & Tomatoes on Rice $20.50
- Lemon crush meringue pie, mango sorbet, berry coulis $16
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Pommes frites $9
- and aïoli
- Raspberry Tiramisu with a twist and summer berries $15
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
- Hot Marinated Olives with roasted nuts $9
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Today’s freshly battered fish and chips $26
- with home-made tartare
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
- Steamed seasonal vegetables $ 7
- Fresh garden salad $ 7
- Chunky french fries & aioli $ 7
- Passion fruit pavlova roulade, tropical fruit salsa $ 14
- Roasted beetroot & feta $ 7
- Tempura vegetable of the day $ 7
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
- Garlic bread $ 8
Caution Restaurant
Phone
068352202
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
International , Kiwi , Seafood
Features
Reservations , Waitstaff
56 West Quay, Shed 2, Napier 4110, New Zealand
- Napier International Menus
- Napier Kiwi Menus
- Napier Seafood Menus
- Hawkes Bay International Menus
- Hawkes Bay Kiwi Menus
- Hawkes Bay Seafood Menus