Caution Restaurant in Napier Menu

Caution Restaurant in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Charlies Art Deco Restaurant offers many options including Blueberry Chocolate Mud Cake and Confit of Duck. Church Road Winery includes a wide range like or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Cafe DMP and -B.L.T - Bacon, Lettuce & Tomato.

Nearby Sample Menus

  • Grapefruit salad, muscovado gel, greek yoghurt $6.5
  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
  • Kingfish belly, Macadamia, nasturtium, balsamic $17
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • Cloudy bay clams, saffron, pineapple, bomba rice $17
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • An After Dinner Stroll $14
    • La Petit Chocolate 70%, pine, whiskey, peppermint
  • Hops all day Breakfast $21
    • Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
  • French Fries $6
  • Mussels * $19
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • Loaded wedges $14
    • Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
  • Chicken $19
    • Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
  • Fat Ass Platter (Serves 4-6 people) $55
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Veggie Burger $17
    • Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
  • Home Style Pork Sliders $20
    • 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
  • DESSERT OF THE DAY $4.00
  • HOT DOG $3.50
  • SALAD $3.00
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • FISH (CRUMBED) $4.50
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • SAUSAGE $2.00
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • CHEESY GARLIC BREAD (serves 2-3) $9.50
    • oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
  • KIWI SUPREME
    • baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple
  • 300G SCOTCH FILLET $32.00
  • JALAPENO POPPERS (perfect as they are)
    • jalapenos filled with garlic infused cream cheese
  • SALT & PEPPER SQUID (recommend chilli)
    • 200g tender pieces of squid in a crispy salt & pepper coating
  • LOIN OF LAMB $32.00
    • seared loin of lamb with apricot & pinenut crumble with red wine jus
  • IRON MAN
    • baked leg ham, pepperoni/salami, chorizo & bacon
  • CHICKEN & CHESTNUTS $30.00
    • breast of chicken pan roasted with chestnuts & mushrooms, finished with creamy lemon, sage sauce
  • -Asparagus $2.85
  • ●Ribs
  • Curly chips $4.00
    • Add a twist to your meal
  • Old fashioned chicken cheese burger $20.00
    • Made with real chicken breast
  • -Cheese chips $1.50
    • Chips drenched in a housemade cheddar cheese sauce
  • Fresh sweet corn soup
  • -Add pepper, mushroom or cheese sauce for $2.00
  • Haloumi salad $26.00
    • Honey glazed, grilled haloumi served with salad of the day
  • Marinated feta cheese $ 8.9
  • Piccata al limone (Veal) $ 26.9
    • pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Pepperoni pizza $ 18.9
    • spicy sausage, chilli, capsicum, mozzarella & rocket
  • Fegatini al marsala $ 16.9
    • chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • Pesce del giorno $ 28.9
    • grilled fresh fish of the day w. e.v.o.o, fries & salad
  • Spaghetti marinara $ 22.9
    • mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
  • Chicken bangali $16.00
    • Chef Special Chicken Curry with vegetables.
  • Vegetable samosa $6.00
    • Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
  • Prawn spinach $19.00
    • Prawns cooked in spinach, onion tomato gravy & spices
  • Coconut rice $6.00
  • Mango chutney $2.00
  • Lamb vindaloo $16.00
    • Diced lamb cooked in onion tomato gravy with vindaloo sauce
  • Poppadoms (2 pcs) $1.00
  • Butter paneer $15.00
    • cubes of cottage cheese cooked in rich creamy tomato gravy.
  • Kare Ikan $20.00
    • Fish Curry s/w Rice and Spiced fruit salad
  • -Kurmah $30.00 Per Person
    • Lamb Stew
  • Sambal Manis Santen – Medium
  • the ‘Salt & Pepper’
  • Semur Ayam tomat $20.00
    • tomato spice chicken Drumsticks
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • -Ruyak Manis $30.00 Per Person
    • Spiced Fruit Salad
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • Crab Stick $2.20
  • Scallop $2.40
    • Price Each
  • Snapper $6.90 / $7.90
    • Battered / Crumbed
  • Pineapple Ring $2.80
  • Paua $7.50
  • Frikandel DeLuxe (Speciaal) $4.90
  • Oyster $2.60
    • Price Each
  • Hamburger $6.50
  • Chicken, Brie & Bacon Wrap $17.90
    • Panko crumbed chicken, triple cream brie, smoky bacon, rawslaw and tomato chilli jam.
  • Tutti Frutti Sundae $10.90
    • Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry.
  • 250g Eye Fillet Steak $36.90
  • Boss Hog Beef Ribs $44.90
    • Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
  • Caesar Side Salad $5.90
  • Hoggies Loaded Skins $12.90
    • Topped with crispy bacon, melted cheddar cheese, honey sweet chilli sauce and served with sour cream.
  • Caesar Salad $13.90
    • Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
  • Crispy Bacon $4.90
  • 60 gram portion $21.00
  • Creme Brulee $14.00
    • Almond tuiles, rhubarb sorbet, rhubarb sticks
  • 30 gram portion $14.00
  • Chilli Con Carne $16.00
    • Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
  • Your Choice of Cereals $8.00
    • Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
  • Warm Cumin Roasted Pumpkin $16.00
    • Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
  • Pancakes & Maple Syrup $14.50
    • With bacon & banana
  • 90 gram portion $27.00
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • - Small $6.50
  • Raw energy muesli, fruit compote, yoghurt $18.50
  • Cakes $3.00 TO $8.50
  • Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
  • - Small $6.50
  • Loaves $3.00 TO $8.50
  • -Medium $10.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Hash Brown, Hollandaise $2.00
  • Toasted bagel w cream cheese & jam. $8.50
  • Please see blackboard behind the counter for our daily specials.
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • FRENCH T0AST $14.50
    • bacon, banana + maple syrup
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • EGGS BENEDICT $16.90
    • Bacon + tomato or spinach
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • CHICKEN BURGER (0PEN STYLE) $13.90
    • tomato, cheese, lettuce, onions, avocado + aioli
  • T0AST + PRESERVES $ 6.00
    • white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
  • Seafood chowder $15.00
    • with anchovy grilled sourdough
  • 'The Club' breakfast $21.00
    • bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
  • Portobello mushrooms $16.00
    • with garlic & thyme cream and a toasted bread bowl
  • Beef burger $16.00
    • with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
  • Classic fish and chips $24.00
    • with caper & pickled onion mayo with rainbow salad
  • Rosemary, garlic, potato & parmesan $19.00
  • Tomato $4.50
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Caution Restaurant

Caution Restaurant

location

Address

56 West Quay, Shed 2, Napier 4110, New Zealand

phone

Phone

068352202

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International , Kiwi , Seafood

features

Features

Reservations ,  Waitstaff

Location
56 West Quay, Shed 2, Napier 4110, New Zealand