Caution Restaurant in Napier Menu

Caution Restaurant in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Charlies Art Deco Restaurant offers many options including Blueberry Chocolate Mud Cake and Confit of Duck. Church Road Winery includes a wide range like or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Cafe DMP and -B.L.T - Bacon, Lettuce & Tomato.

Nearby Sample Menus

  • DESSERT OF THE DAY $4.00
  • HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
  • BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • SALAD $3.00
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • Schnitzel & Chips $16.50
    • Your choice of chicken or beef served with garden salad gravy
  • Gravy $1.00
  • All Day Breakfast $15.00
    • Bacon, sausage, hash brown, tomato, 2 eggs toast
  • Chicken & Bacon $16.50
    • Tossed through salad greens with Cheese and a creamy caesar dressing
  • Choice of 2 fillings
  • Extra filling $0.50
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Pavlova $8.00
    • Kiwi favourite served with Ice Cream & Fruit Salad
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Fresh vegetables (v, Gf) $7
  • Macaroni with cheese sauce and bacon
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • 125 gms steak with vegetables and fries
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
  • Chicken Croquette (Kroket) $3.00
  • Rookworst $3.60
  • Fish $6.90
  • Crab Stick $2.20
  • Cheese $7.10
  • Curry Roll $3.40
  • Chicken $7.10
  • Snapper $6.90 / $7.90
    • Battered / Crumbed
  • Smoked Chicken Sandwich $8.00
    • with lettuce, carrot, cheese tomato & avocado on southern grain bread
  • Fries $4.00
    • with aioli
  • Bubble & Squeak $15.00
    • topped with bacon & 2 poached eggs
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Bacon, Fried Potato Relish & Aioli Buttie $6.50
  • bacon & tomato $14.00
  • Orbit Breakfast $18.00
    • poached eggs, bacon, tomato bubble & squeak, mushroom & toast
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Panfried fish of the day $24.00
    • With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
  • House made hot-smoked salmon $6.20
  • Flat-bread $16.50
    • Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
  • Salt & pepper squid $20.00
    • Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
  • Chef's pasta of the day $24.00
  • Crisp Bacon / Sliced champagne ham $4.10
  • Ice cream & sorbet
  • -With panfried fish of the day $25.00
  • Steak $8.00
  • Pineapple Fritter $1.90
  • Crab Stick $2.20
  • Hot Dog $3.20
  • Potato Fritter $1.30
  • Chicken Nuggets $1.20
  • Sausage $2.90
  • Egg $7.50
  • Fries $6.50
    • Beer battered fries served with tomato sauce and our own garlic aioli
  • - grilled chicken, avocado and mango chutney
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • Fettuccine Pesto $13.50
    • Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Vegetarian (V) 9"$13/12"$16/16"$20
    • Capsicum, onion, mushroom, olives, pineapple
  • Chicken nuggets (6) $5.00
  • Cheese mania(V) 9"$13/12"$16/16"$20
    • Feta, cheddar, mozzarella, camembert
  • Onion rings $4.00
  • Chicken $7.00
    • Grilled or crumbed chicken with lettuce and mayo
  • Al fungi 9"$13/12"$16/16"$20
    • Ham, mushroom
  • Butter chicken 9"$13/12"$16/16"$20
    • Butter chicken sauce, capsicum, chicken, onion, coriander
  • Apple crumble pizza $10.00
    • Apple, cinnamon, brown sugar crumble
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • Spinach / hollandaise, sauce $2.00
  • Smoked salmon $5.00
  • EGGS on toast (V) $10.00
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • House made SOUP $10.00
    • served with toast
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Baileys Tiramisu
    • Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • Confit of Duck $26.00
    • slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Chef Garlic Cheese Bread $5.00
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Spring Lamb Rump Steak $26.00
    • lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
  • Chilled Strawberry and Champagne Soup $8.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Sous Vide Lambs Liver $16.00
    • Carrot Puree, Truffle Broccoli Mousse
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Asparagus with Crispy Bacon $9.00
  • Market Fish of the Day $29.00
  • Soba Noodle Salad $5.00
  • Dumpling 6 Pack $9.00
  • Salmon $16.00 - $27.00
  • Dumpling 12 Pack Combo $16.00
  • Carnivore $15.00 - $26.00
  • Four Seasons $14.00 - $24.00
  • The Grand $22.00 - $32.00
  • Red, Green and White $12.00 - $16.00
  • Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
  • Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
  • Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
  • Crushed gourmet potato, wild garlic $6.00
  • Real chunky Agria fries $6.00
  • Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
  • Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
  • Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Beef Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Fish Burger $ 12.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
Caution Restaurant

Caution Restaurant

location

Address

56 West Quay, Shed 2, Napier 4110, New Zealand

phone

Phone

068352202

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International , Kiwi , Seafood

features

Features

Reservations ,  Waitstaff

Location
56 West Quay, Shed 2, Napier 4110, New Zealand