Address
56 West Quay, Shed 2, Napier 4110, New Zealand
Caution Restaurant in Napier Menu
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Caution Restaurant in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Charlies Art Deco Restaurant offers many options including Blueberry Chocolate Mud Cake and Confit of Duck. Church Road Winery includes a wide range like or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Cafe DMP and -B.L.T - Bacon, Lettuce & Tomato.
Nearby Sample Menus
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
- Jacket potato, truffle oil mousse $7.5
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
- Gazpacho consomme, powdered goats milk $3.5
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
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Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
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Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
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Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
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Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
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Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
- Bacon $6
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Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
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Salt and pepper squid $16
- Deep fried squid served with garlic aioli
- Seasonal Vegetables $6.00
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
- - One Shank $27.00
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Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
- Satay Noodle Soup $12.50
- Thai Spicy Salad
- -Vegetables $13.50
- -Vegetables $13.50
- -Prawns $16.50
- -Combination $13.50
- -Vegetables $13.50
- -Seafood or Prawns $16.50
- Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
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Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
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Add $ 5.0
- gluten free base(as available)
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Verdure di stagione $ 9.9
- seasonal vegetables
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Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
- Garlic pizza pane $ 6.9
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Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
- Marinated olives $ 8.9
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Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
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Noodles
- Vietnamese vegetarian Noodle Box
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Risotto
- Wild Mushroom Risotto with Pecorino
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Pork Terrine
- with Pistachios & Apple Sauce
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The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
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Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
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Local Mozzarella
- with vine Ripened Tomato & Basil
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Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
- Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Green salad & dressing (v, Gf) $8
- Salt & pepper calamari with aioli (GF) $14
- Sour cream, garlic mayo, sweet chilli (v) each $2
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
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Mango Chicken $15.50
- boneless chicken cooked with mango sauce and creamy tomato sauce
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Prawn Masala $17.00
- prawns cooked in spicy hot sauce
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Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
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Vegetable Samosa $6.50
- deep fried triangular pastry filled with potatoes, green peas and spices
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Chilli Chicken $15.50
- chicken pieces marinated in eggs with red chilly sauce, soy sauce, cooked capsicum, onion and tomato - Indian style
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Gailic Naan $3.50
- leavened bread sprinkled with crushed garlic
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Cheese Naan $4.50
- naan stuffed with paneer and cheddar cheese
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Beef Balti $15.50
- medium spiced beef in a thick brown sauce with peppers & fresh beans
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Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
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Fries $4.00
- with aioli
- Mushrooms $3.00
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
- Sausages $2.00
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French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Salt & Pepper Squid $15.00
- with salad greens & salsa
- Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
- Chef's pasta of the day $22.00
- Roasted Tomato $3.10
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Parmesan Tart $18.00
- Red onion jam, mesclun salad
- -two scoops $8.50
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Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
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Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
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Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
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Pancakes $16.00
- With banana, bacon & maple syrup
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
- Cabinet Food available Everyday from 9am – 4:00pm
- Menu available Monday – Sunday 11:30am~2pm
- Basket of Fries with Aioli $6.50
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
- Gluten Free available but handled in a kitchen with gluten products.
- Sauteed Courgettes, Garlic Buttler $9.00
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
- Asparagus with Crispy Bacon $9.00
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14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
- Cheese of the Day $15.00
- Chilled Strawberry and Champagne Soup $8.00
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Chicken Parfait $8.00
- With Sour Jelly and Croutes
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
- Hashbrown $4.00
- Large $14.00
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SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
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All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
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- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
- Grilled tomato $4.00
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OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
- optional organic gluten and dairy free bread - Add $2.00
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Kids Chicken Nuggets $ 5.00
- With fries
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Fish Burger $ 12.00
- With fries
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Beef Burger $ 12.00
- With fries
Caution Restaurant
Phone
068352202
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
International , Kiwi , Seafood
Features
Reservations , Waitstaff
56 West Quay, Shed 2, Napier 4110, New Zealand
- Napier International Menus
- Napier Kiwi Menus
- Napier Seafood Menus
- Hawkes Bay International Menus
- Hawkes Bay Kiwi Menus
- Hawkes Bay Seafood Menus