Caution Restaurant in Napier Menu

Caution Restaurant in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Charlies Art Deco Restaurant offers many options including Blueberry Chocolate Mud Cake and Confit of Duck. Church Road Winery includes a wide range like or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Cafe DMP and -B.L.T - Bacon, Lettuce & Tomato.

Nearby Sample Menus

  • Bacon $5.50
  • Donut $1.50
  • 1/2 Garlic Chip $2.50
  • Mini Spring Roll 1/2 doz $3.00
  • Fish Bit $1.00
  • Cheese $1.00
  • Fresh Gurnard Fish $4.50
  • King Prawn 1/2 doz $7.20
  • Cheesy garlic bread $8
    • Toasted ciabatta topped with garlic butter and parmesan cheese
  • Pancakes $16
    • Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
  • Mussels * $19
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • Bacon $6
  • Cheerios and chips $10.5
  • Mini Filters Platter (Serves 2-3 people) $22
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Vegetable pizza $17.5
    • Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
  • Ice Cream Sundae $8.5
    • Chocolate, Strawberry or Vanilla
  • Basket of Curly Fries $6.00
  • The Staffs Freak Sundae Invention of the Week $10.00
    • each week the team will make up their concoction, this could get messy
  • Seafood Chowder (great as an entree)
    • a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
  • Homemade Hashbrown $2.00
  • Margherita
    • oven roasted tomatoes with basil pesto & garlic smoked rock salt
  • Fish Bites
    • 5x fish bites with tartare & tomato sauce with a side of Station rustic fries
  • Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
  • Pork Belly Salad
    • grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • EGG $1.50
  • GLUTEN FREE OPTIONS:
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • HOT DOG $3.50
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • Risotto $15.00
    • Flavour Changes Weekly
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Shrimp & Avocado $16.50
    • Speaks for itself
  • Schnitzel & Chips $16.50
    • Your choice of chicken or beef served with garden salad gravy
  • Bacon (2) $4.00
  • Porterhouse Steak $19.50
    • Topped with garlic butter or pepper sauce served with a fresh garden salad chips
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Eggs (2) $3.00
  • Small $7.00
  • Chicken Nuggets & Chips $7.50
  • Pescado fish $17.9
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
  • Elote del Mercado $12
    • "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
  • Classic salad $7
    • Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Frijoles Black Beans $7
    • homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
  • Fresh tortillas $7
    • four per serving
  • Prawn Cocktail $18
    • Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
  • Dorados de papa y poro potato & Leek $14
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • Fresh vegetables (v, Gf) $7
  • Fried Esk Valley pork sausages, potato mash, caramelised onions $19
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Macaroni with cheese sauce and bacon
  • Fries with garlic mayo (v) $7.5
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Big Omelet $16.00
  • Toasted Bagel $8.50
  • Beef Burger $17.50
  • Steak Sandwich $17.90
  • Seafood Chowder $13.50
  • Bacon Egg & Hashbrown $8.00
  • Nachos $13.50
  • Fries $9.00
  • Boss Hog Mushies $9.90
    • Cajun crumbed mushrooms with tartare sauce.
  • Feta, Orange & Pear Salad $16.90
    • Feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, almonds and pink grapefruit dressing.
  • Kid’s Cheese Burger $11.90
    • A tasty cheese burger with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • Corn on the Cob $5.90
  • Boss Hog Pork Ribs $37.90
    • Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
  • Lamb Shanks $28.90
    • Lite Option
  • Panko Crumbed Prawns $15.90
    • 6 Panko crumbed prawns served on Hogslaw with garlic aioli and a lemon wedge. Also available pan-seared in garlic.
  • Horopito Chilli Beef Wrap $17.90
    • Strips of grilled beef, cheddar cheese, Horopito chilli sauce and rawslaw.
  • Fish Bite $1.50
  • Beef Patti $2.40
  • Steak & Egg $4.90
  • Chicken & Cheese $4.80
  • Tarakihi $3.60
  • Cheese $3.30
  • Hamburger $6.50
  • Bacon $7.50
  • -smoked salmon $8.50
  • Risotto cakes $3.00 TO $8.50
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • - Small $6.50
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • Green bean, freekeh, almonds, preserved lemon dressing
  • New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
  • -Large $12.50
  • Macaroni and cheese $9.00
    • With ham and a cheesy sauce
  • -16 $26.00
  • Chicken $7.00
    • Grilled or crumbed chicken with lettuce and mayo
  • Primavera 9"$13/12"$16/16"$20
    • Marinated grilled chicken, bacon, fresh tomato, italian herbs
  • Hot chips $4.00
  • Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
  • Garlic cheese chips $5.00
  • Detroit way $3.00
  • Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
  • Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
  • Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
  • Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
  • Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
  • Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
  • Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
  • Crushed gourmet potato, wild garlic $6.00
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fish Burger $ 12.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Beef Burger $ 12.00
    • With fries
Caution Restaurant

Caution Restaurant

location

Address

56 West Quay, Shed 2, Napier 4110, New Zealand

phone

Phone

068352202

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International , Kiwi , Seafood

features

Features

Reservations ,  Waitstaff

Location
56 West Quay, Shed 2, Napier 4110, New Zealand