Address
56 West Quay, Shed 2, Napier 4110, New Zealand
Caution Restaurant in Napier Menu
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Caution Restaurant in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Charlies Art Deco Restaurant offers many options including Blueberry Chocolate Mud Cake and Confit of Duck. Church Road Winery includes a wide range like or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Cafe DMP and -B.L.T - Bacon, Lettuce & Tomato.
Nearby Sample Menus
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
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A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
- - One Shank $27.00
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
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Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
- Shoe String Fries $5.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
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Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
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Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
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Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
- Omelette, autumn greens, ricotta, parmesan $18.50
- Roast vegetables, kale hash, winter pesto $9.50
- Tempura fish, tartare sauce $14.00
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Freshly baked bread platter servered with homemade dips $9.90/12.90
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
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Fish of the Day $3.60 / $4.60
- Battered / Crumbed
- Pineapple Ring $2.80
- Cheese $7.10
- Bacon $7.10
- Mussel $4.90
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Gurnard $4.50 / $5.50
- Battered / Crumbed
- Crumbed Chicken Fillet $4.10
- Vegetarian $6.90
- Steak $4.20
- Cheese $7.50
- Ham $3.80
- Egg $7.50
- Bacon $4.20
- Bacon & Egg $8.50
- Fish Bite $1.50
- Steak & Egg $9.00
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Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
- mushroom $4.00
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Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
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Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
- wilted greens $4.00
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
- -16 $26.00
- Extra veg $1/ $2/ $3
- -16
- Chicken nuggets (6) $5.00
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Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo
- Garlic bread $4.00
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Pepperoni
- Pepperoni
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Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce
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Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
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Roast of the Day $15.5
- Sewed with vegetables & gravy
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Shrimp Cocktail $8.5
- With our own seafood dressing
- Eggs $3
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Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
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Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
- Death by Chocolate $8
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Beef & Cheese Burger $8
- Served with chips
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
- SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
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SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
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FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
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ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
- Pork Belly Steamed Bun $5.00
- Romana $12.00 - $19.00
- Red, Green and White $12.00 - $16.00
- Simply Proscuitto $18.00 - $28.00
- Four Seasons $14.00 - $24.00
- Dumpling 12 Pack Combo $16.00
- The Grand $22.00 - $32.00
- Soba Noodle Salad $5.00
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
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Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
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Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Beef Snitzel
- Beef crumbed covered with onion gravy
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Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
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Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
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Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
- Nasi Gorang $22.00
- Beef $20.50
- Chicken Nuggets x 6, Chips & Tomato Sauce
- Chicken & Roast Pork $21.00
- Fish & Black Bean Sauce $20.50
- Chicken, Vegetables & Cashew Nuts $23.00
- Plate of Fried Rice $9.50
- King Prawns, Vegetables & Cashews $30.50
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Beef Burger $ 12.00
- With fries
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Fish Burger $ 12.00
- With fries
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Kids Chicken Nuggets $ 5.00
- With fries
- Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
- Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
- Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
- Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
- Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
Caution Restaurant
Phone
068352202
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
International , Kiwi , Seafood
Features
Reservations , Waitstaff
56 West Quay, Shed 2, Napier 4110, New Zealand
- Napier International Menus
- Napier Kiwi Menus
- Napier Seafood Menus
- Hawkes Bay International Menus
- Hawkes Bay Kiwi Menus
- Hawkes Bay Seafood Menus