Address
56 West Quay, Shed 2, Napier 4110, New Zealand
Caution Restaurant in Napier Menu
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Caution Restaurant in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Charlies Art Deco Restaurant offers many options including Blueberry Chocolate Mud Cake and Confit of Duck. Church Road Winery includes a wide range like or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Cafe DMP and -B.L.T - Bacon, Lettuce & Tomato.
Nearby Sample Menus
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Cloudy bay clams, saffron, pineapple, bomba rice $17
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Grapefruit salad, muscovado gel, greek yoghurt $6.5
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CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
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SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
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FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
- -Chicken $13.50
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
- -Prawns $16.50
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OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
- Egg Noodle Soup w/ BBQ Pork $ 12.50
- Satay Noodle Soup $12.50
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Prawns Tempura $ 9.00
- 4 pcs
- Satay Sauce
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- Beef Noodle Soup $12.50
- -Seafood $16.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
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Risotto $15.00
- Flavour Changes Weekly
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
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House-Made Cheesecake $10.90
- Check with crew for latest flavour
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Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
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Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
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Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
- Mergers Daily Dumplings $3.00
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Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
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Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
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Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
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Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
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Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
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Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
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Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
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Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
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Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
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Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
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Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
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Lamb Korma $16.50
- lamb pieces, cooked in cream and cashew nut sauce
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Pappadom $1.00
- thin wafer, spiced and crispy
- Wedges $4.00
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Steamed Rice $4.00
- plain steamed rice
- Mango Lasi $6.00
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Butter Lamb $16.50
- boneless pieces of lamb tenderly cooked in tomato based creamy gravy
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Chappar Biryani $15.00
- mixed vegetables cooked with rice
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Lamb Vindaloo (Very Hot) $16.50
- south Indian specialty for those who are brave at heart
- Chicken Nuggets $1.20
- Oyster - Bluff $4.30
- Deep Sea Cod $3.60
- Paua Fritter $4.30
- Donut $1.60
- Potato Fritter $1.30
- Scallops $2.40
- Spin Spud $3.90
- Small Serving $9.00
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Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
- One fillet $10.50
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Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
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Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
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Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
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Scallops $23.50
- Crumbed juicy scallops with radiant roe
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Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
- Mini Beef Burger / fries $8
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Chicken Cabonarra with linguine $16
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Pancake stack / bacon / grilled banana / maple syrup $8
- The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- Mini American hot dogs / tomato sauce / mustard / fries $8
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
- Grilled tomato $4.00
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- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
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- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
- Salads medium $11.00
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- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
- Large $14.00
- Sausages $4.50
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Beef Burger $ 12.00
- With fries
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Kids Chicken Nuggets $ 5.00
- With fries
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Fish Burger $ 12.00
- With fries
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
- Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
- Seasonal vegetables, hazelnut, blue cheese snow $6.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
- Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
- Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- Tomato $3.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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Preserved $8.50
- GK bagels served with butter & selection of preserves
- Grilled banana $3.50
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
- Classic French onion soup $ 10
- Bruschetta $ 12
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Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
- Rosemary infused olives $ 6
- Warmed summer berry clafoutis $ 14
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Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
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Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Caution Restaurant
Phone
068352202
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
International , Kiwi , Seafood
Features
Reservations , Waitstaff
56 West Quay, Shed 2, Napier 4110, New Zealand
- Napier International Menus
- Napier Kiwi Menus
- Napier Seafood Menus
- Hawkes Bay International Menus
- Hawkes Bay Kiwi Menus
- Hawkes Bay Seafood Menus