Caution Restaurant in Napier Menu

Caution Restaurant in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Charlies Art Deco Restaurant offers many options including Blueberry Chocolate Mud Cake and Confit of Duck. Church Road Winery includes a wide range like or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Cafe DMP and -B.L.T - Bacon, Lettuce & Tomato.

Nearby Sample Menus

Continental Fish Supplies (sample menu)
  • Steak & Mushroom $6.00
  • Ham & Tomato $5.50
  • Crumbed Fish $3.30
  • Spring Roll $2.50
  • Pineapple Fritter $1.50
  • Mini Spring Roll 1/2 doz $3.00
  • Steak $1.50
  • Cheese $4.00
The Station Bar & Bistro (sample menu)
  • Chocolate Fudge Brownie $12.00
    • with chocolate sauce & your choice of ice cream flavours from the display
  • Sticky Wings (add basket of Station fries $4.00)
    • a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
  • The Station Open Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • open burger with beef patty, grilled cheese, bacon, egg, beer battered onion rings, lettuce, tomato, relish, mayo, basket of Station rustic fries & bbq sauce
  • Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
  • Southern Style Chicken
    • southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish
  • Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
  • 1/2 Doz Battered Onion Rings $4.00
  • Chicken & Bacon Caesar Salad
    • chicken breast with rasher bacon, romaine lettuce, croutons, shaved parmesan & egg, tossed with caesar dressing
Thai Chef's Restaurant (sample menu)
  • CASHEW NUTS
    • Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
  • -Chicken $11.50
  • - Chicken, Pork or Beef $11.50
  • -Chicken, Pork or Beef $11.50
  • -Beef $11.50
  • -Crispy Pork $13.50
  • -Prawns $14.50
  • GARLIC & PEPPER
    • Sauteed garlic and pepper with your choice of meat served with
Shani's Family Eatery and Bar (sample menu)
  • -Between four people $14.00
  • Grilled pork ribs
    • With shani's special BBQ sauce served with chips and salad
  • Some meals may contain gluten and traces of nuts. Please alert your server of any dietary requirements. All weight are raw
  • Chips $5.00
  • Crispy lotus root $3.85
    • With tamarind dressing
  • -Add pepper, mushroom or cheese sauce for $2.00
  • -Vegetable $2.85
  • Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Westshore Beach Inn - Bistro (sample menu)
  • Bacon & Cheese Wedges $12.90
    • with sweet chilli sauce & sour cream
  • Beef Rendang $21.90
    • Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Leche Flan $9.90
    • This is a delicious Filipino version of a creme caramel.
  • Kids Crumbed Fish n Chips $9.90
  • Roti Bread $4.00
    • Made here fresh
  • Pork Adobo $21.90
    • Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
Star of India (sample menu)
  • Mango chicken $16.00
    • Tender pieces of boneless chicken prepared with mango pulp and traditional spices.
  • Cheese & garlic naan $4.50
    • Naan bread stuffed with cheese and garlic
  • Chicken chilli $12.00
    • Boneless Chicken pieces dipped in spice batter, deep fried & Finishied with onion, capsicum and spicey sauce.
  • Roti $2.50
    • Bread with wholemeal flour
  • Lamb vindaloo $16.00
    • Diced lamb cooked in onion tomato gravy with vindaloo sauce
  • Aloo palak $14.00
    • potatoes cooked with spinach, spices and herbs.
  • Pickle $2.00
  • Lamb kadai $16.00
    • Diced lamb cooked in special spices and herbs with tomato.
Hog's Breath Cafe (sample menu)
  • Pan-seared Salmon $15.90
  • 250g Eye Fillet Steak $36.90
    • Served with our Trim-a-licious salad.
  • Beetroot & Bacon Salad $16.90
    • Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
  • Side of Hog Tail Fries $5.90
  • Sliced Avocado $3.90
  • 3 Crumbed Calamari Rings $6.90
  • Finger Food Combo For Two $29.90
    • Panko crumbed calamari, chicken tenders and prawns, cheesy bacon garlic bread, honey mustard and tartare sauce.
  • Lite option $22.9
Tank Juice Bar (sample menu)
  • Early Bird Smoothie Half $8.50 Full $9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
  • Organic Acai Energy Bowl $12.90
    • organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
  • Classic Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
  • Raw Lean’n Green Wrap $10.90 Salad $12.90
    • antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
  • Guacamole Greens Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
  • Nutra Blast Smoothie Half $7.00 Full $7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Bev Ridges on York (sample menu)
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • - grilled steak, caramelised onion and tomato relish
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • - grilled chicken, avocado and mango chutney
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
The Kitchen (sample menu)
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • toasted sourdough $4.00
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • poached egg $3.00
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • wilted greens $4.00
Snapper Park Cafe (sample menu)
  • Gluten Free available but handled in a kitchen with gluten products.
  • Pancakes $16.00
    • With banana, bacon & maple syrup
  • Prime Beef Burger $19.50
    • Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Menu available Monday – Sunday 8:30am~11:30
  • Salt & Pepper Squid $19.50
    • Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
  • Kids Meal Boxes With lollipop & drink
  • Cabinet Food available Everyday from 9am – 4:00pm
Mint Restaurant (sample menu)
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Asparagus with Crispy Bacon $9.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Sous Vide Lambs Liver $16.00
    • Carrot Puree, Truffle Broccoli Mousse
  • Market Fish of the Day $29.00
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Cheese of the Day $15.00
Smiths (sample menu)
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
  • OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
    • 10.00 match w/ balanced pinot Gris, 2014
  • FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
    • 12.50 match w/ smith’s mimosa
  • PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • PICNIC TOAST SLICE $3.50
Hep Set Mooch (sample menu)
  • Sausages $4.50
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • Kids Menu $8.00
    • hotcakes, banana & ample syrup, chicken tenders & fries
  • Crispy Bacon $4.00
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • Cafe Fries $7.50
    • with mooch seasoning & aioli sauce
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
Groove Kitchen Espresso (sample menu)
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • GK toast x2 $3.50
  • Creamy mushrooms $4.50
  • GK hash cake x2 $4.50
Caution Restaurant

Caution Restaurant

location

Address

56 West Quay, Shed 2, Napier 4110, New Zealand

phone

Phone

068352202

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International , Kiwi , Seafood

features

Features

Reservations ,  Waitstaff

Location
56 West Quay, Shed 2, Napier 4110, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

Tu Meke Don