Address
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Cave Rock Sumner Bar in Christchurch Menu
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BREAKFAST MENU-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Nearby Sample Menus
- Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
- Seasoned wedges $6.90 / $9.90
- Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
- Smoked tomato $1.50
- House made potato rosti $4.90
- Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
- Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
- Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
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Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
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Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
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Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
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Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
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Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
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Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
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Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
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Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
- Mushroom
- Fish
- Chicken Satay Burger
- Jam Donut with Chocolate Explosion
- Meat Pattie
- Chocolate Donut
- Hot dog
- Bacon & Cheese
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Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
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Teriyaki chicken-don $13.00
- teriyaki chicken on rice
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Gyu-tama don $13.00
- hyu-don & onion with egg on rice
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Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
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Moyashi ramen $15.30
- miso & pork flavor with bean sprouts topping
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Una-tama-don $14.00
- BBQ eel & onion with egg on rice
- Uramaki teriyaki chicken sushi $6.50
- Avocado & bbq eel sushi $10.50
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
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Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
- Broccoli & Garlic Almonds $9.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Beetroot, Feta & Hazelnuts $9.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
- Chicken Breast, Potato Gratin, Bearnaise $29.00
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Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
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Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
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Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
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French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
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Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
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Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
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Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
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Hot Chocolate $1.50
- Fluffy
- All Day Dine In or Take Out
- 11.00 to 3.00
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New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
- Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
- Toast & Mrs. Hucks Preserves $6.90
- Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
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Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
- Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
- Roast pork fried rice or chow mein $15.00
- Prawn chop suey with curry sauce on rice $18.50
- Chicken, steak or roast pork foo yung $15.00
- Thai curry chicken with vegetables on rice $15.50
- Egg or vegetable fried rice $12.00
- Combination fried rice or chow mein with cashew nuts $18.50
- Stir-fried broccoli $14.00
- Mini spring rolls (1/2 dozens) $5.00
- Chicken Pies
- Steak and Cracke
- Steak, Cheese
- Steak and Cheese Pies
- Bacon and Eggs Pies
- Steak and Kidney
- Mince Savouries
- Chicken and Cranberry
- Bao bun $2.50
- Ice cream sundae (GF) $10.00
- French fries with aioli & ketchup $8.00
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Chocolate mousse with vanilla bean ice cream $16.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
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PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
- Spicy wedges with sour cream $7.00
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TUDORS BREAKFAST FIT FOR A KING $22.50
- two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
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EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
- Panko crumbed prawns (5) with garlic aioli (DF)
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SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
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CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
- Toasted flatbread with warm chilli and cheese dip(V)
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
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Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
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Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
- Toast and Home-Made Preserves $8.50
- (B) Salmon $18.50
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
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Two Eggs $8.50
- any style served on toasted bread
- Bowl of Fries with Sauce $5.00
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
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Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
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Chef’s Special Tandoori Platter for Two $20.00
- Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
- Till Kulcha $2.50
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Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
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Seekh Kabab (4 Pcs) $6.90
- Lamb mince flavoured with indian fresh herbs and spices then slow roasted in tandoor on a skewer. Four pieces per portion.
- -Chicken Dishes M $8.00 / F $14.00
- Garlic Naan $2.50
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Vegetable Korma M $8.00 / F $14.00
- Mix vegetables cooked in creamy onion garlic sauce and spices
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Ginger fried Prawn M $10.00 / F $17.00
- Prawns cooked in hot tangy gravy of garlic, chilli & ginger
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Cave Rock Sumner Bar
Phone
3266202
Opened hours
Monday:
3:00PM - 9:00PM
Tuesday:
12:00PM - 9:00PM
Wednesday:
11:30AM - 11:00PM
Thursday:
11:00AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
10:00AM - 11:00PM
Sunday:
10:00AM - 11:00PM
Price
None
Type
None
Service
None
Cuisine
Bar , Breakfast , Cafe Food , Grill , International
Features
Breakfast , Cash
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
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