Address
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Cave Rock Sumner Bar in Christchurch Menu
Are you the owner? Manage this listing for free.
BREAKFAST MENU-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
-
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
-
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
-
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
-
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
-
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Nearby Sample Menus
-
Lamb steak $27.80
- lamb steak grilled and served with apple mint jelly,vegetables or salad and your choice of potato or french fries.
- Bangers & Mash $16.80
- Banana Split $
- SOUP OF THE DAY $7.50
-
Crack- a -Jack $17.00
- eggs prepared to order with strings of bacon,sausages,hashbrown,grilled tomatoes,mushrooms and a choice of toast(white or whole grain).
-
Sizzling chicken $22.80
- marinated chicken breas grilled to perfection topped with sizzling sauce,grilled capsicum,onion and french fries on a hot plate.
-
Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
-
Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.
-
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
-
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
-
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
-
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
-
Frickles $6
- salt & vinegar fried pickles
-
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
-
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
- Triple $13.50
-
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
-
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
-
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
-
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
-
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Large $11.00
- Mix $12.50
-
Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
- 7x Tempura Prawns $12.00
- Noodle $3.00
- Rice $3.00
-
Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
-
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
-
Fried Rice
- Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
-
Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
-
Large Platter $54
- 32 pieces
- Large Platter $39.50
-
Small platter $38
- 22 pieces
- -Curry Chicken and Mushroom
- Includes: Dipping sauces
-
Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
- Large Platter $38.00
- Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
-
Kadai Chicken or Lamb $17.50
- Choice of chicken/ lamb pieces cooked in thick gravy with crushed tomato, cream and fresh coriander
-
Mumbai Chicken $17.50
- Tandoori chicken cooked with freshly ground spices and herbs
-
Prawns Koliwada - 10pcs per portion $18.00
- Prawns dipped in a spiced chickpea flour batter and deep fried
-
Chicken Naan $5.00
- Naan bread stuffed with diced chicken and spices
-
Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
-
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
-
Goa Fish Curry $19.00
- Tender fish cooked with ginger, garlic, curry leaves, mustard seeds, tamarind desiccated coconut, coconut cream onion and tomatoes
-
Goa Prawns $19.00
- Cooked with coconut, capsicum, tomato, cream and an assortment and spices
-
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
- 1 Side and 1 Sauce of your choice
-
Chori Pan $9.00
- House made chorizo and arepas
-
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
- Chimichurri $2.00
-
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
-
Pico de Gallo $2.00
- Salsa fresca
- Cassava with cream $7.00
-
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
-
Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
- Kumara Crisps $2.50
- Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
-
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
-
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
- Salmon Sashimi (5 pieces) $10.00
-
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
- Chicken fried rice with cashew nuts $17
- Chrispy prawns 1 dozen $12
- Curry Fried Rice with Choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
- BBQ pork and teriyaki chiken $21
- MA PO tofu on rice(pork mince) $15
- Satay beef on rice $15
- Chrispy prawns 1/2 dozen $6
- Hot and spicy beef in hot soup $21
-
Roast Pork Chop Suey $108.00
- 8-10 servings
- Chicken curry on rice $12.00
-
wonderful Taste Chicken $108.00
- 8-10 servings
- Chicken Mushrooms on Rice $12.00
- Roast Pork on noodles $12.00
- Steak on noodles $12.00
- Steak with Black Bean Sauce $12.50
- Fried noodles $8.50
- Monster Burger $6.80
- Bacon & Egg Burger $5.00
- Blue Cod (Batter/Crumbed) $5.50/$6.00
- Vegetarian Burger $4.00
- Chicken Nuggets 6 for $4.00
- Mussels each $0.70
- Squid Ring 12 for $9.00
- Corn Nuggets 12 for $6.00
-
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
-
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
-
Seafood Chowder $12.50
- With artisan soup roll
-
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
-
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
-
Fries (GF) $6.00
- With aioli
-
Garlic Bread $7.50
- With house made confit garlic butter
-
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
-
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
- paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
- Paleo with coconut yoghurt & almond milk add $2.50
- Mushroom $4 50
- Havoc Bacon (Nitrate free) $6.5
- Kumara hash $6.5
-
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
- Egg $2.5
- Olives marinated in their own oil, lemon, garlic $7.00
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- 250 gms Wakanui grain finished rib eye $34.00
- Mixed salad leaves, herbs, French dressing $7.00
- House baked ciabatta, balsamic butter $7.00
- Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
- Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
-
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
-
Chips $4.50
- per bag
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
-
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
Fish $3.50
- per piece
- Hot dog $3.00
Cave Rock Sumner Bar
Phone
3266202
Opened hours
Monday:
3:00PM - 9:00PM
Tuesday:
12:00PM - 9:00PM
Wednesday:
11:30AM - 11:00PM
Thursday:
11:00AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
10:00AM - 11:00PM
Sunday:
10:00AM - 11:00PM
Price
None
Type
None
Service
None
Cuisine
Bar , Breakfast , Cafe Food , Grill , International
Features
Breakfast , Cash
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Bar Menus
- Christchurch Breakfast Menus
- Christchurch Cafe Food Menus
- Christchurch Grill Menus
- Christchurch International Menus
- Canterbury Bar Menus
- Canterbury Breakfast Menus
- Canterbury Cafe Food Menus
- Canterbury Grill Menus
- Canterbury International Menus