Cave Rock Sumner Bar in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Nearby Sample Menus

  • Guac, salsa & corn chips $13
  • Pork hock, new style salsa verde & corn crema $29
  • Pulled pork, fire grilled pineapple, charred spring onion crema $8
  • Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
  • De la maquina de café (means “from the coffee machine”) $4
    • Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
  • Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
  • Choose one from each section $13
    • Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
  • Adobo chicken, hand hacked guacamole, pickled mango $8
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Mushroom or Egg $1.5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Juices $5
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Mixed pickle $2.50
  • Basmati rice $3.00
    • premium indian rice
  • Goan fish curry $18.50
    • firm fish pieces cooked in coconut milk, chopped capsicum and spices
  • Vegetable samosa $3.00
    • deep fried crisp pastry parcels stuffed with mixed vegetables. served with tamarind chutney
  • Pepper bridge sizzling tandoori for two $22.00
    • tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
  • Peas pulao $5.00
    • basmati rice cooked with peas and spices
  • Rita $3.00
    • yoghurt mixed with carrot and cucumber
  • Chicken biryani $17.00
  • Wok Fried Seasonal Asian Greens With Tofu $12.00
  • Classic Tom Yum Goong (4 Prawns) $12.00
    • Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
  • Roasted Cashew Nuts / Jasmine Rice $2.00
  • -Vegetable And Tofu $12.00
  • Stir Fried Pork Fillet With Garlic Sauce $17.00
    • Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
  • Combination Seafood With Curry Powder $19.50
    • Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
  • Yum Talay/Seafood Salad $19.50
    • Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
  • Classic Thai Fried Rice
    • Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
  • Onion and Cheese Rolls $12.00
    • With homemade tomato relish
  • Brioche French Toast $18.50
    • Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
  • Grannies Granola $12.50
    • With yoghurt, milk and berry compote
  • Mushroom $4.00
  • Flat Bread $15.00
    • Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
  • Pork Burger $18.50
    • With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
  • Bratwurst sausage $5.00
  • Ploughman’s Platter $14.50
    • Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
  • Ham & Mustard
  • Toasted Sandwich
  • Cheese & Onion
  • Ham Salad Bun
  • Ham & Tomato
  • Bacon & Egg
  • Chicken & Sweet Satay
  • Chicken (no mayo)
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Bean Burrito $10.00
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Custom Mix $10.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • The Family Feast $40.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Bami Goring (Hot Noodles) $12.50
  • BBQ pork $18.00
  • Pork Chilli on Rice $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Roast Pork on noodles $12.00
  • Chicken Pineapple on Rice $12.00
  • Vegetables $2.50
  • Lemon Fish $108.00
    • 8-10 servings
  • Pork Satay on steamed Rice $10.90
  • Won Ton Soup $6.90
  • Won Ton $0.60
  • (Chow Mein - with crispy noodles) / (Chop suey - no noodles)
  • Pork $9.50
  • 3 Bees Satay on steamed Rice $11.90
    • Combination Meat, Prawn, Cashew Nuts;
  • BBQ Pork $10.50
  • Prawn $11.90
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Potato hash $4.00
  • Mushrooms $4.00
  • Spinach $4.00
  • Kransky Roll $2.20
  • Toasted Sandwich $4.00
  • Hot Dog (Small) $2.60
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Mince Savouries $1.80
  • Chips S $1.90 / L $3.00
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Tagine $26.00
    • Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
  • Bucket of Mini Doughnuts $13.00
    • Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
  • Garlic and Herb Foccacia $10.00
    • Homemade garlic butter
  • Normandy $22.00
    • Chicken, camembert, cranberry and mozzarella
  • Greek $24.00
    • add Lamb
  • Open Steak Fromage $22.00
    • 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
  • Penne Puttanesca $22.00
    • Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
  • Italian Omelette $20.00
    • Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Terra viva hot smoked salmon (50g) $6.50
  • available 11am to 2:30pm
  • Eggs terra viva (v) $24
    • With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Cave Rock Sumner Bar

Cave Rock Sumner Bar

location

Address

11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

3266202

email

Email

None

clock

Opened hours

Monday: 3:00PM - 9:00PM Tuesday: 12:00PM - 9:00PM Wednesday: 11:30AM - 11:00PM Thursday: 11:00AM - 11:00PM Friday: 9:30AM - 11:00PM Saturday: 10:00AM - 11:00PM Sunday: 10:00AM - 11:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Breakfast , Cafe Food , Grill , International

features

Features

Breakfast ,  Cash

Location
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand