Cave Rock Sumner Bar in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Nearby Sample Menus

  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Onion rings $3.50
  • Chocolate mousse $3.50
  • Garlic bread $3.50
  • Sides - smoked salmon, bacon, chorizo $5
  • Sides - spinach, roast tomato, hollandaise $3
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Vege burger $20.00
    • Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
  • Sticky texas cola bbq ribs $28.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
  • -Add Fries $3.00
  • -Add Fries $3.00
  • Macs beer battered fish & chips $26.50
    • Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
  • Vege pasta $26.00
    • Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
  • Mushroom sauce / pepper sauce $3.00
  • Prime beef schnitzel $28.50
    • Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
  • Wontons (x6) $5.40
    • (with sweet chili sauce)
  • Garlic Butter Chips $3.70
  • Squid Rings (x6) $4.90
  • Mussels (x6) (battered) $6.00
  • Veggie Roll $3.20
  • Fish Burger $5.40
    • Crumbed hoki, lettuce, onion and tartare sauce.
  • Chicken Deluxe $6.90
    • Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
  • Mini Spring Rolls (x12) $6.00
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Lamb/Beef Rogan Josh $19.00
    • Lamb cooked with blend of herbs and spices.
  • Karahi Paneer $18.00
    • Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
  • Chicken/Lamb/Beef $19.00
    • Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
  • Gobhi Chilli $14.00
    • Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
  • Vegetarian Pakoda (8 pcs) $8.00
    • A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
  • Fish Tikka $22.00
    • Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
  • Tandoori Aloo $12.00
    • Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Beef Vindaloo $16.50
    • Beef cooked in a hot and spicy Goan style sauce.
  • Mushroom Dopiaza $14.50
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.
  • Lamb Kolhapuri $16.50
    • Lamb pieces cooked with whole spices tomatoes & onions in coconut based gravy.
  • Chocolate Naan $5.00
    • Stuffed bread with sweet flakes of chocolate baked in tandoor.
  • Lamb Jalfrezi $16.50
    • Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
  • Prawn Dopiaza $18.50
    • Prawns cooked with chunk of onions, tomatoes, ginger, garlic & spices.
  • Royal Mixed Platter (2 people) $22.00
    • Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
  • Paneer Makhani $14.50
    • Indian cottage cheese cooked in tomato based smooth gravy finished with cream & fenugreek leaves.
  • Egg Noodles (Pad Mee Leung)
  • Pad Kee Mao
    • (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
  • Chicken, Pork OR Pork $10.00
  • Panang Curry (Gang Panang)
  • Sticky Rice Small $3.00 Large $5.00
  • Yentafo (Pink noodle soup) $10.00
  • Green Curry (Gang Kiew Warn)
  • Rard Naa
    • (Stir Fried rice noodle with creamy soup)
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Fries $6.00
    • Served with tomato and aioli sauce
  • - With spinach, salmon $ 19.50
  • - With spinach, bacon $16.00
  • *Ask about our special of the day for $10.00
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • WASABI $0.50
  • CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
  • TERIYAKI CHICKEN BOWL
    • teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
  • CRISPY CHICKEN BOWL $11.50
  • TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
  • MEAT $1.00
  • CURRY BOWL $11.50
  • CHILLI PORK BOWL
    • spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
  • Crumpets with jams n/a
  • Mocha $4.50
  • Soy $0.70
  • Bagel n/a
  • Iced coffee $7.00
  • Breads + spreads $10.00
  • Cranberry + coconut toast with butter + jams $7.00
  • Hot chocolate $4.00
  • The Cortado $18.00/ $25.00
    • Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
  • Regina $18.00/ $25.00
    • Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
  • Salmon gravlax $11.00
    • cured in house (gf)
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Principe de chocolate Alberto $12.00
    • rich, layered chocolate cake w whipped cream
  • QUARTER CHICKEN $4.80
  • LARGE $9.50
  • GOURMET CHICKEN $6.80
  • 1 CHICKEN + 2x FRIES $19.50
  • SMALL $6.50
  • 1/2 CHICKEN $12.40
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • 1/4 CHICKEN + FRIES $7.30
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Hot smoked Akaroa salmon $22.00
    • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Please see counter staff to make your selection
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Pasta of the Day $15.00
    • Winter only
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Cave Rock Sumner Bar

Cave Rock Sumner Bar

location

Address

11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

3266202

email

Email

None

clock

Opened hours

Monday: 3:00PM - 9:00PM Tuesday: 12:00PM - 9:00PM Wednesday: 11:30AM - 11:00PM Thursday: 11:00AM - 11:00PM Friday: 9:30AM - 11:00PM Saturday: 10:00AM - 11:00PM Sunday: 10:00AM - 11:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Breakfast , Cafe Food , Grill , International

features

Features

Breakfast ,  Cash

Location
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand