Cave Rock Sumner Bar in Christchurch Menu

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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Nearby Sample Menus

Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Fire grilled flank steak, tomato, peppers, black olive salsa $8
Pork hock, new style salsa verde & corn crema $29
Tuna tostada, chipotle, avocado & jalapeno $8
Fire grilled chorizo torta (3), peppers and garlic $16
‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
Braised beef rib barbacoa, slaw $26

Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).

Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
Knickerbocker glory of the day $16.00
Potato salad $7.00
Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack
House hash brown $7.00
Green salad w balsamic $7.00

Scallops (x3) (crumbed) $6.00
Two Down $7.90
- Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
Family Pack $24.90
- 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
Paua Patty (battered) $5.80
Lasagna Topper $3.20
Veggie Roll $3.20
Chicken Teriyaki Burger $5.40
- Chicken patty, lettuce, onion, mayo and teriyaki sauce.
Spicy Wedges $4.20

Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
Panang Curry $10
- Bean, copalum,
Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Prawns $12.50
-Stewed Pork or Beef $10.50
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork

Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits
Ebi tobiko $17.00
- tempura prawn & flying fish roe
Bejitarian $15.00
- vegetarian roll
Maguro $10.00
- fresh tuna roll
Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
Lava $17.00
- crab salad sushi wrapped in white fish cooked on teppan with special sauce
3 aiskurimu $15.00
- scoop each of vanilla, chocolate, green tea ice cream with fruits
Ise ebi market price
- whole crayfish 500g

Chicken Teriyaki Don $11.50
Salmon Teriyaki Don $13.50
Vegetable Gyoza $7.00
Chicken Katsu Curry $12.50
Tofu Teriyaki Don $11.50
Spicy Chicken Don $11.50
Pork Katsu Curry Don $12.50
Pork & Chive Gyoza $7.00

Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Pico de Gallo $2.00
- Salsa fresca
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Guasacaca $2.00
- A unique Venezuela version of Guacamole
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Cassava with cream $7.00

– Fresh Herb, Lemon & Cream Cheese
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
Marmite $6.50
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
– Sundried Tomato & Cream Cheese
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
– Smashed Avocado

Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Beer Battered Fries $8.50
Garden Salad / Chunky Fries $7.00
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus

Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
Kawa Chicken skin $4.00
Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Nasu Eggplant with red miso and ginger $7.00
Miso soup $3.00
Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
Chefs Special Sushi $14.00
- 6 pieces
Hotate Scallop with wasabi mayo and tobiko $12.00

Cottage Savouries $1.50
Mini Filed croissants $3.5 / $42
Chicken Satay $4.50
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Mini Savouries $1.40 / $16.8
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Mince & Cheese $4.50
Curry Vegetable Pie $4.50

Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
Plain Burger $5.00
Katsu Don
- Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
-Chicken $14.00
-2 Burger deal only $9.00
- reg. $10
Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
-Add an egg $0.50

Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
Bacon $3.00
Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
Wedges $7.50

Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
price per portion, per item
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish

Cave Rock Sumner Bar

Canterbury > Christchurch > Cave Rock Sumner Bar

Address

11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

Phone

3266202

Email

None

Opened hours

Monday: 3:00PM - 9:00PM Tuesday: 12:00PM - 9:00PM Wednesday: 11:30AM - 11:00PM Thursday: 11:00AM - 11:00PM Friday: 9:30AM - 11:00PM Saturday: 10:00AM - 11:00PM Sunday: 10:00AM - 11:00PM

Price

None

Type

None

Service

None

Cuisine

Bar , Breakfast , Cafe Food , Grill , International

Cave Rock Sumner Bar in Christchurch Menu

Nearby Sample Menus

Cave Rock Sumner Bar

Canterbury > Christchurch > Cave Rock Sumner Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

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Canterbury Restaurants

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