Cave Rock Sumner Bar in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Nearby Sample Menus

  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • OYSTERS COOKED 1/2 DOZ $15.00
  • BACON & EGG $4.00
  • CHEESE $3.00
  • TOMATO $3.00
  • CHICKEN NIBBLES $5.00
  • 1/4 CHICKEN
  • CHEESE & EGG $3.80
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • French fries with garlic aioli $7.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Mixed Fried Rice $17
    • Stir fried rice with fresh vegetables, egg, shrimps and chicken
  • Kechumber $3
    • Diced seasonal vegetables mixed with lemon juice and spices
  • Onion & Tomato Uthappam $12
    • Thick savoury pancake topped with chopped onion and tomato
  • Kerala Lamb Masala $18
    • Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
  • Kerala Special Chicken Biriyani $16.50
    • Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
  • Black Tea $4
  • Fresh Lemon/ Lime Juice $4
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • Fresh Crumbed Chicken with Fries n/a
  • MARKET FISH OF THE DAY $24.00
    • (GF on request)
  • CLASSIC MARTINI $18.50
    • choice of gin or vodka
  • CRISPY CONFIT OF PORK $18.50
    • on rocket, smoked walnut and spiced pineapple.
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • CAJUN CHICKEN SANDWICH $23.00
    • with bacon, tomato, cheese, beetroot relish, red onion and fries
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
  • Seafood chowder $19.90
    • Thick and creamy chowder - full of seafood, with toasted grain loaf
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Affogato $14.90
    • Vanilla ice cream espresso shot and liqueur of your choice
  • Mushrooms $5.00
  • -Large $8.00
    • With aioli and tomato sauce
  • Two fried eggs $5.00
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • French Toast $18.50
    • generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
  • French Toast $19.00
    • generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
  • Sirloin Steak $25.00
    • generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
  • Kudos Breakfast (Vegetarian) $20.80
    • free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
  • Cheese
  • Pork carnitas
    • Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
  • Beef Barbacoa
    • marinated in our signature smoked chipotle adobo sauce and braised overnight
  • -Corn chips $3.50
  • Lettuce
  • Black or pinto beans
  • -Meat quesadilla $7.90
  • Guacamole $2.00
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • Arancini (v) $19.50
    • Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
  • Golden fries with tomato & aioli (gf) (v) $6.00
  • Wedges with Sour Cream & Chilli Sauce (v) $13.50
  • Seared Tiger Prawns (gf) $19.50
    • Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
  • Platter to share $32.50
    • Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
  • American Club Sandwich & Fries $19.50
    • Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
  • Ryun’s Deluxe Burger $19.50
    • Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Pretzel with butter N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Chicken nuggets $9 / 6E
  • Hot noodles with sesame paste $12.00
  • Beef noodle casserole $14.00
  • Sweet pork $24.00
  • Garlic $1.50
  • Curry chicken fried rice $14.00
  • Fish Tofu $2.00
  • Beef with cashew nuts $24.00
  • CORN PATTIES $2.10
  • CHEESE $2.50
  • BACON $4.20
  • MUSHROOM FRITTER $0.80
  • PAUA PATTIES $2.10
  • SCALLOPS (DOZ) $15.00
  • FISH BURGER $4.40
  • WONTON (doz) $8.20
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Pumpkin Soup $12.00
    • With bacon served with two toast and butter
  • Omelets with toast $19.80
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • -Fried
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • Pineapple Rings $2.60
  • Tomato $5.00
  • Chicken and Cheese $6.90
  • Pineapple $5.00
  • Scallops 1/2 Dozen $9.60
  • Lasagne Topper $3.20
  • Crab Stick $2.60
  • Spicy Chicken Nibbles 1/2 Dozen $6.60
  • Steak with Satay Sauce $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • Hot Dog $2.20
  • Samosa (vegetarian) 2 for $2.50
  • Steamed Rice $5.50
  • Thai Chicken & Peanut Sauce $11.90/$12.90
  • Fish $3.00
  • Chocolate mousse $3.50
Cave Rock Sumner Bar

Cave Rock Sumner Bar

location

Address

11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

3266202

email

Email

None

clock

Opened hours

Monday: 3:00PM - 9:00PM Tuesday: 12:00PM - 9:00PM Wednesday: 11:30AM - 11:00PM Thursday: 11:00AM - 11:00PM Friday: 9:30AM - 11:00PM Saturday: 10:00AM - 11:00PM Sunday: 10:00AM - 11:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Breakfast , Cafe Food , Grill , International

features

Features

Breakfast ,  Cash

Location
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand