A classic french favourite, a melt in your mouth dessert
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Lamb Cutlets $26.00
Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Octopus Sausages & Chips $5.50
Roast of the Day * Small $13.50 Large $17.50
Check the board for today’s choice, served with potatoes and vegetables
For Children 12 years of age & under
Ice Cream Sundae $7.50
Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry