Address
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Cave Rock Sumner Bar in Christchurch Menu
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BREAKFAST MENU-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Nearby Sample Menus
- - Perinaise $2.50
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- - On its own $24.90
- Seriously Large Peri-Peri Chips $9.50
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Coleslaw
- - Large $6.50
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5 Grilled Tenderloins $11.90
- Choose your basting
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LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
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LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
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CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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PANEER KULCHA $6.00
- Fillet bread stuffed with grated cheese and spices.
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LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
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LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
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CHICKEN JALFREZEE $20.00
- Diced chicken cooked with capsicum, herbs and spices, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
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BALTI DANSAK CHICKEN $21.00
- Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
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BLAT $17.00
- with avocado
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BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
- with pesto and cream cheese $9.00
- Scrambled eggs on toast: $12.50
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
- with hummus and tomato $9.00
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Holy Mole $23
- corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
- Salad $5
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Quesadilla De Pollo $23
- pibil braised chicken, chilli cheese and topped with poblano pesto
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Frijoles Negros $8
- Spicy black bean dip and corn chips
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Carne $27
- tender slices of adobo spiced beef
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Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
- Salsa Verde (tomatillos) $4
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Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
- Chicken, beef or Pork $16
- Chicken, beef or Pork $16
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8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
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14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
- Black Tiger Prawns (7 pieces) $18
- Chicken beef or pork $16
- Combination Meat $16.50
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Steamed Vegetables $9
- with ginger sauce
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Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
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Pancake $9
- served maple syrup, ice cream or cream
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Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
- Toasted ham & cheese sandwich with chips $9
- upgrade to large coffee $1
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The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
- Chicken nuggets & chips $9
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Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
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Grand Chicago $17.50 / $27.00 / $33.00
- a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
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Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
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Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
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The 4 Cheeses $18.00 / $21.00
- tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
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Oriental Express $17.50 / $27.00 / $33.00
- tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
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Wedges or Fries $8.00
- with garlic and home-made tomato sauce
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Pork and Kumara Croquettes $13.00
- delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
- Chicken + Coriander Dumpling $10.00 / $18.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- Pork & Prawn Shumai 4pc $12.00
- Steamed Custard Bun 3pc $10.00
- Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
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POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Machete Chiang Mai Pork ribs w/ Five Spice $26.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- Wok fried green beans in Tee's XO Sauce $14.00
- Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Miang spinach Leaf w/ Thai style grilled pork $6.00
- Frozen chocolate mousse parfait $14.00
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Homemade bread, extra serve $7.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Soup, winter offering (v,gf) $15.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
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GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
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GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
- Eggs Benedict with Hollandaise Sauce
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Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
- - Bacon $18.50
- - Spinach $16.50
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Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
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Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- Vegetarian Burger $4.00
- Lasagne Topper
- Corn Nuggets6 for $3.00
- Crab Stick $2.00
- Mussels each $0.70
- Chlcken & Cheese8Bacon Patty $3.00
- chlps $2.40
- Steak & Onion Patty $2.10
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- - Cheese and onion
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- - Add fries for an extra $3.00
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- - Cheese and ham
- Toasted Sandwich $3.00
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
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Kids breakfast $10.00
- half portion of big breakfast
- Hot chips $5.00
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BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
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Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
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Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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Nachos $9.00
- served with salsa, cheese, beans & sour cream
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French toast $13.00
- served with Bacon & grilled banana
- -Combo $10.00
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Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
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Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
- -Combo $10.00
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Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
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Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
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Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Cave Rock Sumner Bar
Phone
3266202
Opened hours
Monday:
3:00PM - 9:00PM
Tuesday:
12:00PM - 9:00PM
Wednesday:
11:30AM - 11:00PM
Thursday:
11:00AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
10:00AM - 11:00PM
Sunday:
10:00AM - 11:00PM
Price
None
Type
None
Service
None
Cuisine
Bar , Breakfast , Cafe Food , Grill , International
Features
Breakfast , Cash
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
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