Address
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Cave Rock Sumner Bar in Christchurch Menu
Are you the owner? Manage this listing for free.
BREAKFAST MENU-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
-
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
-
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
-
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
-
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
-
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Nearby Sample Menus
- SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
-
OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
- KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
-
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
-
KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
- SEARED SALMON $2.90
-
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
- NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
- 5 Fish Bites $3.00
- Lasanga Topper $3.00
- 2 Crab Sticks $16.00
- 3 Fish $26.00
- 6 Wontons $3.60
- 4 Mini Donuts $2.00
- Cheese Onion Ring $5.60
- Spicy Wedges $4.00
-
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
-
MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
-
TANDOORI CHICKEN WINGS $11.00
- Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
-
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
-
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
-
CHICKEN JALFREZEE $20.00
- Diced chicken cooked with capsicum, herbs and spices, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
-
VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
-
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
-
Larb Kai/ Minced Chicken Salad $14.50
- Minced Chicken, Asian Herbs, Roasted Rice Powder, Chilli, Lime Juice, Topped With Fried Shallots
- -Chicken, Pork Or Beef $16.00
- -Vegetable And Tofu $12.00
- -Prawns $19.00
- Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
- -Vegetable And Tofu $12.00
-
Stir Fried Peanut Chicken $17.00
- Chicken Breast, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Peanut, Bean Sprout
-
Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
-
Basket of fries $7.00
- Served with tomato sauce and garlic aioli
- Add sausage $4.50
-
Venison denver leg $34.60
- Served with red wine jus (2 sides)
- Add crisp pepperoni $7.00
-
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
-
Big breakfast $22.00
- Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
-
Hotcakes $17.00
- Crispy bacon and grilled banana
- Add tomato $3.00
-
Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
-
Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
-
Seafood Combination $11.00
- Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
-
Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
-
Combination Noodles $10.50
- Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
-
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
-
Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
-
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
-
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
-
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
-
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
-
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
-
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
-
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
-
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
- We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
-
Tomato Salad $8.00
- w/ balsamic & house made curd
-
Cauliflower Cheese $10.00
- baked to order
-
Garlic Prawns $16.00
- w/ toasted ciabatta
-
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
-
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
-
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
-
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
-
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
-
Dessert of the Day $13.50
- wait staff will advise
-
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
- Fish of the Day (wait staff will advise) $31.00
-
Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
- Add Chicken $23.50
-
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
-
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
- Golden fries with tomato & aioli (gf) (v) $6.00
- Mini Doughnuts 5 for N/A
- Large $9.50
- Lamb Add $1.50
- Medium $9.50
- Sausage $2.00
- Bacon $5.00
- Cheese & Onion Sausage $2.00
- Salad
- Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
- Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
- Crispy skinned salmon $36.00
- Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
- Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
- Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
- Pea and ham risotto G/F $11.00
- 6oz fillet $39.00
-
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
-
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
-
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
-
Orange & Cardamon Brulee $13.00
- with Biscotti
-
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
-
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
-
Trenches Platter $22.50
- Meats / cheese / bits n bobs
-
Warm Apple Frangipani Tart $13.00
- with brandy custard
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Thai Chicken Pie with side Salad $7.50
- Roast Chicken Wraps, also GF $5.00
- Bacon Brie Flute $6.50
- Club Sandwiches $4.00
- Steak pie with side Salad $7.50
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
-
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
- Breads and House Dips n/a
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
-
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
- Fries with Aioli Sauce $6.50
- Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
- - Tomato and mozzarella $7.50
- Potato Rosti $5.00
- Mayonnaise $2.50
- Mushroom $4.00
-
Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
- Brioche $4.50
Cave Rock Sumner Bar
Phone
3266202
Opened hours
Monday:
3:00PM - 9:00PM
Tuesday:
12:00PM - 9:00PM
Wednesday:
11:30AM - 11:00PM
Thursday:
11:00AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
10:00AM - 11:00PM
Sunday:
10:00AM - 11:00PM
Price
None
Type
None
Service
None
Cuisine
Bar , Breakfast , Cafe Food , Grill , International
Features
Breakfast , Cash
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Bar Menus
- Christchurch Breakfast Menus
- Christchurch Cafe Food Menus
- Christchurch Grill Menus
- Christchurch International Menus
- Canterbury Bar Menus
- Canterbury Breakfast Menus
- Canterbury Cafe Food Menus
- Canterbury Grill Menus
- Canterbury International Menus