Address
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Cave Rock Sumner Bar in Christchurch Menu
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BREAKFAST MENU-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Nearby Sample Menus
- Pineapples
- 5. Curried Chicken on Fried Rice
- 6. Pork Chow Mein
- 26. Vegetable Fried Rice
- 19. Steak Foo Young
- 20. Prawn Foo Young
- 15. Roast Pork Fried Rice
- 8. Pork & Vegetables on Fried Rice
- Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
- Berber couscous (vegetarian) $ 17.00
- Couscous Royale "Beef and Merquez Sausage" $18.00
- Seafood chowder $13.50
- Simo's warm marinated olives $7.50
- Salad of the day N/A
- Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
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Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
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THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
- PECAN PIE $5.20
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DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
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BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
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LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
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OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
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EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
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LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
- Yakiniku don $14.50
- Tempura prawn 1P $3.00
- Soup dumpling $9.50
- Seaweed salad $3.00
- Pork curry $13.50
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Prawn katsu roll $12.00
- cabbage, mayo, tartar sauce, prawn katsu (8P)
- Vegetarian curry $13.50
- Crumbed prawn curry $13.50
- Fish $4.00
- Steak $3.50
- Cheese $3.40
- Onion $3.20
- Pineapple $3.40
- Double Meat $4.00
- Egg $3.40
- Mushroom $3.40
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Tom yum soup see above
- Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
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Spring roll (6pcs) $7.50
- Deep fried vegetarian spring rolls served with sweet chilli sauce
- Chicken, pork or beef $16.50
- Lamb or combination meats $18.50
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Thai salad $20.50
- Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
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Crispy chicken $20.00
- Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
- Egg $2.00
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Crispy fried squid $8.50
- Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
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Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
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Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
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Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
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Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
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Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
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Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
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Golden Fries $8.90
- Served with aioli and tomato sauce.
- FISH GOUJON SANDWICH $10.00
- HOT CHIPS $6.00
- MAIN + SIDE $14.50
- - SLOW BRAISED HERB & SPICED BEEF
- - BEETROOT & FETA POWER SALAD
- - HERBALISCIOUS GARDEN SALAD
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- - CRISPY FALAFEL W/ MINTED AIOLI
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Chocolate mousse with vanilla bean ice cream $16.00
- French fries with aioli & ketchup $8.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Gluten free 8” $20.00
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Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
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Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
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Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
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Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
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Chef’s Special POA
- check out our blackboard for today’s creation
- Foot $12.00
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Lattice Cut Fries $9.00
- with aioli and tomato sauce
- Add Dukkha $5.50
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Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
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Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
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Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
- Add Cheese $9.50
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
- Add Artichokes $5.50
- Naan $1.50
- ALOO GOBI $7.00
- Veg Cutlet $1.50
- Small $77.50
- Pakora $2.50
- Beef Vindaloo $10.00
- Chicken Korma $10.00
- Seek Kebab Wrap $6.00
- Coke $3.40
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Nobanno Vegie Platter (for 2) $24.90
- A combination of vegetable entrees served with salad, tamarind chutney sauce
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Peaz Bhaja $7.90
- Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
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Nobanno aromatic crab $13.90
- Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
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Shukta $20.90
- Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
- Pineapple Juice $3.90
- Plain Basmati Rice $2.40
- Papadom (each) $0.90
- • Teriyaki Chicken
- • King Salmon
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
- • King Salmon
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Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
- Salmon Sashimi Regular $ 29
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Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
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Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
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Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
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Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
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Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
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Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
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Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
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The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
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Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
Cave Rock Sumner Bar
Phone
3266202
Opened hours
Monday:
3:00PM - 9:00PM
Tuesday:
12:00PM - 9:00PM
Wednesday:
11:30AM - 11:00PM
Thursday:
11:00AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
10:00AM - 11:00PM
Sunday:
10:00AM - 11:00PM
Price
None
Type
None
Service
None
Cuisine
Bar , Breakfast , Cafe Food , Grill , International
Features
Breakfast , Cash
11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
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