Cave Rock Sumner Bar in Christchurch Menu

Mussels dozen $9.00
BEETROOT $4.00
Chocolate Donut $2.00
MEAT $4.00
SWEET & SOUR WON TON $10.00
GIANT $6.80
FISH $5.00
EXTRAS FOR BURGERS $1.00

LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.

Sweet and Sour Pork $11.00
Kim's Chow Mein Special $12.00
Chicken Foo Young $9.50
Steak Oyster Sauce $11.00
Steak Curry on Rice $9.50
Steak Fried Rice $9.50
Mushrooms $2.50
Bami Goreng (Noodles) $11.00

Kudos Porridge $11.50
- w’ rhubarb compote and milk
Fries $7.50
- w' homemade aioli
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
Hot Chocolate $1.50
- Fluffy
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
Bagels $12.50
- w' streaky bacon, lettuce & tomato

500g aged ribeye on the bone $45
Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
Popcorn $4
Meat $33
- a selection of cured & preserved meats served with house made pickled onions, olives & breads
Breads & dips $15
- selection of breads and house dips & spread
BBQ lamb $15
- chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
Pie floater $18
- home made pie, mash, mushy peas, jus
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg

Curry Pot Platter for Two $20.00
- 2 onion bhajis, 2 samosas, 2 tandoori chicken, 2 chicken wings and 1 chicken tikka
Prawns Koliwada - 10pcs per portion $18.00
- Prawns dipped in a spiced chickpea flour batter and deep fried
Paneer Tikka - 5 pieces $10.00
- Cottage Cheese baked in tandoor
Mumbai Chicken $17.50
- Tandoori chicken cooked with freshly ground spices and herbs
Garlic Kebab - 5 pieces per portion $13.00
- Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
Daal Basanti $14.00
- Mixed yellow and red lentil with a tomato and garlic base
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
Kashmiri/ Peshwari Naan $5.00
- Naan bread stuffed with nuts and sultanas

Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Bacon $5.00
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Bread & butter $2.50

Light Bites $3
- Peanuts
Light Bites $7
- Olives
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
The Bread Of Christ $10
- Fresh European bread with spreads.
Sacramental Salad $19 / $16
- Available in beef or vegetarian

Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
The Happening Sauce
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Gourmet Fries
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Mashed Potato

Crumbed Hoki $9.50
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette

Creamy Risotto $12.00
- With your choice of bacon or chicken
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
Eggs any style $9.50
- Served on toasted ciabatta bread
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
- With spinach, salmon $ 19.50
- Add grilled cheese and bacon $12.00
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise

Warm Apple Frangipani Tart $13.00
- with brandy custard
Orange & Cardamon Brulee $13.00
- with Biscotti
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers

CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
TUNA (6 pc/8 pc) $6.00/$7.50
TERIYAKI CHICKEN BOWL
- teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
FRESH SALMON NIGIRI $9.00
CRISPY CHICKEN BENTO $10.50
TERIYAKI CHICKEN (regular/large) $4.00/$5.00

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Quiche $12
- In house made quiche with side salad
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips

Cave Rock Sumner Bar in Christchurch Menu

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Cave Rock Sumner Bar

Canterbury > Christchurch > Cave Rock Sumner Bar

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11 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

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