Chang Thai in Christchurch Menu

ENTREE ENTREE
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken Sattay Sticks (4) $9.00
  • Thai Curry Puffs (4) $8.50
  • Thai Money Bags (4) $8.50
  • Thai Fish Cake (5) $8.50
SOUP OF THE DAY SOUP OF THE DAY
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Prawns $13.00
  • Tom Yum N/A
  • Tom Kah N/A
  • Chicken Noodle Soup $10.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Prawns Noodle Tom Yum Soup $13.00
EXTRAS EXTRAS
  • Steam rice $3.00
CURRY DISHES (Served with rice) CURRY DISHES (Served with rice)
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
STIR FRIED DISHES STIR FRIED DISHES
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice) NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice)
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns

Nearby Sample Menus

  • Jam Wrap $2.00
  • Mussels (1/2 Doz) $5.00
  • Cheese $4.00
  • Tarakihi $4.50
  • Potato Fritter $1.00
  • Mushroom $4.20
  • Mini Spring Rolls (1Doz) $3.50
  • Chow $4.80
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Satay Chicken Sticks (3) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Garlic Hot Plate
    • Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
  • Prawn $22.50
  • Seafood or Combination $21.50
  • Prawn $23.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Flour Noodles $12.00
  • Beef Tartare L $45.00/M $40.00
  • Garden Salad $10.00
  • Beef Soybean Paste Stew $14.00
  • Korean Pancake $10.00
  • Whole Grilled Squid $17.00
  • Dough Flake Soup with Sesame Seeds $13.00
  • Braised Fish $15.00
  • Spring Rolls $2.50
    • Vege & mince in a pastry wrap
  • Corn & Bacon Patties $2.50
    • Combination of mince bacon, corn, potato and herbs. So tasty.........
  • Hawaiian Burger (cheese & pineapple) $5.00
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
  • Battered Sausage / Hotdog with Sauce $2.50
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
  • Basic Burger $3.50
    • 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
  • Ray Burger $7.00
    • Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
  • Chicken Liver & Thyme Pate $14.00
    • With fig chutney and toast.
  • Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Mini Chicken Burger & Chips $12.00
  • Ribs 1/2kg or 1kg $28.00 / $36.00
    • Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
  • Popcorn Chicken $15.00
    • Marinated in ginger and soy, and Japanese mayonnaise.
  • Brulee $14.00
    • Classic vanilla crème brûlée with braised rhubarb crumble.
  • Prawns $15.00
    • Sauteed in garlic butter and chorizo with toast.
  • Pepper Spiced Calamari $14.00
    • With chipotle lime mayonnaise.
  • Salsa Verde (tomatillos) $4
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • Quesadilla De Pollo $23
    • pibil braised chicken, chilli cheese and topped with poblano pesto
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
  • Holy Mole $23
    • corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
  • Carne $27
    • tender slices of adobo spiced beef
  • Steak with Black Bean Sauce $12.50
  • Chicken Mushrooms on Rice $12.00
  • Sweet & sour pork $13.00
  • Mushrooms $3.00
  • Roast pork pineapple on rice $12.00
  • Tomatoes $3.00
  • Chicken Pineapple on Rice $12.00
  • Lemon chicken $12.50
  • Crumbed Prawn (2pcs) $3.00
  • R/combo $13.60
    • with miso or green tea
  • Large $13.40
  • Tempura Vegetables & Crumbed Prawn Bowl
  • Mixed Seafood & Udon Noodles $9.90
  • Large $13.40
  • Regular $11.90
  • Teriyaki Chicken & Udon Noodles $9.90
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • SP Coconut cream brulee $14.00
  • Wok fried fresh market vegetables $14.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • Wok fried Tofu w/ ginger $14.00
  • SP Grilled Pork balls street style $12.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • The Special (B.L.T Pictured) $13.50
  • Meatball & Parmesan $13.50
  • The Breakfast Bap $13.50
  • Serious Slaw $8.00
  • Serious Fries $6.00
  • Grilled Aged Cheddar $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Porchetta Salsa Verde $13.50
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Chef Special Kebab and Basmati Rice $15.50
    • Basmati rice served with Indian Heaven special kebab.
  • Mango Chicken $15.00
    • Tender boneless chicken cooked in a mouth-watering mango sauce.
  • Malai Kofta $15.00
    • Mixed together deep fried home-made cottage cheese, potatoes and spices rolls, cooked in cashew nut gravy.
  • Achari Fish Tikka $13.50
    • Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
  • Chicken Tikka Masala $15.00
    • A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
  • Dhal Makhni $14.00
    • Black Lentils and kidney beans cooked in spices and creamy sauce.
  • Garlic Naan $3.50
    • Naan filled with garlic.
  • Tandoori Prawn $14.50
    • Prawns marinated with herbs, spices & cooked in tandoor.
  • Hoki $3.00
  • Vegetarian $5.00
  • Salmon $6.00
  • Bacon and Egg $4.50
  • RodCod $4.00
  • Sole $5.00
  • Chicken Satay $5.50
  • Mushroom $4.00
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • ●Red
  • Chicken wings, smoked maple caramel sauce $17.00
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • Cheesy Garlic Toasties N/A
  • Olives N/A
  • Flatbread N/A
  • Old English N/A
  • Three Pepper Chicken N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • Veggie Delite N/A
Chang Thai

Chang Thai

location

Address

21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033497069

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand