Address
21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Chang Thai in Christchurch Menu
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ENTREE- Thai Vegetarian Spring Rolls (6) $8.50
- Chicken Sattay Sticks (4) $9.00
- Thai Curry Puffs (4) $8.50
- Thai Money Bags (4) $8.50
- Thai Fish Cake (5) $8.50
SOUP OF THE DAY- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
- Prawns $13.00
- Tom Yum N/A
- Tom Kah N/A
- Chicken Noodle Soup $10.00
- Chicken Noodle Tom Yum Soup $10.00
- Prawns Noodle Tom Yum Soup $13.00
EXTRAS- Steam rice $3.00
CURRY DISHES (Served with rice)-
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
STIR FRIED DISHES-
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice)-
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Nearby Sample Menus
- Strawberry cheesecake $3.50
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Ham and cheese $5.00
- Ham topped with mozzarella
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Large fries $3.50
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
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Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
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Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
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Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
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Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
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The combo $16.00
- Cheesecake, apple pie and meringue roulade
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Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
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Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
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HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
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AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
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BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
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DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
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MARKET FISH pd
- served with seasonal spring produce
- Combination egg foo young $18.00
- Steamed pork mince and peanut parcels $4.00
- Chicken fillets served with ginger infused sweet and sour sauce $20.00
- Prawn egg foo young $20.00
- Combination stir fried with fresh and dried squids, chicken gizzards and cauliflowers $25.00
- Seafood rice vermicelli soup $13.00
- Fried ice cream $7.00
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Siu mai $4.50
- steamed pork parcel
- Coleslaw (Large) $6.50
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5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
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Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
- Corn on the Cob (Regular) $4.50
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Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
- PERi-PERi chips (Large) $6.50
- Coleslaw (Regular) $4.50
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Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
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Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
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Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
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Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
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$20 Mates Hunger Buster N/A
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
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Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
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Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
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Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
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Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
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Shweji Moy $10.00
- Semolina & coconut milk cake.
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Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Muddy Mud Cake $10.00
- For those who need their chocolate fix.
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Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
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Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
- Fries $4.50
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Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
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Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
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Seafood $19.00
- Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
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Kakanui Calamari** $26.00
- Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
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Shark and Taties $12.00
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
- Eggs** $4.00
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Cheesy Garlic Bread $14.00
- Thick cuts of bread covered in garlic butter and cheddar cheese.
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LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
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CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
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SAADA CHAWAL $4.00
- Steamed basmati rice.
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PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
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LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
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GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
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MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
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LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
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Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
- Chef's Special Side Dish $6.00
- Homemade Green Bean Porridge $2.00
- Vitamilk Soy Bean Drink (300ml) $3.00
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Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
- Chinese Burger $5.50
- Bean Curd Mixed with Chopped Green Onion $5.00
- Homemade Noodles with Tianjing Style Gravy $10.00
- Egg Jianbing with Fried Bread Stick $5.00
- Egg, Seaweed and Tofu Soup $6.50
- Deep fried Wontons 1 dozen $12
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Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
- Pak choi and prawns $21
- Sweet and sour chicken on rice $15
- Sweet and sour chicken $20
- Steamed chicken with ginger and spring onion on rice $15
- Sichuan chicken $20
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
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Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
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Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
- Kimchi Pork Fried Rice GF DF $4.50
- Green Tea Ice Cream GF $6.00
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Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
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Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
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Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Beef nacho $10.00
- Served with sour cream
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Chips S$4/L$6
- Served with sauce and aioli
- Pasta of the day P.O.A
- Add chicken $7.50
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PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
- Selection of sweet treats in the dessert cabinet
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Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
- Calamari with chipotle mayonnaise $15.50
- Half & half add $2.00
- Chocolate truffle fudge cake $12.50
Chang Thai
Phone
033497069
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly
21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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