Chang Thai in Christchurch Menu

ENTREE ENTREE
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken Sattay Sticks (4) $9.00
  • Thai Curry Puffs (4) $8.50
  • Thai Money Bags (4) $8.50
  • Thai Fish Cake (5) $8.50
SOUP OF THE DAY SOUP OF THE DAY
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Prawns $13.00
  • Tom Yum N/A
  • Tom Kah N/A
  • Chicken Noodle Soup $10.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Prawns Noodle Tom Yum Soup $13.00
EXTRAS EXTRAS
  • Steam rice $3.00
CURRY DISHES (Served with rice) CURRY DISHES (Served with rice)
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
STIR FRIED DISHES STIR FRIED DISHES
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice) NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice)
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns

Nearby Sample Menus

Kinji Japanese Restaurant (sample menu)
  • Marbled Beef (grain-fed for 130 days) $18
    • Carpaccio with Salad
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Squid $6
  • Salmon Caviar $9
  • White Fish Sashimi 8pcs $15
  • Seared Marbled Beef $9
  • Udon Noodle Soup $6
  • Spicy Fried Tuna Roll $16
Theo's (sample menu)
  • Sausage $2.00
  • Hot dog $2.00
  • SALAD $6.00
    • greek salad coleslaw
  • Pineapple ring $2.00
  • PRAWN MEAL $19.50
    • garlic or tempura prawns (6), salad, chips, lemon
  • Meat pattie $2.20
  • Scallop $1.80
  • Chicken nugget $0.80
Ilex Cafe (sample menu)
  • French fries with garlic aioli $7.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
Mori Mori Izakaya (sample menu)
  • Maguro(tuna) $5.80
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Chicken platter small $30
    • Karaage, spicy, sweet and sour wings .
  • Teriyaki chicken $18
  • Spicy pork $18
  • Assorted nigiri(8 pieces) $20
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
Cranford Alehouse (sample menu)
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • JUNIOR FISH AND CHIPS
    • Battered Tarakihi with fries, fresh salad and tartar sauce
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
Himalayas (sample menu)
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
  • Butter Chicken $12.5
    • A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
  • Chicken Korma $12.5
    • Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
Welcome Vegetarian Cafe (sample menu)
  • Red Bean Pastry $2.00
  • Sweet and Sour Crispy Potato $12 Reg / $18 Lge
  • Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
  • Large $24.00
  • Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
  • Gingery 'Shitake' Soup $6 Single / $12 Double
  • Bamboo Nest Veggy Soup $6 Single / $12 Double
  • Goreng Pisang (Crispy Fried Banana) $3.50
Fiddlesticks Restaurant & Bar (sample menu)
  • Risotto $26.00
    • Of smoked mushroom, brie, almond
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • One $17.00
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Kid's Sundae $10.00
    • Vanilla ice cream, crunchy fruit, chocolate or berry
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Chai Porridge $13.50
    • Roasted fruit & nut crumble
Choice Cakes & Pastries (sample menu)
  • Sausage Roll
  • Mince and Cheese Pies
  • Steak and Mushroom
  • Bacon and Eggs Pies
  • Steak and Cracke
  • Mince Savouries
  • Chicken and Cranberry
  • Steak and Kidney
Oak N Ferry (sample menu)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
ZENBU Japanese Restaurant & Bar, Christchurch (sample menu)
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Spicy Grill Chicken DF $22.00
    • Chicken thigh, Homemade spicy sauce, Mesclun salad
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
Taj Of India (sample menu)
  • Vindaloo chicken/lamb/beef/ prawn
    • Red hot curry from goa, choice of your meat.
  • Mushroom chowmein $14.50
  • Chicken tikka (5 psc) $9.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
  • Cheese and garlic naan $5.00
    • Stuffed with grated cheese and garlic.
  • Sweet mango chutney (mild) or mix pickle $3.00
  • Veg manchurian $13.50
  • Mushroom chilly $14.50
  • Veg biryani $14.99
Mefco - Mediterranean Food Company (sample menu)
  • French Fries (M/ L) $3.50/ $5.00
  • Hummus (M/ L) $3.00/ $4.00
  • Shish Kebab $13.00
  • Lamb Kebab $14.00
  • Shish Taouk (Chicken) 1kg $33.00
  • Shish Kebab $14.00
  • Couscous Salad $3.00
  • Kunafa 1Kg $25.00
Ken's Takeaway (sample menu)
  • Plain $3.50
  • Chicken & Corn Soup $6.00
  • Egg $4.00
  • Steak $5.00
  • Vegetarian $8.50
  • Curry & Rice Roll $2.80
  • Beetroot $4.00
  • Chocolate Donut $2.00
Ruby Rabbit Cafe (sample menu)
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Chang Thai

Chang Thai

location

Address

21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033497069

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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Oak N Ferry

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Ilex Cafe

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