Chang Thai in Christchurch Menu

ENTREE ENTREE
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken Sattay Sticks (4) $9.00
  • Thai Curry Puffs (4) $8.50
  • Thai Money Bags (4) $8.50
  • Thai Fish Cake (5) $8.50
SOUP OF THE DAY SOUP OF THE DAY
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Prawns $13.00
  • Tom Yum N/A
  • Tom Kah N/A
  • Chicken Noodle Soup $10.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Prawns Noodle Tom Yum Soup $13.00
EXTRAS EXTRAS
  • Steam rice $3.00
CURRY DISHES (Served with rice) CURRY DISHES (Served with rice)
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
STIR FRIED DISHES STIR FRIED DISHES
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice) NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice)
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns

Nearby Sample Menus

Dux Dine (sample menu)
  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
  • Spanakopita $29.50
    • Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Prawn $21.00
    • Baby spinach, roast capsicum, chilli, feta, mozzarella
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Affogato $14.00
    • The deconstructed, do-it-yourself dessert. A scoop of vanilla ice cream, a shot of coffee and your choice of Amaretto, Drambuie, Cointreau, Frangelico, Baileys, Sambuca or Tia Maria
  • Halloumi $19.50
    • Smoked tomatoes, peppers, mozzarella
Red Orchid Thai Takeaway (sample menu)
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • B.B.Q Pork Noodle Soup $10.00
    • Rice noodle with B.B.Q pork, bean sprouts.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
North Road Fish and Chips (sample menu)
  • Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
  • Hawaiian Burger (cheese & pineapple) $5.00
  • Curry & Rice Rolls $2.50
  • 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
  • Cheese Burger $4.50
  • Crumbed Fish Patties $2.50
    • Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
    • Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Lamb Salata $24.50
    • Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Kebab Inn (sample menu)
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Salad $6.00
  • Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Pump Water $3.00
Bombay Butler Sydenham (sample menu)
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
  • Extra Basmati Rice $3.50
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
New Town Chinese Takeaways (sample menu)
  • Chicken Curry Fried Rice $10.00
    • Curried sliced chicken with seasonal vegetables in gravy on fried rice
  • Spring Roll / Curry Rice Roll / Pottle Sweet and Sour Sauce with pineapple, onions and carrots $2.50
  • -1 doz (no sauce) $7.00
  • Pork Mushrooms on Fried Rice $11.00
    • Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
  • Set Menu for 3-4 people $32.50
    • Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce
  • Satay Steak $12.00
    • Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
  • Steak Chow Mein $9.50
    • Sliced steak with seasonal vegetables in gravy on egg noodles
  • Satay Prawns $13.00
    • Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
Vic's Cafe & Bake (sample menu)
  • Banana $2.10
  • -Salmon And Cream Cheese $14.70
  • -Eggs Montreal $22.50
    • Smoked Salmon, Cream Cheese, Capers
  • Soup Of The Day (Winter Only) $12.00
    • Served with toasted focaccia
  • -Cinnamon And Raisin $7.50
  • -Olive And Feta Tomato And Pesto $10.20
  • -Bacon And Egg $11.00
  • Vegemite / Peanut Butter $0.50
Civil & Naval (sample menu)
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
Burger Station (sample menu)
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • The dirty south $11.90
    • Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
  • Shroom bomb $10.50
    • Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
  • Kid's hot dog $4.00
  • Chips
  • Moroccan lover $12.50
    • Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
  • Angry pirate $12.50
    • Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
Savoire Cafe of Merivale (sample menu)
  • Smoked Salmon $4.00
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Bagel - Toasted $12.90
    • with Smoked Salmon, Cream Cheese & Basil Pesto
  • Hash Browns $3.00
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Nachos $15.50
    • beef
  • Bacon $3.50
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
Stolen Bagel (sample menu)
  • Pics Peanut Butter $6.00
  • – Fresh Herb, Lemon & Cream Cheese
  • (on toasted bagel) $7.50
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • (on toasted bagel)
  • Fresh Banana $6.50
  • – Sundried Tomato & Cream Cheese
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
Racecourse Takeaways (sample menu)
  • SQUID RINGS IN BREADCRUMBED (doz) $8.00
  • MUSSELS (doz) $8.20
  • BEETROOT $4.00
  • SCALLOPS (DOZ) $15.00
  • HOT CINNAMON DONUTS $2.00
  • CHICKEN PATTIES $2.10
  • CRAB STICKS $1.80
  • ONION RINGS (doz) $7.40
The Beach Bar (sample menu)
  • French toast with maple & ice cream $8.5
  • Rasher of bacon $2.5
  • Pea and bacon risotto $10.5
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • Steamed greens with toasted almonds $5.5
  • 5 spice pork belly $26.5
    • with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
  • Fries & aioli $5.5
Witham Fish Supply (sample menu)
  • Vegetarian $5.50
    • Mushroom, beetroot, cheese and pineapple
  • Wontons 1/2 Dozen $6.00
    • With sauce
  • Mussels 1/2 Dozen $6.00
  • Curry Roll $3.00
    • Home made
  • Mushroom $5.00
  • Pineapple $5.00
  • Giant $7.00
    • Double meat and bacon, egg, cheese
  • Hot Dog $2.60
Chang Thai

Chang Thai

location

Address

21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033497069

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery