Chang Thai in Christchurch Menu

Nearby Sample Menus

Deep Fried Fish Wing $6
Grilled Ginger Squid $6
Creme Brulee $10
Tuna Sashimi 8pcs $18
Seared Scallop $12
Sweet Miso Glazed Eggplant & Cheese Gratin $16
Seared Salmon $7.50
Udon Noodle Soup $6

Deep Fried Tofu $10.00
- Served with sweet chilli sauce and crushed nuts
(A) Chicken $12.00
Vegetarian Thai Wontons (6 pieces) $10.00
- Deep fried wontons - contains corn, pumpkin & carrot
Steamed Fish with Lemon $25.00
- Steamed whole fish with fresh lemon, ginger & herbs
(D) Seafood or Prawns $20.00
(C) Seafood or Prawns $20.00
Money Bags (8 pieces) $10.00
- Filling carrot, corn, bean & minced chicken wrapped in rice paper
(C) Crispy Pork $20.00

Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
For Children 12 years of age & under
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled

Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Fish Bites
- served with fried & tomato sauce
Drink
Option 2 $13.00
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Chicken & Shrimp $26.00
- Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce

1/2 Scoop $1.80
Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
Squid Rings $9.00
Chow $4.20
Potato Fritters $0.90
Plain $3.40
Large Deep Sea cod $5.50
Chocolate Donut $2.30

Two cheeses $26.00
Puttanesca $24.00
- tomato base, anchovies, capers, black olives, black olives, chilli
Iceberg wedge with blue cheese dressing $10.00
House-made Rosemary Focaccia $8.00
Akaroa Salmon $36.00
- with broccolini, confit vine tomatoes, chive butter sauce
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
Seasonal buttered greens $10.00
Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel

Chicken & corn Soup $6.00
Meats $4.50
Chicken Fried Rice $12.00
Roast pork foo young $12.00
Steak mushroom on rice $12.00
C (8-10 servings) $108.00
- Chicken cashew nuts, roast pork chop suey, sweet & sour wonton, pottles fried rice, Pottles fried noodles, steak and black bean sauce, pork in Szechuan style, wonderful taste chicken, lemon fish
Pork Fried Rice $ 12.00
Chinese Beef $18.00

Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
x3 $17.50
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Side Salad $7.50 or Whole Salad $12
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
x2 $15.50

Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
Pasta of the Day $19.90
- Please ask what Chef has created
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Mini Hot Dog $8.50
- Served with fries
Fries $4.00

Potato hash $4.00
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Bread & butter $2.50
Spinach $4.00
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach

BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
All Burger Meals are served with Chips
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.

36.Sweet and sour fried whole prawn $22.00
16.Fish maw soup $5.00
21.Sliced abalone on lettuce POA
34.Prawn ball with cashew nuts $22.00
8.OX tripe with chilli pepper dressing $8.00
14.Hot and sour soup $5.00
4.Cucumber salad with garlic dressing $6.00
35.Prawn ball with seasonal vegetables $20.00

Extras $4.00
- Sausages
Classic Caesar $24.00
- with grilled chicken breast or prawns
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread
Coq Au Vin $28.00
- Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella

Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Chicken Tikka $15.00
- Tender chicken chunks marinated in yoghurt and spices
Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
- Delicate creamy curry – subtle yet sophisticated
Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken

Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Breads and House Dips n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup

Chang Thai

Canterbury > Christchurch > Chang Thai

Address

21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

Phone

033497069

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Thai , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly

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Chang Thai in Christchurch Menu

Nearby Sample Menus

Chang Thai

Canterbury > Christchurch > Chang Thai

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

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Canterbury Restaurants

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