Naan bread stuffed with Cheese and Garlic, or Cheese only
Fish Malabari $19.00
Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
Chicken Achari $17.50
Chicken with mouth watering pickled spices
Panner Makhni $14.00
Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
Tandoori Chicken Wings - 5 pcs per portion $12.00
Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
Tandoori Chicken (Half - one leg, one breast) $13.00
Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Chicken fried rice $13.00
Chicken fried with rice in soya sauce and eggs
Mango Chicken $17.50
Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
Cheese Burger $21.70
Prime beef mince patty, double gruyere cheese, sliced gherkin, red onion, Bully’s special burger sauce, salad in a grilled brioche bun
Vegetarian Linguine V $24.50
Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Side of char-grilled breads $4.80
Vanilla Semi Fredo $14.50
Frozen creamy dessert served with champagne rose petal jam, pistachio praline and baklava
Crispy Bacon $7.50
With Bully’s Beetroot Cured Salmon Gravlax $10.00
“Aged Beef” 220g Beef Eye Fillet [G] $42.00
Reserve aged fillet cooked to your liking served with duck fat fondant potatoes, a warm charred vegetable salad and red wine jus