Address
21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Chang Thai in Christchurch Menu
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ENTREE- Thai Vegetarian Spring Rolls (6) $8.50
- Chicken Sattay Sticks (4) $9.00
- Thai Curry Puffs (4) $8.50
- Thai Money Bags (4) $8.50
- Thai Fish Cake (5) $8.50
SOUP OF THE DAY- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
- Prawns $13.00
- Tom Yum N/A
- Tom Kah N/A
- Chicken Noodle Soup $10.00
- Chicken Noodle Tom Yum Soup $10.00
- Prawns Noodle Tom Yum Soup $13.00
EXTRAS- Steam rice $3.00
CURRY DISHES (Served with rice)-
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
STIR FRIED DISHES-
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
NOODLE & FRIED RICE DISHES (Stir Fired with the meat of your choice)-
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Nearby Sample Menus
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PSDB Signature Xiaolongbao $12.00
- 5pcs
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Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
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Steamed Custard Bun $10.00
- 3pcs
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Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
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Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
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Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
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Dozen Matter $10.00 / $18.00
- 6pcs / Full
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‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
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Artisan Stone-Baked Sourdough $9
- culture butter
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Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
- Eye Fillet 200g $29
-
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
- Wagyu Cross Cut Skirt Steak 500g $55
- Rib Eye 250g $39
- Beef Intercostals 350g $26
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Sashimi and nigiri platter small $30
- Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
- Japanese curry $15
- Slow cooked pork belly $21
- Maguro(tuna) $5.80
-
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
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Spinach with miso and sesame dressing $4.80
- Blanched spinach topped with tasty home made dressing .
-
Prawn twisters $9
- Deep fried prawns wrapped in crispy rice paper .
- Framed salmon $6
- 2 Mini Spring Rolls $6.00
- Chicken Fillet $3.50
- Scallop $1.60
- 2 Fish $16.00
- Crab Stick $1.20
- Lasanga Topper $3.00
- Hawaiian $6.00
- 2 Pineapple Rings $16.00
- 6 mini vegetarian rolls $3.00
- 2 crab sticks
- Chips $2.50
- Sausages $2.50
- Fish $2.50
- Hot dogs $2.50
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Mussels $11.00
- DOZEN COOKED
- Bacon & corn patties $2.50
-
Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
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Marlborough Mussels** $20.50
- Freshly steamed in a garlic cream and served with a big slice of toasted bread.
- Fries N/A
-
Blue and Gold $30.00
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
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Gourmet Ice Cream** $14.00
- A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
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Mexican Nachos $16.50
- Choice of beef, chicken or vegetarian with chilli beans, jalapenos, sour cream and guacamole.
- Mash and Gravy $5.50
- Eggs** $4.00
- Sweet azuki beans doughnut $4.00
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Vege tama-don $12.00
- seasonable vegetables with egg on rice
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Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
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Chicken-katsu-don $13.00
- crumbled fried chicken cutlet & onion with egg on rice
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Fresh salmon yukhoe-don $16.50
- fresh salmon with soft boiled egg in original soy sauce on sushi rice
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Green tea mont blanc $6.80
- green tea and sweet chestnuts flavored cream
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Shio ramen $11.80
- sea salt flavor
- Spicy chicken salad $6.80
- Teriyaki chicken (S/L) $6.20/$9.00
- Karaage egg don $14.00
- Miso soup (L/S) $3.00/$2.20
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Fresh tuna roll $12.00
- sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
- Pork curry $13.50
- Tempura udon $13.50
- Yakiniku don $14.50
- Teriyaki chicken (regular/large) $5.80/$7.80
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Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
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Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
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Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
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Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
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Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
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Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
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Baby Back Ribs $28 Sm / $35 Lge
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
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Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
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Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
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Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
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Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
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Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
- Sweet Egg $2.20
- Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
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Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- Japanese World Famous Fried Chicken $10.00
- Slow cooked pork belly $21
- Garlic Stir fried Pak Choi $12
- King prawns with black bean sauce $21
- Satay Beef $20
- Steamed chicken with ginger and spring onion on rice $15
- Squid and black bean sauce on rice $15
- Chicken and corn Soup $6.50
- Pak choi and prawns $21
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Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
- Pulled pork arancini balls & cider bbq sauce $15.5
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Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
- Green salad $5.5
- French toast with maple & ice cream $8.5
- Rosemary & chilli marinated olives $9.5
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Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
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Your choice of poison $13.5
- with black coffee & whipped cream
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
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Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
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Wedges $9.00
- served with bacon & cheese
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Toasted Bagel $10.50
- with salmon & cream cheese
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Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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Toasted sandwich $5.00
- two stands filling from
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Nachos $9.00
- served with salsa, cheese, beans & sour cream
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Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
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Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Fresh green garden salad $8.50
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Cheese of the day with chutney, fruit, crackers & croutes POA
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Chang Thai
Phone
033497069
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly
21 Shands Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Asian Menus
- Christchurch Thai Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegetarian Menus