Address
45 Hastings Street, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand
Chantal Shop & Cafe in Napier Menu
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THE WHOLEFOOD KITCHEN FOOD MENU- Tempeh/Tofu Burger with Polenta Chips $15.00
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
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Risotto $15.00
- Flavour Changes Weekly
Nearby Sample Menus
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Wild salad leaves, mesclun, 'parvenu' soup $8
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
- Jacket potato, truffle oil mousse $7.5
- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
- BOWL OF SAUTEED MUSHROOMS $5.00
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HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
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CRUMBED SCALLOPS $26.00
- 7 duke scallops crumbed fresh to order, with duke fries, a small salad, tartar sauce & lemon
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GARLIC BREAD (serves 2-3) $9.00
- oven baked Turkish bread, with a garlic & parsley butter
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SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
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CHICKEN SATAY BURGER (a little spicy) $19.00
- served with satay sauce, lettuce, tomato & a basket of duke fries
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DUKE CRUMBED SCALLOPS (main size) $32.00
- 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
- BOWL OF ROASTED POTATOES $5.00
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Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
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Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
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Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
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Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
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Fresh tortillas $7
- four per serving
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Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
- Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
- Double $25.00
- Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
- Salt & Pepper calamari with aioli $9.00
- Single $17.00
- Single $17.00
- A selection of Hawkes Bay’s gourmet ice creams $15.00
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Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
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Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
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Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
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Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
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Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
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Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
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Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
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Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
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Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
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Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
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Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
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Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
- All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
- Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
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Tagliere di formaggi $18.00
- 2 cheeses
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Pancakes $15.90
- Grilled banana, maple syrup, berry compote
- -one scoop $4.50
- Crisp Bacon / Sliced champagne ham $4.10
- Daily cooked greens / Duck fast roast potatoes $6.50
- Ciabatta or seed & spelt $7.50
- Chef's pasta of the day $22.00
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Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
- -two scoops $8.50
- Cheese $7.50
- Ham $3.80
- Oyster - Bluff $4.30
- Cheese & Onion $3.80
- Venison $10.50
- Steak & Egg $9.00
- Pineapple Fritter $1.90
- Potato Fritter $1.30
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- - seasoned vegetables seared on the grill with a fresh tomato salsa
- 4-6 people $27.00
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- - grilled chicken, avocado and mango chutney
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Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
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Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
- Sauteed Courgettes, Garlic Buttler $9.00
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
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Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
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Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
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Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
- Chilled Strawberry and Champagne Soup $8.00
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Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
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Beef Snitzel
- Beef crumbed covered with onion gravy
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"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
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Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
- Two fillet $16.50
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Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
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Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
- Bacon / egg / toast $8
- Mini Beef Burger / fries $8
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Toast/jam (V) $5
- The Bach Beer Battered fish / salad / tartare / lemon / fries $17
- Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Salt and pepper squid with lemon aioli (GF) $6
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
- (Eg or R) = Choice of Egg or Rice Noodles
- Chicken, Pineapple & Vegetables $20.50
- Squid & Seasonal Vegetables $23.50
- King Prawns & Seasonal Vegetables $30.00
- Curry Prawns (Shrimp) $21.50
- Beef & Satay Sauce $22.00
- Fish, Chips & Salad $21.00
- Candied Banana Fritter $8.50
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Pommes frites $9
- and aïoli
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
- Lemon crush meringue pie, mango sorbet, berry coulis $16
Chantal Shop & Cafe
Phone
068358036
Opened hours
Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Serves Organic Food , Quick Bites , Lunch , Kid Friendly , Seating , Pet Friendly , Free Wifi , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating
45 Hastings Street, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand
- Napier Cafe Food Menus
- Napier Vegan Menus
- Napier Vegetarian Menus
- Hawkes Bay Cafe Food Menus
- Hawkes Bay Vegan Menus
- Hawkes Bay Vegetarian Menus