Chantal Shop & Cafe in Napier Menu

THE WHOLEFOOD KITCHEN FOOD MENU THE WHOLEFOOD KITCHEN FOOD MENU
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Risotto $15.00
    • Flavour Changes Weekly

Nearby Sample Menus

  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Cured venison tartar, sour cherries, Kriek granite, radish $17
  • Carrots in a pot, cauliflower cream, soil $3.5
    • (thanks Rene)
  • Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
  • Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • Orongo Bay oyster (pacific), horseradish, celery juice $5
    • Or simply with a lemon wedge, salt & pepper
  • Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
  • Garlic bread; $4.50
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
  • -Halloumi; $9.50/$11.50
  • -Add size up; $3.00
  • -Small; $12.99
  • Large; $11.50
  • Chips; $3.90
  • Double up; $13.50
  • -Chicken $11.50
  • -Prawns $16.50
  • -Prawns $16.50
  • Deal #1 $16.50
    • Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
  • STEAMED DIMSIM $6.50
    • Thai style served with soy and crispy garlic
  • -Chicken $13.50
  • CASHEW NUTS
    • Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
  • LAKSA
    • Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
  • FISH (BATTERED) $4.00
  • HOT DOG $3.50
  • EGG $1.50
  • DESSERT OF THE DAY $4.00
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • -Prawns $16.50
  • -Vegetables $13.50
  • Cashew Nuts
  • -Prawns $16.50
  • -Combination $13.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • Panang Curry
  • Pad Khing $23.50
    • Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
  • Yum Nuea $21.50
    • Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Salt & Pepper Squid $12.50
    • Battered squid and salt & pepper served with plum sauce
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
  • Soto Ayam $8.00
    • Indonesian Chicken Soup
  • -Balado Teri Kacang $30.00 Per Person
    • Crispy Fried Anchovy
  • S/w rice and Sayur Lodeh $25.00
    • Vegetables in Curried Coconut Cream
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • Rendang Padang $25.00
    • Slowly cooked Beef
  • Pisang Goreng $7.50
    • P/F banana s/w honey and ice cream
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and boiled Egg
  • Lapis Legit "Spekkoek $3.50
    • "Bacon cake", due to it’s striped appearance
  • Available from 10pm -6.30am
  • Baked Apple Dumplings $14.00
    • Cinnamon custard, double cream
  • Takeaway Express Breakfast $12.00
    • Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
  • Warm Cumin Roasted Pumpkin $16.00
    • Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
  • Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
  • Agria Potato Gnocchi $22.00
    • Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
  • 30 gram portion $14.00
  • Gourmet Toasted Panini $14.50
    • A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
  • Raw energy muesli, fruit compote, yoghurt $18.50
  • - Small $6.50
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • Tarts $3.00 TO $8.50
  • - Small $6.50
  • Add
  • Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • HOUSE SMOKED SALMON $8.50
  • HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
  • PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
  • NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
    • 7.50 match w/ fresh carrot, apple, lemon and ginger juice
  • HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
    • 9.00 match w/ garage project beer, pale lager 330m
  • PICNIC TOAST SLICE $3.50
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • Spiders - Coke, Sprite, Fanta $5
  • The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
  • Ice Cream Sundae $5
  • Toast/jam (V) $5
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Fries / Aioli $6
  • Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
  • Salt and pepper squid with lemon aioli (GF) $6
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Beef Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fish Burger $ 12.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • Tempura vegetable of the day $ 7
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Oyster gratin baked in the shell, cider cream $ 15
  • Steamed seasonal vegetables $ 7
  • Garlic bread $ 8
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Roasted beetroot & feta $ 7
  • Creamy mushrooms $4.50
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • GK hash cake x2 $4.50
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • The Full Groove $18.50
    • Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
  • Tomato $3.50
  • Grilled banana $3.50
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
Chantal Shop & Cafe

Chantal Shop & Cafe

location

Address

45 Hastings Street, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068358036

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Serves Organic Food ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Free Wifi ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
45 Hastings Street, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand