Address
45 Hastings Street, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand
Chantal Shop & Cafe in Napier Menu
Are you the owner? Manage this listing for free.
THE WHOLEFOOD KITCHEN FOOD MENU- Tempeh/Tofu Burger with Polenta Chips $15.00
-
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
-
Risotto $15.00
- Flavour Changes Weekly
Nearby Sample Menus
- Bacon & Egg $6.00
- Corn Fritter $2.50
- Chips $3.00
- 1/2 Wedges $2.50
- Fish Cake $1.00
- Mini Spring Roll 1/2 doz $3.00
- Chicken Wing $1.50
- Egg $1.00
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
- Wild salad leaves, mesclun, 'parvenu' soup $8
-
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Gazpacho consomme, powdered goats milk $3.5
- Pheasant, sour pear, spring cabbage $28
-
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Turkish delight box; $4.00
- Tiramisu; $5.90
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Tabbouleh; $5.90
- Chocolate cake; $5.00
- Vegetarian;
- -Falafel; $9.00/$11.00
-
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
-
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
-
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
-
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
-
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
-
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
-
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
-
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
-
Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
-
Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
-
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
- Cheese pizza pane $ 7.9
-
Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
-
Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
-
Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
- e.v.o.o= extra virgin olive oil
-
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
-
Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
-
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
-
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
-
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
-
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
-
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
-
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
-
Corn Chips
- with Crushed Tomato, Basil & Jalapenos
-
Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
-
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
-
Local Mozzarella
- with vine Ripened Tomato & Basil
-
The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
-
Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
-
Risotto
- Wild Mushroom Risotto with Pecorino
-
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
- Cheese $7.10
-
Blue Cod $6.90 / $7.90
- Battered / Crumbed
- Curry Roll $3.40
- Vegetarian $6.90
- Hot Dog $2.90
- Bacon $7.10
-
Regular Chips $2.60 / $3.60
- Small / Scoop
- Donut $2.50
-
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
-
Tagliere di formaggi $18.00
- 2 cheeses
-
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
-
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
- Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
-
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
-
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
-
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
- Nachos $13.50
- French Toast $17.50
- Pancakes $16.50
- Devine Starter $18.00
- Soup of the Day $9.00
- GF Cornfritters $17.50
- Eggs on Toast $9.00
- Toasted Sandwiches $3.50
-
Fries $4.00
- with aioli
-
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
- Bubble & Squeak $2.00
-
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
-
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
-
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
-
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
-
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
- Battered Sausage $3.10
- Cheese & Onion $3.80
- Mushroom $4.20
- Sausage $2.90
- Ham & Cheese $4.50
- Bacon & Egg $8.50
- Bacon & Egg $4.80
- Ham $3.80
- Chef Garlic Cheese Bread $5.00
- Blueberry Chocolate Mud Cake
-
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
-
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
-
Blue Cheese Tart $10.00
- beetroot chutney
-
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
- English Tea & Green Tea $3.50
-
Vegetarian Gnocchi $12.00
- basil pesto
- Spiders - Coke, Sprite, Fanta $5
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Fries / Aioli $6
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Bacon / egg / toast $8
-
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
-
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
- Grilled banana $3.50
-
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
-
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
- Tomato $3.50
- Creamy mushrooms $4.50
- GK hash cake x2 $4.50
Chantal Shop & Cafe
Phone
068358036
Opened hours
Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Serves Organic Food , Quick Bites , Lunch , Kid Friendly , Seating , Pet Friendly , Free Wifi , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating
45 Hastings Street, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand
- Napier Cafe Food Menus
- Napier Vegan Menus
- Napier Vegetarian Menus
- Hawkes Bay Cafe Food Menus
- Hawkes Bay Vegan Menus
- Hawkes Bay Vegetarian Menus