Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Crispy pressed half duck with caramelized mandarin sauce $42
- Prawn dumplings (3) supreme broth $14
- Sung choi bao of pork $23
- Steamed marlborough tua tua with house made xo sauce gf $26
- Add 4 fresh oysters (recommended) $18
- Fries with miso mayonnaise gf/v $9
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Kwark Gnocchi $23
- Cultivated fungi, crispy sage, parmesan wafer, brown butter
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Vegan Buffalo-Wings (DF) $16
- Cauliflower florets, agave sriracha, cashew aioli
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Black Forest Wontons $16
- Chocolate, cherry stuffed wonton, mascarpone, sake poached cherry, grated chocolate
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Chicken Salad (GF) $22
- Black rice, chopped pecans, dried figs, watercress, cabbage, orange, & labne
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Raw Chai Cheesecake (GF, DF, Vegan) $16
- Coconut cream, sesame brittle, candied stone fruit
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Buttered Corn & Manchego Spring Rolls $16
- Truffle Aioli
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Watermelon, Pistachio Salad (GF, DF) $10
- Soft herbs, Strawberry
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350g Cheviot Aged Ribeye (GF) $34
- (Served Medium Rare or above) Smoked onion puree, watercress, jus, charred onion
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Coconut Cream Soup
- Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
- Prawn $23.00
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Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
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Sharing Menu 2 $30.00
- Combination Entree / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice. Cost per person.
- Entree, Prawn $14.00
- Seafood $21.50
- Chicken, Beef or Pork or Vegetables & Tofu $21.00
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Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
- Sausages $2.20
- Combination Fried Rice $12.50
- Bami Goreng (Noodles) $11.50
- Noodles or Fried Rice $2.50
- Pottle Fried Noodles $6.50
- Pork & Cashew nuts $12.80
- Roast Pork Foo Young $10.50
- Jam Raps $2.20
- Plain Donu $2.00
- Spicy Wedges $4.0o
- Corn Fritter $2.20
- Mushroom $4.20
- Hot Dog $2.10
- 6 Mussels $5.00
- Pineapple Ring $1.60
- HawiaiIan $6.00
- Beef Bals $3.50
- Baked Custard Bun (pineapple Bun) $3.00
- Chicken Rolls $3.80
- Crispy Roast Pork on Rice $10.00
- Salted Fish & Chicken Fried Rice $10.00
- Roast Pork (hot) $10.00
- BBQ pork cake $3.00
- Bami (Nasi) Goreng $10.00
- Fried egg $3
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Salad $6
- (fresh)
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Vegetables $6
- (Fresh seasonal)
- Olives marinated in olive oil with lemon and garlic $7
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Meatlovers $18
- Bacon, salami, chorizo
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Nacho’s $19
- served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork
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Spinach and chestnut dip $13
- served with Lightly toasted Artisan breads
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Wedges $8.5
- with sour cream & sweet chilli
- Deep Fried Moro Bar $3.00
- Chicken Curry on Rice $10.50
- Chicken Pineapple on Rice $10.50
- Sweet and Sour Sauce $1.00
- Sauced Pork with Chili $12.50
- Chicken Mushroom Chow Mein $11.00
- Mini Spring Rolls (6 for) $2.50
- Prawn Satay on Rice $16.50
- with hummus and tomato $9.00
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Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
- with pesto and cream cheese $9.00
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
- Scrambled eggs on toast: $12.50
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BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix
- LARGE $25.50
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NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
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SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
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MIXED GRILL $27.50
- two sausages, bacon, steak, crumbed onion rings and golden fries
- Your choice of a main meal & a sweet treat for afters at a discounted price!
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BANGERS AND MASH $15.50
- Tasty traditional sausages with potato mash, served drizzled in our homemade onion gravy
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ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
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Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
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Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
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Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
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Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
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Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
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Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
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Shahi Paneer $13.50
- Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
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Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
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Green Curry - Vegetarian $30.00
- With basmarti rice
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New Zealand Ribeye Steak $34.50
- With pepper or mushroom sauce, organic potatoes of the day and seasonal vegetables
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Free-Range Chicken Burger and Chips (not always available) $24.00
- Cold roasted chicken on toasted Sourdough with lettuce, tomato, red onion, cranberry, Nana's stuffing, aioli and fresh mint.
- Please order and pay at the counter during the day. Surcharge: 15% on Public Holidays
- Meals subject to availability
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Locally-farmed Aoraki Smoked Salmon Salad $22.00
- With black olives, red onion, capers and lemon, drizzled with a homemade balsamic vinaigrette
- All our Pizzas are made on a locally produced Sourdough base
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The Old Mountaineers' Organic Hamburger with Chips $24.00
- On Sourdough with organic steak mince, lettuce, tomato, red onion, cheese & aioli.
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Teriyaki Chicken
- The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
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Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
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Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
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Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
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Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
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Exec Lunch Box 2 $12.00
- Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
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Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
- Half Kilo Pot $14.50
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Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
- Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
- Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
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Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
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Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
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Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
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Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
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SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
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MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
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MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
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FRIES $8.00
- served with tomato sauce
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BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
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CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
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FISH BITES AND CHIPS $6.50
- served with tomato sauce
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BEER BATTERED FRIES $10.00
- served with garlic aioli
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating