Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
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Cajun Curly Fries $9.00
- with aioli
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Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
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Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
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Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
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Pork Crackling $10.00
- with apple sauce
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Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
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Prawn Wontons $16.00
- with kewpie & chilli jam.
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Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
- PLAIN $3.50
- KUMARA CHIPS $4.00
- VEGETARIAN $4.70
- SAUSAGES $2.30
- BATTERED SAUSAGES $2.30
- BATTERED MUSSELS 1/2 DOZ $4.80
- GIANT $7.20
- MINI SPRING ROLLS 3 FOR $1.20
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Stir Fried Vegetables With Oyster Sauce $18.00
- Vegeterian, Chicken, Pork Or Beef
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Combination Entrée $16.00
- 2 Satay Chicken, 2 Tempura Prawns, 2 Money Bags & 2 Deep Fried Spring Rolls
- Deep Fried Prawn Spring Rolls(6 Pcs) $10.00
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Tom Yum Soup $16.00
- A Clear Soup With A Blend Of Spicy And Sour (Vegeterian Or Chicken)
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Tom Yum Soup $18.00
- A Clear Soup With A Blend Of Spicy And Sour (Prawns Or Seafood)
- Marinated Pork Spare Ribs(4-6 Pcs) $10.00
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Tom Kha Soup $16.00
- Coconut Milk Based Spicy And Sour Soup(Vegeterian Or Chicken)
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Thai Sweet Ad Sour $18.00
- Chicken
- Shoestring Fries $6.5
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Lightly toasted $20
- breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives extra item $4
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Fish & chips $22
- Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
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Wedges $8.5
- with sour cream & sweet chilli
- Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9
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Spinach and chestnut dip $13
- served with Lightly toasted Artisan breads
- Ciabatta with Manzanillo olive oil dip $7
- Fried egg $3
- Chicken Nugget (Each) $0.80
- Double Meat $4.20
- Cheese $4.20
- Sausage $2.30
- Chips $2.60
- Squid Rings $9.00
- Hotdog $2.30
- Crabstick $2.30
- Paua Pattie / Vegetarian Samosa $4.00
- Bacon $4.00
- Real Calamari Rings $0.70
- Cheese $4.00
- Scallops $1.50
- Red (Akaroa) Cod $4.60
- Tarakihi $5.00
- Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
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FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
- Chicken Chow Mein $9.80
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FOR 4 PEOPLE $39.00
- Combination Chow Mein Sweet and Sour Pork, Chicken with Mushrooms and Cashew Nuts, Plain Fried Rice
- Roast Pork with Mushrooms on Fried Rice $11.50
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FOR 8 PEOPLE $82.00
- 1/4 Dozen Fried Won Tons, 2 Plain Fried Rice Chicken and Cashew Nuts, Satay Steak Steak with Black Bean Sauce, Sweet and Sour Pork, Combination Chow Mein
- Potato Fritter $0.90
- Roast Pork Chow Mein $10.50
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Corn Nugget $3.00
- 1/2 Doz
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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
- Add Dukkha $5.50
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Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
- Add Peppers $5.50
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
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Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
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Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
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Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
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Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
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Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
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Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
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Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
- Medium $17.50
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Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
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Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
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Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
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Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
- - or individually - creamy brie $6.00
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Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
- French Fries $7.00
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Seafood Chowder $12.50
- With artisan soup roll
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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Paneer Aloo Tikki (Five pieces) $7.00
- Mixture of potatoes, Indian cottage cheese, onions & fresh coriander rolled into patties & wok fried.
- Mix Hot Pickle $2.50
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Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
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Dhal Tadka $14.00
- Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
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Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
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Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.
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Chicken Tikka $12.50
- Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
- Mint Chutney $2.50
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Chips S$4/L$6
- Served with sauce and aioli
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Beef nacho $10.00
- Served with sour cream
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain $2.50
- Plain w/ choc hazelnut spread $4.50
- Plain w/ cream cheese $4.00
- Sandwich style $10.00
- Plain w/ cream cheese & jam $4.50
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating