Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
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House Made Sourdough Toast with Poached Eggs $12.50
- Add sides for more fun....
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Beef Fillet $37.50
- 200 grms of beef fillet, roasted garlic, truffled mash, jus, fresh daily vegetable, tarragon butter
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Pan Fried Daily Fish $35.50
- Herb and lemon mash, slow roasted tomatoes, salsa verde, roasted garlic aioli, balsamic glaze
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Chocolate Pate Crunch N/A
- Rich chocolate pate, salted caramel icecream, crispy tuille, caramel sauce
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Dreamy Creamy Cheesecake N/A
- A delicate creamy baked citrus cheesecake served with citrus fruit which has been macerated in kaffir lime, vanilla and bergamot
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Ices & Creams N/A
- Selection of ice creams and sorbets with crisp tuile
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Tropical Heat N/A
- Coconut, feijoa and pineapple cake, coconut lime sorbet, roasted pineapple
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Roasted Beet and Falafel Salad $21.50
- Roasted beets, hazelnuts, feta, fresh soy beans, baby greens, falafel, preserved lemon yogurt
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Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
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Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
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Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
- Jus $2.00
- Corn on the Cob $5.00
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Chicken $15.00
- Mesclun, chicken, bacon & brie salad
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Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
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Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
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Fries Side $4.00
- Fries Side
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Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
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Crumbed Onion Rings $5.00
- Crumbed Onion Rings
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Side Sauce Orders $1.00
- Side Sauce Orders
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Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
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The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
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Full English Breakfast $16.00
- 2 hash browns, 2 lots of bacon, 2 eggs, tomato, sausage, mushrooms, all served on toast.
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Potato Mash & Gravy $5.00
- Potato Mash & Gravy
- Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
- Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
- Sweet and Sour Tomato and Egg $19.00
- Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
- XO sauce sizzling squid Sizzling Squidin XO Sauce $20.00
- Satay Chicken Satay Chicken & Vegetables $18.00
- -Cooked in 2 Styles $59.00
- Cumin lamb Lamb with Cumin $20.00
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Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
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Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
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Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
- Vegetarian Mee Goreng $9.00
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Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
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Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
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Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.
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Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
- - CRISPY FALAFEL W/ MINTED AIOLI
- ANY SALAD $9.50
- KUMARA RIBBONS $6.00
- WE ARE COELIAC FRIENDLY
- - HERBALISCIOUS GARDEN SALAD
- STEP TWO - CHOOSE YOUR SIDE:
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- Sole $5.00
- Egg $3.90
- Wontons x6 $3.00
- Spicy Chicken $6.00
- Meat $2.10
- Banana Fritter $2.10
- Pacific Oysters x6 $7.00
- Curry $2.50
- Crumbed Mussels $10.50
- Lamb $17.00
- Beef Nachos $15.00
- BBQ Salmon (GF) $27.00
- Elephant Fish $18.00
- Battered Blue Cod $20.00
- Rib-Eye Steak (GF) $25.00
- Bacon $17.00
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
- Deluxe Cheese Toastie $8
- Haast Whitebait Fritter $8
- Smoked Chicken Sage / Onion Relish $10
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Kransky and Egg Roll $8
- Fried or Scrambled
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Plus Fried Eggs $1
- Best Bacon Buttie $8
- -(one shank) $23.00
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Rib Eye Steak (GF) $31.00
- Grilled Rib Eye Steak, served with Fries and choice of Garden Salad or Steamed Seasonal Vegetables, accompanied with choice of Pepper, Mushroom or Garlic Sauce
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Gourmet Burger $20.00
- Choice of Steak or Chicken, served with Onions Lettuce, Tomatoes, Beetroot, Fried Egg & Fries
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Roasted Chicken Breast(GF) $29.00
- Stuffed with Spinach, Sun Dried Tomatoes and Parmesan Cheese, wrapped with Streaky Bacon, served with Steamed Potatoes & Seasonal Vegetables, finished with White Wine Mushroom Sauce
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Lamb Shank(GF)
- Braised lamb shank on top of a Creamy Garlic Mash, Steamed Seasonal Vegetables and finished with a delicious Gravy
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Champagne Ham Pasta $21.50
- Chef cooked Pasta with Champagne Ham, served with Mushroom Cream sauce & finished with Parmesan Cheese
- Grilled Vegetables Mediterranean Style $22.00
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Bread selection & Dips(V) $12.00
- A selection of Fresh Breads accompanied with our own Homemade Dips
- Croquette $2.60
- Mince Savouries $1.80
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Hot Meat Sandwich / Roll $7.50
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Hot Dog (Small) $2.60
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Chips S $1.90 / L $3.00
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Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
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Mt Grey $25
- Pear, Blue Vein & Walnut
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Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
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Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
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Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
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Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
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Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
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Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
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Scallops $15.80
- Succulent deep sea scallops, lightly crumbed and golden fried, served with lemon wedge and creamy tartare sauce
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All Day Breakfast $18.50
- Sausage, bacon, hash brown, fried eggs on toast & button mushrooms, with grilled tomato
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Traditional Fish & Chips $19.50
- Lightly beer battered Blue Cod, golden fried with fries served with tartare sauce and fresh lemon
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Thai Green Curry $23.00
- A hearty take on the classic Thai Green Curry, slowly poached chicken in a thick green curry sauce served with a generous portion of white rice
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Warm Sticky Date Pudding $10.20
- Sticky date pudding served with ice cream and cream finished with rich butterscotch sauce
- Button Mushrooms $4.50
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Peri Peri Chicken $27.90
- A tender Chicken Breast, marinated in garlic, chilli, ginger and lemon char grilled and served with rice and salad or seasonal vegetables
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Steak Eggs 'n' Chips $25.00
- 200gm Ribeye Steak char-grilled to your liking, with your choice of bacon and mushroom sauce, garlic butter or peppercorn sauce with 2 fried eggs and fries
- Fresh Fruit Salad $10.80
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B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
- Swiss Roesti and Speck $19.50
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European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
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French Croissant/ Swiss Bread $8.50
- with butter and jam
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Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
- Steak Sandwich (Sirloin) $19.80
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Pasta $18.80
- with tomato basil pesto sauce
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating