Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
- House made potato rosti $4.90
- Gluten free pork sausage $4.90
- Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
- Pine nut, pesto and parmesan $8.90
- Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
- Shoestring fries $5.90 / $8.90
- Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
- Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
- Cod - Battered $5.30
- Fish Bites $1.00
- Cod - Crumbed $5.50
- Hot Dogs $2.50
- Fritters - Mushroom $1.00
- Crab Sticks $2.00
- Plain Sausages $2.50
- Patties - Chicken $3.70
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Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
- Per person. $3.00
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Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
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Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
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Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
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Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
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Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
- Ask wait staff for today's desserts
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Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
- New potatoes $5.50
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Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
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Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
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Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
- Curry & Rice Rolls $2.50
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Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
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Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
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Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
- Tomato & Tartare Sauce $2.50
-
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
-
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
- Plain Donut $2.50
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Double Meat Burger: $8.50
- Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
- Sushi
- Onion Rings 1/2 dozen for $2.50
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Venison Burger: $10.00
- Venison, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
- 1/2 Scoop $2.00
- 2 mini hot dogs, 3 chicken nuggets, ½ scoop $6.00
- Mussel Pattie $5.00
- Chicken
- Turkish Delight $0.50
- Triple $13.50
- Triple $13.50
- Small $12.00
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Combo
- Souvlaki of your choice + fries + can of drink.
- Triple $13.50
- Mixed
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Berlusconi $16.00
- House Sauce topped with fresh mozzarella & balsamic glaze
-
Meat lovers $20.00
- House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
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Pizza of the week $ POA
- See our blackboard for this week's special.
- Gluten Free $5.00
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Maui $18.00
- House sauce, ham & fresh pineapple
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Smokey Chicken $18.00
- House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
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Unlucky hunter $18.00
- House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
- Takeaway $1.00
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Lamb Nawabi $19.00
- Marinated diced lamb cooked with capsicum, cashew nut and onion gravy.
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Vegetarian Pakoda (8 pcs) $8.00
- A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
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Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
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Tandoori Roti $3.00
- Homemade style naan made from wholemeal flour.
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(Ling Fish) Fried Fish $22.00
- Ling fish coated with spices and deep fried in oil.
- Mango Chutney $2.00
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Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
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Fish Tikka $22.00
- Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
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Indian $22.50 / $32.50
- Butter chicken with nuts and a swirl of yogurt sauce.
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BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
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Lewinsky $22.50 / $32.50
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, tasty cheese. Goes down a treat.
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Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
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Frangelico Affogato $10.00
- Vanilla ice cream, Frangelico liqueur, espresso coffee.
- Hot Chocolate-Delux $5.50
- Kid's Platter $9.50
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Chicken Salad $10.00 / $13.50
- Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
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GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
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The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
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Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
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Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
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Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
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GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
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BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
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GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
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Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
- Gluten Free Options $2.00
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Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
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Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
- Extra Sauces $1.00
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Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
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Fish Of The Day Priced daily
- Please ask your server for today’s creation
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Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Ham cheese Mini Savouries $2.50
- Soup (changes Daily) with fresh bread and butter $6.50
- Sausage Rolls $2.80
- Thai Chicken Pie with side Salad $7.50
- Roast Chicken Wraps, also GF $5.00
- Egg Sandwiches $3.50
- Bacon Brie Flute $6.50
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Falafel $7.00
- Served with sauce on the side
- Falafel Regular $10.50 Large $13.50
- Moroccan Beef Meatball Reg $13.50 Large $16.00
- Chicken Regular $11.50 Large $14
- Moroccan Couscous
- Marinated Prawn Regular $12 Large $15
- Spaghetti
- Lamb Regular $12 Large $15
- Roast beef & fig chutney roll $4.60
- Family veal pie $13.80
- Family steak pie $13.80
- Long quiche varieties $19.20
- Cheese & pineapple sandwich $2.00
- Steak & mushroom pie $5.30
- Ham & asparagus quiche (SM) $5.20
- Ham & mustard sandwich $2.00
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating