Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
- Three Colour Dessert & Coconut Cream $5.00
- Crispy Chicken $8.50
- Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
- Special Stewed Beef Ribs $15 Med/$27 Lg
- Combination Meat Fried Egg Noodle $14.00
- Seafood Soup $8 Sml/$14 Med/$26 Lg
- Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
- Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
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Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
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Hong Kong Chao Fan $16.50
- Fried rice with salty fish, diced chicken and seasonal vegetable
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Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
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Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
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Shanghai Sheng Jian Bao (for ten) $25.00
- Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
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Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
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King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
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Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
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Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
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Chicken Vindaloo $16.00
- Chicken pieces cooked with vindaloo paste and capsicum
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Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
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Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
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Plain Naan $3.50
- Plain flour bread garnished with butter
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Channa Masala $15.00
- Chickpeas cooked with thick onion and tomato gravy and spices
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POPCORN CHICKEN $10.50
- popcorn styled chicken with our sweet chilli jam + aioli
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PRAWNS $17.00
- fire cracker prawns, peanut sauce + sweet + sour cucumber
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BEEF SALAD $20.00
- seared beef with sweet + sour cucumber, herbs, peanut sauce, fried shallots, +chilli jam dipper + stir fry vegetable spring roll
- Selection of homemade baking with a daily variety of: Muffins, Scones, Biscuits (gluten free products available)
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SOFT SHELL TACOS $11.00
- warm soft shell tacos with tomato corn salsa, smashed avo + hummus
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GARLIC BREAD $7.50
- on the side garlic buttered ficelle bread
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BEEF $32.50
- rib eye steak, warm potato + vegetable salad, crumber egg + salsa verde
- to finish or to share
- Thai Chicken Salad with Nam Jim dressing $12.00
- Crispy Bacon $3.00
- Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
- 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
- Pizza Large $18 Small $12
- Add - Chilli $1.00
- PEAS PULAO 5.50
- PLAIN NAAN 3.00
- CHEESE NAAN 5.00
- KEEMA NAAN 5.50
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BUTTER CHICKEN
- Tender pieces of chicken cooked in creamy cashew and tomato
- GARLIC NAAN 3.50
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DAAL MAKHANI
- dish from Punjab made with black lentils and beans
- VEGGIE PULAO 5.00
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Chicken Naan $5.00
- Naan bread stuffed with diced chicken and spices
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Lamb Rogan Josh $17.50
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
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Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
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Lemon Chicken $17.50
- Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream
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Aloo Gobi $14.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
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Panner Makhni $14.00
- Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
- Mixed Pickle $2.00
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Chicken Nihari $17.50
- Popular Pakistani dish. Roasted chicken pieces mixed with mouth watering pickles
- Croissant $5.00
- Sausages $6.00
- Tomatoes $5.00
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Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
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Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
- Mushrooms $5.00
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Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
- Hash Browns $5.00
- Avocado $1.50
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Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
- -Bacon $2.50
- -Cheddar $1.50
-
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
- Tomato Ketchup $1.00
- Omakase Sushi Regular $ 26
- • King Salmon
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Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
- Sashimi Regular $ 26
- and choose TWO of below:
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Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
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Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
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Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
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Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
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Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
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Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
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Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
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Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
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Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
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Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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INARI each $2.00
- deep fried tofu skin with sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Please see counter staff to make your selection
- Seasonal soup of the day served with ciabatta $9.50
- Yoghurt N/A
- Cheddar N/A
- Choc Chip N/A
- Capsicum N/A
- Thousand Island N/A
- Steak, Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- Pickles N/A
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating