Chef's Kitchen by Rubicon in Canterbury Menu

Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.

Nearby Sample Menus

  • Terra Viva Smoothie Bowl $15.50
    • mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
  • Chocolate crackles $2
  • Terra viva hot smoked salmon, (50g) $6.5
  • Chunky Chips $7.5
    • with tomato sauce or aioli
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Mushroom, 2 eggs, spinach $5
  • Eggs Royale $24
    • with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Curry Rice Roll
  • Groper $6.00
  • Double Meat $5.00
  • Blue Cod M $6.5 / L $7.5
  • Blue Cod (medium) $6.50
  • Chips 1 scoop
  • Mussel patty $3.00
  • Pineapple $4.90
  • HAWAIIN(WITH HAM STEAK) $5.00
  • VEGETARIAN $4.70
  • EGG $4.00
  • BATTERED HOKI $4.00
  • PLAIN DONUTS $2.10
  • BLUFF OYSTER DOZ $28.00
  • DOUBLE MEAT $5.00
  • SEASONED WEDGES $4.00
  • Guay Taew Kour Gai $12.50 / $15.00
    • Stir fried Thai rice noodles with chicken, garlic, carrot, egg, dried Chinese pickles and spring onions. Served with chilli sauce on the side.Chicken / Prawn or Seafood
  • Chilli & Basil Stir Fry (Phad Gra-paow)*(mild spicy) $12.50 / $15.00
    • Stir fried meat of choice and vegetables with chilli and basil leaves, served with steamed rice. (mild spicy). Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Oyster Sauce Stir Fry (Phad Num Man Hoy) $12.50 / $15.00
    • Stir fried meat of choice, mushrooms and vegetable with oyster sauce. Served with rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Phad Preaw Whan (Sweet and Sour) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, pineapple and onions with sweet and sour sauce. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Green Curry Spaghetti (Spaghettis gang Keaw Waan) $12.50 / $15.00
    • Stir fried spaghetti noodles with meat of choice and vegetables in green curry paste. (mild spicy) Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Charming Pork (Khao Moo Tod) Pork $12.50
    • Deep fried marinated pork topped with chef’s special mild spicy sauce and boiled vegetable on side. Served with Steamed rice.
  • Thai Red Curry (Phad Prik Gang Dang) $12.50 / $15.00
    • Stir fried meat of choice, vegetables and bamboo shoots with red curry paste. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Green Curry Fried Rice (Khao Phad Gang Keaw Waan) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, bamboo shoots with green curry paste. (mild spicy). Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
  • Salmon Salad $22.50
    • wood fired cooked NZ salmon
  • BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
  • Spicy pepperoni, red capsicums, mozzarella Med $17.50/Lge $27.50
  • Sundried tomato, feta, black olives and mozzarella Med $17.50/Lge $27.50
  • Beef rib eye fillet steak $32.50
    • Premier reserve beef chargrilled in our oven
  • Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
  • Garlic buttered pizza, with mozzarella & parmesan $12.50
  • Set Menu for 8-10 people $90.00
    • Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
  • Seafood Chow Mein $13.00
    • Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
  • Chicken Pineapple on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
  • Steak Mushrooms on Fried Rice $11.00
    • Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
  • Set Menu for 6.8 people $67.00
    • Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
  • Roast Pork Chow Mein $10.50
    • Sliced roast pork with seasonal vegetables in gravy on egg noodles
  • -1 doz (no sauce) $7.00
  • Satay Chicken $12.00
    • Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
  • Bakery Items $1.60
    • Scones
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Freshly Baked Quiche $4.00
  • Basket of wedges $6.20
  • Chicken Nuggets & Fries $7.20
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • All topping samurai ramen $18.80
    • pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
  • Negi mayo gyo-za dumpling $8.50/$10.00
    • deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
  • Avocado fresh & tuna sushi $10.50
  • Green tea $5.00
  • Fresh tuna yukhoe $16.50
  • BBQ beef combo $15.00
    • stir fried beef with original BBQ sauce with mini salad, rice & miso soup
  • Gyo-za dumpling $8.50/$9.50
    • pork and vegetable in pan fried dumpling (6P/8P)
  • Miso soup $2.50
  • Large $34.50
    • Approx. 35+ pieces
  • Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
  • Kids Pack
    • 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
  • Large Platter $36.50
  • -11 $9.00 pp
  • -11 $7.20 pp
  • Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
  • PP= Per Pack
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Eggs Benedict $16.50
  • Soup of the day $15.00
  • Mince on toast w a poached egg $16.00
  • Eggs on toast $10.00
  • Caesar salad - add chicken $4.00 $10.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Granola with natural yoghurt and berries $9.00
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Kimchi Bokkeumbap $16
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Luna Roll
    • Smoked cod, onion and gruyere toastie.
  • Your just desserts
  • Gold Medal Mussels $17.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Crayfish & Crab Bisque $18.00
    • Puree of Southern Crustaceans burnt with brandy and finished with cream.
  • Asteroids around Uranus(V) $16.00
    • Crumbed Cheddar jalapeños stuffed with chipotle mayonnaise.
  • Carved loin of Canterbury Rabbit $20.00
    • Roasted loin with sundried tomato and thyme on glazed mushrooms and philo.
  • Carved Rack of Lamb(GF) $45.00
    • Lyonnaise potatoes,roasted yams, peas, mint salad and jus.
  • Neptune
    • Battered fish with lemon.
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • The Jockey burger $24.5
    • 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Fried chicken wings $13
    • special spice coating and seasoning
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • Market Fish $
    • ask our wait staff
  • Steamed greens with toasted almonds $5.5
  • Prawn, chorizo & green pea risotto $26.5
    • with shaved parmesan
  • Egg on toast $6
  • Green salad $5.5
  • Pavlova ice cream jars $13.5
    • vanilla ice cream, raspberry & passionfruit
  • Hot dog $3.00
  • Spring Roll $3.50
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Chips $4.50
    • per bag
  • Chicken Nuggets $4.00
    • half dozen
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Chef's Kitchen by Rubicon

Chef's Kitchen by Rubicon

location

Address

Rubicon Road, Springfield 7681, New Zealand

phone

Phone

0274903490

clock

Opened hours

Sunday 10:00 - 18:00 Monday 10:00 - 18:00 Tuesday 10:00 - 18:00 Wednesday 10:00 - 18:00 Thursday 10:00 - 18:00 Friday 10:00 - 18:00 Saturday 10:00 - 18:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , International , Mediterranean , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Seating ,  Buffet ,  Street Parking ,  Outdoor Seating

Location
Rubicon Road, Springfield 7681, New Zealand