Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Cookies & cream mousse $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
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Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
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Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
- West coast whitebait pan seared omelette served with salad and fries $23.00
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Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
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The combo $16.00
- Cheesecake, apple pie and meringue roulade
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Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
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Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
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Pork Ribs GF $16.00
- Marinated in sticky barbeque sauce
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Crawfish Chowder $29.00
- made with Kaikoura Crayfish Served with our toasted homemade bread.
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Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
- Falafel: V The Pier’s chickpea falafel. $15.00
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Seafood Platter $38.00
- A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
- Pork: Stuffed pork belly with apple sauce. $17.00
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Salt & Pepper Calamari $14.00
- In-house crumbed, on mesclun with lemon mayonnaise
- Steak: 130g ribeye & red onion marmalade. $20.00
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Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
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Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
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Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
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Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
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Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
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Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
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Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
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Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
- Large prawn twisters each $1.50
- Fish $8.00
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Bar basket $11.50
- includes 2 squid rings, 2 chicken nuggets, 1 chicken pattie, 1 crab stick, 1 sausage
- Chicken $9.00
- Steak $9.90
- Chargrill chicken steaks $3.50
- Bacon & eggs $14.50
- Jam Raps $2.70
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Unagi don $18.90
- Fresh water eel
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Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken katsu curry $15.90
- Served on rice with miso soup
- Chicken curry $12.90
- Plain udon $8.90
- Tempura prawn udon $11.90
- Served on rice with miso soup
- Calpis Honey Dew Shake $4.50
- Honey Dew Green Tea $4.90
- Plum Green Tea $4.70
- Dumpling (pork) $10.50
- Crystal Chicken Rice $12.50
- Combination Vege on Rice (Chicken) $12.00
- Vegetable Spring Rolls $8.00
- Orange Juice $3.80
- Bacon & Eggs $9.50
- Chicken Pattie $2.40
- Cheese $4.30
- Curry Roll $2.80
- Chicken Nuggets 6 for $3.30
- Sole Fillets $4.50
- Hawaiian $3.30
- Sweet Chilli Chicken $10.00
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Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
- Chimichurri $2.00
- 1 Side and 1 Sauce of your choice
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Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
- - Falafel
- Turkish Gozleme $3.50
- - Mixed
- - Lamb
- Curry & Rice $10.00
- - Chicken
- Lamb, Beef, Chicken $4.00 each
- Baklava $2.50
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Cajun Chicken Salad $19.80
- Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
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Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
- Fruit Salad $8.00
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Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread
- Omelets with toast $19.80
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Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
- -2. Onion, Mushroom and Cheese
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Toast $6.00
- With Jam & Butter
- Three Pepper Chicken N/A
- Pork Riblet N/A
- Old English N/A
- Honey Mustard N/A
- Wheat N/A
- Roast Beef N/A
- Sweet Chilli N/A
- Steak, Egg and Cheese N/A
- Bacon $5
- Bacon, banana & maple $18
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Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
- Tomatoes & Peppers $5
- Add
- Mushrooms $4
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Pancakes
- Buckwheat pancakes with roast fruit
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Scallops $15.80
- Succulent deep sea scallops, lightly crumbed and golden fried, served with lemon wedge and creamy tartare sauce
- Onion Rings $5.50
- Side of Vegetables $5.00
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Nachos Mexicana $18.70
- Corn chips topped with your choice of mild or spicy ground beef, kidney beans, finished with grilled cheese and served with salsa and sour cream.
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Chicken & Bacon Burger $18.50
- Tender chicken breast, grilled bacon, corn fritter, tomato, salad greens, inside a toasted bun served with fries.
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Steak n Bacon Sammie $18.50
- Beef minute Steak, bacon, lettuce, tomato, caramelized onions, aioli, BBQ sauce, on Vienna bread served with fries
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Steak Eggs 'n' Chips $25.00
- 200gm Ribeye Steak char-grilled to your liking, with your choice of bacon and mushroom sauce, garlic butter or peppercorn sauce with 2 fried eggs and fries
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Mississippi Mud Cake $10.20
- A rich moist chocolate mud cake, covered in dark chocolate served with ice cream and cream
- Beer Battered Blue Cod $28
- Extra vegetables & salad $6
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200g Eye Fillet Steak $38
- Cooked the way you like it
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
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250g Ribeye Steak $30.5
- Cooked the way you like it
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
- Garlic Bread $6
- Fries $6
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating