Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
- Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
- Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
- Tuna tostada, chipotle, avocado & jalapeno $8
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Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
- ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
- Adobo chicken, hand hacked guacamole, pickled mango $8
- Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
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Shrimp Cocktail $11.50
- Baby shrimps served on a fresh bed of crisp green lettuce with homemade seafood sauce
- CHOCOLATE MUD CAKE
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TRADITIONAL ROAST OF THE DAY $16.50
- Please ask your friendly host for today’s offering
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Prawns $13.00
- Four large prawns fried in mildly spiced sauce served with fresh salad
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AGED RIBEYE 200 g $26.50
- Prime beef ribeye steak grilled to your liking, served with your choice of salad and fries or roast vegetables
- Egg $2.00
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PORK CHOPS $22.50
- Two large NZ Pork Chops with a choice of apple or apricot sauce served with seasonal vegetables
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CHICKEN FILO
- A flaky filo pastry filled succulent chicken breast and cranberry sauce, served with- fries and seasonal salad
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Fish & Chips $14.00
- Beer battered or crumbed fish served with fries
- Fish $12.00
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Salt and Pepper Squid $14.00
- served with garlic aioli
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Fisherman's Basket $29.00
- a selection of fried seafood, mussels, prawns, fish and calamari served with chips, salad and our delicious homemade tartare
- Chicken $12.00
- Side Salad $6.00
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Tom Yum
- A traditional Thai favourite
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Warm Salad $20.00
- served with crispy garlic bread - Chicken / Prawn / Haloumi
- Hot and Sour Soup $5.00
- Si Chun Style Pickled Vegetables $6.00
- Stir Fried Abalone POA
- Shredded Hot and Spicy Beef $16.00
- Honey BBQ Pork $8.00
- Steamed Salmon with Black Bean POA
- Griddle Cooked Spicy Tripe $18.00
- Black Bean Beef with Capsicum $16.00
- Lemon Chicken $7.00
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Lunch Box 3 $8.50
- Lemon On Fried Rice
- -Steamed Bbq Pork Bun $2.50
- Honey Chicken Drumstick $2.50
- Chinese Breadstick $1.00
- Chicken Satay $3.80
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Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- Olives N/A
- Carrot N/A
- Oat & Raisin N/A
- Double Choc Chip N/A
- Pork Riblet N/A
- Old English N/A
- Sweet Chilli N/A
- Flatbread N/A
- Small $8.00
- Pita Bread $1.50
- Large $10.90
- Falafel
- Small $8.00
- Triple $13.50
- Small $8.00
- Small $8.00
- 1 Scoop $3.00
- Cheese burger $9.00
-
Kiwi burger $12.00
- W bacon, fried egg, beetroot
- Crab stick $2.00
- Groper $8.00
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Scallops $14.00
- 6x
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Mussels $6.00
- 6x
- Plain sausage $3.00
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Prime Canterbury Beef $35
- Sirloin 250g
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Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
- French Fries, ketchup, aioli $9/$15
- Trending local vegetables $8
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No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
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Today’s Fish Market Price
- Seasonally inspired
-
West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
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Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
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Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
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Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
-
Extra Filling $1.00
- ($1.00 each)
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Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
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Banana Split $7.00
- Banana with Ice Cream & Chocolate Sauce
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
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Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
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Bowl Of Fries half $4/ full 8$
- With a side of tomato sauce
-
Pan Seared Lambs Fry (Liver) & Bacon $25
- Served with a rich gravy, hand-cut fried potato & a wedge of bread for mopping up
-
Orange & Almond Cake $12
- Made with fresh oranges & toasted almonds
- - Honey roast veg. mixed nuts & cream cheese
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Gin & Tonic Lemon Cake $12
- Made with fresh lemons & sour cream
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Chocolate Fudge Cake $12
- A rich & decadent chocolate sponge with chocolate ganache & butterscotch
- - Grilled halloumi with roasted vegetables, baby spinach, caramelised onion & sweet chili sauce.
- - BBQ pulled pork with crispy slaw & a battered onion ring
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KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
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HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
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OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
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CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
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SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
-
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
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SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
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Soup Of The Day $10.00
- see daily specials board
-
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
-
Cheesecake $10.50
- served with fruit salad, ice-cream and cream
-
Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
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Hoofbeats Burger $15.00
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
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Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
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BLT & Fries $10.00
- a classic NZ favourite
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Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
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tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
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ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
-
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
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Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
- tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
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French Onion Soup $16
- w/ Gouda Crouton
- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
- Onion Rings $5
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Wedges $12.50
- Served with sour cream and Sweet Thai Chilli
- -Mushroom
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Side Dishes available $5
- Mushrooms
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All Day Breakfast $18.50
- Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
-
B.L.A.T. $19.50
- Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
- -Pepper
- -Tomato Relish
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating