Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
- Grilled tomato $3
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Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
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Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
- Fresh tomato $3
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Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
- -spinach & potato hash brown vege — gluten free on request $17.90
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Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
- - sundried tomato cream cheese $6.90
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Red Garlic Chicken $17.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
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Mushroom Do Pyaza $16.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
- Garlic Naan (Takeaway/ Dine-in) $3.50/ $3.50
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Mango Kulfi $4.00
- Homemade mango ice cream.
- Kashmiri Pulao $5.00
- Kechumber $3.00
- Chicken Tikka (4pcs) (Takeaway/ Dine-in) $8.00/ $10.00
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Indian Chilli Chicken $13.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
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Big kids steak $21
- 200g juicy rump with 2 eggs, chips & a pot of garlic butter.Served with no green stuff. Great for big kids or a late breakfast.Add veggies for +$4
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B.L.T. on ciabatta $20
- Lashings of bacon, crispy local lettuce & fresh tomato. Served with chunky fries & a side of aioli. Add grilled chicken +$6
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Vege dish $24
- Our chefs do like to keep it interesting. Please check the board or just ask.
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Smaller person’s breakfast. $10
- 1 fried egg on white toast with sausage, bacon & a hash brown.
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Eggs Benjamin $15
- Poached free range eggs on ciabatta toast with hash balls & hollandaise.Add bacon for $4
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Pasta today $24
- Check the specials board or ask any one of us!
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Works wedges $14
- With bacon, cheese, sour cream & sweet chilli.
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Crispy chicken burger $23
- Our famous crispy-coated chicken breast on a huge bun with swiss cheese, lettuce & topped with sweet chilli & aioli. Served with fries of course.
- SWEET & SOUR CHICKEN $12.50
- Pineapple Ring $2.00
- Mussels dozen $9.00
- MEAT $4.00
- SWEET & SOUR FISH $12.50
- COMBINATION CHOW MEIN $11.50
- Fish $2.40
- EGG $4.00
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Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
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Indulgence Platter $26
- A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
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Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
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Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
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Vanilla Cream Brulee $9.5
- A French classic served with a caramel crunch.
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Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
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Soup of the Day $12
- Our own delicious soup served with a warmed bread roll
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Kids Hotdog & Chips $8
- Salad & tomato sauce
- Scallops $18.00
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Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
- Chips $2.60
- Cheese and Pineapple $5.00
- Bacon $4.20
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FAMILY PACK 1 $21.00
- 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
- Onion Rings (dz) $8.00
- Plain $3.40
- -Large $17.50
- Apple and mint sauce available on request
- -Sandwiches $6.90
- - Medium $13.50
- Apple and mint sauce available on request
- - Medium $13.50
- Chicken
- Lamb
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Dumplings 6 pcs $9.00
- house made dumplings
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MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
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SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
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ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
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CHEESECAKE $12.00
- check out the specials board for today's cheesecake
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DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
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KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
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Kadai Chicken $18
- Our signature Chicken dish cooked in thick masala gravy with capsicum,onion,crushed tomatoes and finished with cream.Best enjoyed with cheese and garlic naan.
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Malai Kofta $16.50
- Delicate clusters of lightly fried homemade cottage cheese and potato balls cooked in acreamy sauce.
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Vindaloo Chicken $18
- Goanese style dish cooked with onion,capsicum and spices.
- Homemade Pickle $3
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Prawn Saagwala $20
- Pan seared Prawns cooked with freshly pureed leafy spinach and spices.
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Butter Prawns $20
- Pan seared Prawns cooked in a cashew,cream and tomato.Tastes even better with Garlic or Chicken naan bread.
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Chicken Tikka (5Pieces) $11
- Boneless succulent pieces of chicken marinated in mouth watering Tandoori masala and cooked in clay oven.served with Mint sauce.
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Butter Paneer $16.50
- Cottage cheese cubes cooked with crushed cashew nuts,cream and spices in tomato flavoured gravy.
- -Small $7
- -Small $4.50
- Chips & Gravy
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Baked Potato
- Choice of Chicken, Lamb or Meat
- -Small $6.00
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Burger Combo Meals $12.00
- Bruger with chips & can of drink
- -Combo $12.00
- Feta & Spinach
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Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
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Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
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Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
- Bean Burrito $10.00
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
- Sausage Rolls $2.50
- Mince $4.50
- Mince & Cheese $4.50
- Gourmet & Sausage Roll $5.00
- Cottage $5.00
- Pastie $5.00
- All Steak Pies $5.00
- Bacon and egg $4.00
- Prawn & Koroket $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Nicy & Spicy $7.90
- Salmon Nigiri $7.90
- Platter/big $45.00
- Special Bento $10.50
- Nicy & Spicy $7.90
- Sakura Bento $10.50
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Toastie $7.00
- Garlic bread (herbs, garlic butter) $5.00
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Panini $8.00
- Vege (spinach, olives, mushrooms )
- Margerita (cheese, basil leaves)
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating