Chef's Kitchen by Rubicon in Canterbury Menu

Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.

Nearby Sample Menus

  • Gulab Jamun & Ice Cream $6.00
  • Butter Chicken $15.99
    • Tandoori Chicken cooked of the bone in a mild butter cream sauce.
  • Lacha Paratha $4.00
  • Kabli Naan (Peshawari Naan) $4.50
  • Everest Chicken Curry (Chef Special) $15.99
    • Boneless chicken cooked in onion, tomato and coriander gravy.
  • Plain Naan $2.50
  • Kadai Paneer $14.99
    • Homemade cottage cheese cooked in ginger garlic curry sauce with capsicum onion and tomatoes.
  • Mixed Pakora (8pc) $5.99
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
  • SALMON $2.80
  • KUMARA CRISPS $ 2.50
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • SWEET EGG $2.20
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • Canterbury Lamb short loin $36.50
    • Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • Served until midday
  • Also available vegetarian option.
  • Spicy salami fettuccine $19.90
    • Spicy salami, olives and red onion bound in a rich Napoli sauce
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • Philly cheese Steak Sandwich $22.90
    • Chargrilled ribeye, caramelised, onions, Served with fries
  • New Yorker S $10.00 /M $15.50/ L $27.00
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • Space Chips $8.50
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Bacon and Asparagus S$12.00/M$17.50/L $29.00
    • Bacon and asparagus garnished with cracked pepper
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Garlic and Chilli Prawn $29.50
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • Pizza $15.00
    • Hawaiian or cheese
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Chicken Teriyaki $10.00
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Sushi
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Caesar Salad $15
    • Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Riblets $15
    • Smoked, Deep Fried, Sticky Sauce
  • Bootlegger Chilli $15
    • Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Asparagus & Candied Bacon $10
  • Add Cream $1
  • Wedges $12
    • w/ sour cream & sweet chilli
  • Our Own Aioli / Tomato / Tartare Sauce $1
  • 180g ANZCO Pattie or Extra Chicken $5
  • Elephant Fish $5
  • Onion Rings $2
  • Bacon $2
  • Classic Cheeseburger $12
    • w/ onion, aioli, lettuce, gherkin & tomato
  • Best Bacon Buttie $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Smoked Chicken Sage / Onion Relish $10
  • Deluxe Cheese Toastie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Haast Whitebait Fritter $8
  • Plus Fried Eggs $1
  • Chicken Drumsticks $12
    • Rubbed with secret spice blend, smoked for 2 hours
  • Beef Brisket (200g) $12
    • Rubbed with salt and pepper, smoked up to 12 hours
  • Jalapeno Poppers $3 ea
    • Jalapeno stuffed with American cheddar, crumbed and fried
  • Mac N Cheese $5
    • Macroni elbows in our creamy cheese sauce
  • Kids $12
    • 1 Meat + 1 Side
  • Fries $5
    • Fries seasoned with our secret spice blend
  • 3 Meats $30
    • Pick 3 meats (100g each) + 2
  • Black Bean & Corn $5
    • Balck beans, sweet corn, capsicum, coriander with our chipotle lime dressing
  • Crispy Roasted Potatoes $9.00
    • With garlic confit, bacon and cheese melt
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • Chef's Curry of the Day $25.50
    • Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
  • Pie, Salad and Chips $16.50
    • Choice of pie (from the pie warmer), gourmet salad mix, and fries.
  • Garden Salad $9.50
    • Side salad of mixed greens with our house dressing.
  • Garlic Bread $9.00
    • Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
  • Carrot Cake $13.50
    • Served with cream and ice cream.
  • Baileys Hot Chocolate $13.50
    • Double shot Baileys or Tia Maria, hot chocolate and topped with cream.
  • Wobbly Caesar Salad $23.50
    • Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
  • Pottle Of Fries $5.50
    • Served with tomato sauce.
  • Dhal Tadka $14.00
    • Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
  • Ice Cream (please ask waiting staff for flavours) $4.00
  • Cheese Naan $5.00
    • Naan filled with cottage cheese.
  • Garlic Naan $3.50
    • Naan filled with garlic.
  • Murg Malai Tikka $12.50
    • Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
  • Vegetable Pakora (six pieces) $5.50
    • Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
  • Vegetable Korma $14.00
    • Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Tamarind Chutney $2.50
  • Biryani $19.50
    • Chicken/Lamb/Vegetarian
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
    • Full bodied wholesome curry with fresh tomato & mushroom
  • Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
    • Feisty favourite from goa – best accompanied by fifteen lagers
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Goat Supreme $21.50
    • Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Chef's Kitchen by Rubicon

Chef's Kitchen by Rubicon

location

Address

Rubicon Road, Springfield 7681, New Zealand

phone

Phone

0274903490

clock

Opened hours

Sunday 10:00 - 18:00 Monday 10:00 - 18:00 Tuesday 10:00 - 18:00 Wednesday 10:00 - 18:00 Thursday 10:00 - 18:00 Friday 10:00 - 18:00 Saturday 10:00 - 18:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , International , Mediterranean , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Seating ,  Buffet ,  Street Parking ,  Outdoor Seating

Location
Rubicon Road, Springfield 7681, New Zealand