Chef's Kitchen by Rubicon in Canterbury Menu

Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.

Nearby Sample Menus

  • Whole blue cod served in sichuan style fiery sauce n/a
  • Tofu filled pork mince served with tasty savoury sauce $20.00
  • String beans sauteed with garlic $18.00
  • Chicken with black bean sauce $18.00
  • Ice cream dumplings $8.00
    • small glutinous ball with vanilla ice cream inside
  • Lamb sauteed with XO sauce $22.00
  • Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
  • Roast duck rice vermicelli soup $15.00
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Sambosa $5
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • S= Small / L= Large
  • Naan $3
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Chicken McWrap® Aioli - Grilled n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
  • Choc Top Cone n/a
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce. It’s pure pleasure
  • Filet-o-Fish n/a
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
  • Oreo® Cookies McFlurry n/a
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Bacon $4.50
  • Gourmet Bagels $12.90
  • Bacon $16.50
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • - plain bagel with cream cheese & jam
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Plain Naan $3.00
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Garlic Naan $3.50
  • Toastie (ham, cheese, pine, tomato or onion) $4.00
  • Hawaiian Steak. Served with fresh salad and fries $12.90
  • Soup of the day $6.90
  • Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
  • Wedges and Sour Cream $8.90
  • Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
  • Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
  • Hot Dog and Chips $6.00
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Miso $3.00
  • NZ Premium Eye Fillet $35.00
  • Rice $3.00
  • Lamb Shank $ 14.50
  • Roast Kumara (each) $1.20
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Chicken (Small) $ 11.50
  • 3 Roast Potatoes
  • Small/Large $ 6.50/$ 8.00
  • Quarter $ 7.50
  • Soup of the day Served house baked bread
  • Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
  • Pan fried groper
    • Rice pilaf, cucumber & carrot salad,stay sauce
  • Chocolate crème brûlée with berries ice cream
  • Trio of ice cream
  • Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
  • Eton mess
    • berries & pomegranate syrup,strawberry ice cream
  • Roasted beetroot and goats cheese salad,balsamic dressing
  • ICEBERG WEDGE SALAD $15.00
    • Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
  • SEASONAL HOUSE SLAW (GF)( V) $8.00
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
  • HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
  • OKRA RATATOUILLE(GF)(V) $9.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • PASTA COMBO $15.50
    • lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
  • SOUP OF THE DAY $6.50
    • with bread roll
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
  • SHERPHERDS PIE $10.50
  • HOT DOG AND CHIPS $5.00
  • CHIPS $4.00
  • WEDGES WITH SOUR CREAM $6.50
  • Wontons with Sweet & Sour Sauce (12) $10.00
  • Plain $3.90
  • Chicken & Cheese $5.60
  • Chicken Nugget $0.80 (each) $9.20 (doz)
  • Steak Chow Mein $10.50
  • Cheese & Pineapple $5.30
  • Mushroom $4.40
  • Steak with Tomato on Fried Rice $11.00
  • Seafood Basket $12.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Nachos & Sour Cream $6.50
  • Fish Bites & fries $7.00
  • Toasties $3.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Chicken Nugget & fries $7.00
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Beef Brisket $26.00
    • 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Brisket Hash $16.40
    • Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
  • Chicken & Bacon Ranch Melt N/A
  • Oat & Raisin N/A
  • Chipotle N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thousand Island N/A
  • Mayo N/A
  • Double Choc Chip N/A
  • Roasted Garlic N/A
Chef's Kitchen by Rubicon

Chef's Kitchen by Rubicon

location

Address

Rubicon Road, Springfield 7681, New Zealand

phone

Phone

0274903490

clock

Opened hours

Sunday 10:00 - 18:00 Monday 10:00 - 18:00 Tuesday 10:00 - 18:00 Wednesday 10:00 - 18:00 Thursday 10:00 - 18:00 Friday 10:00 - 18:00 Saturday 10:00 - 18:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , International , Mediterranean , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Seating ,  Buffet ,  Street Parking ,  Outdoor Seating

Location
Rubicon Road, Springfield 7681, New Zealand