Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
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STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
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TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
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YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
- PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
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OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
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KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
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KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
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KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Fresh fruit salad with granola $8.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
- Warmed Marinated Olives $9.00
-
Risotto $28.00
- seasonal + local, please ask your waitperson
-
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
- Three cheeses $32.00
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Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
- Avocado Smash $5.00
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Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
- Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
- - Large $8.90
-
Salmon Chicken Combination $12.90
- Fried Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Two Piece Fresh Salmon Sashimi Seaweed Salad Fruit
- -Wasabi $0.50
- Tasty Tuna (GF 8PC) $7.90
- Jumbo Fried Chicken (GF 8PC) $8.70
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Vegetarian Delight 20 PCS - $22.9
- 8 pcs Avocado, Cucumber, Red Pepper, Lettuce 8 pcs Cucumber, Carrot, Lettuce 4 pcs Inari
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Seaweed Salad
- Japanese Style Seaweed, Salad with Sesame Seed.
- -Red onion
- Hot seasoned wedges, sour cream and sweet chilli $8.00
- Salmon crepes with hollandaise $12.00
- B.L.T sandwich with fries $12.00
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Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
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Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
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Bowl of crutchings $7.00
- Bowl of hot chips and sauce
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Dog Roll $7.00
- Hot cheerios' with sauce
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Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
- STEAK CURRY ON RICE$ 10.50
- CASHEW NUTS $3.80
- COMBINATION EGG FOO YOUNG $11.50
- STEAK CHOW MEIN $10.00
- Cod Fillets $4.50
- SWEET & SOUR CHICKEN $11.50
- SWEET & SOUR PORK $11.50
- CHICKEN CHOW MEIN $10.00
- Khmer Salad-Beef
- Satay Burger Beef Or Chicken $18.00
- Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
- -Seafood $19.00
- Combination Satay $14.00
- Seafood Noodle Soup $14.00
- Vegetarian Chew Kua Teaw $14.00
- Seafood Chow Mein $17.00
- KoftanKebab $15.50
- Lamb $8.50/$11.50/$14.50
- Kofta minced beef $8.00/$11.00/$14.00
- French Fries $3.50
- Falafel veg $8.00/$11.00/$14.00
- Kebab Skewer $5.00
- Turkish Delight each $0.80
- Wedges $4.00
- Breakfast Stack (Vegetarian) $16.00
- -With Salmon $17.50
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- Seafood $12.50
- Fish $2.50
- CUrry Roll $1.80
- Pork $10.50
- Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
- Crab Stick $1.20
- Steak $3.90
- Vegetable $7.90
-
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
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Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
-
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
-
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
- Toast and Home-Made Preserves $8.50
-
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
- (B) Salmon $18.50
-
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
-
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
-
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
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Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
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Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
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Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
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From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
- Marinated olives and Tamar Farm chorizo $5.50
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Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken
- Niku Udon $13.50
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Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Karaage Chicken
- Vege Yaki - Meshi $9.50
- Chips L $4.00 S $2.50
- Gyu Don $9.50
- Mayo $0.50
- Chicken Katsu Don $13.50
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Seafood udon $13
- Baby Tray N/A
- Rice Tray N/A
- Nigiri Sushi N/A
- Udon noodle $10
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating