Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
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TONKATSU (PORK) $16.00
- deep fried breaded pork
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SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
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YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
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YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
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TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
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CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
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SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
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EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
- -300G Moroccan chicken skewers $30.00
- -red wine jus
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Open steak sandwich $15.00
- 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
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Carbonara $15.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
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Affogato $8.00
- Espresso shot over vanilla ice cream
- -Add egg $1.50
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Deep fried ice cream $10
- Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
- -Mushroom sauce
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Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Large Souvlaki of your choice + Fries + Can of drink $15.50
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Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
-
Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
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Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
-
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
- Triple Souvlaki of your choice + Fries + Can of drink $18.50
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Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
-
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Dumplings 6 pcs $9.00
- house made dumplings
- Prawn Fried Rice $11.00
- Prawn Foo Young $11.00
- Roast Pork Pineapple on Rice $11.00
- Combination Fried Rice $12.00
- Mixed Vegetables Chow Mein $8.50
- Pork with Cashew Nuts $12.00
- Sweet and Sour Pork $11.00
- Nasi Goreng (Rice) $11.00
- With beef
- D16. Home made fried vermicelli $12.50
- E3. Salted fish and chicken fried rice $13.00
- or ho fun
- F20. Stir fried bean sprouts on rice $13.50
- F30. Pickled vege and pork rice $13.50
- D7. Bami goreng $14.00
- with vermicelli
- Fries $4.00
- Egyptian Sausage
- Small $8.00
- Large $10.90
- Chicken
- Small $8.00
- Large $10.90
- Beef
- Side Salad $10.00
-
Sir Edmund Hillary's Pork Sausages $32.00
- With gravy, organic potatoes of the day & Mountaineers' Salad or vegetables of the day Old Mountaineers' sausages are sourced locally and contain no MSG
-
Mountaineers' Soup of the Day $13.50
- With toasted bread
-
Delicious Chocolate Cake $14.00
- With New Zealand ice cream
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The Old Mountaineers' Hamburger with Chips $24.00
- On toasted Sourdough with steak mince, lettuce, tomato, red onion, cheese & aioli.
-
New Zealand Ribeye Steak $34.50
- With pepper or mushroom sauce, organic potatoes of the day and seasonal vegetables
-
Free-Range Chicken Burger and Chips (not always available) $24.00
- Cold roasted chicken on toasted Sourdough with lettuce, tomato, red onion, cranberry, Nana's stuffing, aioli and fresh mint.
-
Aoraki Salmon Pizza $28.00
- Diced local salmon fillet, capers and fresh dill, topped with lemon zest
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“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
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Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
- Chorizo $4
-
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
- Bacon $3
-
Breakie Burger $14
- fried egg, bacon, avocado & salsa
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Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
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Fresh Fish $19
- fried w salad & fries
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
- Falafel Cakes (vegetarian) $1.50
- Marinated Olives (large) $6.50
-
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
- Marinated Olives (small) $3.50
-
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
-
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
-
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
- Pickles N/A
- Tomato N/A
- Veggie Delite N/A
- Meatball N/A
- Oat & Raisin N/A
- Hot Chilli N/A
- Old English N/A
- Sweet Chilli N/A
- PACIFIC OYSTERS 6 FOR $9.00
- LARGE HOTDOG $2.10
- MEAT PATTY $1.50
- MINI SPRING ROLLS 3 FOR $1.00
- SCALLOPS EACH $1.50
- JAM RAPS $2.00
- SPRING ROLLS $2.80
- PACIFIC OYSTERS EACH $1.50
- creamy pumpkin $6.50
- -2x marshmallows
- cheese & onion
- -sausage roll & fluffy
- chocolate, strawberry or caramel server with cream & nuts $7.50
- Combo#1 $3.80
- -yogurt
- Combo#2 $5.90
-
Stuffed Mushrooms $14.50
- Mushrooms stuffed with a creamy mix and wrapped in bacon with a petit salad
- 250g Heroford Rib-eye $32.50
-
Pasta of the Day $16.50
- Lunch sized portion of our pasta (see wait staff for today's selection)
-
Bacon & Eggs $15.50
- Streaky bacon & eggs cooked to your liking and served on toasted ciabatta
-
Banana Spilt $12.50
- The ultimate big kid treat, served with vanilla ice-cream and your choice of chocolate, caramel or raspberry sauce
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Loaded Wedges $14.00
- Spicy potato wedges topped with bacon and cheese, served with sour cream and sweet chilli sauce
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Chicken, Bacon and Camembert Sandwich $19.50
- Chicken, bacon, lettuce and tomato topped with camembert cheese and plum sauce on fresh Turkish bread, served with chunky fries and aioli
- 200g Porterhouse $28.50
-
BEER BATTERED FISH AND CHIPS $17.50
- 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
-
SOUP OF THE DAY $9.90
- SERVED WITH TOASTED CIABATTAS
-
TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
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FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
- CREAM CHEESE JAM BAGELS $6.00
- GLUTEN FREE BREAD $2.00
-
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
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CREAMY MUSHROOM $17.50
- TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating