Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
- Hash Brown x 2 $ 3
- Chicken $11
- Fries (Small/Large) $ 3.00/$ 6.00
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Create your own masterpiece
- choose your meat
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420
- 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
- Extra Meat $4
- Toasted walnuts
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Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
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Prawn Malabari $17.50
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
- Mushroom Rice $7.00
- Extra Rice $3.00
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Tandoori Chicken $18.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
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Chicken / Lamb Pasanda $16.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
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Butter Naan $3.50
- Naan bread stuffed with butter. A nice crispy one.
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Chana Masala $16.00
- Chick peas cooked with secret spices, straight from the heart of Punjab.
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Chicken / Lamb / Beef Vindaloo $16.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
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The Munchies $9.90
- 2x squid rings, 2x chicken nuggets, 2x onion rings, 2x popcorn fish, 2x potato fritters, and half scoop of chips.
- Sole Fillet $6.00
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Family Pack $24.90
- 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
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Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.
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Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
- Hashbrown $1.40
- Curry Roll $3.20
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Mushroom Burger $5.80
- Two beef patties, mushroom, lettuce, onion and tomato sauce.
- - Thai chicken, capsicum, red onion, baby corn and satay sauce $22.00
- Shoestrings fries with aioli $8.50
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Fish & Chips $24.00
- beer battered market fresh fish with fat chips, garden salad and house tartare
- Grilled vegetable stack with corncakes, potato rosti, Provencal sauce and truffle oil $22.00
- Fresh fish of the day Market Price
- Pizzas
- Open house beef burger with bacon, egg, cheddar, aioli, caramelized onion jam, salad and fat chips $22.00
- Soup of the day with grilled bread - see specials board $13.00
- Satay Chicken - peanut sauce $7.00
- Curry puffs - 10 $7.00
- Stir fried Peanut sauce $16.00
- Peanut Sauce $12.00
- Pork spare ribs $16.00
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Tom yum $16.00
- with a little coconut milk
- Tom yum $12.00
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Green curry vegetables $16.00
- a little coconut milk
- Powerhouse burger (v option) (gf option) An enormous flavour-packed & juicy burger, stuffed with salad, cheese, onion, fresh herbs & humus, & your choice of: either beef or vegetarian patty. 22.00
- Huevos rancheros (v) (gf) Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa. 17.50
- Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. 15.50
- Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. 14.50
- Eggs florentine (v) (gf option) Two poached eggs served atop fresh spinach, on toasted English muffins with hollandaise sauce. 18.50
- Eggs montreal (gf option) Two eggs served atop smoked salmon, on toasted English muffins with hollandaise sauce. 18.50
- Kedgeree (gf) Smoked fish risotto, scented with garam masala spices & fresh coriander, finished with a poached egg & smoked salmon. 18.50
- Chicken pot pie (gf) Free-range chicken pieces with gourmet potatoes & fresh chives in a white wine jus, finished with creamy mash & truffle oil. 21.00
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Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
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Plain toasted crossiant $4.90
- Available with strawberry jam and butter
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Muffins from $4.50
- Assorted Selection
- Double Chocolate mousse $5.90
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Veggie Burger $10.90
- Grilled Vegetable pattie with Lettuce, Cheese and Tomato
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Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
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Paninis $10.90
- Bacon, Scrambled Egg,Tomato and Smoked Cheese
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Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
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King Prawn Cutlets $10.50
- Three Crispy deep fried prawns served with Thai sweet chilli paste.
- Vegetarian $19.90
- Chicken, Pork, Beef or Vegetarian and Tofu $11.00
- Vegetarian $19.90
- Chicken Sattay Sticks (4) $9.00
- Chicken, Pork or Beef $20.90
- Chicken, Pork or Beef $20.90
- Chicken, Pork or Beef $21.90
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Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
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Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
- -Prawns $12.50
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Thai Style Noodle Soup $10
- Chicken or pork or beef
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Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
- -Fish Fillet $12.50
- -Fish Fillet $12.50
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Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Homemade baklava
- With cream or Ice-cream
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Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
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Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
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Hummus Dip $11.50
- Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
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Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
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Topkapi Iskander (Beef Kofteh) (GF) $21.00
- Marinated beef kofteh cooked on the hot plate
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Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
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Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
- Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Chips - 1/2 bag $2.50
- Bacon egg + cheese $5.90
- Pannis n/a
- Dagwoods $4.50
- Filled rolls $4.50
- Dressed pies $5.00
- Chips - Bag $3.00
- Hot dogs $2.80
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Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
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Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
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Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
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Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
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Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
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Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
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Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
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Soup of Day $11.50
- Served with Crusty Bread & Butter.
- Singaporean fried rice noodles $18.00
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Deep fried spring rolls $7.00
- 2 pcs
- Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
- Small bowl of steamed rice $2.00
- Plain egg fried rice $10.00
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Deep fried pork wontons $7.00
- 5pcs
- Salt & pepper pork chop $18.00
- Seasonal greens with garlic or oyster $14.00
- toasted bagel (see lunch menu)
- - add fruit or bacon $14.50
- small salad from our daily fresh selection $7.50
- tomato and avocado on toasted wholegrain $9.50
- - bacon, egg and tomato $9.50
- 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
- toasted sandwiches
- eggs florentine $16.50
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating