Chicpeaz in Auckland Menu

Chicpeaz in Auckland has no menu available, but can choose from many other options such as Rice not included or Tortang talong con carne from En Salada. Love a Duck offers many options including Kailan and Soya Sauce Chicken. The Hub - Milford Bar & Grill includes a wide range like Fish taco or Beef burger. No. 1 Family Feast and No.2 Value Meal from . Te Atatu Self Roast offers Star Seafood Restaurant and Combination Seafood Soup.

Nearby Sample Menus

  • -Ham burger $14.40
  • Super kebab $12.90
  • Hummus dip, pita & salad $9.90
  • Egg burger $9.90
  • Deep fried chips $4.00
  • -Lrg $11.90
  • Combination salad
  • -med $10.90
  • ●Regular Burgers
  • Vegetarian / Bacon $4.20
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • Extra Prawns $6.00
  • Extra Combination $5.00
  • Seadog $4.00
  • Spring roll / Curry roll $2.00
  • Cheese $4.00
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Curry Roll $1.80
  • Satay Chicken $12.50
  • Combination Meats & Vege $14.00
  • BBQ Pork $6.50
  • Chicken and Cashew $13.00
  • BBQ Pork $11.50
  • Vegetables & Mushroom $10.00
  • Lemon Fish $11.00
  • Chicken With Mentaiko & Seaweed $5.80
  • Scallop Frills $5.00
  • In house made Japanese ice cream
  • Salmon With Teriyaki Sauce $8.50
  • Japanese Mayonnaise $1.00
  • Wasabi $1.00
  • Miso Sauce $1.00
  • Scallops With Butter & Soy Sauce $8.00
  • Steamed bule clod $38.00
  • Fried diced lamb with cumin $20.00
  • Spiced peanut kernel $6.00
  • Fried chinese cabbage in vinegar $14.00
  • Fried sweet and sour pork ribs $18.00
  • Deep fried squid with spicy salt $18.00
  • Fish & chives M $12 / L $16
  • Beef filet with black peppers $12.00
  • Scotch Beef Tataki chilled ponzu dipping sauce $16
  • Japanese 7 Pepper Squid
  • Edamame Beans $6
  • ‘Blue Water’ Bento Box (Seafood style selections & salads) $28
  • Agedashi Tofu $8
  • Asian Vegetable Greens & Tofu
  • Crispy Coated Squid Legs
  • Grilled Eggplant Miso-Yaki $14
    • Flame finished, grilled sweet miso eggplant
  • Risotto ai frutti di mare $27.00.
    • arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
  • Zuppa del giorno $6
    • waiter will advise.
  • Cannelloni $5.50 / 20.50
    • rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Parmesan $6
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Beef Kebab $8.50
  • Eggs Benedict
  • Small Chicken Kebab $4.50
  • Steak Burger $4.50
  • Bacon or Spinach $11.00
  • Fish Burger $5.00
  • Eggs on Toast $7.00
  • Cordon Bleu $9.50
  • Teriyaki Waitoa free range chicken donburi $20.00
  • Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
    • 3 varieties
  • Mix green salad
  • Free range chicken 'Kara-age' with sweet sour salsa $18.00
  • Organic miso soup $5.00
  • Jumbo tiger prawn filo tempura bites $14.00
  • Premium grade 'Edamame' chamame bean $7.00
  • Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
  • 12 Mix cookies $19.50
  • -Curry beef mince
  • Regular pie + coffee $7.40
    • Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
  • -Peanut brownie
  • -Chunky choc chip
  • -Ham & cheese
  • -Raspberry & white chocolate
  • -Apple
  • CAESAR SALAD $14.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • QUESADILLA MUSHRROM $10.00
  • VIETNAMESE CHICKEN SALAD $14.50
  • BACON $3.00
  • EGGS BENEDICT BACON $14.00
  • EGGS ON TOAST SCRAMBLED $11.50
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • Tempura $11.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Tonkotsu Ramen $10.00
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Plain $8.90
  • Teriyaki Chicken $10.90
  • (Japanese style noodle soup with topping of choice)
  • Chicken Katsu $10.90
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Rice $5.00
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • grilled chicken peruvian style $27.00
  • new season potatoes,italian parsley $7.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • day boat fish $28.00
  • strawberry coulis, fresh berries, meringue $12.00
Chicpeaz

Chicpeaz

location

Address

32 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094896789

email

Email

None

clock

Opened hours

10:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Mediterranean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  Cards accepted ,  Outdoor Seating

Location
32 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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