Chilis Bistro & Tandoori in Wellington Menu

ENTREE/STARTERS - VEGETARIAN ENTREE/STARTERS - VEGETARIAN
  • ONION BHAJI $5.90
    • Fresh cut onions seasoned with spices & deep fried with chickpea batter
  • VEGETABLE PAKORAS (6 PIECES) $6.90
    • Fresh vegetables dipped in a spiced chickpea batter and deep fried
  • SAMOSAS (2 PIECES) $5.90
    • Flaky pastry filled with potatoes, peas, selected spices & deep fried
  • RAGDA PATTIE CHAAT $6.90
    • The combination of Samosa, Paneer Aloo Tikki dressed in tamarind sauce, sweet yogurt and chickpea
  • PANEER PAKORAS (6 PIECES) $7.90
    • Indian cottage cheese layered in chili’s special green paste
  • PANEER TIKKA (5 PIECES) $9.90
    • Indian cottage cheese marinated in a Chilis special mix, with diced onion, capsicum and pineapple roasted in the tandoor
  • PANEER ALOO TIKKI (5 PIECES) $8.90
    • A mixture of potatoes, Indian cottage cheese, onions, herbs and spices made into patties and deep fried.
  • TANDOORI MUSHROOM (8 PIECES) $9.90
    • Fresh Mushrooms dipped in chili’s special sauce & cooked in the tandoor
  • VEGETABLE PLATTER (2 PIECES EACH) $18.90
    • A combination of your favorite vegetarian entrées. Paneer Tikka, Tandoori Mushroom, Vegetable Pakora, Samosa and Paneer Aloo Tikki cooked with spices in a Tandoori clay oven and deep fried
ENTREE/STARTERS - NON-VEGETARIAN ENTREE/STARTERS - NON-VEGETARIAN
  • TANDOORI CHICKEN Half$10.90/Ful$20.90
    • Chicken marinated overnight with tandoori paste. Then skewered in the Tandoor
  • TANDOORI BARRA KEBAB (4 PIECES) (8 PIECES) Half$12.90/Full$24.90
    • Lamb chops marinated overnight with fresh herbs and spices, then skewered and cooked in the tandoor
  • ACHARI TANGRI (3 PIECES) $9.90
    • Chicken drumsticks marinated overnight with Achari paste, cooked in a Tandoor
  • MALAI CHICKEN TIKKA (4 PIECES) $9.90
    • Fillets of chicken marinated overnight with chili’s special cheese and creamy sauce and cooked in the tandoor
  • CHICKEN TIKKA CHILLIS (CHEF SPECIAL) - (4 PIECES) (8 PIECES) Half$10.90/Full$20.90
    • Fillets of chicken marinated overnight in the Chef’s own secret recipes and cooked in the Tandoor
  • RESHMI SEEKH KEBAB (4 PIECES)(8 PIECES) Half$8.90/Full$16.90
    • Chicken mince rolls flavored with spices, skewered in the Tandoor
  • SEEKH KEBAB (4 PIECES)(8 PIECES) Half$8.90/Full$16.90
    • Lamb mince rolls flavored with spices, skewered in the Tandoor
  • GOLDEN KING PRAWN (CHEF SPECIAL) (6 PIECES) $10.90
    • King sized prawn battered in chef’s own secret recipe and then deep fried
  • FISH AMRITSARI (4 PIECES) $9.90
    • Fish marinated in an aromatic herb, chickpea and corn flour batter and then deep fried
  • TANDOORI PLATTER FOR TWO (2 PIECES EACH) $25.00
    • A delight array of Tandoori Kebabs. Consisting of Malai Chicken Tikka, Tandoori Chicken, Seekh Kebab, Barra Kebab and Fish Amritsari
  • MIX PLATTER FOR TWO (2 PIECES EACH) $23.00
    • Consists of Malai Chicken Tikkas, Seekh Kebab, Fish Amritsari, Vegetable Pakoras and Samosa
MAIN GOAT MAIN GOAT
  • GOAT RARA $16.90
    • A popular North Indian dish - Goat meat cooked with bones in a rare gravy
  • GOAT SAAGWALA $16.90
    • Goat meat cooked with bones added to a spinach gravy consisting of herbs and spices
MAIN CHICKEN MAIN CHICKEN
  • BUTTER CHICKEN (KIWI'S FAVOURITE!) $14.90
    • Cooked in a rich tomato and creamy gravy
  • MANGO CHICKEN (SWEET CURRY) $14.90
    • Chicken simmered in mango pulp cooked in creamy cashew nut gravy
  • CHICKEN DAHIWALA $14.90
    • Chicken Cooked with a special yogurt sauce finished with garam masala
  • METHI CHICKEN $14.90
    • Chicken cooked with fenugreek leaves, tomatoes, herbs, and spices.
  • ROGAN JOSH CHICKEN $14.90
    • Tomato Gravy cooked with onion, ginger, garlic and then finished with chili's special garam masala
  • KORMA CHICKEN $14.90
    • A mild dish cooked in a creamy sauce made of cashew nut paste and spices.
  • MADRAS CHICKEN $14.90
    • Garlic, ginger, onion, and tomato finished with crushed coconut and coconut milk.
  • SAAGWALA CHICKEN $14.90
    • A spinach gravy made with different herbs and spices
  • VINDALOO (SPICY) CHICKEN $14.90
    • A famous dish from Goa made with a hot ground vindaloo paste and spices
  • TIKKA MASALA CHICKEN $14.90
    • Tomato gravy cooked with onion, spices and finished with diced capsicum
  • BALTI CHICKEN $14.90
    • Cooked in a special balti sauce
  • BHUNA CHICKEN $14.90
    • Bhuna gravy made from medium spices with capsicum and fresh coriander. Cooked with a chef's special kadhai sauce.
  • CHILI’S CHICKEN (CHEF'S SPECIAL) $14.90
    • Chef's special garlic sweet and sour sauce.
  • DHANSAK CHICKEN $14.90
    • Cooked with lentils, finished with dhansak sauce. A delicious medium, spicy dish.
  • DALCA CHICKEN $14.90
    • Cooked with Black lentils, kidney beans, and gram lentil finished with dacha sauce
  • JALFREZI CHICKEN $14.90
    • Cooked with spring onion, tomato and spices finished with coconut milk
  • KADAI CHICKEN $14.90
    • Cooked with a chef's special kadhai sauce.
MAIN LAMB MAIN LAMB
  • BUTTER LAMB (KIWI'S FAVOURITE!) $15.90
    • Cooked in a rich tomato and creamy gravy
  • ROGAN JOSH LAMB $15.90
    • Tomato Gravy cooked with different types of herbs and spices
  • KORMA LAMB $15.90
    • A mild dish cooked in a creamy sauce made of cashew nut paste and spices.
  • MADRAS LAMB $15.90
    • Garlic, ginger, onion, and tomato finished with crushed coconut and coconut milk
  • SAAGWALA LAMB
    • A spinach gravy made with different herbs and spices.$15.90
  • VINDALOO (SPICY) LAMB $15.90
    • A famous dish from Goa made with a hot ground vindaloo paste and spices
  • TIKKA MASALA LAMB $15.90
    • Tomato gravy cooked with onion, spices and finished with diced capsicum
  • BALTI LAMB $15.90
    • Cooked in a special balti sauce.
  • BHUNA LAMBBhuna gravy made from medium spices with capsicum and fresh coriander. Cooked with a chef's special kadhai sauce. $15.90
  • CHILIS LAMB (CHEF'S SPECIAL) $15.90
    • Chef's special garlic sweet and sour sauce
  • DHANSAK LAMB $15.90
    • Cooked with lentils, finished with dhansak sauce. A delicious medium, spicy dish.
  • DALCA LAMB $15.90
    • Cooked with Black lentils, kidney beans, and gram lentil finished with dacha sauce
  • JALFREZI LAMB $15.90
    • Cooked with spring onion, tomato and spices finished with coconut milk.
  • KADAI LAMB $15.90
    • Cooked with a chef's special kadhai sauce.
MAIN BEEF MAIN BEEF
  • BUTTER BEEF (KIWI'S FAVOURITE!) $15.90
    • Cooked in a rich tomato and creamy gravy.
  • ROGAN JOSH BEEF $15.90
    • Tomato Gravy cooked with different types of herbs and spices.
  • KORMA BEEF $15.90
    • A mild dish cooked in a creamy sauce made of cashew nut paste and spices
  • MADRAS BEEF $15.90
    • Garlic, ginger, onion, and tomato finished with crushed coconut and coconut milk.
  • SAAGWALA BEEF $15.90
    • A spinach gravy made with different herbs and spices.
  • VINDALOO (SPICY) BEEF $15.90
    • A famous dish from Goa made with a hot ground vindaloo paste and spices
  • TIKKA MASALA BEEF $15.90
    • Tomato gravy cooked with onion, spices and finished with diced capsicum.
  • BALTI BEEF $15.90
    • Cooked in a special balti sauce.
  • BHUNA BEEF $15.90
    • Bhuna gravy made from medium spices with capsicum and fresh coriander. Cooked with a chef's special kadhai sauce.
  • CHILI’S BEEF (CHEF SPECIAL) $15.90
    • Chef's special garlic sweet and sour sauce
  • DHANSAK BEEF $15.90
    • Cooked with lentils, finished with dhansak sauce. A delicious medium, spicy dish.
  • DALCA BEEF $15.90
    • Cooked with Black lentils, kidney beans, and gram lentil finished with dacha sauce
  • JALFREZI BEEF $15.90
    • Cooked with spring onion, tomato and spices finished with coconut milk.
  • KADAI BEEF $15.90
    • Cooked with a chef's special Kadai sauce
MAINS (VEG) MAINS (VEG)
  • DAL TARKA $13.90
    • Yellow lentils cooked with different herbs and spices
  • DAL MAKHANI $13.90
    • Black lentils, kidney beans and gram lentil cooked overnight in tandoor and finished with herbs and spices
  • CHANA MASALA $13.90
    • Chick peas cooked in a tomato gravy finished with herbs and spices
  • PALAK PANEER $14.90
    • Indian cottage cheese gently cooked in a spinach gravy consisting of different herbs and spices
  • PANEER TIKKA MASALA $14.90
    • Indian cottage cheese cooked in a masala gravy, with diced capsicum
  • MUTTER PANEER $14.90
    • Indian cottage cheese and fresh green pea cooked in a cashew nut gravy.
  • KADAI PANEER $14.90
    • Indian cottage cheese cooked in chefs special kadhai sauce.
  • PANEER BHUNA $14.90
    • Indian cottage cheese cooked in a bhuna gravy finished with capsicum and fresh coriander
  • SHAHI PANEER $14.90
    • Indian cottage cheese cooked in a rich sauce of cashew nut gravy
  • PALAK KOFTA $14.90
    • Specially made Kofta cooked in a spinach gravy consisting of different herbs and spices
  • MALAI KOFTA $14.90
    • Specially made Kofta cooked in a rich sauce of tomatoes and cream
  • SAAG ALOO $13.90
    • Potatoes cooked in a spinach gravy consisting of different herbs and spices
  • VEGETABLE KORMA $13.90
    • Vegetables cooked in a creamy sauce made of cashew nut paste
  • MIXED VEGETABLE CURRY $13.90
    • Seasoned vegetables cooked in an onion, tomato, ginger and garlic gravy
  • ALOO GOBI MUTTER $13.90
    • Potatoes, peas, and cauliflower cooked in a tomato and onion gravy finished with herbs and spices
  • MUSHROOM MUTTER $14.90
    • Mushrooms and pea cooked in an onion, tomato, and cashew nut sauce
  • MUSHROOM MASALA $14.90
    • Mushrooms cooked in onion and tomato gravy, with diced capsicum
  • MUSHROOM DO PYAZA $14.90
    • Mushrooms cooked in a do plaza gravy
MAINS (SEAFOOD) MAINS (SEAFOOD)
  • BUTTER PRAWN/FISH $17.90
    • Prawn/Fish cooked in a rich tomato and creamy gravy
  • PRAWN/FISH MASALA $17.90
    • Prawn/Fish cooked in a tomato onion gravy, with spices and finished with diced capsicum
  • PRAWN/FISH VINDALOO $17.90
    • Prawn/Fish cooked in a hot ground vindaloo paste.
  • PRAWN/FISH MALABARI $17.90
    • Prawn/Fish cooked south Indian style in a Malabari sauce
  • PRAWN/FISH KADAI $17.90
    • Prawn/Fish cooked in chefs special kadhai sauce.
  • PRAWN/FISH SAAGWALA $17.90
    • Prawn/Fish cooked in a spinach gravy consisting of different herbs and spices
  • PRAWN/FISH CHILI’S (CHEF'S SPECIAL) $17.90
    • Prawn/Fish cooked with the Chef's special garlic sweet and sour sauce
  • PRAWN/FISH JALFRAZI $17.90
    • Prawn/Fish cooked with spring onion, tomato and spices finished with coconut milk
  • PRAWN/FISH BENGALI $17.90
    • Popular East Indian fish dish- Boneless fish cooked Bengali style.
SOUTH INDIAN DISHES SOUTH INDIAN DISHES
  • GOLDEN PLAIN DOSA $8.90
    • Crispy pancake made with fermented lentil and rice flour.
  • MASALA DOSA $10.90
    • Dosa stuffed in chiles special masala mix consisting of potatoes, onions, and spices.
  • MYSORE MASALA DOSA $11.90
    • Dosa layered with a special chutney then stuffed with chilis special masala mix consisting of potatoes, onion, and spices
  • CHICKEN DOSA $12.90
    • Dosa stuffed with chicken covered in onion, herbs, and spices
  • IDLY (3 PIECES) $8.90
    • Steamed dumpling made of ground rice and lentils. A perfect combination with sambar, coconut chutney, and red chutney
  • MEDU WADA (3 PIECES) $8.90
    • A doughnut-shaped savory filters consisting of grinded lentils, curry leaves, and green chilies. A perfect combination with sambar, coconut chutney, and red chutney
CHILI'S SPECIAL CHILI'S SPECIAL
  • CHICKEN FRIED RICE $12.90
    • Fresh basmati rice sauteed with chicken, eggs, capsicum, soy sauce, and vinegar
  • VEGETABLE/EGG FRIED RICE $12.90
    • Fresh basmati rice sauteed with garlic, capsicum, carrot/egg, soy sauce and vinegar
  • CHICKEN HAKA NOODLES $13.90
    • Haka Noodles sauteed with chicken, capsicum, soy sauce, vinegar and finished with pepper
  • VEGETABLE HAKA NOODLES $12.90
    • Haka Noodles sauteed garlic, capsicum, carrot, soy sauce and vinegar and finished with pepper
  • CHOLE BHATURE $10.90
    • Two deep fried puffy bread served with chickpea chole, pickle, raita, and papadum
RICE RICE
  • PLAIN RICE $4.00
    • Steamed, Basmati rice.
  • JEERA RICE $5.50
    • Basmati rice cooked with cumin seeds
  • COCONUT RICE $6.50
    • Basmati rice cooked with grated coconut
  • VEGETARIAN PULAO $7.50
    • Basmati rice cooked with fresh seasonal vegetables and spices
  • KASHMIRI PULAO $6.50
    • Basmati rice cooked with assorted nuts and coconut.
RICE DISHES RICE DISHES
  • CHICKEN/LAMB/BEEF BIRYANI $15.90
    • A traditional Indian style of cooking rice in spices, on a slow fire which creates a very sumptuous flavor. A popular Indian dish for many generations.
  • VEGETABLE BIRYANI $14.90
    • A traditional Indian style of cooking rice in spices, on a slow fire which creates a very sumptuous flavor. A popular Indian dish for many generations
  • PRAWN BIRYANI $18.90
    • A traditional Indian style of cooking rice in spices, on a slow fire which creates a very sumptuous flavor. A popular Indian dish for many generations
CHILDREN'S MENU CHILDREN'S MENU
  • POTATO CHIPS WITH TOMATO SAUCE $5.00
  • CHICKEN NUGGETS WITH TOMATO SAUCE AND POTATO CHIPS $7.00
TANDOORI BREADS TANDOORI BREADS
  • PLAIN NAAN $3.00
    • Bread made of refined flour, baked in a tandoor
  • BUTTER NAAN $3.50
    • Layered naan filled with butter from top to bottom
  • GARLIC NAAN $3.50
    • Bread topped with crushed garlic, baked in a tandoor
  • CHEESE NAAN $4.00
    • Bread stuffed with cheese and baked in a tandoor
  • CHEESE AND GARLIC NAAN $4.50
    • Bread stuffed with crushed garlic and cheese, baked in a tandoor
  • KEEMA NAAN $4.50
    • Bread stuffed with spices and lamb mince, baked in a tandoor
  • PESHWARI NAAN $4.50
    • Bread stuffed with chopped, dried fruit and nuts, baked in a tandoor
  • POTATO AND ONION KULCHA $4.00
    • Naam stuffed with potato and onion, baked in a tandoor
  • CHICKEN AND CHEESE NAAN $4.50
    • Naan stuffed with chicken and cheese, baked in a tandoor
  • TANDOORI PARATHA $4.00
    • Flaky, wholemeal bread finished with butter
  • TANDOORI ROTI $3.00
    • Bread made of wholemeal flour, baked in a tandoor
  • GARLIC ROTI $3.50
    • Bread made of wholemeal flour topped with crushed garlic and baked in a tandoor
  • BREAD BASKET $17.90
    • A selection of bread- Plain roti, plain naan, garlic naan, cheese naan and onion kulcha
SIDE DISHES SIDE DISHES
  • PAPPADUM $1.00
  • RAITA $4.90
    • Yoghurt mixed with cucumber and mild spices
  • MIXED PICKLE $3.90
  • MANGO CHUTNEY $3.90
DESSERTS DESSERTS
  • MANGO KULFI $5.00
  • GULAB JAMUN $5.00

Nearby Sample Menus

  • Pickled swordfish $12.50
  • Kaffir lime squid w/ red chili $12.50
  • Iced rice noodles, ginger & soy $8.00
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Tofu furikake & black vinegar $12.50
  • Paneer pakora & tamarind sauce $12.50
  • Chips, sauce, mayo $7.00
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Served with steamed rice
  • Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00
  • Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
  • Crispy Chicken Knuckles with Salted Spices $9.90
  • Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
  • All noodles fried with vegetable
  • Any 3 Meats Combination $15.90
  • Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
  • King Prawn & Black Bean Sauce $22.50
  • Roast Pork Cashews, Mushrooms $14.90
  • Thai Red Curry $13.50
    • Chicken, Beef or Fish with rice
  • Chicken in Lemon Sauce $14.90
  • Chicken Black Bean Sauce $14.90
  • 1/2 Doz. King Prawns $15.50
  • Tasty King Prawn $23.50
  • Steak & Pineapple $14.90
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Breads with whipped sherry butter $8.00
  • All of our eggs, chicken and pork are free range
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Roast brussel sprouts & walnuts $7.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Fish Bites (6) $5.00
  • Pork Chow Mein $12.00
  • Orange Beef $13.00
  • Wonton Soup (or plus noodle) $11.00
  • Crispy Duck $13.00
  • Chicken with Mushroom $13.00
  • Duck Fried Noodles $13.00
  • Donut $1.90
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Fruit platter $6.00
  • Bun (spring roll vermicelli) $10.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • Crispy pork spare ribs $19.00
  • Chicken leg with lemongrass $13.00
    • corn fed, free range chicken grilled with lemongrass
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Jasmine rice (small/large) $1.00/$2.50
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Eggs $15.90
    • benedict with ham / montreal with smoked salmon / florentine with spinach
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Soup of the day $10.90
    • served with warmed bread
  • Weetbix $6.90
    • with hot milk, banana and honey
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Stir Fried Lamb with Cumin $14.00
  • Pork with Satay Sauce $16.00
  • Stir Fried Squid $14.00
  • Chicken & Sweet Corn Soup $8.00
  • Beef with Black Pepper Sauce $12.50
  • Steamed Pork Dumpling $6.00
  • Curry Chicken $12.50
  • Stir Fried Chicken Gizzard with Spring Onion $14.00
  • Chorizo Sausage $4.00
  • Spaghetti $3.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Extra Toast $1.00
  • Kumara Hash Browns $4.00
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • MONKFISH PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • CRISPY CHICKEN PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
  • Organic Chicken Breast $28.00
    • w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms & toasted seeds
  • Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
  • Avocado $5.50
    • w/ lemon & balsamic
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
  • Steamed Rice $3.00
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Satay Chicken (6) $9.50
  • Yellow Curry of Chicken $14.50
  • Fried Mixed Vegetables $13.50
  • Roti $3.50
  • Spicy Soup with Chicken or Beef $8.50
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Gelato Italiano $12.90
    • Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Small Salad $4.90
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • Frijoles Refritos $6.00
    • Chorizo refried beans topped with organic feta
  • Ensalada Mixta $13 Med / $18 Lg
    • Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing
  • Boca Cookbook $50.00
  • Papas Fritas $10.00
    • Spicy fried potatoes and chipotle mayo
  • Burrito Carnitas $20.00
    • Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
  • Extra soft corn tortilla $2.00
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • Breakfast Burrito $16.00
    • Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
  • Pork & kumara $8.00
  • Tossed salad $16.00
  • Beef, lamb or pork melt $16.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Choc brownie w ice cream $12.00
  • Dirty peas $12.00
  • Beef, lamb or pork salad $21.00
  • With salad or peas $15.00
Chilis Bistro & Tandoori

Chilis Bistro & Tandoori

location

Address

McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand

phone

Phone

044783499

clock

Opened hours

Monday: 4:30 – 10:30 PM, Tuesday: 4:30 – 10:30 PM, Wednesday: 4:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
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