十里香 in Christchurch City Menu

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十里香 in Christchurch City has no menu available, but can choose from many other options such as Steak Foo Young Egg or Combination Foo Young Egg from Wings Takeaways. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Copper Cafe and Bar includes a wide range like Garlic Bread or Copper House Bread. Samosa (2 pcs) and Potato Pakora (10 pcs) from . Tandoori King Indian Restaurant offers Bills Bar and Bistro and Soup with garlic bread.

Nearby Sample Menus

Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
Fresh range eggs $1.50 each
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Seasonal greens $5.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Tomato relish $1.50
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Smoked tomato chilli beans $3.50

Chicken Fu Yong Egg $10.30
Steak with Black Bean Sauce $12.00
Hawaiian Fried Rice $12.00
Wonton with Sweet & Sour Sauce (per doz) $9.90
Prawn Fu Yong Egg $11.80
Sliced Pork with Mushroom Chow Mein $10.30
Fish $2.50
Steak with Mushroom Chow Mein $10.30

Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Eggs your way $5.00
- Add bacon
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread

Served with green tea salt, curry salt and rose rock salt
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
Edamame GF $6.50
- Lightly salted green soy beans
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Nama Harumaki GF $19.00
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce

Chips $2.40
Mushroom $4.00
Bacon & Egg $4.80
Pineapple Ring $2.00
Warehou $4.30
Egg $4.00
Wonton $0.70
Donut or gluten free donut $2.00

Fish $2.40
Chicken Curry on Fried Rice $11.00
Steak Mushroom Chow Mein $11.00
Steak Tomato on Fried Rice $11.00
Prawn Mushroom Chow Mein $14.00
Prawn Curry on Fried Rice $14.00
Prawn Fried Rice $13.50
Chicken Wing $1.50

Curry Beef $12.00
Steak Mushroom Chow Mein $11.00
Prawn Curry on Rice $16.50
Pork Curry on Rice $11.00
Chicken Mushroom Chow Mein $11.00
Nasi Goreng (Rice) $11.00
Curry Roll $2.80
Kumara Chips (Small Bag) $4.00

Plain $3.50
Corn Patty $2.40
Hoki $4.00
Bami Goreng (Noodle) $10.50
Extra Tomatoes $1.80
Extra meat $1.00
Roast Pork Chow Mein $10.50
Extra others $0.80

Extra fillings $1.00 each
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
PANCAKES $16.50
- with bacon, berry compot and maple syrup
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
BAGEL $8.50
- with your choice of 3 fillings
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese

Vegetarian $22.00
- Chefs choice of the day
Shrimp Cocktail $12.00
- Made the olf Fashioned way
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
Garlic Bread $9.00
- A large loaf, enough to share
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Hawaian $22.00
- Ham & Pineapple Pieces
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions

1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Hawaiian $6.20
Pork Satay / Chicken Satay / Steak Satay $5.90
Spring Rolls / Curry Rolls $2.50
Pineapple Ring $1.80
Chicken Satay / Steak Satay / Pork Satay $2.90
Steak & Cheese $6.90
Monster $7.00

Thick Cut Toast w/ Peanut Butter $4.80
Deep Fried Tofu $5.00
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank
Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
-Pearls
Braised Chicken Gizzards $4.00
Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.

Rustic Fries and Aioli $7.00
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Tender Goat pieces in Indian sauce $8.00
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet

Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
• Bacon, egg, Cheddar and tomato relish
Available all day at $9.50, GF available
Pancake Stack with maple $16.00
Eggs Benedict $17.50
Choose one of...
• Oven roasted vegetables, brie, chutney
Big Breakfast $19.00