十里香 in Christchurch City Menu

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十里香 in Christchurch City has no menu available, but can choose from many other options such as Steak Foo Young Egg or Combination Foo Young Egg from Wings Takeaways. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Copper Cafe and Bar includes a wide range like Garlic Bread or Copper House Bread. Samosa (2 pcs) and Potato Pakora (10 pcs) from . Tandoori King Indian Restaurant offers Bills Bar and Bistro and Soup with garlic bread.

Nearby Sample Menus

Mushroom $3.00
Bacon-& Egg $5.60
Steak with Mushroom Chow Mein $10.30
Sauteed Chicken with Chilli (spicy hot) $12.00
Chilli Chicken $7.00
Chinese $6.00
Wonton with Sweet & Sour Sauce (per doz) $9.90
Prawn Fried Rice $11.80

Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
Deep Fried Whole Fish $28.00
- A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
-Chicken or Tofu $12.00
Sweet and Sour $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00

Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
Seafood fried rice noodles $13.00
- hu tieu hai san
Beef ginger and onion Medium $15.50 Large $25
- bo xao hanh gung
Vegetable fresh spring rolls (3 rolls) $7.80
- goi cuon chay
Chicken noodle soup $10.00
- pho ga
Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
Sugarcane prawn (4 pieces) $9.50
- chao tom
Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa

Fish Curry $17.50
- Cooked in North Indian style, a real taste of India.
Mango Chicken $16.99
- Succulent chicken cooked in our mouth watering fragrant mango sauce.
Chicken Biryani $16.50
(rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
Paneer Makhani $15.99
- Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
Prawn Kadai $17.99
- Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
Sai Tandoor Special Desi Chicken $17.50
- Homemade Desi style chicken with fresh tomatoes, onions and spices.
Lamb Tikka Masala $17.50
- Cooked in mild delicately spiced, added with grated tomatoes & onion.

Squid Rings (Dozen) $10.00
Steak Fried Rice $11.00
Roast Pork Cashew Nuts on Rice $13.50
Roast Pork Chop Suey $12.50
Steak Mushroom on Rice $12.00
Plain Wonton (Dozen) $6.50
Steak $5.00
Pork Black Bean Sauce $12.50

Pork (Shao Mai) $3.80
Prawn Porridge $6.00
Deep Fried Wontons $3.80
Rice & Seafood With Egg N/A
Rice & Satay Beef N/A
Sizzling Beef Steaks With Black Pepper $16.90
Rice & Satay Beef N/A
Sizzling Squids In Satay Sauce $17.90

4 Fish Bites
2 Meat Patties
Double Meat $4.50
2 Hot Dogs
Egg $4.00
Chicken Burger $4.60
Beetroot $4.00
4 Potato Fritters

Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Eggs & Toast w/ Bacon $14
Pancakes $15
- Bacon & Maple, Berries & Cream
Creamy Mushrooms $15
- w/ Spinach & Relish
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Muesli $10
- w a fruit situation & yoggy/milk
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Eggs & Toast $9

Chicken Black Bean Sauce $11.00
1 Dozen Wontons $7.00
Deep Fried Mushroom $0.80
Double Meat $3.80
Battered Blue Cod $5.80
Mushroom, Tomato, Pineapple $2.00
Egg $3.80
Steak Black Bean Sauce $11.00

Steamed Rice $5.50
Mushrooms $4.00
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
Seafood Supreme Chow Mein R $11.90 / L $12.90
Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Lemon Chicken R $11.90 / L $12.90
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
Corn Nuggets 1/2 $3.00

Roast Pork Foo Young Egg $11.00
Roast Pork & Pineapple on Rice $10.50
Pottle Fried Rice $5.00
Crumbed Blue cod Fillet $6.90
Steak with Blackbean Sauce $12.00
Chicken Special $5.80
- chicken pattie, pin, satay sauce
Mini Spring Rolls 1/2 doz $2.20
Combination Chow Mein $12.00

CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .

Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.

Mai Tai $15.50
Finlandia Vodka $7.50
Nocino Toschi $8.50
Herradura Reposano $10.50
Squealing Pig Saugnon Blanc Bottle $56.90
*DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
MB Cruiser $14.50
PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9

Ma Ma Nua $15.00
- Ma Ma noodle soup with beef & vegetables
Gaeng Pah Gai $16.00
- Jungle curry with chicken and veges
Phad Mee Lueng $15.00
- Stir fried egg noodles with pork, egg and veges
Crispy Chicken with Satay sauce and rice $20.00
Gluay Tod $8.00
- Deep Fried banana with pastry rolls & ice cream
Phad Phong Garee $16.00
- Pork stir-fried curry paste powder with egg and vegetables
Phad Pet Bai Krapao Tofu $14.00
- Spicy hot stir-fried vegetables, tofu, basil, chilli & rice
Vegetarian Springrolls $9.00
- Vermicelli, vegetables & chilli sauce