十里香 in Christchurch City Menu

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十里香 in Christchurch City has no menu available, but can choose from many other options such as Steak Foo Young Egg or Combination Foo Young Egg from Wings Takeaways. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Copper Cafe and Bar includes a wide range like Garlic Bread or Copper House Bread. Samosa (2 pcs) and Potato Pakora (10 pcs) from . Tandoori King Indian Restaurant offers Bills Bar and Bistro and Soup with garlic bread.

Nearby Sample Menus

Spring Rolls (8) $5.00
Ginger Stir-fry & Rice $8.50
Sweet and Sour & Rice $8.50
Pad Thai Noodle $8.50
Garlic Stir-fry & Rice $8.50
Green Curry & Rice $8.50
Pork Spare Ribs $6.00
Massamun Curry & Rice $8.50

Big Hot Dog $2.80
Steak with Black Bean Sauce $12.00
Doughnut $2.30
Potato Fritters $0.90
Lemon Fish $12.00
Chilli Chicken $7.00
Chicken with Cashew Nut & Mushroom $12.00
Steak with Satay Sauce $12.00

Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Soup of the Day $13.00
- Served w toasted Supergrain bread

Chicken Nibble $0.90
Curry Roll $2.70
Fish Bile $0.90
Cod-Crumbed $4.50
Sole-Battered $4.50
Bacon & Egg $5.60
Tarakihi-Crumbed $4.50
Giant $6.30

Black Tiger Prawns (7) $21.00
Squid $20.00
Chicken, Beef or Pork $18.00
Chicken, Beef or Pork $17.00
Chicken, Beef or Pork $18.00
Black Tiger Prawns (7) $21.00
Our Style Pork Bread (8) $10.00
- Deep fried marinated minced pork on bread served with its own sauce
Fish Fillet $15.00

Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Panzanella $17.00
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce

Deep Fried Spring Rolls(Vegetaian) $5.00
Preserved Egg Pork Porridge $5.00
Singapore Fried Rice Noodles $11.00
Rice & Sizzling Beef Steak With Black Pepper N/A
Fried Noodles / Rice With Bbq Pork N/A
Rice & Kung Pao Chicken N/A
Vegetarian Ma Po Tofu (Spicy) $13.90
Combination Seafood With Tofu Casserole $16.90

Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
Saag $14.50
- Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Palak Paneer $13.50
- Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
Garlic Naan $3.50
Prawn Vindaloo $18.00
- Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander

CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.

Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Broccoli and toasted garlic almonds (v) $9.50
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Rocket, pear, blue cheese salad (v) $10.50
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.

Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
4 People $25 per person
Extra Cashews $3.50
Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
4 People $45
-Combination Fried Noodle

Fish Bites (doz) $6.50
ROAST PORK MUSHROOMS ON RICE $10.50
Potato Fritters 3 for $2.00
Chicken Nibbles $9.00
STEAK TOMATOES ON RICE $10.50
STEAK PINEAPPLE ON RICE $10.50
Curry Rolls $2.50
Squid Rings (doz) $8.00

-seafood $5.00
tom yum soup $10.00
- Served with rice
Served between 11:30AM and 2:30 PM
-seafood $5.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
Fish cake $5.00
Deep fried spring rolls $5.00

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Inari N/A
Rice Ball N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Beef yaki udon $11
Vegetarian yaki udon $11

Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Caesar Salad $21
- add chicken
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Soup of The Day $12.50