Coach and Horse Inn in Otago Menu

Coach and Horse Inn in Otago has no menu available, but can choose from many other options such as Crispy skin Chicken or Deep Fried wontons from Wong Gok Restaurant. Salmon Tales Cafe offers many options including Eggs on Toast and All Day Breakfast. Cafe D'Oro includes a wide range like The Healthy Start or Grandpa's Granola. Vegetable Samosa and Seekh Kebab from . Sagun Cafe & Indian Cuisine offers Armardillo Street Bar and Grill and Garlic Bread.

Nearby Sample Menus

  • Sweet Julie $12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Mr Big Stuff $16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
  • Cockadoodle Oink $14.00
    • Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Little Lamby $12.50
    • Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
  • Extra sauces $0.50
  • Holier than Thou $11.50
    • Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
  • Large aioli $2.00
  • Fergburger w/ cheese $12.50
    • Blue, Swiss, Brie
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
  • Please note that some fish may contain small bones.
  • Gravy Boat $1.50
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
  • Curly Fries $ 8.00
    • SERVED WITH CHILLI MAYO
  • Hazelnut chocolate spread $5.00
  • Eggs Benedict $18.00
    • Served with - COLD SMOKED SALMON
  • Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
  • ADD BACON (3) $5.00
  • Eggs on Toast $ 11.00
    • FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
  • Option 1 $ 17.00
    • TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
  • BACON BUTTIE $ 16.00
    • IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
  • Indonesian
    • King prawns, shrimps, peanuts – on satay sauce.
  • Garlic bread, wedges, pizza, salad and dessert. $32.00
  • Greek
    • Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic
  • Banoffi Sundae $10.50
    • Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
  • Crumbed Prawns $9.50
    • Served with Fillies Aoli
  • Margartia
    • Tomatoes, garlic with fresh basil – a fantastic pizza!
  • Soup of the Day $12.00
    • Served with bread.
  • Antipasto Platter $22.00
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
  • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
  • -Add a taco $5.90
  • Snickers, cheesecake w couli, creme fraiche $13.90
  • Slaw & ranch $6.90
  • GF= Gluten Free
  • Beef in SZECHUAN Sauce $16.00
  • Curry Chicken $16.00
  • BBQ Pork with Cashew Nuts $16.00
  • Pork with Mushrooms $16.00
  • Red Chilli Chicken $16.00
  • Lemon Chicken $15.00
  • Hot Spicy Soup with Beef $18.00
  • Dessert
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Eggs Benedict $19.00
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
  • Vegetable Pastie $17.50
    • Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
  • Mussel Pot Entrée $24.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
  • Soup Of The Day $10.00
    • Served with fresh ciabatta bread & butter.Entree
  • Beer Battered Onion Rings $6.00
  • Lamb Shanks $33.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
  • Mini Garlic Loaf $8.50
  • Tempura battered fresh fish of the day $26.50
    • straight cut fries, sauce remoulade, lemon & side salad
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
  • 5 Spice panna cotta, pistachio wafer $15.50
    • strawberries in palm sugar & lime syrup
  • Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Tiramisu, raspberry tea poached pear raspberry dust $15.50
  • Zucchini Kebab
    • Vegetarian zucchini, feta cheese and egg
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Mix Dolma plate $10.00
    • Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • Chicken Burger and chips $13.00
  • -Jalapenos $1.00
  • Served in a burger bun, with salad, small chips plus your choice of sauce
  • Mixed Dolma
    • Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Green Garden Salad $8.00
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Daily Specials $8.00
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Affogato $13.00
    • Vanilla bean ice cream drowned in espresso & liqueur
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Roast Seasonal Vegetables $8.00
  • Prawn Risotto $10
    • with tender leeks and spring onions, finished with a paprika oil
  • Soup of the Day $10
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Beef Burger $10
    • Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
  • Caesar Salad $10
    • with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
  • Calamari Salad $10
    • with crisp greens, tomato and red onion served with a citrus aioli
  • Garden Salad $5
  • Aioli, BBQ or Sweet Chilli sauce $1
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Butter & Anathoth raspberyy jam
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • ADD
  • Hotcakes $14.50
    • Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Avocado, cows feta, toasted seeds & lemon
  • Poppadums $1.00
    • Crispy, salty indian wafers
  • Chicken naan $4.50
    • Naan stuffed with spiced chicken tikka.
  • Chicken tikka masala $6.00
    • Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Peshwari naan(kashmiri naan) $4.50
    • Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
  • Malai kofta $6.00
    • Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
  • Choosa tikka $12.00
    • Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
  • Gourmet Mince Nachos $7.9
  • Sneaky Snicker $8.90
    • Crushed, roasted peanuts, homemade chocolate & caramel sauce
  • Onion Rings ( 8 Pack ) $5
  • Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • Cheesy Slingshot Garlic Bread $5.5
  • Lolly Molly $8.90
    • Gummy lollies with strawberry & chocolate sauce
  • Chicken Nuggets $5.9
  • Beer Battered Fries $5
  • Pan fried tofu $7.00
  • Barbecued pork $15.00
  • Chicken casserole $16.00
    • stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
  • Deep fried dumpling $7.00
  • Pork fried rice $10.00
  • Dolsot bibimbap $16.00
    • similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
  • Budae pot stew $15.00
    • stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
  • Seafood pancake $8.00
Coach and Horse Inn

Coach and Horse Inn

location

Address

7 Ross Place, Lawrence, Otago, 9532, New Zealand

phone

Phone

034859117

clock

Opened hours

Monday: 11:30-01:00, Tuesday: 11:30-01:00, Wednesday: 11:30-01:00, Thursday: 11:30-01:00, Friday: 11:30-01:00, Saturday: 11:30-01:00, Sunday: 11:30-01:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Others , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
7 Ross Place, Lawrence, Otago, 9532, New Zealand
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