Coach and Horse Inn in Otago Menu

Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
Prosciutto (Small / Large) $19.90 / $28.90
- Ham and tomato
Bolognese $19.90
- Rich meat sauce - a specialty
With Mushroom $20.90
- For Connosseurs - not gluttons
Green Salad $7.50
- With house dressing
Jalapenos $2.00
Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns

Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
Roti And Peanut Sauce $7.00
Vietnamese Fresh Spring Rolls (3) (GF) $8.00
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
Served with steamed jasmine rice

Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders

Garlic Chicken $18.00
- Stir fried chicken with garlic, capsicum and vegetables
Red Curry Chicken/Beef/Seafood $20.50
- Spicy and flavoursome red curry with vegetables, coconut milk and herbs
Yum Woon-Sen $18.00
- Vermicelli noodles with coriander, spring onions & spicy pork mince. Also available with Seafood ($20)
Phad Thai Chicken or Vegetables $17.50
- Tasty and sweet fried rice noodles with bean sprouts, egg, ground peanuts and a slice of lemon
Chicken Satay Sticks (6) $10.00
- Marinated and fried on skewers with home made satay peanut sauce
Extra Thai Jasmine Steamed Rice $3.00
Chicken Fried Rice $17.50
- Jasmine rice fried with chicken, seasonal vegetables, egg, home blended Thai sauces and seasonings
Most dishes can be made gluten free on request

Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Ham $7.9
- with mustard and organic salad
Moroccan Chicken $16
- with 3 organic salads
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast

Four Cheeses
- Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
Medium (8 Slices) $25.00
Venison
- Venison, cranberry sauce, mint sauce.
Ice Cream Sundae $6.50
- Chocolate or strawberry
Curious George
- Smoked chicken, American bacon, banana, brie cheese.
Mini Spring Rolls $9.50
- Served with spiced apricot sauce
Frangelico Affogato $10.50
- Vanilla ice cream, Frangelico liqueur and espresso coffee.
Ice Cream Spider $6.50
- Coke, Raspberry or Lemonade

Chocolate mudcake $10.00
- Chocolate mudcake
Meat Lovers Grill $17.00
- bacon, sausage, mini meat patties and steak with wedges and our sour cream.
Crosscut Chips $7.00
Brunch Cakes $17.00
- Potato roastie, served with smoked salmon or steaky bacon, eggs, hollandaise sauce and wilted greens.
Seafood snack basket $13.00
- Prawn twisters, 2 fish bites, 2 squid rings and fries
Open Steak Sandwich $19.50
- Toastd foccacia topped with cheese, sizzling seasoned beef and salad greens. Served with crosscut chips + aioli.
Salmon Parcel $17.50
- Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
Open Lamb Sandwich $19.50
- Toastd foccacia topped with cheese, seasoned lamb and salad greens. Served with crosscut chips + aioli.

French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa

Sole Sandwhich $9.50
Salt n Pepper Squid five for $5.00
Spring Roll (vegetarian) $3.00
Sole $5.50
-1/2 Doz $20.00
Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
Brill $5.50
-2 Oysters $7.00

Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00

Buttermilk fried chicken $16.00
- On waffles covered in syrup
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Skillet breakfasts
- Choose one
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
for your little big mouth

24. Vege sushi
29. Salmon avocado mango sushi
19. Curry on rice $12.00
11. Kamome green salad $10.00
- From 2 pcs $4.50
8. Takoyaki $6.00
- octopus ball - 4 pcs
6. Seaweed salad $3.00
36. Mixed Sashimi

Grilled Mushrooms $6.0
Sweet Potato Fries (V) $10.90
- Served with sour cream and sweet chilli sauces.
Gold Miners Beef Burger $19.90
- House made beef pattie served on a toasted bun with lettuce, tomato, red onion, cheese, tomato relish and garlic aioli.
Henny Penny Burger $12.50
- ½ Grilled chicken breast on a toasted bun with melted cheese and tomato sauce served with fries.
Cheesy Chips and Gravy $11.90
- Bowl of hot chips with lashings of gravy and smothered with melted cheese
Soup of the Moment $9.90
- The Chef’s creation served with toasted ciabatta. Please see your server for today’s offerings.
Big Boys Burgers $12.50
- House made beef pattie on a toasted bun with melted cheese and tomato sauce served with fries.
Pisa Ranges Platter $15.90
- A selection of spring rolls, samosa, prawn twisters, squid rings and hook fish bites. Served with sweet chilli and tartare sauces.

Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Eggs (2) $3
Sausage $3
The Healthy Start $7.50
- easonal fruit, natural yoghurt
Ham $3
Hollandaise $3

Steak, Eggs & Hashbrowns $22.50
- porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
Avocado Breakfast Toast $18.00
- Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
Herb Loaf $9.50
- Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
Chicken Pasta (DF) $19.50
- Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.
Spinach, Feta & Tomato Omelette $17.50
- Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes

Coach and Horse Inn in Otago Menu

Nearby Sample Menus

Coach and Horse Inn

Otago > Coach and Horse Inn

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

7 Ross Place, Lawrence, Otago, 9532, New Zealand

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