Address
19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
Coffee Culture in Canterbury Menu
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Coffee Culture in Canterbury has no menu available, but can choose from many other options such as The fisherman or The bushman from Taco Medic. Wakatipu Grill offers many options including Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic and House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar. Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Nested eggs and Mitchelli’s speciale from . Mitchelli's Café Rinato offers Relishes Cafe and Baked garlic and mozzarella bread.
Nearby Sample Menus
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Dal makhani $14.90
- Combination of lentils cooked on slow fire with chef’s special aromatic spices.A famous vegetarian dish from Punjab region.
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Vegetarian hyderabad biryani $16.00
- A classic aromatic mix vegetables rice dish, flavoured with saffron and garnished with cashews and raisins. (Served with yogurt sauce).
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Masala lamb chops (5 pieces) $14.50
- Lamb chops marinated overnight in herbs & spices then grilled in a charcoal tandoori oven.
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Amritsari fish $13.00
- Fish fillets marinated overnight with Indian spices and grilled in tandoor.
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Shahi paneer $15.50
- Cubes of fresh cottage cheese cooked in thick and creamy aromatic gravy prepared with tomatoes, onions and mild creamy cashewnut sauce.
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Prawn vindaloo $17.90
- "Vindaloo" style of cooking is of Goan (West India) origin – prawns cooked in a hot, sweet and sour" gravy..
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Vegetable samosa (2 pieces) $6.00 $6.00
- Crispy patties stuffed with potatoes and green peas, lightly seasoned with spices then deep fried and served with tamarind sauce. A famous North Indian starter
- Plain steamed rice $3.00
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SWEET SATAY CHICKEN
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
- 1/2 & 1/2 add $3.00
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HONEY BEEF
- Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aioli and garlic
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ITALIAN
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
- BBQ Plum Ribs $16.50
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Garlic Prawns $15.00
- Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
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Crispy Chicken $18.50
- Winnie’s crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
- ALL PIZZAS TOPPED WITH MOZZARELLA & PARMESAN
- Fresh fruit salad with natural or gourmet yoghurt $11.00
- Fritters of the day See board / $16
- Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
- Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
- -Classic Emmental, ham, pineapple $9.50
- Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
- - with bacon $15.50
- BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
- Chicken/Beef/Pork $3
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Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
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Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
- Prawns $5
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Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
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Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
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Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
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Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
- Enjoy all day dining at Timaru's best location, overlooking stunning Caroline Bay to the sea
- to finish or to share
- hand cut agria chips, tomato ketchup + caesar dip $7.50
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BERRY SOUP $14.50
- berry + rhubarb soup, white chocolate meringue puff, blueberries + berry sorbet
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MUESLI $13.50
- honey toasted muesli with fresh fruit salad, berries, natural yogurt + fresh milk
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COCONUT BRULEE $14.50
- coconut brulee, pineapple, lychee pearls,coconut biscotti + pina colada sorbet
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CHICKEN SALAD $27.00
- mixed leaves, bacon, grilled chicken, parmesan, ciabatta, egg + caesar styled dressing
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FILO $16.00
- filo parcel with garden styled salad + our house made chutney
- Large $10.90
- Triple $13.50
- Triple $13.50
- Large $10.90
- Large $10.90
- Small $8.00
- All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
- Large $10.90
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Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
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Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
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Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
- Kids party menu must be ordered minimum 3 days in advance, price is per child.
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Pizza $15.00
- Hawaiian or cheese
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Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
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Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
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Bower Burger $22.00
- 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
- -11 $11.80 pp
- -Spinach Chicken and Garlic
- Sushi $45.00
- Made to order. Only available after 11 am
- Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
- -31 $6.70 pp
- Includes: Butter Sachets
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Large Platter $35.00
- 20 pieces
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Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
- Tofu or vegetables $16.50
- Chicken, pork or beef $3.50
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Peanut sauce N/A
- Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
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Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
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Tom yum soup see above
- Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
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Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
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Lava nibble (6 pcs) $9.50
- Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
- Griddle cooked Beans (Hot & Spicy) $16.00
- Deep fried Spring Rolls & Samosas & Prawns $10.00
- Braised Pork Hock Slice with Brown Sauce $12.00
- Foo Young Egg $14.00
- Stir Fried Lettuce $14.00
- Steamed Rice $2.50
- Braised Sea Cucumber with Spring Onions $28.00
- Fried Rice with Vegetables $10.00
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Two house made hash browns $20.50
- Add Chips $4.00
- Extra Toppings $2.00
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GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
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BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
- Extra Filling $2.00
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COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
- With Bacon $13.50
- Sweet & sour pork $13.00
- Chilli basil noodles $13.00
- Green curry fried rice (chicken, pork or beef) $13.00
- Red curry (chicken, pork or beef) $13.00
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Chicken & cashew nuts $13.00
- with seasonal vegetables
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Laksa Noodle soup $13.00
- with chicken & rice noodles
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Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
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Tom yum Noodle soup $13.00
- with chicken
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Chicken/Lamb Bhuna $17.00
- Tender pieces of chicken or lamb cooked in a thick chunky onion and tomato gravy finished with sliced onions and capsicum
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Chicken Achari Tikka $14.50
- Lean pieces of Chicken marinated in spices and yoghurt base marinade with a touch of Indian mixed Pickle to tantalise your taste buds, Skewered and cooked in Tandoor
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Fish Capsicum $19.00
- Tender pieces of Fish in a special sauce cooked with spices and Capsicum chunks finished with fresh coriander
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Vegetable Jalfrezi $14.00
- Mixed vegetables cooked with sweet and sour thick gravy
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Garlic Kebab $14.50
- Boneless chicken marinated in Tandoori masala and chopped garlic with roasted Chickpea flour and cheese skewered and cooked in Tandoor
- Mint chutney $2.00
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Butter Chicken $17.00
- Most popular Indian dish in the world, Boneless chicken cooked In tender finished with tomato, cream butter sauce finished with a touch of fenugreek
- Or Prawn $19.00
- Big Bag of Chips & Gravy $5.50
- Selection of gourmet ice creams - Check our specials board for today’s flavours POA
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King Julius $13.50
- grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
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Cheese Retro Vision $13.50
- crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
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Totally Whipped (Mousse) $6.00
- Double Chocolate & Boysenberry or Double Mango & Coconut
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Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
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Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
- Onion rings & aioli $5.50
Coffee Culture
Phone
33253088
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
- Canterbury Cafe Food Menus