Address
19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
Coffee Culture in Canterbury Menu
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Coffee Culture in Canterbury has no menu available, but can choose from many other options such as The fisherman or The bushman from Taco Medic. Wakatipu Grill offers many options including Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic and House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar. Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Nested eggs and Mitchelli’s speciale from . Mitchelli's Café Rinato offers Relishes Cafe and Baked garlic and mozzarella bread.
Nearby Sample Menus
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Caprese Salad $21.50
- Buffalo mozzarella, ripe tomatoes, fresh basil, basil pesto, balsamic With Proscuitto (Add 5.00)
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Roasted Beet and Falafel Salad $21.50
- Roasted beets, hazelnuts, feta, fresh soy beans, baby greens, falafel, preserved lemon yogurt
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Warm Raspberry Drenched N/A
- Moist chocolate cake, made with raspberries, served with vanilla bean ice cream, berry coulis
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Figgy Pear & Ginger Pud N/A
- Poached pear with roasted fig, baked inside a soft ginger pudding, caramel sauce, vanilla ice cream
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Lemon Sunshine N/A
- Moist almond cake with layers of lemon curd and lime mousse, passionfruit sorbet
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House Made Sourdough $7.50
- English Muffin with Butter and Jam
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Pan Fried Daily Fish $35.50
- Herb and lemon mash, slow roasted tomatoes, salsa verde, roasted garlic aioli, balsamic glaze
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The Ultimate Chocolate Dessert $19.90
- Chocolate fudge brownie, chocolate mousse, chocolate ice cream, chocolate pate, raspberry coulis
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Rocket, Manchego, & Pear Salad (GF) $10
- Sherry vinaigrette
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Textures of Pumpkin Salad (GF, Lactose free) $22
- Confit pumpkin, goat cheese, pumpkin jus, pickled pumpkin, pistachio, pomegranate, sorrel
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Hand Cut Beef Tartare (DF, GF Available) $19
- Babaganoush, truffle paste, pickled vegetables
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Harissa ½ Roasted Chicken (GF) $33
- Black rice, soft herbs, orange, labne
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New Season Potatoes (GF) $10
- Truffle butter, soft herbs
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Buffalo Mozzarella (GF) "
- Garden peas, broad beans, hazelnut, summer herbs, vincotto$16
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Watermelon, Pistachio Salad (GF, DF) $10
- Soft herbs, Strawberry
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Brookfields Late Harvest Viognier $11
- With charred sourdough, crackers, central Otago quince paste, Waipara honeycomb, fresh and dried fruits, nuts
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Scaliops $20.00
- DOZEN COOKED
- 2 donuts
- 6 mini donuts $3.50
- Patties $2.50
- Hot dogs $2.50
- 6 mini vegetarian rolls $3.00
- 3 scoops of chips
- 2 sausages
- Foccacia & dips (v) Our own rosemary & roast onion foccacia with humus, almond romesco & marinated olives. 13.50
- Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
- Risotto (gf) (v option) Creamy Italian-style Arborio rice, Florence fennel, peas & herbs, topped with shaved parmesan & your choice of: either smoked salmon; bacon; or pesto. 21.00
- Powerhouse pizza verde (v) Thin crispy pizza base with pesto, roast vegetables, fetta, pine nuts, pumpkin seeds, sundried tomato, & parmesan . 22.00
- Powerhouse burger (v option) (gf option) An enormous flavour-packed & juicy burger, stuffed with salad, cheese, onion, fresh herbs & humus, & your choice of: either beef or vegetarian patty. 22.00
- Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. 14.50
- Roast kumera & corn cake (gf) (v option) Stacked with grilled bacon & tomato, garnished with avocado & roast capsicum & tomato salsa. 18.50
- High-country breakfast (gf option) Grilled bacon, scrambled eggs, free-range pork sausage with whipped potato cake & toast and our own tomato relish. 19.50
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Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
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4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
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Grilled Mushrooms $3.00
- Grilled Mushrooms
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Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
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Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream
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Kumara Fries side $5.00
- Kumara Fries side
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Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
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Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
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Teriyaki chicken-don $13.00
- teriyaki chicken on rice
- Miso soup $2.50
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Fresh tekka-don $17.00
- fresh tuna sashimi on sushi rice
- Green salad $6.50
- Avocado & fresh salmon sushi $9.50
- Edamame $5.00
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BBQ eel $17.80
- BBQ eel with original teriyaki sauce
- Edamame $5.00
- Pork Crackling $6.00
- Vegetables $3.00
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Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
- 7x Vegetables Tempura $8.00
- Tofu $3.00
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Jungle Curry
- A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
- 7x Tempura Prawns $12.00
- Seafood $19.00
- Large $10.90
- Mozzarella Cheese $2.00
- Sauce $0.50
- Wedges $4.50
- Turkish Delight $0.50
- Large $10.90
- Large $14.50
- Triple $13.50
- BEEF/LAMB BIRIYANI 19.00
- VEGGIE PULAO 5.00
- MANGO CHUTNEY 2.50
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DAAL MAKHANI
- dish from Punjab made with black lentils and beans
- CHICKEN BIRIYANI 18.00
- JALAPOINA CHEESE NAAN 5.50
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BUTTER CHICKEN
- Tender pieces of chicken cooked in creamy cashew and tomato
- FETA & SPINACH NAAN 5.50
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VEGETABLE AJOO
- vegetables coated in a lightly spiced batter and deep fried, served with dipping sauce
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MAJIDI YE KE MOT
- tamarind sorbet - tangy refreshing or for brave - chilli topped sorbet
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NGA KIN
- a boneless fillet of fresh fish baked in the simple but superb
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CIANDI THOKE
- grilled eggplant dressed With Sesame seeds, chilli, olive oil, shallots & coriander
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MOHINGA
- light fish soup flavoured with shallots & lemongrass
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PAWN JO
- prawns sauteed simply in
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SHWE Jl MOT
- semolina & coconut milk cake
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TIMBODI THOKE
- shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour
- Fruit Platter $8.50
- Bowl of Fries with Sauce $5.00
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
- (A) Bacon $17.50
- Mini Chicken Salad $9.50
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Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
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Bowl of Fries $7.00
- served with aioli
- Toast and Home-Made Preserves $8.50
- Classic Shrimp Cocktail $8.00
- Wedges with sour cream and sweet chilli sauce $10.00
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Crumbed Scallops $9.50
- Served on a bed of lettuce with lemon and lime dressing
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Beer Battered Blue Cod $28.00
- Served with salad and fries
- Extra Sauce $1.00
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Orange Roughy $22.50
- Baked with cheese crust and hollandaise sauce
- Bowl of Onion Rings $3.50
- Toasted Sandwich - 2 Fillings $5.00
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Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
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Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
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Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
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Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
- -with chicken $21.00
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Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
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Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
- Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
- Selection of sweet treats in the dessert cabinet
- Pasta of the day P.O.A
- Lemon meringue cake with vanilla ice-cream $12.50
- Large - serves 4 $59.00
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
- Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
- Small - serves 2 $32.50
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Lasagne $12
- In house made lasagne with a side salad
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Coffee Culture
Phone
33253088
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
- Canterbury Cafe Food Menus