Coffee Culture in Canterbury Menu

Coffee Culture in Canterbury has no menu available, but can choose from many other options such as The fisherman or The bushman from Taco Medic. Wakatipu Grill offers many options including Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic and House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar. Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Nested eggs and Mitchelli’s speciale from . Mitchelli's Café Rinato offers Relishes Cafe and Baked garlic and mozzarella bread.

Nearby Sample Menus

  • chips (scoop) $2.30
  • Prawn Chow Mein $11.80
  • Prawn Fried Rice $11.80
  • Battered Sausages $2.30
  • Steak Chow mein $10.00
  • Steak with Pineapple on Fried Rice. $10.30
  • Cashew Nuts $3.50
  • Roast Pork with Cashew Nut & Mushroom $12.00
  • Ice Cream Sundae $14
    • You choose, chocolate, caramel or strawberry with cream on top.
  • Pastie $19
    • Mini pastie with tomato chutney - please ask for today’s flavour.
  • The Bog Burger $23.50
    • 180g in house made beef burger on a flour bap with grilled cheese, onion, bacon, egg, served with chips or criss cross potatoes
  • Seafood Chowder (GF) $18
    • Steaming hot seafood chowder with mussels, shrimp and today’s fish. Served with warm toasted bread.
  • Shrimp Cocktail (GF) $15.50
    • Served with our in house Marie Rose sauce
  • The Bog Nachos (GF) $18.50
    • Corn chips topped with chilli con carne and smoked cheddar with sour cream and sweet chilli on top >>
  • Available from 11.30am
  • Chicken Wings (GF) $10
    • Served either hot & spicy or with honey soy dipping sauce.
  • 1/4 Chicken & Chips $6.00
  • Chicken Chow Mein $11.80
  • Pineapple/Mushroom/Tomato $3.00
  • Combination Fried Rice $13.20
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Pork Curry (on fried rice) $11.70
  • Sweet & Sour Pork
  • Crispy Skin Chicken
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Potato fritters $1.00
  • Bacon & corn patties $2.50
  • Tarakihi fillet $5.20
  • Pineapple rings $2.50
  • 3 potato fritters
  • Cod blue fillets $6.90
  • 2 meat patties
  • 2 crab sticks
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Egg Plant $13.50
    • Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
  • Tandoori Chicken $12 Half / $22 Full
    • Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
  • Chow $4.30
  • Mini Samosas (each/doz) $0.50 /$5.00
  • Bacon Patty $2.20
  • Battered Mushrooms (each/doz) $0.80/$8.00
  • Chocolate Explosion Donut $3.00
  • Battered Mussels (each/doz) $0.80/$8.00
  • Gurnard $5.00
  • Snack Pack $9.00
    • 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
  • MEDIUM (1-2 people) $2.80
  • FISH OF THE DAY $4.00
  • 1 MINI SAUCE
  • 1 PLAIN DONUT
  • PLAIN SAUSAGE $3.00
  • BATTERED FROM $5.50
  • 1 FISH OF THE DAY
  • FRESH SALAD (made to order) S $3.80/ M $6.50
    • served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
  • Egg $4.00
  • Fish $2.30
  • Chicken Burger $4.60
  • Chips $2.30
  • Mushroom $4.00
  • 2 Fish
  • $18.00
  • Fish Burger $4.50
  • Gyokai Tempura $16.00
    • Selection of seafood tempura served with Tentsuyu
  • Bento 2 $15.00
    • Sushi (Chicken or Salmon), Karaage with dipping sauce, rice and salad
  • Pork Gyouza $15.00
    • Japanese dumplings filled with pork and ginger
  • Yaki Soba $17.00
    • Teppan fried soba noodles with your choice of seafood or vegetarian
  • Karaage $13.00
    • Marinated chicken pieces deep fried with dipping sauce
  • Edamame $6.00
    • Boiled soy beans served with sea salt
  • Wafu Steak $24.00
    • Premium fillet steak served with Japanese style onion sauce
  • Satay Beef $19.00
    • Traditional beef satay skewers cooked on chargrill, served with a peanut sauce
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Single $10.20
  • Double $12.50
  • Double $13.00
  • Double $12.20
  • Single $7.30
  • Steamed Mussels $19.50
    • in a fragrant broth with garlic bread
  • Corn Fritters $17
    • with an asian style caramel sauce
  • Scrambled Eggs $17
    • served on toasted rye
  • Breakfast Croissant $19.50
    • with smoked salmon, poached egg, guacamole & hollandaise
  • add bacon $3
  • Mussel Chowder $18
    • a creamy blend of mussels & vegetables & rye toast
  • Toasted Bagel $8.50
    • served with jam & cream cheese or sundried tomato pesto & cream cheese
  • Steak Sandwic with Tatties $23.50
    • sirloin steak on rye with tomato & lettuce served with mushroom sauce or salsa verde
  • Prawn kasmiri masala $21.00
    • Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
  • Chicken tikka masala $19.00
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Peas pulao $8.00
  • Prawn malabari $21.00
    • An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Lamb/chicken handi meat $19.50
    • Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
  • Kechumber $4.00
  • Mushroom rice $10.00
  • Chana masala $17.00
    • Chick peas cooked with secret spices, straight from the heart of Punjab.
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Soup of the Day $10.00
    • With artisan soup roll
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Fries (GF) $6.00
    • With aioli
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Mushrooms $2.00
  • Tramper's Sandwich $6.50
    • Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
  • Bach Bacon and Eggs $9.50
    • Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
  • Kaikoura Catch $14.50
    • Battered fish fillets served with chips and garden salad
  • Kea Burger $17.00
    • Grilled chicken breast, lettuce tomato, guacamole served with fries
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Farmhouse Breakfast (available all day) $17.50
    • Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
  • Basket of chips $5.50
Coffee Culture

Coffee Culture

location

Address

19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand

phone

Phone

33253088

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
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