Address
19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
Coffee Culture in Canterbury Menu
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Coffee Culture in Canterbury has no menu available, but can choose from many other options such as The fisherman or The bushman from Taco Medic. Wakatipu Grill offers many options including Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic and House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar. Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Nested eggs and Mitchelli’s speciale from . Mitchelli's Café Rinato offers Relishes Cafe and Baked garlic and mozzarella bread.
Nearby Sample Menus
- Chinese Pickle with Pork on Rice (Gravy) $10.00
- Egg Fu Yung (with Pork, Beef,Chicken or Combination Meat) ( Reg/ Med ) $15.00/ $21.00
- Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
- Squid with Sambal Taste (Spicy) ( Reg/ Med ) $16.00/ $22.00
- Fish Fillet with Sweet and Sour Sauce ( Reg/ Med ) $18.00/ $24.00
- Penang Prawn Noodle Soup (Spicy) $10.00
- Fried Spicy Scallops ( Reg/ Med ) $23.00/ $31.00
- Honey Roast Pork Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00
- Side Salad $6.00
- Ale House Gravy $2.50
- Egg $2.50
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Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
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Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
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In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
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Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
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Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
- Sweet and Sour Pork $16.00
- Beef with Seasonal Vegetables $16.00
- OX Triple with Chilli Pepper Dressing $8.00
- Shredded Pork with Chilli Pepper $16.00
- Black Bean Beef with Capsicum $16.00
- Rolled Pork and Cucumber with Garlic Dressing $6.00
- Shredded Pork with Hot Sweet and Sour Sauce $16.00
- Beef and OX Triple with Chilli Dressing $8.00
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Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
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Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
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Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
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Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
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Kashmiri Naan $4.50
- Raisins, coconut & nut
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Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
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Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
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Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
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Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal
- Beef Kebab $12.50
- Bowl of Rice $5.00
- Ask one of our friendly staff for the gluteen free option
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Vegetarian Combination Iskander $31.00
- Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
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Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
- Carrot Fritter Kebab $12.50
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Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
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Bruschetta $16
- Tomato, Avocado buffalo mozzarella served on toasted ciabatta finished with pesto oil
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Beef burger $24
- Char grilled Beef Pattie served medium in a Sourdough bun with lettuce, Havarti cheese streaky bacon, red onion, beetroot, and tomato relish drizzled with paprika aioli and a side of fries
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Pumpkin salad $22
- Roast pumpkin, chickpeas, crumbled feta, spring onion and mixed salad leaves finished with paprika oil
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Grilled flat bread $12
- Red onion, feta, streaky bacon
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Prawns $22
- Served sizzling in the pan with chilli, garlic, lemon and a side of house bread
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Venison Burger $24
- Char grilled venison Pattie served medium in a brioche bun with blue cheese, streaky bacon, sliced tomato and lettuce drizzled with mustard mayo finished with a side of fries
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Savoury Bagel $16
- Freshly made Toasted bagel served with cream fraiche Streaky bacon, tomato avocado and lettuce finished with a smoked tomato drizzle
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Terrine Chicken and Pork $14.50
- Served with a petite salad toasted house bread and house made relish
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Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Wedges $7.50 / $10.50
- Small / Large
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
- Large $9.50
- Plain N/A
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Fish N/A
- 2 fish, 1 scoop of chips, 1 selected soft drink
- Baklava $3.50
- Cheese & Pineapple $4.50
- Extra Sauces 0.20¢
- Spring Roll $2.00
- Jam or Apple Raps $1.70
- Doubles Extra $0.50
- Chai Latte $4.00
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Seafood Chowder $11.00
- Served with freshly baked bread.
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Garlic Bread $7.00
- New York recipe. A quick way to start your meal.
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Chicken $22.50 / $32.50
- Smoked chicken, cranberry sauce, brie cheese. This is our specialty!
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Panini & Salad $12.00
- Mozzarella, Ranch Mayo and 3 toppings. Available at lunch time only.
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Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.
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Coney Island $22.50 / $32.50
- Smoked chicken, mushrooms, capsicums, blue cheese, sun dried tomatoes, garlic, pesto, olives.
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Fresh fruit salad $11.00
- Choose from...
- House made Muesli $11.00
- Bacon and egg focaccia $11.50
- Eggs Benedict $17.50
- Choose one of...
- Pancake Stack with maple $16.00
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Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
- Cucumber N/A
- Choc Chip N/A
- M&M N/A
- Veggie Delite N/A
- Ham, Egg and Cheese N/A
- Turkey & Ham N/A
- Western Egg and Cheese N/A
- Flatbread N/A
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
- Butter & jam $6.00
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
- Cinnamon porridge Topped with apricots, brown sugar & cream
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
- Smoked salmon & cream cheese $8.50
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
- Thai Chicken & Peanut Sauce $11.90/$12.90
- Combination Fried Rice $11.90/$12.90
- Steak with Black Bean Sauce $11.90/$12.90
- Sweet & Sour Pork $11.90/$12.90
- Steak with Mushrooms & vegetables $11.90/$12.90
- Plain Fried Noodle $6.50
- Beef & mushroom with egg soup $7.50
- Steak with Satay Sauce $11.90/$12.90
- Large - serves 4 $59.00
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Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
- Add Kranskey, smoked cheese, anchovies, salami $3.00 each
- Carrot & walnut cake with cream cheese icing $12.50
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Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
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Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
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Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
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Pacific Oysters
- natural or beer battered
Coffee Culture
Phone
33253088
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
- Canterbury Cafe Food Menus