Address
19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
Coffee Culture in Canterbury Menu
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Coffee Culture in Canterbury has no menu available, but can choose from many other options such as The fisherman or The bushman from Taco Medic. Wakatipu Grill offers many options including Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic and House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar. Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Nested eggs and Mitchelli’s speciale from . Mitchelli's Café Rinato offers Relishes Cafe and Baked garlic and mozzarella bread.
Nearby Sample Menus
- Toast $2
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
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Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
- Hollandaise $3
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Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
- Mushrooms $4.5
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Bagels $11.5
- Salmon + Cream cheese
- Seasonal fruit $3.5
- Add bacon and a brulee banana for just $4.00
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
- Short stack of 2 pancakes $11.50
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Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
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Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
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Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
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Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
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The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
- Large $11.00
- Mix $12.50
- Triple $13.50
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
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"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
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Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
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Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
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Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
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Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
- Chicken/Beef/Pork $3
- Rice $3
- Pineapple $4.30
- Sausage $2.20
- Meat Patty $2.20
- Fish (Battered) $2.40
- Mini Donuts (6) $2.20
- Paua Patty $2.60
- Corn Patty $2.20
- Deep Fried Wontons (each/doz) $0.80/$8.00
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50 Sweet Set $12.0
- LUNCH - CHEESE
- Seasonal vegetable puree $15.0
- Home-Made Pasta $19.0
- Juice orange, apple, pineapple N/A
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Liqueur coffees $13.5
- NIFTY 50 LUNCH
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Warm Salad $19.5
- LUNCH - LIGHT MEALS
- Seasonal market fresh vegetable $6.0
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Oatmeal Porridge $17.5
- with banana compote and maple syrup
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Mexican S $11.50/ M $17.00/ L $28.50
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
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Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
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Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
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Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
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Margherita S$10.50 /M $16.00 /L $27.50
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
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Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
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Al Funghi S$10/M$15.50/L $27.00
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
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Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
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CHEERIOS
- tomato sauce
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ROASTED KUMARA/ PUMPKIN $22.00
- cashew nuts, green salad, feta, honey dressing
- FRESH BREADS / DIPS $12.50
- 3 TOPPINGS $22.00
- FRESH BREAD / DIPS $12.50
- SIDE SALAD $6.00
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BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
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FISH BITES
- fries, salad, tomato sauce
- With Chicken $19.50
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OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
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BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
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BOWL OF CHIPS $6.50
- Served with house made aioli
- Extra Meat Toppings $4.00
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GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
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BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
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GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Beef Nachos $15.5
- Corn chips with tasty beef sauce, grilled cheese and sour cream
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Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
- Feta $3
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Agria Potato Wedges $15.5
- bacon and grilled cheese with sour cream
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Toast & Preserves $6.5
- Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
- Ham $4
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Eggs Benedict $24
- with smoked salmon and wilted spinach
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Steak Sandwich $24.5
- Seared steak layered with mayonnaise, onion marmalade, garlic toasted Hislops bread, salad greens and potato wedges
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- -With Bacon $15.50
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
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CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
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RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
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EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
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SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken
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FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
- 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
- House baked ciabatta, balsamic butter $7.00
- Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
- Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
- Bacon, honey and truffle flavoured popcorn $7.00
- Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
- Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
- White chocolate and raspberry truffle $2.50
- Garlic with meat and vegetables with rice $12.90
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Cashew nuts $12.90
- with meat and vegetables with rice
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Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
- Tom Yum Po-Tak (Seafood) $12.90
- Extra meat/ Combination of meats (chicken, beef, pork) $4.90
- Tom Yum Gai (Chicken) $10.90
- *** Additional of $2.00 for all Seafood meals ***
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Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Coffee Culture
Phone
33253088
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
19 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
- Canterbury Cafe Food Menus