Address
3 John Street, Wellington, Wellington, 6021, New Zealand
Columbus Coffee in Wellington Menu
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Columbus Coffee in Wellington has no menu available, but can choose from many other options such as 1 Big piece of Chicken and Chips or 1 Chicken Drum, 1 Wing and Chips from Vanda's Fast Food. Trisha's Pies offers many options including Small and Large. Cafe 93 Licensed Cafe includes a wide range like Multi-grain / Gluten free / Fruit toast or Muesli. Smooth, creamy and oozy. and Cheese & Garlic Pizza Bread from . Jovan's Kitchen offers City Dining & Bar - West Plaza Hotel and Bread & Dips.
Nearby Sample Menus
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Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
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Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
- All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
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Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
-
Scallops $13.00
- Your choice of either deep fried or mornay
- Tomato $3.00
- Rib Eye Steak $15.95 Light / $23 Main
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Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
-
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
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Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
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Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
- 1 CAJUN FISH
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Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
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Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
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Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
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Dale $8.50
- Guacamole, Marinated Tofu
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Courtney $6.00
- Marinated Tofu, Beetroot relish
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Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
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Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
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Olivia $14.00
- Bacon, Aioli, Blue Cheese
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Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
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Matt $10.00
- Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
- Shanghai Style $12.00
- Vegetable $10.00
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Ham burger $6.50
- (120g beef pattie)
- Beef and vegetables $12.00
- 1/2 chicken & chips $12.90
- Donut (in cinnamon sugar) $1.50
- Cheese, pineapple & egg $1.00
- Tomato S $0.90/M $2/B $4
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Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Spring Onions $2.00
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Kimchi $5.00
- Cabbage / Daikon
- Pickled and Toasted Chilli $2.00
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
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Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
-
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
- BOWL OF FRIES & AIOLI $7.00
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THAI CHICKEN CURRY $18.00
- served with rice
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
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BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
-
Kadhai Chicken $16.50
- A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
-
Vegetable Pakora $7.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
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Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
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Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
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Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
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Garlic Chicken Tikka Balti $16.00
- Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
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Chicken Madras $14.50
- Boneless chicken cooked in coconut flavoured medium spicy gravy
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Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Salt & pepper squid $12.00
- withlime pickle
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Fat cut chips $7.00
- with aioli
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
- Crushed avocado $5.00
- Wilted spinach, olive oil, lemon $5.00
- Black pudding $5.00
- Soft boiled eggs & soldier $5.00
- Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
- 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
- Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- MAINS
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Hightide Small Salad Bowl $7.50
- Fried with aioli & tomato sauce $9.50
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
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Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
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Bombay Aloo
- Cumin covered potatoes cooked in tomato and onions
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Lamb Jalfrezi
- Lamb cooked with onions, carrots and capsicum in medium hot sauce with a touch of vinegar.
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Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
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Chicken Sabzi Wala
- Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
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Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
- Extra Rice $4.00
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Chicken Balti
- Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
- Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
- Two fillings $7.00
- Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Half Portion $12.00
- Full Portion $10.00
- Full Portion $24.00
- Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
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Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
- Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
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Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
- Shoe String Fries with Aioli(V) $6.00
- Chef's Special BBQ Pork Ribs (GF) $18.00
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Ham $4.50
- Bacon $4.50
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Soup of the day $10.00
- with toasted five grain or sourdough
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Soup of the Day $10.00
- with toasted five grain or sourdough
- Hash Browns $4.50
- Extra Egg $3.00
- Ham off the bone $4.50
- Dijon Mustard $1.00
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Columbus Coffee
Phone
043801954
Opened hours
Mon
7 AM to 6 PM
Tue
7 AM to 6 PM
Wed
7 AM to 6 PM
Thu
7 AM to 6 PM
Fri
7 AM to 6 PM
Sat
7 AM to 6 PM
Sun
7 AM to 6 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating
3 John Street, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus