Concorde Cafe Patisserie in Wellington Menu

Nearby Sample Menus

Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00

Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
Tori no Karaage $11
- Japanese style Deep fried chicken
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
cucumber roll $4

Gurnard $10.2
Ruby fish $6.8
Moon fish $6.8
Homemade Aioli 2
Flounder,whole $9.9
Gurnard kebab with watercress pesto $7
- with courgette, red onion, capsicum
Crumbed Scallops $6.9
Weekday Express Lunch $10
- Crumbed market fish w/ crinkle cut chips, slaw and aioli

Chocolate torte with cherry sorbet & coconut $12.00
Tasting Room hand cut fries with aioli $8.00
Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Crispy polenta chips with honey mayo $12.00
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
Served medium rare, please allow 25 minutes
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00

Bowl of fries or kumara chips $5.50
- served with kawakawa mayonnaise
Hearty all day breakfast $17.90
- Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
Kids fish and chips $9.90
Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
Chocolate cake $3.90
Banana chocolate mousse cake $4.90
Sausage roll $3.90
Vegetarian Sushi $8.80

HASHBROEN $2.00
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
BACON & EGG $3.60
SAUSAGE ROLL $1.80
BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
MUSHROOMS $2.50
BAKED BEANS $2.50

Super falafel $10
- same as above but super sized
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Vegetarian platter $20
- A slection of all our vegetarian options
Lebanese coffee $3.50

Black pudding $6
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Grilled ham $4
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Roasted tomatoes $3
Parsley and garlic butter mushrooms $4