Concorde Cafe Patisserie in Wellington Menu

CONCORDE CAFE MENU CONCORDE CAFE MENU
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Tuna Salad Sandwich $4.00
  • Egg Sandwich $3.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Grilled Pork Roll $6.50
  • Ham & Cheese Bun $4.50
BREAKFAST BREAKFAST
  • Sausage Roll $2.50
  • Continental Breakfast $5.00
  • Big Bacon Breakfast $12.00
  • MInce Savoury $1.20
  • Sausage Roll $1.30
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
ASSORTED HOT FOODS ASSORTED HOT FOODS
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)

Nearby Sample Menus

  • Fruit Salad $10
    • honey, yoghurt, freeze dried berries, nuts & seeds
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • Guacamole $4
  • Tamari and sweet chilli Nuts and seeds $6
  • Market fish POA
  • Chorizo $4
  • Jerk chicken $13
    • jamaican marinated boneless thigh
  • Mushroom Ragout $18
    • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Chicken $19.00
  • Lamb $14.00
  • Kebab Pies $3.00
  • Baklava $4.00
  • Lamb R $9.50 L $11.50
  • Turkish Biryani $7.00
  • Hawaiian $14.00
  • Pastas $10.00
  • Scallop $ 2.00
  • Potato & Veg Roll $ 2.80
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • Crab Stick $ 2.00
  • Chicken Nugget $ 0.90
  • Fish Cake $ 2.30
  • Salad (Standard) $ 3.70
  • Pineapple Fritter $ 2.10
  • Toast and jam or peanut butter $ 7.50
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Salami and aged cheddar on rye $ 13.00
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Potato Gratin $8
  • Pancakes, Whipped Cream & Stewed Fruit $16
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Cauliflower & Blue Cheese Soup $12
  • Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
  • Selection of Breads &  Dips $14
  • Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Steamed Vegetables $3.50
  • Stir fried beef with mushroom & vegetables $12.00
  • Rice $3.00
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Garlic Roti $4.50
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Q mochi snowflake ice $13.80
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Purple rice porridge w/taro ball $8.00
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Tofu Pudding with barley $8.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Red bean soup $5.50
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Seasonal Rissotto $14.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Bread and Dukkah $7.50
  • -$14 full
  • Beef Bhuna $15.00
    • Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Peshavari Naan $4.00
    • Naan stuffed with dried fruit and nuts
  • Bavaldi Handi $16.00
    • Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
  • Vegetable Madras $12.50
    • Fresh vegetables cooked with ground spices and coconut cream.
  • Roti $3.00
    • Wholemeal flour bread
  • Garlic Chicken $16.00
    • Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
  • Navratan Korma $12.50
    • Seasonal vegetables cooked in a creamy cashew nut sauce,
  • CURRY & RICE ROLLS $2.20
  • ROAST PORK CHOW MEIN $10.50
  • EGG $4.30
  • 1/2 CHIPS $2.00
  • ROAST PORK FRIED RICE $10.50
  • CHICKEN FRIED RICE $10.50
  • LEMON CHICKEN $11.00
  • ROAST PORK FOO YOUNG $10.50
  • Seekh Kebab $10.90
    • Lamb mince rolled onto a skewer and roasted in tandoor served with salad
  • Balti Eggplant Mushroom $15.50
    • Eggplant and mushroom cooked in balti gravy
  • Onion Bhaji $6.50
    • Sliced onion, stripped in chick pea flour and deep fried
  • -Murg Lajawab
    • Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
  • Balti Lamb $15.50
    • Lamb cooked with chef's special balls sauce
  • Tandoori Mushroom $10.90
    • Mushroom marinated in ginger garlic and tandoori paste served with salad
  • -Vindaloo (Chicken/Lamb/Beef)
    • A hot favourite Goan Dish cooked in authentic vindaloo gravy
  • Balti Kebab Curry $15.50
    • Med spiced kebab cooked in tandoor and simmered in special balti sauce
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Soup of the day $12.00
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Chips with aioli $8.00
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Cheese Platter $19.00
    • Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Baked Cranberry Cheesecake $16.00
    • A classic German style cheesecake with cranberry and white chocolate.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • Fresh Fruit Bowl $15.50
    • Fresh seasonal fruit served with chocolate sauce and yoghurt.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Beef Burgundy $20.50
    • With button mushroom, baby onions and streaky bacon served on potato mash.
  • Seasonal soup with fresh bread $12.50
  • -Or blueberry and vanilla cream $14.50
  • Garden salad $7.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Black pudding and grilled halloumi $5.00
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Concorde Cafe Patisserie

Concorde Cafe Patisserie

location

Address

92 Lambton Street, Wellington, New Zealand

phone

Phone

+64 4-499 0696

email

Email

None

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 8:30 AM to 3 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
92 Lambton Street, Wellington, New Zealand
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