Concorde Cafe Patisserie in Wellington Menu

Junior French Toast $7.50
- Served with a sunny side up egg, bacon and sausage
Shank on Mash $23.50
- Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad
Premium Burger $16.80
- The burger with it all. Three hearty meat patties, lettuce, tomato, mayonnaise, pickle, mushrooms, onion, egg and cheese
Shrimp Cocktail $12.00
- Tender bay shrimps served on a bed of lettuce with seafood sauce
Satay Roll $15.00
- Chicken satay pieces on a long roll with lettuce, tomato, onion and satay sauce, served with French fries
Fettucini Carbonara $17.50
- A creamy bacon, mushroom and onion sauce (Italy's favourite pasta) served with salad and a garlic roll
Super Burger $13.00
- Meat patty enhanced by peppered bacon, cheese, onion, tomato, mayonnaise, pickle and lettuce
Potato & Gravy $4.50

Chips $3.50
Chicken Nuggets $0.90
Chicken Fillet Burger $7.50/$12.00
ORANGE BEEF w/Rice $13.50
Avocado $2.00
Sweet & Sour Fish w/Rice $12.90
Seafood Combination $13.90
- 1 fish, 3 Squid Rings, 2 Mussels, 1 Prawn
Battered Fish $3.50

Meat $3.50
Ham $4.80
Wonton soup $10.90
- or plus noodle
Szechuan chicken noodle soup $10.90
- choice beef or pork
Pork with vegetables in black bean sauce $13.90
Curry Lasa(chicken or seafood) $12.90
Orange Beef $13.90
Sweet & sour pork $13.90

Coppa d' Olive $6.50
- Bowl of fries
Pollo $16.00
- Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico
Pane all' Áglio $6.50
- Garlic Bread
Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes

Regular Standard $11.90
Shoyu Chicken Ramen Noodles $10.50
Katsu Chicken $17.90
- Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Sukiyaki Chicken Udon Standard $9.90
Large Standard $13.40
Large Combo $15.10
Crumbed Prawn (2pcs) $3.00
Teriyaki Eel Bowl

Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Cheese Naan $4.00
- Naan stuffed with shredded cheese
Raita $2.50
- Grated cucumber in yoghurt.
Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
Onion Bhaji $6.00
- Fried onion battered in a chick-pea flour
Garlic and Cheese Naan $4.00
- Naan stuffed with garlic and shredded cheese.
All mains served mild, medium or hot with free Basmati rice
Butter Naan $3.50
- Refined flour bread finished with butter

Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?

Bacon & Egg
Hot Chilli Cheese
Roast Vegetable & Creamy Mushroom
Mince
Pies $6.00
Ham, tomato, cheese or pineapple $5.00
Steak
Butter Chicken

Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Bacon, egg, cheese and tomato bap with relish. $10.00
Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
Chicken and sundried tomato cheese croquettes $11.50
Garden Salad $7.50
Free range eggs cooked your way on toasted bread. $10.00
Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)

Potato salad
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Crispy garlic bread $3.00
Peanut butter & chocolate cheesecake with salted caramel ice cream
Cinnamon Churros & affogato ice cream with dulce de leche
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Soup of the day $11.00
- with bread of your choice

SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
Extra mayo $4.00
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER

Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Panko Crumbed Calamari $14.00
- served with lemon aioli
Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous

Akbari tikka $11.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Prawn lavabdar $22.00
- prawns cooked with gravy and capsicum.
Onion bhaji $6.00
- deep-fried julian cut onion with chickpea flour batter and spices.
Seekh kabab
Dal makhani
Rogan josh $18.00
- boneless lamb pieces simmered in a coriander, onion, ginger and garlic.
Kheema naan $4.50
- naan stuffed with lamb mince.
Chicken tikka $10.00
- marinated boneless chicken cooked in tandoor.

Panang Curry $12.90
- chicken beef pork
Green Curry $12.90
- chicken beef pork
Egg Noodle Soup w BBQ pork $12.90
Beef Noodle Soup $12.90
Grilled Chicken w satay sauce $12.90
Seafood Noodle Soup $14.50
Crispy Noodle w/gravy sauce chicken beef pork $13.50
Vegetables Spring Rolls 5pcs $6.50

Hot Chips $3.50
Wedges with Sour Cream & Chilli Sauce $5.00
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Eggs on Toast $7.50
Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Bacon & Eggs on Toast $10.50

Concorde Cafe Patisserie in Wellington Menu

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Concorde Cafe Patisserie

Wellington Region > Wellington > Concorde Cafe Patisserie

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92 Lambton Street, Wellington, New Zealand

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