Concorde Cafe Patisserie in Wellington Menu

CONCORDE CAFE MENU CONCORDE CAFE MENU
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Tuna Salad Sandwich $4.00
  • Egg Sandwich $3.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Grilled Pork Roll $6.50
  • Ham & Cheese Bun $4.50
BREAKFAST BREAKFAST
  • Sausage Roll $2.50
  • Continental Breakfast $5.00
  • Big Bacon Breakfast $12.00
  • MInce Savoury $1.20
  • Sausage Roll $1.30
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
ASSORTED HOT FOODS ASSORTED HOT FOODS
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)

Nearby Sample Menus

  • Chips $3.40 / $6.60
    • regular / large
  • 6 chicken dippers & chips $15.70
  • Pork meal $11.80
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • 1/4 chicken $7.20
  • Fish & Chips $7.30
  • Gravy $2.70 / $5.00
    • regular / large
  • 10 fillets and chips $50.80
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Please inform your server of any allergies or dietary requirements
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Seasonal vegetables $8
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Sauteéd potatoes $8
  • Goan raw fish curry $14.50
  • Roast cauliflower, garlic & sumac $8.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • See the blackboard for our daily specials n/a
  • Roast pepper, anchovy & egg $11.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Mixed leaf salad $7.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Many Italian and French Desserts
  • - Spaghetti Bolognese $14.50
  • - Beef and mushrooms
  • Fresh Pasta:
  • Salads/Sides:
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Quiche & Pie: $7.00 / slice
  • Focaccia-Sandwiches & Panini:
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Chips $3.00
  • Noodle Soup $10.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Combo Fried Rice $11.00
  • Cheese or tomato omellet $10.00
  • Chicken Sweetcorn Soup $8.50
  • -Small $7.50
  • Pork Wonton
  • O’Sushi Special $6.90
  • Miso $2.50
  • Selection of Sushi may change*
  • Crumbed Chicken
  • Chicken on Rice $6.90
  • Cream Cheese & Avocado
  • Spicy chicken
  • Tuna
  • Large $5.20
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Small $4.20
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Valrhona milk chocolate & caramel pave 16.5
    • almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
  • Bruschetta 15
    • -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
  • Bowl of fries 8
    • Ketchup & aioli
  • Duck fat potatoes w melted Raclette cheese 12
  • Shed 5 fish & chips 28
    • battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Kebab on stick $2.80
  • Seafood Fritter $3.10
  • Barfi $2.00
  • Deep Fried Choc Bars $2.00
  • 2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
  • Fish crumbed $3.30
  • FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
  • Kiwi Burger $8.00/$11.00
    • beef patty cheese egg, tomato, lettuce, mayo
  • • Mild English Mustard
  • • Honey Mustard
  • • Tomato Sauce (Ketchup)
  • • Hot English Mustard
  • Extra Sausage $4.00
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Sweet Chilli Sauce
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Vegetarian Lasagne $9.50
    • Served with our homemade tomato
  • Large (up to 4 choices) $12.50
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • Omelette $14.00
    • Your choice of two fillings
  • Black Eyed Beans
    • With our homemade vinaigrette.
  • Fettucine $9.5 Small / $12.5 Large
    • Changes daily
  • Small (up to 3 choices) $9.50
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • 3PM - LATE
  • CREAMY PORRIDGE & COMPOTE $11.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • - Kapiti Aorangi Brie $15.00
  • Chefs Soup of the Day $15.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Japanese Tempura Prawns (3) $10.00
  • Indian Naan Garlic Bites $7.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • - Kapiti Kikorangi Blue $15.00
  • Italian Caesar Chicken Sliders (3) $14.00
  • -Half & half (large only) $2.00
  • Bulldog
    • Seared beef, mushrooms caramelised onion, red capsicum & bearnaise sauce
  • -Med $19.00
  • Home-made garlic bread $7.00
  • -Lg $27.00
  • -Lg $27.00
  • Berry sundae $9.50
    • Served with a berry compote & topped with sprinkles
  • -Add chicken $4.00
Concorde Cafe Patisserie

Concorde Cafe Patisserie

location

Address

92 Lambton Street, Wellington, New Zealand

phone

Phone

+64 4-499 0696

email

Email

None

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 8:30 AM to 3 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
92 Lambton Street, Wellington, New Zealand
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