Cooked with the base gravy of onion, tomato, capiscum and cream.
Lamb $16.50
Chicken Vindaloo Lunch $10.50
Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Tandoori Prawn (8 pieces) $15.00
Tandoori smoked prawns marinated with tandoori masala (yoghurt and spices).
Mutter Mushroom Curry $14.90
Diced mushroom pieces, green peas cooked with onion and tomato based gravy.
Vegetable Samosa (2 pieces) $6.00
Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
Chicken Madras Lunch $10.50
South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.