Concorde Cafe Patisserie in Wellington Menu

With café, light and main meals you can eat as much as you like from the salad boat. N/A
Onion $2.00
Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Soup of the Day $6.80
- Please see the special board
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.

Steak $5.70
Egg $4.70
Steamed Rice $2.50
Fish $5.90
Egg 0.80¢
Spicy King Prawn $23.50
Mussels $1.00
Roast Pork Cashews, Pineapple $14.90

Muesli $12.50
- Organic home made toasted muesli served with yoghurt and berry compote.
Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
Montreal with salmon $16.50
Serving 5pm until late 7 days a week.
Kiwi Burger $19.00
- Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
-Florentine with spinach $15.00
Cheesy Bacon Wedges $16.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Scrambled egg white available

-Roti Bread with Satay Sauce $14.00
-BBQ Pork, Beef or Chicken $14.00
-Quarter $14.00
-Stir Fried Chinese Vegetables $15.00
Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00
-Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
-Combination meat or seafood $17.00
Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)

Hot chocolate $4.5
Breads $9
- Crusty ciabatta loaf with a selection of dips
Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
Hand cut fries, truffle oil, parmigiano $10
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread

Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Salt & pepper squid $14.00
- with wasabi mayo
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion

Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Fat cut chips $7.00
- with aioli
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Pie of the day $12.00
- served with brown sauce and salad
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Salt & pepper squid $12.00
- withlime pickle

Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Bacon, avocado, tomato jam & poached eggs $15.00
Eggs $2.00
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Bacon $4.00
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens

Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Scrambled eggs $10.00
- on toast or with baked spuds
House smoked Klippers $15.00
- on toast with lemon parsley butter
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot

Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Single cheese 13.5
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
Seafood risotto 32
- changes daily depending on what the tide brings in

JEERA ALOO $12.50
- Potatoes cooked with onion, tomatoes, spices and coriander.
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
PANEER TIKKA MASALA $15.00
- Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
KADAI CHICKEN $16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
MALAI KOFTA $14.00
- Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven

Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Turkish Bread $7.00
- Garlic butter and melted cheese
Bagel with avocado and tomato $9.80
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Sausages or bacon $5.00
Bagel with cream cheese and smoked salmon $13.50
French toast with bacon. banana and maple syrup $13.50
Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50

Egg and Onion Roti $4.00
Honey Butter Chicken $14.90
Beef stir-fry with seasonal veg's $15.90
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
4x Chicken satay with peanut Sauce $4.00
Small Chips $1.50
curry Laksa $15.90
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce

Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
-Extra Filling $0.50 ea
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread

Small Chips $2.50
Hash Brown & Eggs on Toast $8.00
Fillings $1.50
- 1 x piece of Bacon
Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
Fillings $1.50
- Baked Beans
Fillings $2.50
- Mushrooms
Toasted Paninis $5.50
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips

Concorde Cafe Patisserie in Wellington Menu

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Concorde Cafe Patisserie

Wellington Region > Wellington > Concorde Cafe Patisserie

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92 Lambton Street, Wellington, New Zealand

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