Concorde Cafe Patisserie in Wellington Menu

Nearby Sample Menus

Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
Chinese Spring Onion Flaky Pancake [VE] $3.00
Black Sesame $9.00
- Honeycomb pieces
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]

Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Add $4.00
- Bacon

Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Savoury beef mince $17.00
- with a potato cake and toast on the side
Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl

Cheesy Fries $9.5
- with a cheesy topping.
Extra beef pattie $5
BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
Egg $2
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Mozzarella $1.5
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella

Moroccan Lamb Sausages with Zhug $12.00
Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
Chook & Swine, Fire n Spice $22.50
- Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
Chilli Fries $7.00
Pop-Corn Fish with Orange Aioli $12.00
Egg $2.50
The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
Pickles $1.50

Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
Wedges $7.00
-Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
Kids Pancake $6.00
- Options: Bacon & Banana Or Blueberry & Ice cream
Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast

Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
Chicken Madras $14.50
- Boneless chicken cooked in coconut flavoured medium spicy gravy
Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
Mince Naan $4.50
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.

chicken $14.00
Sahara taua $21.00
- Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Zaziki $1.00
Hummus $1.00
Pita bread $2.50
Sahara grill $25.50
- A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
Baba ganoush $7.50
- Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
SALADBeef $9.50

- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range bbq pulled pork served with caramelized onion & apple relish
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Slow cooked, tender free range lamb topped with mint tzatziki

Beef korma opn1 $12.00 Opn2 $13.00
Lamb vindaloo $18.00
- boneless lamb, cooked with potatoes and vindaloo paste.
Vegetable makhani $15.00
- mixed vegetables cooked with tomato base gravy, butter and cream.
Beef jalfrezi opn1 $12.00 Opn2 $13.00
Chicken lavabdar $18.00
- boneless tandoori chicken cooked with gravy and capsicum.
Steamed rice $3.50
Onion bhaji
Cheese naan $4.50
- naan bread stuffed with cheddar cheese, fresh coriander and spices.

The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
Salad $5
Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
Bratwurst Sausage $19.50
- Served with creamy mash and onion gravy
Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
Bearnaise $1.50

Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• French Wholegrain Mustard
• Mild English Mustard
• Honey Mustard
• Dijon Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Hot English Mustard

Spinach $2
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Bacon $4
Black pudding $6
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom