Concorde Cafe Patisserie in Wellington Menu

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Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Tuna Salad Sandwich $4.00
Egg Sandwich $3.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Grilled Pork Roll $6.50
Ham & Cheese Bun $4.50

Sausage Roll $2.50
Continental Breakfast $5.00
Big Bacon Breakfast $12.00
MInce Savoury $1.20
Sausage Roll $1.30
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Hash Brown / Spicy Spanish Chorizo $1.00

Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)

Nearby Sample Menus

Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
Soup of the Day $10.50
- Changes daily; served with bread
Cherrios $9.00
- NZ favorites with tomato sauce
BLAT Sandwich
- Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
Murphy's Stew
- Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
Kids pizza — Ham & Pineapple

Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10

FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
Smoked Mackeral pate $13.50
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Aubergine, anchovy + tomato $12.50
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00

Risotto Seafood $20
- Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
Bruschetta Caprese $10
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce
Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce
Mama Mia $17
- Italian sausage, onion, capsicum, olives, fresh tomato
add Mozzarella $2.50

Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Add $4.00
- Bacon
Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
Gluten Free Bases Available $2.00
Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella

Buttermilk fried chicken pieces with chipotle mayo $15.00
Weekend Brunch Menu from 10am - 3pm
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
Angus beef burger with emmental bacon jam - served pink- $16.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00

Signature Mix $10.00 per head
The Protein Pack $15.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Grilled Wedges $4.90
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Brave Beef $5.00

Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Aioli $1.00

Side dish of the day priced daily
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Selection of two cheeses $29.00
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
White castello (Danish white brie,mild,rich and creamy) $16.50

MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CURLY FRIES $5.00
POPCORN CHICKEN $6.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon

Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Eggs on Toast $8.00
- Eggs your way!
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli

Fresh pasta, clams, pesto $20.00
Grilled Asparagus $5.00
Our Bacon $4.50
Eastbourne Village Meats Black Pudding $4.00
Awatoru smoked tuna, potato, beetroot $20.00
Strawberries, elderflower, hazelnuts $10.00
Asparagus, boiled egg, courgette salad $12.00
Housemade Sourdough Toast $1.00

Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Eggs Benedict w/ ham off the bone & hollandaise $20.00
NB: Please let our staff know when ordering if you are gluten or dairy free
Eggs Benedict w/ ham off the bone & hollandaise $20.00
On The Side
Free Range Chicken Liver Pate Platter w/ toast $14.50

Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Single cheese 13.5
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Duo of cheese 20