Concorde Cafe Patisserie in Wellington Menu

CONCORDE CAFE MENU CONCORDE CAFE MENU
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Tuna Salad Sandwich $4.00
  • Egg Sandwich $3.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Grilled Pork Roll $6.50
  • Ham & Cheese Bun $4.50
BREAKFAST BREAKFAST
  • Sausage Roll $2.50
  • Continental Breakfast $5.00
  • Big Bacon Breakfast $12.00
  • MInce Savoury $1.20
  • Sausage Roll $1.30
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
ASSORTED HOT FOODS ASSORTED HOT FOODS
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)

Nearby Sample Menus

  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • Vietnamese Chicken Salad [GF] $14.00
    • Lemongrass chicken, slaw, herbs, mung bean, chilli
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Hash Browns $6.00
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Hand Cut Chips with Aioli $6.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • Hoki fish bites $9.00
    • Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Noodles $3.00
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Aga dashi $8.80
    • Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Bacon $5.20
  • Vegetarian spring roll $2.40
  • Fish Cakes $2.20
  • Curry Combination $13.00
  • Corn $3.00
  • Stuffed Mushroom (Deep Fry) $9.80
  • Steak & Tomato $12.00
  • Pineapple Fritters $1.80
  • Lamb Vindaloo $18.50
    • Lamb curry with potatoes, very hot.
  • Vegetable Curry $14.50
    • Mixed vegetables in a curry sauce. (Mild/medium or hot).
  • Chana Masala $14.50
    • Whole chick peas cooked with potatoes
  • Dahi Raita $3.50
    • Shredded cucumber with yoghurt (Great for cooling down hot curries).
  • Tandoori Mixed Grill (for one) $36.50
    • Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
  • Vegetable Kashmiri Korma $17.50
    • A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.
  • Matar Panir $16.50
    • Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
  • Saag Gosh $18.50
    • Diced lamb cooked with green herbs and spinach
  • Stir fried beef with mushroom & vegetables $12.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Garlic Roti $4.50
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Mushrooms $4.00
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Fish & Chips
    • served with fresh garden salad and chips
  • Sausage $2.00
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • All $10
  • Egg, Onions $1.50
  • Chicken $10.00
  • Chicken $11.00
  • Falafel $15.00
  • Mixed $11.00
  • Lamb $11.00
  • -all served on authentic turkish bread
  • Chicken falafel $13.50
  • Kebab combo $13.00
    • With fries and can of drink
  • Freshly-shucked natural oyster w/ shiso & mango mignonette, horseradish, lime granita $27.00
  • Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
  • Tenara $25.00/ $32.00
    • Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
  • French toast with garlic banana, bacon and maple syrup $19.00
  • Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
  • Kransky sausages $6.00
  • Mussel, clam, fresh fish & salmon chowder $20.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Available from 7:30am to 2:00pm
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Tuna Roll $3.50
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • Small $20.00
  • Green Salad small $3.00
  • Small 10 pieces $18.00
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • Scallops Miso $6.50
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Bacon & egg $4.10
  • Chicken avocado croissant $5.20
  • Bacon spicy beef croissant $5.20
  • Egg $3.60
  • Ham & egg $4.00
  • Chicken salad croissant $5.20
  • Chicken avocado $4.60
  • Chicken $4.30
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Mushroom and beansprouts $12.90
  • Beef/chicken/combination fried rice $12.90
  • Rice paper roll $8.00
    • Choice of prawn, chicken, or salmon
  • Little Hanoi special noodle souo $15.90
  • Diced lamb cubes with garlic $15.90
  • Spicy lemongrass chicken on rice $12.90
  • Chicken on vermicelli $12.50
  • Cake Slice (Homemade) $2.20
  • Milky Ice-block $2.00
  • Chow Mein (Prawn, Fish) $13.00
  • Dinner for Two $16.00
    • 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
  • FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
  • Mussels $1.00
  • Kiwi Burger $8.00/$11.00
    • beef patty cheese egg, tomato, lettuce, mayo
  • Chips scoop $2.50
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Mix Vegetable Pakora $6.00
    • Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Butter Chicken $16.50
    • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
  • Beef Bhuna Gosht $17.00
    • Boneless beef pieces cooked with spices and garnished with ginger and coriander.
  • Paneer Tikka $11.00
    • Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
  • Lamb Jalfrezi $18.00
    • Lamb pieces cooked with seasonal vegetables and ground spices.
  • Palak Malai Kofta $16.00
    • Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
  • Chicken Kulcha $4.50
    • Naan stuffed with chicken.
Concorde Cafe Patisserie

Concorde Cafe Patisserie

location

Address

92 Lambton Street, Wellington, New Zealand

phone

Phone

+64 4-499 0696

email

Email

None

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 8:30 AM to 3 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
92 Lambton Street, Wellington, New Zealand
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