Cooks & Cocktails Restaurant & Bar in Christchurch Menu

Cooks & Cocktails Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber from Ilex Cafe. Figue Restaurant and Bar offers many options including 6:30 to 10 am Daily. Last order 9:30 am and Big breakfast. ThreeSixThree Cafe includes a wide range like Available till 3pm daily or Poached eggs on eight grain loaf. CHICKEN FRIED RICE and CHICKEN FRIED NOODLES from . Gin's Takeaway offers Myhanh Vietnamese Restaurant and Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef.

Nearby Sample Menus

  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
  • -Add chicken $4.00
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
  • Small fries $3.00
  • Grilled chicken breast $4.00
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Crispy chicken & brie $18.50
    • Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
  • Seasonal vegetable puree $15.0
  • Creamy Risotto $23.0
    • fennel & chorizo, white miso beurre blanc
  • Mid Canterbury Angus Beef Sirloin $38.0
    • LUNCH - SIDES
  • Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
  • Infusions $4.5
  • Juice orange, apple, pineapple N/A
  • Warm Salad $19.5
    • panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
  • Olive oil potato puree & jus $15.0
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • -Beef, Chicken Or Pork $16.00
  • Hot & Spicy Ginger & Spring Onion
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • Seafood Chow Mein $17.00
  • Khor Ko Khmer Beef Stew With Rice $15.00
  • Satay Burger Beef Or Chicken $18.00
  • Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
  • Khmer Tom Yum Soup
  • Homemade Blueberry Waffles $17
    • w crushed hazelnuts, caramelized banana & vanilla bean gelato
  • Mexican Salad Bowl $19
    • hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Two Eggs $4
  • Gluten Free $0.50
  • Breakfast Board $19
    • w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
  • “The Usual” Savory French Toast $16
    • w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
  • Deep fried pork chop $9.00
  • Chicken bone Salad $9.00
  • Stewed Tofu $18.00
  • Garlic $1.50
  • Wonton Soup $8.00
  • Kidney $2.50
  • Stir fried pork kidney $24.00
  • Prawn $3.00
  • Pork Cashew Nuts on Rice $13.50
  • Vegetables Noodles $48.00
    • 3-4 servings
  • Sweet & Sour Fish $13.00
  • Vegetarian Noodles $68.00
    • 5-6 servings
  • Steak satay on rice $12.00
  • Pork Chilli on Rice $12.00
  • Prawn Curry on Rice $13.50
  • Chicken Fried Rice $12.00
  • Fillies Flat Bread $10.50
    • Sun dried tomato oil, Parmesan cheese, sour cream and sweet chili. Very nice.
  • Hyde Park $22.50 / $32.50
    • Caramelized onions , mushrooms and a hint of blue cheese.
  • Hot Chocolate-Mug $3.20
  • Vegan $22.50 / $32.50
    • Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
  • Venison $22.50 / $32.50
    • Cut venison, cranberry sauce, mint sauce.
  • Latte-Bowl $5.50
  • Scottish $22.50 / $32.50
    • Salmon, cream cheese, capers.
  • Rhubarb & Apple $10.00
    • Served hot with custard & ice cream - wow
  • -2 Mushroom & Bacon $21.00
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • Lamb Pizza $21.50
    • Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Eggs Anyway on Focaccia $12.50
  • -3. Salmon, Onion and Cheese
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
  • Sweet Slices $4.20
  • Hand Crafted Bread Sandwiches $8.20
  • Breakfast Pie $7.30
  • Friands (Gluten Free) $4.70
  • Muesli & Yoghurt $6.80
  • Muffin Sweet or Savoury $4.70
  • Citrus Tart $6.30
  • Roast Pork Chow Mein $12.00
  • Bacon $4.00
  • Prawn Chow Mein $12.00
  • Chicken & Corn Soup $6.00
  • Lemon Chicken $12.50
  • Mushroom $3.00
  • Chocolate Donut $2.00
  • Giant $6.80
  • GINGER $0.50
  • SOY SAUCE $0.50
  • SALMON HALF ROLL $4.50
  • CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
  • SEAFOOD UDONG $10.50
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • CHICKEN CALIFORNIA ROLL WITH EGG $6.00
  • FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Terra viva hot smoked salmon (50g) $6.50
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Mushroom, 2 eggs, spinach $5
  • French onion & grilled cheese (v) $13.50
    • On supergrain with tomato relish
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • The naan (ef) $16.50
    • Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
Cooks & Cocktails Restaurant & Bar

Cooks & Cocktails Restaurant & Bar

location

Address

77 Main North Road, Papanui, Christchurch 8052, New Zealand

phone

Phone

03524242

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Reservations

Location
77 Main North Road, Papanui, Christchurch 8052, New Zealand
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