Cooks & Cocktails Restaurant & Bar in Christchurch Menu -

Are you the owner? Manage this listing for free.

Cooks & Cocktails Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber from Ilex Cafe. Figue Restaurant and Bar offers many options including 6:30 to 10 am Daily. Last order 9:30 am and Big breakfast. ThreeSixThree Cafe includes a wide range like Available till 3pm daily or Poached eggs on eight grain loaf. CHICKEN FRIED RICE and CHICKEN FRIED NOODLES from . Gin's Takeaway offers Myhanh Vietnamese Restaurant and Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef.

Nearby Sample Menus

Qabili Palau Chicken, Salad, Drink S $12 / L $16
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Sambosa $5
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Lamb S $8.5 / L $12
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Bolang $5

OYSTERS COOKED 1/2 DOZ $15.00
PINEAPPLE FRITTER $2.30
CHICKEN NUGGETS $5.00
BACON FRITTER $2.30
CHEESE & EGG $3.80
CHICKEN NIBBLES $5.00
DONUT $2.30
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50

Pineapple rings $2.50
Crab sticks $2.20
Potato fritters $1.00
6 onion rings $3.50
6 chicken nuggets $5.50
6 mini donuts $3.50
Sole fillet $5.50
Fish bites $0.90

Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb $9.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90

Cheese and Pineapple $5.00
FAMILY PACK 1 $21.00
- 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
Chicken & Cheese $6.50
- with Meat
Bacon $4.20
Plain Donut $2.30
Battered Sausage $2.30
Plain $3.40
Curry Rolls $2.80

Steamed Rice $2.50
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
Sesame Seaweed (V) $5.00
Salmon Roll $12.00
- 8pc
Delux Sashimi Platter $29.50
- 22 pcs
Karage Chicken $10.50
- 6p pcs
All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
Seared Salmon Nigiri $5.50
- 2pcs

Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce

Mango Chutney $2.00
Lamb Rogan Josh $17.50
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
Chicken or Lamb Vindaloo $17.50
- Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
Keema Naan $5.00
- Naan bread stuffed with spiced mince lamb
Onion Bhaji - 4 pcs per portion $6.00
- Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
Daal Basanti $14.00
- Mixed yellow and red lentil with a tomato and garlic base
Malai Kofta $14.00
- Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
Raita $3.00
- Yoghurt mixed with cucumber, tomato and mild soothing spices

BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Spinach $5.00
Soup of the Day $16.00
- See the blackboard or ask your server for details
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Croissant $5.00
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie

Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.

Apple Splice $12.50 / $22.50
- Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
Chinese $22.50 / $32.50
- Lemon chicken, green capsicums and baby corn, yummy.
Fungi $22.50 / $32.50
- Mushrooms, mushrooms and more mushrooms.
Boysenberry Scream $10.00
- Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce - Ahhh!
Curious George $22.50 / $32.50
- Smoked chicken, bacon, banana, brie cheese.
Flat White $3.50
Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
Gluten Free Fusilli Pasta $2.00
- Extra

Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Steak tartare $24.00
- Hens yolk, Baguette
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
White Chocolate Fudge $4.50

Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Vegetable pakoras with chutney $15.50
Soup of the day with fresh bread & butter $15.50
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Add salmon $8.00

HAWAIIAN $5.80
HALF CHICKEN $8.50
CHICKEN SATAY $6.30
AMERICAN HOT DOG $3.00
CHICKEN BREAST FILLET $4.90
1/4 CHICKEN $9.30
1/2 CHICKEN + FRIES $10.90
LARGE $9.50

Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Bacon butty $8.00
Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon