Cooks & Cocktails Restaurant & Bar in Christchurch Menu -

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Cooks & Cocktails Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber from Ilex Cafe. Figue Restaurant and Bar offers many options including 6:30 to 10 am Daily. Last order 9:30 am and Big breakfast. ThreeSixThree Cafe includes a wide range like Available till 3pm daily or Poached eggs on eight grain loaf. CHICKEN FRIED RICE and CHICKEN FRIED NOODLES from . Gin's Takeaway offers Myhanh Vietnamese Restaurant and Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef.

Nearby Sample Menus

We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
French fries with garlic aioli $7.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00

Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander

Side Of Stir Fry Vegetables $9.90
Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
Sweet Chilli Pork Salad $12.50
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Chilli Stir Fry $12.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu

Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Beans $4.50

Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Pizza $15.00
- Hawaiian or cheese
Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.

PRAWN CURRY ON RICE $11.50
STEAK CHOW MEIN $10.00
STEAK FRIED RICE $10.00
CHICKEN CHOW MEIN $10.00
Fish Bites (doz) $6.50
NASI GORENG (Rice) $11.50
STEAK EGG FOO YOUNG $11.00
Hawien $5.60

Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
House Made Breads & flat bread $9.5
- with selection of dips
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus

Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Toast and Home-Made Preserves $8.50
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Breads and Dips $14.50
- a selection of bread with house-made dips
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries

Beef Don
- Bulgogi beef, salad & rice
Tempura Udon
- Prawn, vegetable tempura
Teriyaki Chicken Salad
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Prawn Tempura
- 6 prawns
Sashimi Combo
- 15pcs
Tuna
- 10pcs
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice

The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
Hollandaise $3.00
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
Salt & vinegar pork crackling crisps $9.00
Leaf easter burger $21.00
- Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
Popcorn chicken served with ranch $12.00
Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
The Gas Meltdown $25.00
- Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce

RodCod $4.00
Fish $5.00
Salmon $6.00
Gurnard $4.00
Chicken Satay $5.50
Salmon $6.00
Plain $3.50
Sole $5.00

Wonton BBQ Pork Noodle Soup $8.50
Large $12.00
Honey BBQ Pork
Chicken and Vegetables
Small $8.50
Combination Tofu
Large $11.00
Small $9.90

Garlic Beef Don $14.50
Combination Box $16.00
Ginger Pork Box $16.00
Fresh Vege $1.00
Smoked Salmon Roll 8P $12.00
- Avocado, Cream Cheese, Smoked Salmon
Crumbed Hoki Curry $13.50
Inari $1.00
Chicken Katsu Curry $13.50

Large: $17.00
Large: $19.00
Chicken:
Regular: $12.50
Regular: $14.00
Any two fillings from the above on rice
Chicken on rice:
Large: $14.00

GOURMET CHICKEN $6.80
1 CHICKEN + 2x FRIES $19.50
1/2 CHICKEN + FRIES $10.90
CHICKEN BREAST $6.80
HALF CHICKEN $8.50
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
1/4 CHICKEN $9.30
BASIC CHICKEN $5.80