Cooks & Cocktails Restaurant & Bar in Christchurch Menu -

JALAPEÑO CHEESE DIP $18.00
- crusty bread
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
ORANGE CREME BRULEE $12.00
- biscotti
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
MARKET FISH pd
- served with seasonal spring produce
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing

Beef Brisket on Rice (Gravy) $10.00
Fish Fillet with Sweet and Sour Sauce ( Reg/ Med ) $18.00/ $24.00
Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00
Mixed Vegetables with Oyster Sauce ( Reg/ Med ) $14.00/ $20.00
Fried Rice (with Pork, Beef, Chicken or Combination Meat) $10.00/ $16.00
Fish Fillet with Garlic & Dark Soy Sauce ( Reg/ Med ) $20.00/ $24.00
Sweet and Sour Chicken (reg/ med) $15.00/ $21.00
Chow Mein (with Pork, Beef, Chicken or Combination Meat) ( Reg/ Med ) $10.00/ $16.00

Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Cakes By Anna $7.50 slice
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Rocket Salad $5.00
- good parmesan, local walnuts

Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.

Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Prawns and garlic chives
Barbeque pork $18.00
Sweet sour pork belly $18.00
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with Black Pepper sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce

Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Seafood Chowder $12.50
- With artisan soup roll
Fries (GF) $6.00
- With aioli
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Chocolate Sundae $6.00
- with all the goodies
Seasonal Vegetables $7.50
- Please ask your server
Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce

Chicken, pork or steak with black bean sauce $15.50
Vegetarian satay $12.50
- stir-fry vegetables with peanut sauce on a bed of steamed rice
Combination wonton noodle soup $14.80
- egg noodles cooked with wontons, bean sprouts, pork, beef and chicken
Combination seafood with cashew nuts $19.00
Stewed pork on rice $16.00
Shredded pork with hot chilli $17.00
Sweet & sour king prawns $20.00
King prawns with cashew nuts $20.00

Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Chocolate mousse with vanilla bean ice cream $16.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Ice cream sundae (GF) $10.00

Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Egg $2.00
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Potato hash $4.00
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread

Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
Fried chicken wings $13
- special spice coating and seasoning
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!

Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
All Burger Meals are served with Chips
Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.

Small $9.90
Large $12.00
Combination Fried Rice/Noodles
Large $4.50
Large $7.50
Large $11.00
Chicken Satay
Egg Fu Yong

Pottle Chow mein $6.00
Roast Pork $5.00
Combination Chow mein $11.50
Sweet & Sour Fish $12.50
Chicken Pattie $2.40
Curry & Rice Roll $2.80
Hot Dog on Stick (with sauce) $2.80
Roast Pork Tomato on Rice $12.00

Guacamole, chicken & bacon sandwich $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
-3pc $6.00
-Combo $4.90
California classic double cheeseburger
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
-Large $4.00
Alabama slamma $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
Carl's catch fish sandwich $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
Famous star with cheese $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.

Cooks & Cocktails Restaurant & Bar in Christchurch Menu

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Cooks & Cocktails Restaurant & Bar

Canterbury > Christchurch > Cooks & Cocktails Restaurant & Bar

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77 Main North Road, Papanui, Christchurch 8052, New Zealand

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