Cooks & Cocktails Restaurant & Bar in Christchurch Menu

Cooks & Cocktails Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber from Ilex Cafe. Figue Restaurant and Bar offers many options including 6:30 to 10 am Daily. Last order 9:30 am and Big breakfast. ThreeSixThree Cafe includes a wide range like Available till 3pm daily or Poached eggs on eight grain loaf. CHICKEN FRIED RICE and CHICKEN FRIED NOODLES from . Gin's Takeaway offers Myhanh Vietnamese Restaurant and Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef.

Nearby Sample Menus

  • Spaghetti S $8.5 / L $12
  • Chicken S $8.5 / L $12
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Bolang $5
  • Falafel S $8.5 / L $12
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • S= Small / L= Large
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Chickpea a pumpkin Salad
  • Large $10.00
  • Medium $7.50
  • Black Forest Gateau $7.90
  • King prawns, fresh chilli and coriander $15.00
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
  • Spiced prime Beet Balls in oregano & tomato sauce $10.50
  • Orange Almond Cake (GF) $7.90
  • Seasoned fries $6 Small / $8 Large
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Egg $2.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Fish Maw Soup $8.00
  • Stir Fried Hot and Spicy Pork Belly $16.00
  • Chicken and Vermicelli Soup $15.00
  • Rolled Pork and Cucumber with Garlic Dressing $6.00
  • Fried Spicy Garlic Pork Sparerib $16.00
  • Stir Fried Lamb with Spring Onion with Ginger $16.00
  • Shredded Pork with Black Fungus $16.00
  • Curry & Rice roll $2.70
  • Chips $2.30
    • 1 Scoop
  • Crabstick $2.00
  • Fish $2.30
  • Tomato $4.20
  • Chicken $4.40
  • Crumbed or Battered Sole Fillet $5.00
  • Plain Sausage $2.00
  • CHIPS ($1.60 1/2 scoop) $2.40
  • ONION SAUSAGES $2.40
  • CORN FRITTERS $2.40
  • KUMARA CHIPS (400g) $4.50
  • ONION RINGS $4.80 1/2 doz
  • MUSSELS $4.80 1/2 doz
  • VEGETABLE PATTIES $2.40
  • SPICY WEDGES (350g) $3.50
  • - BEETROOT & FETA POWER SALAD
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • HOT CHIPS $6.00
  • - HERBALISCIOUS GARDEN SALAD
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • KUMARA RIBBONS $6.00
  • WE ARE COELIAC FRIENDLY
  • FISH GOUJON SANDWICH $10.00
  • STICKY DATE PUDDING
    • toffee sauce, prailine, vanilla ice cream
  • ICE CREAM SUNDAE
    • chocolate sauce, berry coulis
  • STICKY DATE PUDDING
    • toffee sauce, prailine, vanilla ice cream
  • ROASTED KUMARA / PUMPKIN $22.00
    • cashew nuts, green salad, feta honey dressing
  • CHEESY FLAT BREAD $9.00
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • CHOICE OF SAUCES
    • cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
  • Taiwanese style hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Deep fried fried beancurd $4.00
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Taiwanese style pop-corn chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
  • Signature giant fried chicken cutlet $8.50
    • It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Shredded celery, carrot beancurd salad $5.00
  • Handmade white radish cake $5.00
  • Shaved ice-3 toppings of your choice $6.00
    • Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
  • GOURMET BEEF BURGER $18.50
    • House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
  • Two house made hash browns $20.50
  • CHEESE AND ANY TWO FILLINGS $10.50
    • Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
  • GOURMET CHICKEN BURGER $18.50
    • Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • Extra Meat Toppings $4.00
  • CAESAR SALAD $16.50
    • Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • ALOO MUTTER $7.00
  • GARLIC NAAN $2.50
  • Naan $1.50
  • Chick Peas Curry $7.00
  • Aloo Paratha $0.00
  • Chicken Korma $10.00
  • BUTTER CHICKEN $10.00
  • Veg. Korma $7.00
  • Beer Buttered
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Spring Rolls
  • Mashed Potato
  • Exec Lunch Box 1 $12.00
    • Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
  • Double Avocado Chicken
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • Chicken Combo
    • A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Breads and House Dips n/a
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
Cooks & Cocktails Restaurant & Bar

Cooks & Cocktails Restaurant & Bar

location

Address

77 Main North Road, Papanui, Christchurch 8052, New Zealand

phone

Phone

03524242

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Reservations

Location
77 Main North Road, Papanui, Christchurch 8052, New Zealand
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