Address
77 Main North Road, Papanui, Christchurch 8052, New Zealand
Cooks & Cocktails Restaurant & Bar in Christchurch Menu
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Cooks & Cocktails Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber from Ilex Cafe. Figue Restaurant and Bar offers many options including 6:30 to 10 am Daily. Last order 9:30 am and Big breakfast. ThreeSixThree Cafe includes a wide range like Available till 3pm daily or Poached eggs on eight grain loaf. CHICKEN FRIED RICE and CHICKEN FRIED NOODLES from . Gin's Takeaway offers Myhanh Vietnamese Restaurant and Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef.
Nearby Sample Menus
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Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
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Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
- Brownie and Ice Cream $5.00
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Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
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Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
- 1 doz $24.90
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Wedges $9.50
- Plan, or with sweet chilli and sour cream
- Berries and Ice Cream $5.00
- Beef Mushroom, Onion, Pepper With Coconut Cream
- Medium $20.00
- Curry (Chicken, Pork or Beef) on Rice $12.00
- Beef Stew With Rice Vermicelli Soup $12.00
- Medium $14.00
- Medium $20.00
- Combination Fried Egg Noodles $12.00
- Large $26.00
- Kumara Chips $4.80
- Mushroom $5.00
- 1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
- Tarakihi Fillet $7.00
- Sausage $2.80
- Meat Pattie $2.80
- Cinnamon Donut $2.80
- Double Meat $5.50
- Calpis Lychee Shake $4.20
- Takoyaki $6.80
- Papaya Milk $5.20
- Boiled Vegetable $9.50
- Blueberry Milk Tea $4.80
- Logan Dates Milk Tea $4.90
- Ginger Onion Beef on Rice $12.00
- Beef Noodles Soup (stew beef) $11.50
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CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
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BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
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OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
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MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
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EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
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TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
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BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
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MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
- Jalapeno
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Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
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Burritos $12.90
- Rolled in a soft flour tortilla
- (Coriander lime rice white or brown)
- Bowl
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Tacos $12.90
- 3 hard tacos
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Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
- Extras
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
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Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
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Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
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Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
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250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
- Thick cut toast w/ peanut butter $4.80
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Taro & yam balls sweet soup $7.50
- Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
- Shredded celery, carrot beancurd salad $5.00
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Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
- Deep fried green beans $4.50
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Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
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Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
- Deep fried taro cake $4.50
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Soup of the day $9.50
- Please ask for our daily creation
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Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
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Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
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Garlic Bread $7.90
- Need we say any more?
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Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
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Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
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Prime Ribeye $29.00
- Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
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Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
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Tori $19.00/ $32.00
- chicken tenderloin & seasonal vegetables tempura (entrée/main)
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Kai $32.00
- soft shell crabs with seasonal vegetables tempura (main)
- Salmon $35.00
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Shake $16.00
- crispy salmon roll
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THE SUMO SET (for 2 person) market price
- otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
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Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
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Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits
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Maccha aisukurimu $14.00
- green tea ice cream 2 scoops
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
- Crème Brûlée $15.00
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
- Carrot & pumpkin soup $16.00
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
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Basil parfait $18.00
- Strawberries, Meringue, Pistachio
- Nicy & Spicy $7.90
- Platter/medium $35.00
- Salmon Nigiri $7.90
- Special Bento $10.50
- Sakura Bento $10.50
- Platter/big $45.00
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
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Steamed chinese BBQ pork buns $7.00
- 3 pcs
- Pork dumpling soup $16.00
- Plain egg fried rice $10.00
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Steamed prawn dumplings $7.00
- 3 pcs
- Small bowl of steamed rice $2.00
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Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
- Sweet & sour pork $18.00
- Pork & prawn wonton soup $16.00
- Big Bag of Chips & Gravy $5.50
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Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
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Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.
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Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish
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Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
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Chicken Pig $13.50
- grilled chicken, lettuce, double bacon, tomato, avocado, aiolI
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Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
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Cheese Retro Vision $13.50
- crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
Cooks & Cocktails Restaurant & Bar
Phone
03524242
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Reservations
77 Main North Road, Papanui, Christchurch 8052, New Zealand
- Christchurch Bar Menus
- Canterbury Bar Menus