Address
77 Main North Road, Papanui, Christchurch 8052, New Zealand
Cooks & Cocktails Restaurant & Bar in Christchurch Menu
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Cooks & Cocktails Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber from Ilex Cafe. Figue Restaurant and Bar offers many options including 6:30 to 10 am Daily. Last order 9:30 am and Big breakfast. ThreeSixThree Cafe includes a wide range like Available till 3pm daily or Poached eggs on eight grain loaf. CHICKEN FRIED RICE and CHICKEN FRIED NOODLES from . Gin's Takeaway offers Myhanh Vietnamese Restaurant and Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef.
Nearby Sample Menus
- One egg $2.70
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Kids mixed platter $8.80
- One waffle wedge and one mini cake with seasonal fruit and banana slices.
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Breakfast Burrito $19.90
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.
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Waffles $6.20/ $12.50
- Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
- Apple compote $5.20
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BLT $15.80
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread. Served with hashbrown.
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Mini cakes $6.50
- Three kid sized pancakes with cream and maple flavoured syrup.
- Basket of toast with butter and jam $3.20
- Salsa (Mild, Hot, Mango, Corn)
- Double Meat $2.50
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
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SNACK NACHOS $6.90
- With melted queso cheese
- CHIPS + GUACAMOLE $5.50
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Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
- Guacamole $2.00
- Coriander's Lime Rice(White or Brown)
- Shredded Pork With Hot, Sweet & Sour Sauce $11.99
- Fish Choices Includes Hokey, Red Cod N/A
- Beef With Seasonal Vegetables $11.99
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Drum Sticks $11.99
- Chicken With Special Bbq Sauce
- Turkish Delight $0.50
- Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
- Lamb S $9.00/ L $12.00 / El $14.50
- Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
- Sushi $45.00
- -31 $8.50 pp
- Made to order. Only available after 11 am
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Large Platter $54
- 32 pieces
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Small Platter $24.50
- 24 pieces
- -31 $6.70 pp
- Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
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Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
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Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
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Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
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Mix Veg Curry $14.50
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, fresh tomatoes, onion & spices.
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Chicken Biryani $17.00
- Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
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The Kingfisher Vege Platter (2 people) $18.00
- Combination of two pcs each veg samosa, onion bhaji, aloo tikka, tandoori mushroom & paneer tikka served with mint & tamarind chutney.
- Mango Chutney $3.00
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Chocolate Naan $5.00
- Stuffed bread with sweet flakes of chocolate baked in tandoor.
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Dal Tadka $14.50
- Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Pancakes $14.90
- served with banana, bacon and maple syrup
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
- (A) OR berry compote with cream or yogurt $12.50
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
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Chocolate Ganache GF/A $9.00
- Sesame crisp
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Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
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Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
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Gyoza DF $10.00
- Pork, Chive dumpling
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Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
- Shish Taouk (Chicken) $14.00
- Kunafa $2.50
- Minced Meat $3.00
- Couscous Salad $3.00
- Mixed grill 1kg $34.00
- Shish Kebab $13.00
- French Fries (M/ L) $3.50/ $5.00
- Falafel $0.50
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Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
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Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
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Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
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Sides $8.00
- Cajun Pomme Frittes
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Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
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Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
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Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
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Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
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Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
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Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
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Homemade Pie Priced daily
- Please ask our staff for today's creation
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Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
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Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
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Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
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Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
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Pasta of the Day Priced daily
- Please ask your server for today’s creation
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Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
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Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
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Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
- Roasted beetroot, kumara and feta Salad.( V, GF) $21
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Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
- -16 for $2
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Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
- Breakfast served until 1.00Pm
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Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
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Whole Banana Prawns (5) $28
- chili glaze on soba noodle salad
- Two ‘Hot-As’ Chilies $4
- Kri Spee Porn (King Prawns 3) $18
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Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
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‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
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Crazy Yummy (4 X Steamed) $14
- Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
- Sweet/Sour Pickled Cucumber $8
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Burger $6.00
- Herbed meat patties with salads in a warmed bun
- Large: $15.00
- All extra portions of meat or falafel $5.00
- Regular: $15.00
- Large: $16.00
- Beef:
- Combination with Mushroom: $1.50 extra
- Baghlava (Persian Baklava) $3.50
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Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Salsa Roja $8.00
- w house made yellow corn chips
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Cooks & Cocktails Restaurant & Bar
Phone
03524242
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Reservations
77 Main North Road, Papanui, Christchurch 8052, New Zealand
- Christchurch Bar Menus
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