Address
Cow Lane, Queenstown, Otago, 9300, New Zealand
Cow Restaurant in Otago Menu
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SPAGHETTI- Half serves of spaghetti are available
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Napolatana $20.90
- Chunky tomato and basil sauce
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With Chicken Lives $21.90
- For connoisseurs- not gluttons
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With Mushroom $20.90
- Mushrooms, cream and cheese
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Bolognese $19.90
- Rich meat sauce - a specialty
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Di Pollo $21.90
- Chicken, ham, mushrooms, chillies- hot and spicy
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Seafood $23.90
- Fish pieces, prawns, mussels in white wine sauce
PIZZA- Our pizza are large and heavy garnished ! "People bags” are provided on request…
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Her Majesty’s (Small 11"/Large 14") $22.90/$31.90
- Mushrooms, ham, pepperoni, onion, tomatoes and herbs
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Pepperoni (Small 11"/Large 14") $20.90/$29.90
- Varieties of pepperoni, Tomato and onion
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Portofino (Small 11"/Large 14") $21.90/30.90
- Bacon, mushrooms, prawns
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Plain (Small 11"/Large 14") $18.90/$26.90
- Cheese and tomato
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Bolognese (Small 11"/Large 14") $19.90/$28.90
- Cheese, tomato and a rich meat sauce
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Vegetarian Annie (Small 11"/Large 14") $20.90/$29.90
- Every available vegetable
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Seafood Supreme (Small 11"/Large 14") $23.90/$32.90
- Fish pieces, prawns and mussels
EXTRAS- Anchovies 2.00
- Pineapple $2.00
- Olives $3.00
- Capers $2.00
- Jalapenos $2.00
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Green Salad $7.50
- with house dressing
- Homemade Bread $7.50
- With Garlic $8.50
- Zuppa $9.50
Nearby Sample Menus
- - +2 Large sides $35.90
- Caramelised Onions $1.50
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- - Large $6.50
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Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- - Creamy chip dip $2.50
- Corn on the Cob
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BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
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TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
- ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
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PORRIDGE (V) (VE) $8.00
- Served with brown sugar and berries.
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SLICES / CAKES / BROWNIES (V) from $3.00
- Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
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VEGGIE GRILL (V) (VE) (GF) $17.50
- Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
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CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
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NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
- Spinach $3.00
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Pork/Beef/Chicken/Black Bean Sauce $10.00
- On Rice
- Pork Ginger on Rice $9.00
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Satay Sauce with Rice on Noodles $4.00
- Steamed rice or noodles topped with our special peanut sauce
- Chicken Satay Dry Noodle $8.00
- Pork Chow Mein $9.00
- Pork Fried Rice $9.00
- Steak Egg Foo Young $9.00
- Roast Pork and Vegetables $10.00
- Roast beetroot, mandarin, feta. $10.00
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Raw plate $33.00
- market fish selection, white soy, horseradis.
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Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
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Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
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Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.
- Baked candied kumara, pecans $8.00
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Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette
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Caesar salad $11/$19
- baby cos, slow cooked egg, anchovy, classic dressing.
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Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
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Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
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Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
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House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
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Scrambled eggs $8.50
- with bacon & soldiers
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Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
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Fruit salad $8.50
- with yoghurt & granola
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Mixed Grill $23.00
- Ribeye Steak, bacon, egg & sausage
- Fresh Stewart Island Salmon Steak (Seasonal) (GF) $27.00
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Ham Steak (GF) $20.00
- Grilled & served with pineapple
- -Add Mushrooms $3.50
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Fishermans Catch $23.50
- Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
- Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
- - With crumbed chicken breast $12.50
- - With Chips $20.00
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Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
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Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
- Hot dog $3.00
- Cogs of chips $5.50
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Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
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Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
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Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
- Elephant fish $4.00
- Olives $3
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Courgette Crostini $15
- w/ basil, feta & black olives 5 crostini
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Prosciutto $23.5
- Aged Italian prosciutto, mozzarella,olives, rocket
- Tomatoes $2.5
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Hawaiian $22
- Mozzarella, ham off the bone, pineapple
- Mushrooms $2.5
- Prosciutto $4
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Garlic Turkish Bread $9.5
- Serves 2-3
- Extra fillings $0.50
- Scrambled eggs $10.90
- Hot BLT $7.00
- Mince / bacon and egg $3.00
- ∙Hot
- Vegetarian $3.90
- Sausage rolls $2.30
- Bacon and eggs / Sausages and eggs / French toast $15.90
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Chicken Hawk Nuggets $12.50
- Six chicken nuggets served with fries and a small salad.
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Beer Battered Onion Rings (V) $10.90
- Served with aioli
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Seafood Chowder $14.90
- Thick and creamy loaded with mussels, shrimps, calamari and smoked fish. Served with toasted ciabatta.
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Mt Pisa Pork Belly (GF) $29.90
- Twice baked orange, soy and star anise pork belly on kumara mash with steamed vegetables and “crispy as” pork crackling
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Pisa Ranges Platter $15.90
- A selection of spring rolls, samosa, prawn twisters, squid rings and hook fish bites. Served with sweet chilli and tartare sauces.
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Cheesy Garlic Ale House Loaf (V) $11.00
- A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter and topped with melted cheese.
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Chicken and Swiss Cheese Burger (GF available) $19.90
- Grilled chicken breast served on a toasted bun with lettuce, tomato, red onion, swiss cheese, tomato relish and garlic aïoli. Served with either fries or salad.
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Steaks from the Char Grill (GF available) $31.90
- Drunken 300gm Ribeye steak marinated in dark porter beer.
- - Regular $4.50
- - Large $6.50
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Potato Salad
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Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- - Large $6.50
- Grilled Livers $6.90
- BLUE COD & CHIPS $12.00
- TEMPURA BATTERED HOKI & CHIPS $7.00
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CHICKEN NUGGETS & CHIPS $10.00
- 6 Nuggets & medium chips
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BOA MUESLI, FRUIT & YOGURT $8.00
- Fresh toasted oats, nuts & dried fruits with black doris plums and natural yogurt
- PINEAPPLE $1.00
- EGG $1.50
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SPICED PULLED PORK BURGER $16.00
- 6 hour slow roasted pork, jalapeno mixed cabbage slaw, onion ring, aioli & TCJ
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THE FULL BOA $12.00
- Streaky bacon, 2 fried eggs, marinated mushroom & hash brown
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Sticky Toffee Pudding $10.00
- served with ice cream & cream
- Chicken Nuggets & Chips & Sauce $8.00
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Ice cream Sundae $8.00
- with choice of Strawberry, Chocolate or Caramel
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Garlic Prawns $16.00
- served on a bed of rice
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Pasta of the Day $8.00
- tell us how you like it
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Chicken Gremolata $25.00
- lemon , garlic, parsley & white wine condiment served with Vegetables or Salad & Fries
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Fish of the Day $25.00
- Pan Fried and served with Vegetables or Salad & Fries
- Fish Bites & Chips & Sauce $8.00
- Sweet and Sour Pork (Large)
- Combination meat in satay sauce on hot plate
- Griddle Cooked spicy potato $15
- Hot & Spicy soup with fish fillet $17
- Combination Meat in Satay Sauce on Hot Plate
- Sweet & Sour Pork $15
- Barbeque pork fried rice with pineapple $11 / $13
- Stir fried ho fan with chicken/beef/ pork $10 / $13
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Add cured ham, salami & pickles $6.00
- Silverfern lamb rump $30.00
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
- Mini beef burger $12.00
- Silverfern Reserve beef ribeye $34.00
- Chicken tenders $12.00
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
Cow Restaurant
Phone
034428588
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Pizza , Vegan , Vegetarian
Features
Takeaway , Romantic , Wheelchair accessible , After-hours , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar