Cru Wine Bar & Lounge in Queenstown Menu

Are you the owner? Manage this listing for free.

Cru Wine Bar & Lounge in Queenstown has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Whole Chicken and - On its own from . Nando's offers Naturalley and Health Burger - Daily Special.

Nearby Sample Menus

Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
Steamed jasmine rice $4.00
Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
Misiluki Banana, Chocolate and Hazelnut Wonton, Kaffir Caramel, Banana Ice Cream $15.00
Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
Red Curry of Lamb Shoulder with Water Chestnuts $33.00

Wedges $13
- Wedges served with sweet chilli sauce and sour cream
Flame’s Original Beef Burger $20
- Flame original beef burger
Mozambique Prawns Entree $18
- Tiger prawns sauteed in a Rattlesnake sauce (creamy peri-peri reduction). Served in the pan with rice Pilaf to mop up the sauce.
Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
Rib-eye 350g $36
- Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
Calamari $29.5
- Tender scoured calamari served with peri-naise and a green salad
Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
Boerewors Roll $19
- A tasty homemade African sausage served on a toasted roll with South African chutney

Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Fresh Green Salad $5.00
- All the Essentials
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)

The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.

MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
CINCINNATI CHILLI $20
- finely ground beef in a spicy chilli bean sauce on a bed of pasta topped w grated cheese & freshly diced onion
MARGHERITA MED $23.95 LARGE $31.95
- neapolitan sauce, cheddar & mozzarella, fresh basil
SWEET CHILLI MED $23.95 LARGE $31.95
- smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
GARLIC FLATBREAD $7.5
- smothered in garlic butter & roast garlic
CALIFORNIAN $35.95
- cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
DEEP SOUTH MED $23.95 LARGE $31.95
- cajun spiced chicken, ham, bacon, jalapenos, peppers

Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
Roast carrots, burnt honey, thyme $10.00
Caesar salad $11/$19
- baby cos, slow cooked egg, anchovy, classic dressing.
Chocolate fondant $18.00
- Cherry variations & sorbet.
Smoked bone marrow $21.00
- parsley, gremolata, bacon crumb.
Hand crafted bread $10.00
- JSH butter, seaweed salt.

Breakie Roll $12.00
- Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
Fish Burger $14.50
- Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
Our Famous All Day Breakfast $10.00
- 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
Chicken wrap $14.00
- Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries
Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad

Jerk Chicken/Chilli lime salsa $14.00
Corn Fritters, $19.00
- Free range egg, mixed salad greens, feta, chili lime salsa - Add streaky bacon $4.00
Hot Smoked Salmon $24.00
- Wilted spinach, wasabi & quinoa potato cakes, avocado, chilli lime salsa
Toastie $10.00
- 2 filling toasted sandwich on ciabatta or grain bread with fries. Choose from; Ham, Chicken, Cheese, Tomato, Onion Vegemite, Jam, Peanut Butter
Aged Ribeye Steak 250g, $28.00
- Mixed salad greens, roasted potatoes, jus
Bacon & Eggs $17.00
- 2 free range poached, scrambled or fried & grilled tomato with ciabatta or grain toast
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
Vegie Breakfast $19.00
- Field mushroom, spinach, tomato, hash, 2 free range eggs, with ciabatta or wholemeal toast

Thai Wonton Noodle soup $17.50
- egg noodles
Prawn crackers $5.00
Thaitanium chicken Drums curry 3 drums $18.50
Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
Chicken Satay sticks 4 $8.00
Tom Yum Spicy soup $9.50
- chicken tiger prawns seafood (prawn & squid)
Prawn on toast 4 $12.00

Creamy Seafood Chowder $14.00
- with toasted bread & herbed butter.
Vine Ripened Tomato & Roast Pumpkin $28.00
- with spinach and bocconcini finished with toasted almonds & sour cream.
Puhoi Valley Aged Cheddar $11.00
Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.
PORK BELLY $32.00
- Slow braised for extra tenderness.
Braised Central Otago Lamb $28.00
- with field mushroom, feta, pesto, finished with fresh mint.
Kumara & Potato Gratin $7.00
Affogato $11.00
- Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti

Apple Slices N/A
M&M N/A
Beetroot N/A
Steak, Egg and Cheese N/A
Tuna N/A
Turkey N/A
Lettuce N/A
Old English N/A

Cheese and garlic naan $5.00
- Stuffed with freshly grated cheese and garlic then topped with butter
Onion bhaji $5.90
- Fine chopped onions & silver beet, dipped in pea flour & deep-fried
Palak paneer $15.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Chicken/beef madras $15.90
- Boneless cubes of chicken/beef cooked with traditional spices and coconut
Lamb vindaloo $15.90
- Lamb cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
Kadhai prawns $17.90
- Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
Kachumber salad $6.50
- Diced onion, cucumber and tomatoes mixed with tangy spices
Naan $3.00
- Leavened white flour bread baked in clay oven

Spring rolls & sweet chilli sauce (4) $10.00
Sichuan chilli pork belly $27.00
Combination fried noodles $25.00
Crispy prawn wraps (5) $12.00
Combination seafood & vegetables $28.00
Steamed pork & chive dumplings (6) $12.00
Sweet & sour pork $25.00
BBQ pork noodle soup $15.00

Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
Roasted potatoes with rosemary salt $6.00
Braised merino lamb shoulder, roast cauliﬂower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00
Sautéed leek, chive & rice noodle dumplings with pearl barley risotto, exotic mushrooms, karengo seaweed & ponzu sauce $28.00
Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
Fish of the day (ask your host for today’s catch) $34.00
Duck pancakes with cashew nuts & homemade hoisin sauce $16.00

Nasi Lemak $14
- coconut rice with peanuts & condiments
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Pulled Sticky Pork $14
- pickled cucumber
Woo Sambal $3
Spiced Lamb $14
Turmeric Chicken $14
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Woo Chilli Sauce $3