Cru Wine Bar & Lounge in Queenstown Menu

Cru Wine Bar & Lounge in Queenstown has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Whole Chicken and - On its own from . Nando's offers Naturalley and Health Burger - Daily Special.

Nearby Sample Menus

  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Two Free range eggs any style on toast $13
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • GARLIC BREAD $10.00
  • SICILIAN $28.50
    • chorizo, salami, pepperoni, bacon, ham, bbq sauce.
  • CALAMARI $12.50
    • light parmesan crust - garlic aioli.
  • PEPPERONI $28.50
    • pepperoni, pepperoni & more pepperoni.
  • CALAMARI $12.50
    • parmesan coating - garlic aioli dip.
  • CRISPY HASH BROWNS $3.00
  • GRILLED BREADS & DIPS $16.00
    • served w todays selection of dips
  • CAESAR $16.50
    • cos lettuce, bacon, croutons, creamy caesar dressing, poached egg, shaved parmesan.
  • POLLO MED $23.95 LARGE $31.95
    • smoked chicken, brie, spring onion, cranberry sauce
  • FRIED CHICKEN $10.5
    • garlic aioli dip
  • FAT TONYS $35.95
    • pepperoni, salami, chorizo, ham & chilli flakes
  • JALAPEÑO POPPERS $11.5
    • cheese stuffed croquettes w spicy salsa dip
  • SICILIAN MED $23.95 LARGE $31.95
    • pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
  • LASAGNE $20
    • individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
  • VEGGIO MED $23.95 LARGE $31.95
    • capsicum, red onions, zucchini, roast garlic, spinach, feta
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • Baby mixed salad with house dressing
  • Southland Lamb Rump $30.00
    • slow braised in red wine served with Israeli couscous, grilled aubergine, and mint chimichurri
  • (Available 10am-10.30pm daily)
  • Steamed seasonal vegetables with parsley butter
  • Enjoy any of our delicious desserts for $12…
  • Chef’s Soup of the Day $10.00
    • made with fresh local produce served with a slice of lightly toasted ciabatta
  • Lounge Bar Club Sandwich $22.00
    • toasted triple deck sandwich with ham, egg, tomato, lettuce and smoked chicken served with fries
  • Sweet Corn Fritters $10.00
    • with mango and coconut relish
  • CHICKEN CRANBERRY $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Chicken, Dried Berries, Camembert Cheese. Red Onion (optional).
  • MARGARITA $7.50/$15.50/$21.50
    • Double layers of Mozzarella Cheese and Basil.
  • PEPPERONI PIZZA $7.50/$15.50/$21.50
    • Mozzarella Cheese, Pepperoni.
  • BEEF MUSHROOM $9.50/$17.50/$23.50
    • Mozzarella Cheese, Chunky Corn Beef, Mushrooms, Crispy Bacon, Cream Cheese, Red Capsicum, Red Onion.
  • SAUSAGE TREAT $9.50/$17.50/$23.50
    • Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
  • SMOKED GARLIC CHICKEN $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Chicken, Green Capsicum, Red Onions, Tomatoes, Garlic Mayo Sauce, Smoked Garlic and Oregano.
  • PRAWN TEMPURA $6.00
    • 6 pcs. & Dip
  • HAWAIIAN $7.50/$15.50/$21.50
    • Mozzarella Cheese, Champagne Ham and Pineapple.
  • BBQ pork noodle soup $15.00
  • Sichuan chilli pork belly $27.00
  • Prawn & cheese spring rolls (4) $12.00
  • Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
  • Beef & black bean sauce $26.00
  • Satay Chicken Skewers (4) $11.00
  • Deep fried pork wontons (6) $11.00
  • Selection of ice cream $14.00
  • Ice Cream $12.00
    • Generous scoops of vanilla & salted caramel ice cream topped with hot fudge sauce or berry coulis
  • 12 for $14.00
  • Carnivore $21.00
    • Meat, meat & meat with a BBQ swirl
  • Venison Croquettes $15.50
    • Pulled venison & rosemary croquettes served with warm bread & herb mayo
  • Surf & Turf $35.50
    • The ultimate surf & turf Stonegrill meal of 200gm prime angus beef rump with scallops & prawns. Choose any two side dishes & a sauce to accompany them with
  • Go premium with fillet $4.00
  • Beef & Guinness Pie $22.00
    • Pog Mahones’ famous pie with a puff pastry casing served with mashed potato & fresh homemade Guinness soda bread
  • 18 for $20.00
  • Tomato Sauce $1.00
    • One Pottle of New Zealand Favourite Watties Tomato sauce
  • Hoki $4.50
    • A mild fish flavour, slightly oily with a finer texture Sourced from South Island Seas. Available gluten-free
  • Hot Dog $4.00
    • Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
  • Deep Fried Green Kiwi Fruit $3.50
    • Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
  • Chicken Tenders $5.00
    • 2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
  • Kids Fish Meal $5.50
    • 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
  • Dory $6.00
    • Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
  • Garlic Aioli $2.00
    • One bottle of Garlic Aioli
  • Corn fed free range chicken breast $34.00
    • Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
  • Grain fed sirloin Wakanui beef 220g $33.00
    • Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
  • Zamora beef burger $25.00
    • Aged beef, rocket, cheddar, tomato, beetroot, and fries
  • Streaky bacon $5.00
  • Southland spring minted lamb rack $39.00
    • Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
  • Warm artisan breads $14.00
    • accompanied with homemade hummus, balsamic, olive oil, garlic butter
  • Broccoli with Gruyère cheese $8.00
  • GFBaked whole fish $55.00
    • ask your waiter what we’ve caught today
  • Tom Kim chi $25.00
    • Kim chi prawn
  • Cha ca $9.00
    • Fish cake (6 pieces)
  • Com Vit Quay $16.00
    • Roast duck on rice
  • Mussel With Chilli $21.00
  • Com Chien tom kimchi $17.00
  • Scallop With Chilli $25.00
  • Com Chien Trai Thom $13.50
    • Pineapple fried rice (Chicken/pork) and cashews
  • Ca Chien Nuoc man $28.00
    • Deep fried fish steak with fish sauce
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
  • Roasted Root Vegetables $8
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
  • Fries - Chunky Cut $6, with gravy: $7
  • Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • Mushroom & Truffle Oil Risotto $15.00
  • Greek Salad $10.00
  • Small $19.00
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
  • Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
  • Pizza Bread with Caramelised Onion & Blue Cheese $12.00
  • Pan Seared Blue Cod of the Evening $35.00
  • Smoked chicken, avocado, brie, red onion & cranberry sauce
  • - 4 pieces Cucumber Hosomaki
  • 8PC. JUMBO $9.50
  • 2PC. $4.60
  • 8PC. JUMBO $11.00
  • Double Avocado Medley $23.90
  • Teriyaki Chicken on Rice
  • Dragon Roll
  • LARGE $8.90
  • MARKET FISH MP
    • New Zealand Live clam (Subject to availability)
  • Classic black bean beef $36.00
    • Angus eye fillet cubes work fried with capsicum, onion in homemade black bean paste
  • Wild ginger fried rice $22 .00
  • NZ SCAMPI 25
    • Spicy Deep Fried
  • Peking duck pancakes-Whole(16pancakes) $88.00
  • Deep fried squid tentacles $12.00
  • Chinese roast duck half $35.00/whole $65.00
  • NZ SCAMPI 25
    • steamed
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • The Charlie (Banh Mi) $12.50
    • Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
  • - Add chicken for $2.50
  • Creamy Tomato
    • Chef's special creamy and spicy soup...a local's favorite
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • - Add chicken for $2.50
  • Big Breaky Buttie $12.50
    • Two fried eggs, sausage, bacon, cheddar, tomato & bearnaise sauce on a toasted panini
  • The Muffin Muncher $7.50
    • Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
Cru Wine Bar & Lounge

Cru Wine Bar & Lounge

location

Address

79 Peninsula Road, Hilton Queenstown Resort & Spa, Kawarau Village, Queenstown, Otago, 9300, New Zealand

phone

Phone

34509400

clock

Opened hours

5 PM to 10 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Wine Bar

features

Features

Waitstaff ,  Bar ,  Bar Scene ,  Seating

Location
79 Peninsula Road, Hilton Queenstown Resort & Spa, Kawarau Village, Queenstown, Otago, 9300, New Zealand
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