Curry En Route in Christchurch Menu

Curry En Route in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Daphnes offers many options including 10.Honey 880 pork and 11.Deep fried wonton. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • 1/2 CHICKEN
  • FRIED MUSHROOMS WITH SAUCE
  • BACON FRITTER $2.30
  • PINEAPPLE FRITTER $2.30
  • CHICKEN NUGGETS $5.00
  • CHOCOLATE DONUT $2.30
  • 1/4 CHICKEN
  • Loh Mee (Gravied Noodle) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Seafood Fried Rice $11.00
  • Chilli Prawns on Rice $10.50
    • Stir fried prawns in chilli, garlic, ginger sauce served with rice
  • Curry Fried Rice $9.00
    • Curry flavoured fried rice with your choice of meat
  • Beef Fried Rice $9.00
  • Cashews $3.00
  • Hor Fun (Gravied Hor Fun) $9.50
    • Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Chicken Wrap $12.00
  • Sweet Mango Chutney $4.00
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • 1 Doz Deep Fried Chicken wings $ 9.50
  • Pineapple $4.00
  • Combination Egg Foo Young $12.00
  • Steak and Cashew Nuts $13.00
  • Chicken Pineapple on Fried Rice $11.00
  • Prawn Cracker $4.00
  • Sliced Chicken & Season veges $12.00
  • Fresh Season Veggies $10.00
  • Side Salad $7.50 or Whole Salad $12
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Egg, Mushrooms, Tomato $2.00
  • Potato cake, Bread $2.50
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Extras
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • 43. Sweet and Sour Chicken with Rice $13.00
  • 73. Beef Fried He Fen (Rice Noodles) $11.00
  • 35. Sweet and Sour Fish $16.00
  • 11. Chicken with Ginger and Spring Onion $13.00
  • 76. Kanpung Chicken $19.00
    • Battered chicken stir-fried in a delicious spicy garlic sauce
  • 21. Beef with Ginger & Spring Onion $13.00
  • 19. Crispy Roast Duck $24.00
  • 54. Combination Egg Foo Yong $12.00
  • Funghi Prosciutto $18.00 / $21.00
    • mushroom, ham, olives, garlic and mozzarella (Medium / Large)
  • Thai Honey Chicken $17.50 / $27.00 / $33.00
    • seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
  • Smoked Chicken $18.00
    • red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
  • Italian Flat Breads $8.00
    • with olives, herbs and parmesan
  • Vege $18.00
    • sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
  • Cajun Chicken $18.00
    • chicken and cherry tomatoes sauteed in a rich creamy cajun sauce with penne pasta
  • Fresh Garlic Bread $8.50
  • Scallop and Bacon $18.00
    • scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Butter Chicken $10.00
  • Veg. Korma $7.00
  • Chicken Tikka $2.00
  • CHICKEN TIKA MASALA $10.00
  • Small $77.50
  • Rojan Josh (with rice) $10.00
  • Green Pea & Potato Curry $7.00
  • Chicken Tikka Masala $10.00
  • SEAFOOD PLATTER TO SHARE $55.00
    • salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Rustic fries, aioli(GF)(DF)
  • PORTOBELLO MUSHROOM(GF) $17.00
    • canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • COTSWOLD PORRIDGE $12.00
    • porridge and banana dusted with brown sugar, served with cream or milk
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Steamed veg $7.00
  • TEA OR COFEE AND TOAST $10.00
    • served with a selection of spreads
  • CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
    • raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Onion Rings 200g $4.90
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Change Plain Fries to Wedges $2.50
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • -Combo $10.00
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • -Combo $10.00
  • Gourmet Potatoes $7.50
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Wilde Paddestoelen $16.90
    • Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
  • Eieren Naar Keuze $14.50
    • Eggs cooked to your liking, served on toast and relish
  • Kipburger $23.50
    • Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
  • - Petit Salad $7.00
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • Pot Au Chocolat $13.50
    • Chocolate fondant served warm w berry compote and vanilla bean ice cream
  • Thinly Cut Ready Salted N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Onion N/A
  • Veggie Delite N/A
  • Herb & Garlic Toasties N/A
  • Choc Chip N/A
  • Three Pepper Chicken N/A
  • Chicken Teriyaki N/A
Curry En Route

Curry En Route

location

Address

5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

+64 3-384 1309

email

Email

None

clock

Opened hours

Mon 12 Noon to 2 PM, 5 PM to 9 PM Tue 12 Noon to 2 PM, 5 PM to 9 PM Wed 12 Noon to 2 PM, 5 PM to 9 PM Thu 12 Noon to 2 PM, 5 PM to 9 PM Fri 12 Noon to 2 PM, 5 PM to 9 PM Sat 12 Noon to 2 PM, 5 PM to 9 PM Sun 12 Noon to 2 PM, 5 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
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