Curry En Route Restaurant in Christchurch Menu

ENTRÉE - VEGETARIAN ENTRÉE - VEGETARIAN
  • Samosas (2 pc) $5.00
    • Potato and peas cooked in spices and cumin, wrapped in a flaky pastry triangle. Served with a choice of coriander-mint chutney or tamarind chutney.
  • Vegetarian Pakoda's (4 pc) $8.00
    • A selection of potato, cauliflower, sliver beet and onion spicy chickpea flour fritters. For the adventurous, we can also do chilli fritters. Served with a choice of coriander-mint or tamarind chutney.
  • Onion Bhaji $8.00
    • Chickpea coated onion fritters.
  • Paneer Tikka $12.00
    • Tender cottage cheese (4 pieces), tomato, onion marinated overnight and then roasted on skewers in a tandoor oven.
  • Sabzi Kebab $12.00
    • Beautiful soft kebabs made of mixed vegetables.
ENTRÉE - NON VEGETARIAN ENTRÉE - NON VEGETARIAN
  • Curry en Route Platter $15.00
    • A tempting selection of entrees - 2 Samosas, 2 Onion Bhajis, 2 Pakoras, 2 Chicken Tikka, 2 Seekh Kebab. Served with both tamarind and coriander-mint chutney.
  • - Full Chicken $20.00
  • - Half Chicken $14.00
  • Tandoori Chicken
    • Chicken marinated overnight, roasted on skewers in a tandoor oven.
  • Haryali Chicken $14.00
    • Tender boneless chicken pieces marinated in mint sauce and then cooked in tandoor oven.
  • Chicken Tikka $14.00
    • Lean pieces of chicken marinated in yogurt sauce and cooked in tandoor.
  • Murgh Malai Kebab $14.00
    • Tender melt in the mouth pieces of chicken marinated in beautiful spices and cream and cooked to perfection.
  • Fried Fish $16.00
    • Fish coated with spices, deep fried. Served with tamarind chutney.
  • Fish Tikka $16.00
    • Tender white fillet of fish marinated overnight in special tandoori spices and yogurt and cooked in tandoori oven. Served with coriander-mint chutney.
  • Garlic Prawns $16.00
    • Beautiful juicy prawns marinated in tandoori paste, spices and garlic, then roasted in tandoor oven. Served with chutney.
  • Lamb Kebab $14.00
    • Pieces of lamb, marinated in spices and cooked in tandoor oven.
  • Seekh Kebab $14.00
    • Minced lamb wrapped on hot Indian skewers and cooked in tandoor. Served with coriander-mint chutney.
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Garlic Tadka Daal $15.00
    • Mixed selection of yellow lentils cooked to perfection with aromatic garlic and spices.
  • Dal Makhni $15.00
    • Black lentils cooked overnight on slow flame. It is tempered with cream and butter as the name suggests.
  • Karahi Paneer $15.00
    • Pieces of tender cottage cheese cooked in tomato, onion and capsicum with spices in a pot slowly.
  • Shahi Paneer $15.00
    • Tender cubes of cottage cheese cooked with a special blend of spices with cashew paste, spices and butter.
  • Butter Paneer $15.00
    • Cottage cheese cubes cooked in a beautiful rich tomato and butter gravy.
  • Palak Paneer $15.00
    • Cottage cheese cubes cooked in gravy made of pureed spinach, cream and spices.
  • Matar Paneer $15.00
    • Cottage cheese cubes cooked along with peas in a simple delectable aromatic dish.
  • Malai Kofta $15.00
    • Cottage cheese, nuts and spices mixed together and made into balls, deep fried and added to a rich creamy sauce.
  • Jeera Aloo $13.00
    • Potato cooked with cumin and a selection of spices.
  • Aloo Gobhi $13.00
    • Potato and cauliflower florets cooked with onion, garlic and Indian spices.
  • Aloo Matar $13.00
    • A simple aromatic dish made with potatoes and peas.
  • Vegetarian Korma $13.00
    • Mixed vegetables cooked to perfection in rich gravy made of cashew nut and spices.
  • Vegetable Jalfrezi $13.00
    • Sweet and sour curry with chunky vegetables.
  • Matar Mushroom $14.00
    • Mushroom and peas cooked together in special gravy.
  • Mushroom Korma $14.00
    • Mushrooms cooked in a special sauce made of cashews.
  • All mains are served with one portion of rice. Extra serving. $2.00. At the time of ordering please advise the chilli levels - Mild / Medium / Kiwi Hot / Indian Hot. If your favourite curry is not on the menu, ask us and we will try to make it for you.
MAINS - NON VEGETARIAN MAINS - NON VEGETARIAN
  • Butter Chicken $16.00
    • Tender pieces of chicken cooked with special blend of spices with cream and butter.
  • Karahi Chicken $16.00
    • Chicken cooked with special blend of tomato, onion, capsicum. This dish is cooked on slow heat in a pot.
  • Chicken Madras $16.00
    • This dish derives from the Southern part of India. It has the flavours of coconut, onion, mustard seeds and cream.
  • Saag Chicken $16.00
    • Chicken pieces cooked and added to spinach gravy. This is then cooked with cream and spices.
  • Chicken/Lamb/Beef Korma $16.00
    • Tender boneless meat cooked to perfection in a creamy cashew nut gravy.
  • Lamb/Chicken Badaam Pasanda $16.00
    • Chicken cooked in a royal gravy made of almonds and spices.
  • Chicken Tikka Masala $16.00
    • Pieces of tender chicken, cooked in masala made from tomatoes & onions.
  • Chicken Curry $16.00
    • Tender pieces of chicken cooked to perfection in a sauce made from onion and butter sauce.
  • Mango Chicken $16.00
    • Pieces of chicken cooked in a special sauce made from mango puree and spices.
  • Lamb Nawabi $16.00
    • Tantalise your taste buds with the flavours of royalty with this lamb dish.
  • Lamb Handi $16.00
    • Beautiful tender pieces of lamb cooked in a pot on slow fire.
  • Lamb/Beef Rogan Josh $16.00
    • Diced chosen meat cooked in tomato and onion gravy. An old favourite for many!
  • Beef Curry $16.00
    • Diced pieces of beef cooked in a lovely curry.
  • Lamb/Beef Bhuna $16.00
    • Shredded pieces of tender meat cooked with garlic, ginger, tomato, onion and capsicum.
  • Beef/Lamb/Chicken/Prawn Chettinad $16.00
    • Chosen meat cooked to perfection in a black pepper, ginger garlic gravy.
  • London Chicken/Lamb/Beef/Prawns $16.00
    • Chosen meat cooked along with garlic, onions, green peas and potato.
  • Beef/Chicken/Lamb/Prawn Vindaloo $16.00
    • Tenderised meat pieces cooked to perfection in a special blend of hot ground Vindaloo paste. This dish is derived from Goa.
  • Chicken/Lamb/Beef/Prawn Jalfrezi $16.00
    • Chosen meat cooked to perfection with vegetables.
  • Prawn Masala $18.00
    • Juicy pieces of prawn cooked to perfection in a sauce made from tomato, onions and masalas.
  • Butter Prawns $18.00
    • Juicy prawns cooked in a special sauce made with butter.
  • Fish Curry $18.00
    • Tender white fillets of fish cooked in a blend of turmeric and tomato spices.
  • Fish Korma $18.00
    • Tender pieces of fish cooked in a cashew nut based gravy.
  • Fish Masala $17.00
    • Fish pieces cooked to perfection in a gravy made from masala, tomatoes and our special blend of spices.
  • Fish Malabari $18.00
    • Tender pieces of fish cooked with capsicum, coconut cream and onions.
  • All mains are served with one portion of rice. Extra serving. $2.00. At the time of ordering please advise the chilli levels - Mild / Medium / Kiwi Hot / Indian Hot. If your favourite curry is not on the menu, ask us and we will try to make it for you.
CURRY EN ROUTE BANQUET CURRY EN ROUTE BANQUET
  • Non Vegetarian (Suitable for 3-4 People) $70.00
    • Entree - 2 Chicken Tikka, 2 Seekh Kebab, 2 Pakodas, 2 Samosas / Mains - Butter Chicken, Lamb Rogan Josh, Beef Vindaloo, Vegetarian Korma accompanied by 1 Garlic Naan, 1 Plain Naan and rice
  • Vegetarian (Suitable for 3-4 People) $60.00
    • Entree - 2 Samosas, 2 Pakodas, 2 Sabzi Kebab, Onion Bhaji / Mains - Vegetarian Korma, Dal Makhani, Butter Paneer, Matar Mushroom Curry accompanied by 1 Garlic Naan, 1 Plain Naan and rice.
BIRYANI BIRYANI
  • Vegetable/Paneer Biryani $13.00
    • Aromatic rice, vegetable/cottage cheese, nuts and spices cooked in one pot over slow fire.
  • Lamb/Chicken/Beef Biryani $15.00
    • Aromati rice, meat, nuts and spices cooked in one pot over slow fire.
ON THE SIDE ON THE SIDE
  • Popaddams (5pc) $2.00
  • Pickle $1.00
  • Mango Chutney $2.50
INDIAN BREADS INDIAN BREADS
  • Plain Naan $2.50
    • Traditional Indian bread made from white flour, cooked in tandoor.
  • Butter Naan $3.50
    • Soft, moist buttered Indian bread made from white flour, cooked in tandoor.
  • Tandoori Roti $2.50
    • Traditional bread made from wholemeal flour, cooked in tandoor.
  • Cheese Naan $3.50
    • Stuffed roti with cottage cheese, cooked in tandoor.
  • Garlic Naan $3.00
    • Garlic flavoured roti, cooked in tandoor.
  • Keema Naan $5.00
    • Stuffed roti with minced meat and spices, cooked in tandoor.
  • Peshawari Naan $5.00
    • Stuffed roti with dry fruits, cooked in tandoor.
  • Aloo Parantha $4.00
    • Stuffed roti with potato and spices.
  • Gobhi Parantha $4.00
    • Stuffed roti with cauliflower and spices.
  • Paneer Parantha $4.00
    • Stuffed roti with cottage cheese, spices and herbs.
  • Onion Kulcha $4.00
    • Kulchas stuffed with onions.
  • Paneer Kulcha $4.00
    • Kulchas stuffed with cottage cheese.
  • Stuffed Kulcha $4.50
    • Kulchas stuffed with mixed vegetables.
  • Chilli Kulcha $4.00
    • Aromatic and spicy chillies filled in kulcha.
DESSERT DESSERT
  • Gulab Jamun $8.00
    • Hot round fritter balls in sugar syrup.

Nearby Sample Menus

  • Junior grilled cheese $6.00
    • two slices of cheese on grilled white bread served with curly fries.
  • Bangers & Mash $16.80
  • Lamb steak $27.80
    • lamb steak grilled and served with apple mint jelly,vegetables or salad and your choice of potato or french fries.
  • Chicken Fajita $22.80
    • chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
  • Chicken burger $14.00
  • Satay chicken $29.00
    • an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
  • Bacon Benny $16.00
    • hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
  • Junior chicken nuggets $9.00
    • chicken nuggets deep fried served with curly fries.
  • Roast duck and lychee salad $35
  • Spiced chicken wings (9), tofu cream $14
  • Stir fried cumin lamb $32
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Fresh salad with palm sugar vinaigrette v $12
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Sticky beef wontons (3) $12 (5) $20
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Sides and Bites
  • Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
  • San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
  • Salsiccia $24.00
    • Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
  • Tartufo (V) $22.00
    • Mushrooms, mozzarella, black truffle oil, parmesan
  • Affogato (GF) $10.00
    • Allpress espresso over vanilla ice cream With a shot of Frangelico $16
  • Cha Siu So $5.00
  • Deep Fried Chicken Wings $10.00
  • Curry Laksa Noodles $10.00
  • Hum Shiu Kwok $4.50
  • Chinese Chives Dumplings $4.50
  • Shrimp Dumpling $5.50
  • Bean Curd Fish-Balls Soup $10.00
  • Jar Cheong Mein $10.00
  • Snack Box $8.50
    • Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Small Souvlaki of your choice + Fries + Can of drink $13.00
  • Open Souvlaki $15.50
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Mix $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Can of drink / Mineral Water $2.00
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Turkish Delight $0.50
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Fajita Veggies with Guac $9.90
  • Burrito
  • Slow Roasted Beef Barbacoa $14.40
  • Pulled Pork Carnitas $14.10
  • Seasoned Mince Beef $13.40
  • Seasoned Mince Beef (two $10.50) $5.50
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Seasoned Mince Beef $13.40
  • Satay Sauce On Rice Or Noodles $7.00
  • Peppered Garlic Pork Stir Fry $17.00
  • -Beef, Chicken Or Pork $17.00
  • Char Me Fried Instant
  • Combination Fried Rice $16.00
  • Chicken Rice $14.00
  • Sweet N Sour Pork $17.00
  • Combination Chow Mein $16.00
  • 2. Deep-fried Spring Rolls (4 pcs) $7.50
  • 3. Deep-fried Chicken Wings (6 pcs) $7.50
  • 37. Cathays Spicy Prawn $19.00
  • 58. Vegetarian Delight $12.00
  • 36. Prawn with Mixed Vegetables $18.00
  • 75. BBQ Pork Fried Noodles $12.00
  • 74. Singapore Fried Rice Noodles $12.00
  • 16. Chicken with Satay Sauce $14.00
  • Pasta of the Day $22
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Creme Brulee $10
  • Bagel $15
    • with bacon, fried egg & tomato relish
  • Pork Belly $34
    • with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
  • Omelette $22.5
    • served with wholemeal toast or salad and Smoked Salmon & herb
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Pasta $15
    • with bacon and cheese
  • Chicken Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Udon $10.00
  • Salmon Teriyaki Don $13.50
  • Spicy Pork Don $11.50
  • Vegetable Gyoza $7.00
  • Salmon Sashimi $8
  • Chicken Karaage Curry Don $12.50
  • ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
    • locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
  • Spicy wedges with sour cream $7.00
  • Pan fried calamari with chorizo (DF)
  • TRUFFLED SCRAMBLED EGGS $14.50
    • scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
  • TUDORS BEEF BURGER $25.00
    • 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
  • CHICKEN TIKKA $25.00
    • medium Indian curry with basmati rice, naan bread and mango chutney
  • CROISSANT AND COFFEE $12.00
    • freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
  • SOUP OF THE DAY(V)(GFO) $12.00
    • made with fresh local in season ingredients, served with toasted ciabatta
  • Bacon and Egg $4.50
  • Double Meat $4.50
  • Plain $3.50
  • Salmon $6.00
  • Chicken $5.00
  • RodCod $4.00
  • Chicken Satay $5.50
  • Fish $5.00
  • Eggs Benedict $17.50
    • Bacon
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
  • Eggs Royale $19.50
    • Smoked Salmon
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Bagel – Smoked salmon and cream cheese $11.00
  • California sunrise $8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Extra bacon for $1.00
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Garlic bagel bites $3.50
    • Bagel pieces with garlic butter
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Plain $4.60
  • Honey walnut raisin $5.40
  • Served with a large bagel $9.50
Curry En Route Restaurant

Curry En Route Restaurant

location

Address

2 Soleares Avenue, Mount Pleasant, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

+64 3-384 1309

email

Email

None

clock

Opened hours

12 Noon to 2 PM, 5 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Indian , Vegan , Vegetarian

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
2 Soleares Avenue, Mount Pleasant, Christchurch, Canterbury, 8081, New Zealand