Curry To Go in Wellington Menu

ENTREES ENTREES
  • All served with a mint sauce and salad
  • Meat Platter (For 2 People) $18.50
    • Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
  • Mixed Platter (for 2 people) $15.50
    • Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
  • Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
    • Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
  • Seekh Kebab (Entree/Main) $8.00/$14.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Tandoori chicken (Entree/Main) $10.00/$19.00
    • Whole chicken marinated overnight and smoke roasted In the tandoor
  • Chicken Wings (4 pieces) $7.00
    • Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
  • Onion Shall $6.00
    • Crispy onions battered with gram flour and deep fried.
  • Samosa 2 Pieces $6.00
    • Triangular pastry shells stuffed with peas, potatoes and spices
CHICKEN DISHES CHICKEN DISHES
  • Main $14.90
    • Mild/Med/Hot
  • Chicken Lababdar
    • Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
  • Karahi Chicken
    • Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
  • Chicken Makai Mushroom
    • Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
  • Chicken Peshwari
    • Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Butter Chicken (A Kiwi Favourite)
    • Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
  • Chicken Tikka Mania
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce.
  • Chicken Vindaloo(A Hot Dish)
    • Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
  • Chicken Balti
    • Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
  • Chicken Saag
    • Cubes of chicken prepared in spinach, spices and herbs.
  • Chicken Madras
    • Boneless pieces of chicken cooked with ground spices and coconut milk.
  • Mango Chicken
    • Mango flavoured pieces of chicken simmered with cashew nuts and cream.
  • Chicken Daal
    • Mixed Daal cooked with pieces of chicken and ground spices.
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
  • Chicken Sabzi Wala
    • Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
  • Chicken Kali Mirch
    • Marinated chicken with distinctive flavour of crushed black peppercorns and spring onions
  • Chicken Curry
    • Simple home style chicken curry with medium spices, tomatoes and corianders
ALL LAMB DISHES ALL LAMB DISHES
  • Main $14.90
    • Mild/Med/Hot
  • Karahi Lamb
    • Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
  • Lamb Peshwari
    • Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Lamb Rogan Josh
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
  • Lamb Vindaloo(A Very Hot Dish!)
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Lamb Korma (A Very Mild Dish!)
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • Lamb Saag
    • Chunks of lamb cooked with spinach gravy and selected spices
  • Lamb Balti
    • Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
  • Lamb Madras
    • Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
  • Lamb Shabnam
    • Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
  • Lamb Daal
    • Mixed Daal cooked with pieces of lamb and ground spices
  • Lamb Bhuna
    • A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
  • Lamb Sabzi Wala
    • Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
  • Lamb Jalfrezi
    • Lamb cooked with onions, carrots and capsicum in medium hot sauce with a touch of vinegar.
ALL FISH DISHES ALL FISH DISHES
  • Main $15.90
    • Mild/Med/Hot
  • Fish jalfrezi
    • Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
  • Fish Peshwari
    • Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Fish Masala
    • Pieces of fresh fish prepared in ground spices and thick masala gravy
  • Fish Malabari
    • Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
  • Fish Vindaloo (A Very Hot Dish!)
    • Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
ALL PRAWN DISHES ALL PRAWN DISHES
  • Main $18.90
    • Mild/Med/Hot
  • Prawn Masala
    • Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
  • Prawn Jalfrezi
    • Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
  • Prawn Saag
    • Prawns prepared in spinach, spices and herbs
  • Garlic Prawns
    • Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
  • Prawn Malabari
    • Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed
  • Prawn Vindaloo (A HOT DISH!)
    • Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
VEGETARIAN DISHES VEGETARIAN DISHES
  • Main $13.40
    • Mild/Med/Hot
  • Channa Masala
    • Chickpeas prepared in onion tomato base sauce with medium spices
  • Vege Jalfrezi
    • Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
  • Karahi Paneer
    • Homemade cottage cheese cooked with onion, tomato and whole coriander
  • Mushroom Makai Masala
    • Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
  • Daal Makhni
    • Mixed lentil cooked in tomato paste, spices and finished with cream and butter
  • Vegetable Korma
    • A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
  • Saag Paneer
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • Mixed Vegetable Curry
    • Fresh seasonal vegetables cooked in onion and tomato sauce
  • Paneer Makhani
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
  • Saag Aloo
    • Fresh potatoes and spinach cooked in selected herbs and spices
  • Paneer Tikka Masala
    • Cubes of cottage cheese, tossed with onions, tomato and capsicum in thick masala sauce
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
  • Bombay Aloo
    • Cumin covered potatoes cooked in tomato and onions
  • Aloo Mutter
    • A combination of potatoes green peas cooked in tomato onion and ground spices
  • Vegetable Hariyali
    • Vegetables cooked in tomato, onion, spinach and gravy finished with mild spice & mint.
  • Mushroom Mattar
    • Mushrooms and green peas cooked with garlic, cream and spices
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Vegetable Makhani
    • Freshly diced assorted vegetables cooked In butter sauce
RICE DISHES RICE DISHES
  • Main $14.90
    • Mild/Med/Hot
  • Chicken Biryani
    • Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
  • Lamb Biryani
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Prawn Biryani
    • Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
  • Main $18.90
BREADS BREADS
  • Plain Naan $3.00
    • Bread made of refined flour
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Keema Naan $4.00
    • Naan Stuffed with medium spiced Lamb mince
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Chicken Naan $4.00
    • Naan Stuffed with chopped chicken and spices
  • Chicken And Cheese Naan $4.50
    • Naan Stuffed with chicken and cheese
  • Pudina Naan $3.50
    • Mint flavoured naan with the touch of butter
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Parantha $3.50
    • Flaky wholemeal bread touched with butter
  • Onion Kulcha $4.00
    • Naan Stuffed with onion and potatoes
  • Roti $2.50
    • Wholemeal bread
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Bread Basket Only $13.50
    • 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
ACCOMPANIMENTS ACCOMPANIMENTS
  • Extra Rice $4.00
  • Raita $3.50
    • Yoghurt mixed with grated cucumber and mint
  • Pappadum $0.50
    • Lentil crackers
  • Mango Chutney $3.00
    • Shredded mangoes with sweet sauce
  • Mixed Pickle $3.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries

Nearby Sample Menus

  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Market catch m/p
    • forever evolving
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Steak fries $7
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Prosciutto $9
  • Fresh Arugula $9
  • Panzanella $9
  • Funghi $9
  • Caprese $9
  • Marinara $9
  • Margherita $9
  • Salsiccia $9
  • Verdure: vegies
  • Grigliata mista (for two) $46.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Bottarga: dried fish roe
  • Pesce intero alla griglia $ market price
  • Pesce: fish
  • Rucola, radicchio, funghi & grana $7.00
  • Bucatini vongole & bottarga $21.00
  • Fish And Chips $12
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
    • Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
  • Sides
  • Side Rice $5.5
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Soup of the Day $9
    • Please ask for today’s special
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Chicken Katsu $6.00
  • Teriyaki Chicken Bento $17.90
  • Teriyaki Chicken Udon Standard $9.90
  • Regular Standard $9.80
  • Large Combo $15.10
  • Katsu Chicken Bento $17.90
  • Tempura Prawn $3.00
  • Regular Standard $9.80
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Tuna
  • Teriyaki Beef
  • Prawn
  • Rice paper roll, prawn, salmon, veges
  • Avocado Lettuce Lettuce carrot
  • Crispy Prawn
  • Crispy prawn
  • Teriyaki Prawn
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Udon noodles $6.00
    • with sweet garlic soy
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Jasmine rice $2.00
  • Seasonal Vegetables $7.00
    • with oyster sauce
  • Coconut rice $4.00
  • Soup of the day served with fresh bread. $9.50
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Banaffi Pie $15.50
    • A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
  • Pancakes $15.00
    • Laced with maple syrup, berry compote and cream.
  • Bangers & Mash $20.00
    • Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • Trio Of Ice Creams $14.50
    • Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Chicken $4.20
  • Butter Chicken $4.20
  • Pasties N/A
  • Mince $4.20
  • Potato Top $4.20
  • Steak & Bacon $4.20
  • Steak $4.20
  • Sausage Rolls $2.00
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • -Bacon and avocado
  • All food is available for dine in or take-away.
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Char-grilled chicken with sweet chilly sauce $3.80
  • ●Club sandwiches
  • ●Cakes
  • Lunch box $9.00
    • 2 piece of chicken & chips
  • Large apple pie $5.50
  • Seafood $3.50
  • Sausage $2.50
  • Chocolate lamington log $5.50
    • With fresh cream
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Avocado or mushroom $3.00
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Kids Fish & Chips $8.00
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Boiled Eggs $5.00
Curry To Go

Curry To Go

location

Address

B/9 Trafalgar Square, Wellington, Wellington, 6037, New Zealand

phone

Phone

044776662

email

Email

None

clock

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
B/9 Trafalgar Square, Wellington, Wellington, 6037, New Zealand
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