Curry To Go in Wellington Menu

Are you the owner? Manage this listing for free.

All served with a mint sauce and salad
Meat Platter (For 2 People) $18.50
- Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
Mixed Platter (for 2 people) $15.50
- Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Tandoori chicken (Entree/Main) $10.00/$19.00
- Whole chicken marinated overnight and smoke roasted In the tandoor
Chicken Wings (4 pieces) $7.00
- Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
Samosa 2 Pieces $6.00
- Triangular pastry shells stuffed with peas, potatoes and spices

Main $14.90
- Mild/Med/Hot
Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
Chicken Peshwari
- Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
Bhuna Chicken
- Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
Butter Chicken (A Kiwi Favourite)
- Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
Chicken Vindaloo(A Hot Dish)
- Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
Chicken Balti
- Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
Chicken Saag
- Cubes of chicken prepared in spinach, spices and herbs.
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
Mango Chicken
- Mango flavoured pieces of chicken simmered with cashew nuts and cream.
Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
Chicken Thal Freji
- Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
Chicken Sabzi Wala
- Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
Chicken Kali Mirch
- Marinated chicken with distinctive flavour of crushed black peppercorns and spring onions
Chicken Curry
- Simple home style chicken curry with medium spices, tomatoes and corianders

Main $14.90
- Mild/Med/Hot
Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
Lamb Peshwari
- Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
Lamb Rogan Josh
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
Lamb Korma (A Very Mild Dish!)
- Lean pieces of lamb simmered with ground spices and cashew nut paste
Lamb Saag
- Chunks of lamb cooked with spinach gravy and selected spices
Lamb Balti
- Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
Lamb Madras
- Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices
Lamb Bhuna
- A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Lamb Jalfrezi
- Lamb cooked with onions, carrots and capsicum in medium hot sauce with a touch of vinegar.

Main $15.90
- Mild/Med/Hot
Fish jalfrezi
- Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
Fish Peshwari
- Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
Fish Masala
- Pieces of fresh fish prepared in ground spices and thick masala gravy
Fish Malabari
- Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
Fish Vindaloo (A Very Hot Dish!)
- Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste

Main $18.90
- Mild/Med/Hot
Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
Prawn Saag
- Prawns prepared in spinach, spices and herbs
Garlic Prawns
- Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
Prawn Malabari
- Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste

Main $13.40
- Mild/Med/Hot
Channa Masala
- Chickpeas prepared in onion tomato base sauce with medium spices
Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
Karahi Paneer
- Homemade cottage cheese cooked with onion, tomato and whole coriander
Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
Vegetable Korma
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
Saag Paneer
- Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
Paneer Makhani
- Pieces of cottage cheese simmered in creamy tomato sauce
Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
Saag Aloo
- Fresh potatoes and spinach cooked in selected herbs and spices
Paneer Tikka Masala
- Cubes of cottage cheese, tossed with onions, tomato and capsicum in thick masala sauce
Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
Bombay Aloo
- Cumin covered potatoes cooked in tomato and onions
Aloo Mutter
- A combination of potatoes green peas cooked in tomato onion and ground spices
Vegetable Hariyali
- Vegetables cooked in tomato, onion, spinach and gravy finished with mild spice & mint.
Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
Vegetable Makhani
- Freshly diced assorted vegetables cooked In butter sauce

Main $14.90
- Mild/Med/Hot
Chicken Biryani
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices
Prawn Biryani
- Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
Main $18.90

Plain Naan $3.00
- Bread made of refined flour
Garlic Naan $3.50
- Naan Stuffed with fresh garlic
Keema Naan $4.00
- Naan Stuffed with medium spiced Lamb mince
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
Peshwari Naan $4.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
Parantha $3.50
- Flaky wholemeal bread touched with butter
Onion Kulcha $4.00
- Naan Stuffed with onion and potatoes
Roti $2.50
- Wholemeal bread
Cheese And Garlic Naan $4.50
- Naan stuffed with cheese and garlic
Bread Basket Only $13.50
- 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti

Extra Rice $4.00
Raita $3.50
- Yoghurt mixed with grated cucumber and mint
Pappadum $0.50
- Lentil crackers
Mango Chutney $3.00
- Shredded mangoes with sweet sauce
Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries

Nearby Sample Menus

All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Onion $2.00
Soup of the Day $6.80
- Please see the special board
The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Egg $1.50
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Fillet Steak N/A Light / $27 Main
- On onion confit
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce

House baked bread - olive oil $5
Poached pears & gorgonzola gelato $10
PanzancllaTuscan bread salad $9
Beef portafogliogorgonzola & mushroom $16
Polenta chips & black olive aioli $5
Ombra’s hand made sausages $17
Anchovy, mozzarella & oregano $12
Lemon tart $7

-Chicken $10.5
Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
-Vegetarian $11.5
-Seafood $12.5
-Chicken $11.5
-Vegetarian $10.5
Kung Pao Chicken With Rice $12.5
-Beef Brisket $10.5

Served daily
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Midday to 3pm
DESSERT
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Soft centered chocolate pudding with creme fraîche $15.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Gnocchi sardi with tomato semi crudo $19.50

Pain au chocolat $4.00
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Croissant $3.00
Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
Plat %20 du %20 jour See%20our%20waiters
- Daily %20 french %20 is h%20- %20 our %20 %20 blackboard

Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Gluten Free Burger Buns Available $2.00
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella

Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
Falafel & cottage cheese from $7.90
- tomato, grilled capsicum, pumpkin seeds
The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion
Avocado - Lge $2.00
BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
Falafel $1.50

Steak $10.90
Shrimp $11.80
Paua Fritter $2.50
Chicken $11.80
Potato Wedges $5.50
Chicken $11.90
Hasbrown $1.30
Chicken $10.90

Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Crumbed Chicken with Wedges $7.50
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
GF = Gluten Free / DF= Dairy Free
Greenlip Mussel & Tomato Soup with Crostini $10.00

Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
Satay sauce $2.00
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Nhorm Grilled Salad Chicken $17.00
- Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
Rice Roll $13.00
- Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28

Smoked Salmon $4.50
Porridge with Brown Sugar & Milk $10.50
Toasted Croissant with Ham & Cheese $8.00
Sliced Tomato with Olive Oil & Rock Salt $4.20
Eggs $12.50
- omelette with cheese & herbs
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Porridge with Fruit Compote $12.00
5 Grain Toast with Avocado, Bacon & Salsa $14.00

SMASHED AVOCADO $14.00
- mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
SALAD OF THE DAY $9.50
PASTA OF THE DAY $14.00
CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
THICK CUT CHIPS $7.00
- with aioli & tomato sauce
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
SEAFOOD LINGUINI FULL $22.00
NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions

Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28

The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
Jus $1.50
•D4 Classics
-Fish And Chips Df* $19.50
- Beer battered Dory served with green salad, tartare and lemon.
Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.