D-lox in Wellington Menu

D-lox in Wellington has no menu available, but can choose from many other options such as Tartare w/ horsradish cream or Battered Prawns from Mac's Fish. The White Swan offers many options including Cone Of Fries W Aioli G/F and Spiced Roasted Nuts. Portlander Bar & Grill includes a wide range like Breads or Breads. GARLIC BREAD and JALAPENO POPPERS (HOT) from . The Supply Room Paremata offers Siam Spoon Restaurant and A-7. Fried Rice with Pineapple.

Nearby Sample Menus

  • Pork Ribs
    • Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
  • Chicken wrap & fries
  • Kids fish n chips
  • Pappardella Pasta $22.50
    • Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Nachos
    • all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
  • Cheese tortilla melts and fries
  • Mary Mary Quite Contrary Veggie Lovers $19.50
    • Tomato, spinach, olive, blue vein, capsicums and caramelised onions
  • CORN FRITTER $2.30
  • CRUMBED FISH $3.40
  • SAUSAGES $2.60
  • SQUID RING $0.90
  • POTATO FRITTER $0.90
  • SMOKE FISH FRITTER $3.40
  • APPLE TURNOVER $2.00
  • CHIPS $3.00
  • Quesadilla (V) $22.90
    • Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
  • Ribs And Buffalo Wings Combo For 2 Person $39.90
    • Served With Hand Cut Fries
  • Pizza Of Day
    • Ask Your Server Change Daily
  • Breakfast Stack*(V) $16.90
    • Of Mushroom, Tomato, Spinach On Hash Brown
  • availeable 11am - 2:30pm
  • Butterfly Chicken $27.90
    • With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
  • -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Tempura Shrimp & Vegetable $4.50
  • Sukiyaki Chicken Bowl
  • Fried Chicken Bowl (Karaage)
  • Regular Standard $14.50
  • Large Standard $13.90
  • Tempura Vegetable & Crumbed Prawn Bowl
  • Teriyaki Beef Bowl
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • - 4 pieces Avocado Nigiri
  • Teriyaki Chicken on Rice with Mayo
  • 8PC. REG $8.90
  • SMALL $3.90
  • - 8 pieces Seafood Celebration
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Avocado Nigiri
  • 8PC. REG $7.90
  • ●Gluten Free fish $15.00
  • Hotdog $3.50
  • ●Aioli
    • Tartare
  • Hash brown ( GF ) $3.00
  • Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
  • Haloumi ( vegetarian ) $8.00
  • Tempura onion cake ( 2 ) $4.00
  • Fish $8.00
  • Raspberry and lemon curd semifreddo $7.00
  • Hazelnut semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Chocolat $7.00
  • Tiramisu $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Muesli, roast apricots, orange blossom yoghurt, organic milk $15
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Chocolate & raspberry mud cake( with white) $8
  • Treacle tart, ginger ice cream $14
  • Lemon meringue
    • Lemon ice cream, lemon curd & chunks of meringue
  • Toasted tea cake, orange & cinnamon butter $6
  • Fish finger sandwich, tartare sauce $19
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • (These are designed to be a lunchtime-sized entree)
  • Toast Bagel $3.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • Smoked Salmon $4.50
  • Porridge with Brown Sugar & Milk $10.50
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • MANGO CHICKEN $16.50
    • Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
  • DAL MAKHANI $12.50
    • Black lentils cooked with butter, cream, spices and herbs.
  • LAMB ROGAN JOSH $17.00
    • Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
  • PANEER MAKHANI $15.00
    • Cottage cheese cooked in butter sauce.
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
  • CHICKEN MADRAS $16.50
    • Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
  • ALOO GOBHI $12.50
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
  • Chicken wings(5 pieces) $12.50
    • mildly spiced thick barbequed in clay oven.
  • Orange Beef on Rice $13.00
  • Salt and Pepper Squid on Rice $12.00
  • Soya Sauce Chicken Leg on Rice $11.00
  • Singapore Style Rice Vermicelli $11.00
  • BBQ Pork on Rice $12.00
  • Won Ton Noodle Soup $11.00
  • Ma Po Tofu on Rice $10.50
  • Double Cooked Pork on Rice $11.00
  • Plain or garlic bread roll $4.00
  • Gorgeous george $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Little stan $16.00
    • 150gm sirloin with chips and tomato sauce
  • Small chips $4.80
  • Avocado (seasonal) $2.30
  • Sticky date pudding $12.50
    • Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
  • Water hound
    • Smoked salmon, capers, red onion & seared prawns
  • Mastiff
    • Minted lamb, candied kumara, spinach, feta & red onion
  • -Lg $27.00
  • -Lg $27.00
  • Soup of the day
    • Please ask wait staff or refer to chalk board
  • -Med $19.00
  • Home-made garlic bread $7.00
D-lox

D-lox

location

Address

Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

0211303491

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), 8 AM to 2 PM (Sat), 8 AM to 12 Noon (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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