Da Shearers 1/4z in Waikato Menu

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Da Shearers 1/4z in Waikato has no menu available, but can choose from many other options such as Toasted Bagel with or Toasted Bagel with from Driving Creek Cafe. Paradise Restaurant offers many options including C8 Kung Pao Chicken/Shrimp on Rice and R4 Japanese Style Donburi With Beef/Chicken Cutlets/Pork Cutlets. Harbour View Hotel Bar and Restaurant includes a wide range like Sirloin Steak or Margherita. CINNAMON PORRIDGE and HOTCAKES from . Mozaik Caffe offers The Brantry and Smoked Fish Croquette.

Nearby Sample Menus

200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
200g Link CHORIZO sausage $10.00
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
200g Jerk chicken, lime and coriander sauce $12.00
Polenta chips with sRiracha Mayo V $8.00

Seafood Udon $11.50
Teriyaki Chicken
- Udon
Teriyaki Salmon $16.50
- Don
Regular Donburi & Coke Combo $15.00
Reguar Donburi & Miso Combo $14.00
Teriyaki Tofu $14.50
- Don
Prawn Tempura
- Udon
Curry Chicken Udon $14.50

Beef Curry $19.00
Sticky Date $8.00
Seafood Chowder $12.00
Steak, eggs, chips $17.00
Sirloin Steak $12.00
Ham Steak $17.00
Peppercorn Sauce $2.00
12 years and under

Margarita $11.00
- Mozzarella, Tomato and Basil Pesto
B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
Pasta and Homemade Meatballs $12.00
- served in a creamy tomato sauce
Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
- Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
Toasted Sandwich GF $10.00
- Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA

Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
Blanched edamame beans, crushed sea salt $6
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Crispy spiced chicken, avocado, lime and chili mayo $15.50
-Three Choices $36
-Coconut lime pannacotta, berry compote, pistachio praline $7
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
-Two Choices $25

Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Garlic flute $6.50
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese

Creamy rosemary mushies with smoked bacon on ciabatta bread $18
All Meals Served With Roast Vegetables
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Pasta of the day (ask our lovely staff) $17
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>

CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
or COLD SMOKED SALMON $18.00
Served with toast & a side of Kasandi
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds

Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Dolma $1.00
- Vine leafs and rice in it
"Eat right, be bright"
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Fries $4.50
- Punnet
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Dolma meze $7.50
- Five dolmas served with cacik

Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Fries $6.50
- With aioli and tomato sauce
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta

French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Eggs Benedict With Wood Smoked Salmon $16.90

DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
VEGETABLE SAMOSA $6.00
- Crispy deep-fried triangular pastry
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices

Chicken & Corn Soup $8.50
- Creamy egg based soup with tender chicken dices and sweet corn
Golden Bags $8.50
- Deep fried golden bags
Japanese Deep Fried Tofu $7.50
- Japanese style deep fried battered tofu with specially prepared sauce
Seafood Pot $16.50
- Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
Tofu & Beef on Rice $13.50
- Tender stir fried beef and tofu on rice
Grilled Chicken Nibbles $8.50
- Grilled chicken nibbles with special BBQ sauce
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Singapore Fried Noodle $14.50
- Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour

Hot Dog $2.00
Fish, chips, and salad with 600ml bottle Pepsi range $14.50
Hamburger $4.00
Hawaiian Burger $6.80
Spring Roll $3.00
Cheese & Onion $4.50
Bacon Burger/Bacon & Egg Burger $5.80/$6.80
Spaghetti on Toast $5.00

Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Homemade Cheesecake $12.00
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms