Dark Star Ale House & Cafe in Canterbury Menu

Dark Star Ale House & Cafe in Canterbury has no menu available, but can choose from many other options such as Soup of the Day or Caesar Salad from Searle Lane Bar and Rotisserie. Crow Tavern and Restaurant offers many options including Garlic Ciabatta Bread and Soup of the Day. The Frontier Cafe & Bar includes a wide range like Garlic Bread or Breads & Dips. Salmon Sashimi and Tuna Sashimi from . Miyazu Japanese Restaurant offers The Port Royale Cafe and Royale Fry Up.

Nearby Sample Menus

  • Gluten Free/Dairy Free Crepe $1.00
  • Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
  • As above but with salmon $17.00
  • Caramel & Banana $9.00
  • Anathoth's Strawberry Jam $7.00
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Banana & Strawberry Jam $8.00
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • Toasted muesli, yogurt and poached fruits $8.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • Five Stags Tasting Platter $32
    • buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
  • New Age Caesar Salad $18
    • topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
  • Pasta of the week -
    • See special boards for daily Pasta details
  • Bowl of Fries aioli $6
  • Toasted Banana Bread $8
    • served with Peanut Butter Mascarpone
  • 300g Scotch Fillet $34
    • mums gravy, horseradish, onion rings & fries (GF available)
  • Green Garden Salad $6
  • House Crafted Pie, served with a mash and mums gravy
    • See special boards for details
  • Omelette (GF) $17.50
    • Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
  • Cheesy Bacon Pasta $12
  • Crumbed Scallops (4) $19.50
    • Freshly crumbed with salad, fries & tartare sauce
  • Asian Styled pulled Pork $19.50
    • With apple slaw & swiss cheese
  • Nachos (GF) $13.00
    • Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
  • Vegetarian Option - Falafel can be substituted on any burger I $17.50
  • GF= Gluten Free
  • Brandy Snaps (2) $6.00
  • Chicken $6.00
  • Cheese $4.50
  • Works $6.50
  • Giant $5.00
  • Extra Fillings $1.00
  • Kumara Chips Scoop only $4.50
  • Bacon & Egg $5.00
  • BBC - beef,bacon & cheese $2.70
  • Lasagna Topper $3.00
  • Seafood Stick $2.00
  • Pies & jumbo sausage rolls
  • Sushi
  • Pineapple Ring $2.50
  • Plain Donut $2.50
  • Pineapple Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
  • Battered Scallops 1/2 dozen for $9.00
  • Garlic Buttered Flat Bread $12.00
    • Roasted peppers, rocket, goats cheese
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Chef's Salad $7.00
  • Antipodean Plate $21.00
    • Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • Garlic Buttered Flat Breads $12.00
    • Roasted peppers, rocket, goats cheese
  • Hoisin Ginger Pulled Pork Pizza $19.50
    • Cream Cheese - Slowly Roasted Pulled Pork - Asian Slaw - Creamy Mayo - Pickled Cucumber
  • Big Brekkie $22.50
    • Ciabatta - Free Range Eggs – Streaky Bacon - Tomato – Homemade Hash - Gourmet Sausages – Mushrooms - Basil Pea Pesto
  • Prawn Martini $20.50
    • Chilli Mayo Shrimps - Shredded Lettuce - Avocado Smash - Prawn Cutlets - Warmed Foccacia
  • Spinach & Feta W Poached Eggs $18.50
    • Fresh Spinach - Crumbled Feta - Basil Pea Pesto - Homemade Hash - Free Range Poached Eggs drizzled w Olive Oil & Dukkah
  • Zucchini Fritters W Bacon & Rocket $18.50
    • Zucchini Corn Chilli Fritters - Slow Roasted Tomato - Sour Cream - Crispy Bacon Bits served w Rocket then drizzled w Chilli Oil
  • Breakwater Benedict $22.50
    • Ciabatta - Free Range Eggs - House Smoked Salmon - Hollandaise
  • Breakwater Benedict $19.50
    • Ciabatta - Free Range Eggs - Streaky Bacon - Hollandaise
  • Smoked Salmon Bruschetta $23.50
    • Toasted Multi Grain - Boursin Cheese Spread - Our House Smoked Salmon - Free Range Egg Omelette - Tomato Red Onion Salsa - Crispy Capers
  • Combination Meat $17.50
  • Combination Meat $16.50
  • Black Tiger Prawns (7 pieces) $18
  • Combination Meat $16.50
  • 19. Garlic Sauce Our Styles
    • served with rice, a fine dish, stir fried chef’s selected vegetables, topped by meal of your choice in chefs garlic sauce
  • 12. Homemade Peanut Sauce Noodles
    • fried with egg noodles
  • Roasted Duck $18
  • Crispy Pork & Roasted Duck $19
  • Camembert Wedge $1.50
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Gurnard $5.00
  • Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
  • Spicy Wedges (with sour cream) $5.00
  • Spring Roll / Curry Roll $2.80
  • Sausage / Hot Dog $2.20
  • Works Burguer $6.50
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Macaroni and Cheese $12.00
    • With salad
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Fish and Chips $12.00
    • With salad
  • Egg on toast $6
  • Sticky date pudding $13.5
    • with anglaise & vanilla bean ice cream
  • Duck fat potatoes $5.5
  • Espresso egg $16.5
    • parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • Milk, Keri kids juice, lemonade $3
  • Crispy miso chicken thigh $18.5
    • wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
  • Add $5
    • Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
  • For the sweet tooth! -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Smoked beef fillet and tapenade on garlic croutons -
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • Roast lamb with apple and mint jelly
  • Bratwurst sausage with onion marmalade
  • Portobello mushrooms with hollandaise
  • Butti $8.00
  • Midi $10.00
  • Ham off the bone and cheese with whole grain mustard
  • Steak and mushroom with horseradish sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • BOWL OF KUMARA CHIPS $7.00
    • WITH TOMATO SAUCE & AIOLI
  • EGGS BENEDICT $16.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
  • HASH BROWN $1.80
  • HOTCAKES STACKS $10.00
    • MIXED BERRIES, ICE CREAM, CREAM
  • BOWL OF FRIES $7.00
    • WITH TOMATO SAUCE & AIOLI
  • HOMEMADE GRANOLA $9.00
    • WITH SEASONAL FRUIT, HONEY, YOGHURT
  • CREAMY MUSHROOM $17.50
    • TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
  • STREAKY BACON $2.00
Dark Star Ale House & Cafe

Dark Star Ale House & Cafe

location

Address

2 East Waipapa Avenue, Diamond Harbour 8972, New Zealand

phone

Phone

+64 3-329 3245

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 10:30 PM, Friday: 9:00 AM – 10:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
2 East Waipapa Avenue, Diamond Harbour 8972, New Zealand
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