Dawn Till Dusk Cafe & Restaurant in Waikato Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast $5.00
    • three slices of toast with spreads
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Three Scrambled Eggs with toast $10.30
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
  • Bacon& Eggs - any style $11.40
LIGHT MEALS LIGHT MEALS
  • Seafood Cocktail $12.80
  • Oyster Cocktail $12.80
  • Shrimp Cocktail $11.80
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Crumbed Camembert with Plum Sauce $14.50
  • Mushrooms & Bacon $13.50
  • Soup of the Day $9.90
  • Garlic & Herb Bread $5.20
  • Garlic Bread $4.90

Nearby Sample Menus

  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • BBQ smokehouse meat board $58.00
    • beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • The George Taco $14.00
    • Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • -Add Chicken, Bacon Or Salami $4.0
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • 1 Super Supreme
    • whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
  • 7 BBQ Chicken with Bacon
    • whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
  • 10 Triple Golden Crust Special
    • Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
  • 8 Feta Chicken
    • whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
  • All $11.90
  • 1 GC Choice Cheese Burger $5.90
    • Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
  • Traditional $12.50
    • Pizza, chips, drinks
  • Extra Cheese/ Bacon $1
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Bacon + Eggs on Toast $9.5
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Mince, Cheese, Quesadillas $9.5
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Chutney - hollandaise $3.00
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Free range fried chicken wings - chipotle mayo $11.00
  • Kransky Sausage $4.00
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Green leaves - tomato feta - poached egg salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Cottage pie - toasted sourdough $16.00
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Eggs on toast gf $10
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • ●Donburi
  • Aroha Roll $15.00
  • Veggie Roll $1.6 each / $11 (8pcs)
    • Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
  • Tuna Salad Roll $1.6 each / $11 (8pcs)
    • Tuna mix with mayo, crab stick & lettuce
  • -Edamame / Korokke (6pcs) $6.00
  • -Half $9.50
  • -Full $13.50
  • -Chicken Katsu Meshi
    • Crumbed chicken slices coated in teriyaki sauce
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Sides
  • - Avocado Smash $14.50
  • Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • The Bloke Breakfast $25.50
    • Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Side of fries with tomato sauce $6.50
  • Bacon, sausage, salmon $4.00
  • -Butter chicken $15.00
    • Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
  • -Beef vindaloo $15.00
    • Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
  • -Chicken saagwala $15.00
    • Boneless chicken cooked with spices, choy sum and spinach
  • Onion bhaji $6.00
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • -Chicken korma $15.00
    • Chicken cooked with saffron flavoured and cashew gravy laced with cream
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • -Chicken rogan josh $15.00
    • Boneless chicken cooked in tomato and onion gravy with flavoured spices
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Steak toasted sandwich $4.00
  • Everything Burger $8.90
  • Bacon & Egg $4.90
  • 2 Fish chips with 600ml bottle Pepsi range $12.80
  • Cheese Burger $4.90
  • Chicken Burger $5.80
  • Spring Roll $3.00
  • Vegetarian Burger $6.80
  • Self saucing Sticky date pudding $8
  • Cheese Burger $9
  • Chicken Schnitzel $12
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate
  • Scotch Fillet Steak $25
    • With your choice of garlic herb butter, pepper sauce or mushroom sauce
  • Nachos small $10 Large $12
  • Apple Shortcake $8
  • Steak & pepper $ 3.30
  • Lasagne $3.00
  • Steak & kidney $ 3.30
  • Steak & curry $ 3.30
  • Hot Chips $2.00
  • Curry Spring Roll $2.50
  • Steak/cheese & tomato $3.30
  • Bacon pizza $3.00
Dawn Till Dusk Cafe & Restaurant

Dawn Till Dusk Cafe & Restaurant

location

Address

104 George Street, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

78706020

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 7:00 AM – 8:30 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Takeaway Food

features

Features

Dine in ,  Reservations ,  Waitstaff ,  Seating

Location
104 George Street, Te Awamutu, Waikato, 3800, New Zealand
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