Address
104 George Street, Te Awamutu, Waikato, 3800, New Zealand
Dawn Till Dusk Cafe & Restaurant in Waikato Menu
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ALL DAY BREAKFAST-
Toast $5.00
- three slices of toast with spreads
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Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
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Toasted Muesli $9.30
- with fruit & yoghurt
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
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French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
- Three Scrambled Eggs with toast $10.30
-
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
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Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Bacon& Eggs - any style $11.40
LIGHT MEALS- Seafood Cocktail $12.80
- Oyster Cocktail $12.80
- Shrimp Cocktail $11.80
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
- Crumbed Camembert with Plum Sauce $14.50
- Mushrooms & Bacon $13.50
- Soup of the Day $9.90
- Garlic & Herb Bread $5.20
- Garlic Bread $4.90
Nearby Sample Menus
- Paua Fritter $6.00
- 6x Prawn Twisters (1.20ea) $6.00
- Chicken and Salad $6.00
-
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
- Chicken & Mushroom $6.00
- Hawaiian Burger (Small/Large) $7.80/$10.80
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Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
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Kumara Chips $6.50
- Come with aioli sauce or sour cream
- Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
- Chicken Reg $10.50 Large $14.50
- Chicken & Chips $7.50
- Lamb Reg $10.50 Large $14.50
- Chicken Reg $11.50 Large $16.00
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
- Zucchini Entree $2.00 each
- Lamb & Chips $7.50
-
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
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Jelly and Ice Cream
- Ice Cream served with jelly
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Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
- Chorizo $3.00
- TWO COURSES FOR $15.00
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Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
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Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
- Garden salad $7
-
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
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Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
-
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
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Dhal Mahkani (vegetarian) $14
- a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
- Full $22.99
- all main dishes are served with rice
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Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
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Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
- Small $13.00
- Chicken Schnitzel $12.00
- Battered fish $12.00
- 12 years and under
- Beef Curry $19.00
- Large $19.00
- Medium $16.00
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
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French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
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Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
- Hawaiian Ham and Pineapple $13.00
- BBQ Chicken $13.00
- Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
-
Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
-
Honey and Garlic Prawns (GF on request) $14.50
- Flash pan fried prawns served on a salad and topped with crispy noodles.
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Homemade Waffle Stack V $15.00
- Bacon & banana with maple syrup & cream or Blueberry compote, banana, maple syrup and cream.
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Profiteroles $13.00
- With a coffe liqueuor cream
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Prawn twists $10.00
- Served with garlic aioli
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Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
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Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
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Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
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Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
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Brandy Snaps $6.50
- Two brandy snaps served with cream
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Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
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Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
- Hamburger $ 6.00
- GF Burger $ 10.00
- Sausage $ 1.80
- Vege Burger $ 8.00
- Wedges Works $ 3.00
- Bacon Burger $ 7.50
- Potato Fritter $ 1.50
- Vege Steak Rolls $ 3.00
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
-
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
- Looking for an extra kick on your pizza
- Kitchen garden salad with house dressing & parmesan $7.00
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Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
- Try our house-made chilli samball $3.00
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
- bacon/kransky/chorizo/tomato/eggs 4
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- hashbrown/Smoked salmon
- 7 - 1 pm
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Pineapple $1.00
- Lamb $7.00
- Curry Roll $2.50
- Fish-Fresh Snapper $6.50
- Ovester $2.00
- Burger Supreme $11.00
- Bacon $6.00
- Fish N Bun $5.50
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Garlic Daal Tadka $14.50
- Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
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Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
- Vegetarian $14.50
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Samosa - Two Pieces $3.00
- Homemade pastry filled with spicy potatoes & peas
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Mango Chicken $15.50
- Boneless chicken cooked in a mango and onion based gravy with aromatic spices
Dawn Till Dusk Cafe & Restaurant
Phone
78706020
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 7:00 AM – 8:30 PM, Sunday: 7:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Takeaway Food
Features
Dine in , Reservations , Waitstaff , Seating
104 George Street, Te Awamutu, Waikato, 3800, New Zealand
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