Address
104 George Street, Te Awamutu, Waikato, 3800, New Zealand
Dawn Till Dusk Cafe & Restaurant in Waikato Menu
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ALL DAY BREAKFAST-
Toast $5.00
- three slices of toast with spreads
-
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
-
Toasted Muesli $9.30
- with fruit & yoghurt
-
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
-
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
- Three Scrambled Eggs with toast $10.30
-
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
-
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
-
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Bacon& Eggs - any style $11.40
LIGHT MEALS- Seafood Cocktail $12.80
- Oyster Cocktail $12.80
- Shrimp Cocktail $11.80
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
- Crumbed Camembert with Plum Sauce $14.50
- Mushrooms & Bacon $13.50
- Soup of the Day $9.90
- Garlic & Herb Bread $5.20
- Garlic Bread $4.90
Nearby Sample Menus
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Avocado $3.00
- Free range egg $2.00
- Free range fried chicken wings - chipotle mayo $11.00
-
Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
-
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Baked Beans $3.50
-
Curly Fries $10.50
- with Aioli & Tomato Sauce
- •Optional: Side Salad with Quiche or Pie extra $5
- Bacon & Mushroom Quiche $8.50
- Quiches and Pies
- Smoked Chicken, Brie 6 Cranberry Quiche $8.50
- -With Bacon $15.00
-
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
-
Beef Nachos $11.50
- with Cheese & Sour Cream
-
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
-
Stir fried fresh vegetable $17
- with toast garlic
- Beef $3
- Stir fried Basil & Chilli $17
- Stir fried Oyster sauce $17
- Duck $5
- Stir fried Garlic and Ground pepper $15
-
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
-
Meat Lovers $21.50
- Salami, ham, chorizo, bacon, nacho mince and bbq sauce
-
Salt & pepper squid $13.00
- Accompanied with chilli tomato jam & a salad garnish
-
BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
-
Garlic Butter Prawns $14.50
- Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
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Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
- ●Platters
- ●Entree
-
Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
- Garlic flute $6.50
-
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
-
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
-
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
- Gourmet breads served with pesto and dips $14.50
-
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
-
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
-
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
-
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- Pasta of the day (ask our lovely staff) $17
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Dessert Available To All Guests With Clean Plates
-
Chef's Treat of the week $33
- please ask your waiting staff for details >>
- The classic B.L.T on foccacia bread with fries $14
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- Gluten Free available on request. Please ask when placing your order.
-
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
-
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
- -Aioli $2.00
- Available from 8am - 2.00-3:00 pm daily
-
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
- -2 Filling $6.90
-
B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
-
Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
- Free range egg $2.00
- Spinach $3.00
-
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
- Salmon $4.00
-
The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
- +Handmade conserves or marmalade $8.00
- Bacon $2.00
-
Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
- Tomato Sauce $2.00
-
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
- Sausage $4.00
- Egg $2.00
-
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
- CT Hash brown $4.00
- Sour Cream $2.00
-
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
-
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
-
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
-
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
-
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
-
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
-
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
- Cheesy Garlic and Rosemary Pizza Bread $8.00
-
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
-
Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
- - Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
-
Ice Cream Sundae $5.50
- 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
- Kids wedges $4.00
- Cheese and bacon pizza with chips $12.50
- Fries $7.00
-
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
-
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
-
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
-
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
-
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
-
Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
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Golden Bags $8.50
- Deep fried golden bags
-
Spring Roll $6.50
- Deep fried vegetable spring rolls
-
Won Ton Soup $12.00
- Pork wonton soup with broccoli
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Mango Pudding $5.00
- Refreshing & light mango pudding
-
Thai Fish Cake (Spicy) $7.50
- Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
-
Edamame $6.50
- Salted boiled soybeans in pods
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Pineapple & Shrimp Fried Rice $14.50
- Southeast Asian flavor fried rice with shrimp & pineapple
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Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
- Garlic & Herb $11
-
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
-
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
- Pork & Thyme Meatballs with Spicy Sauce $7.5
-
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
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Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
- Mixed herbs
-
Cheesecake of the Day $12
- see our list of daily updates and specials
-
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
-
Panna cotta $10
- poached plums / ice cream / whipped cream
-
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
-
Steamed Mussels $14.5
- garlic sauce / crusty bread
-
Bread & Dips $12.5
- lightly toasted bread / selection of dips
-
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
-
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Dawn Till Dusk Cafe & Restaurant
Phone
78706020
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 7:00 AM – 8:30 PM, Sunday: 7:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Takeaway Food
Features
Dine in , Reservations , Waitstaff , Seating
104 George Street, Te Awamutu, Waikato, 3800, New Zealand
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