Address
44/4 Allandale Road, Fairlie, Canterbury, 7925, New Zealand
Daz's Coffee Lounge in Canterbury Menu
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Daz's Coffee Lounge in Canterbury has no menu available, but can choose from many other options such as Mince or Mince & Cheese from Gloria Bakery Dunedin. Village India offers many options including Tandoori Mushroom and Paneer Tika. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. E17. Kanom Pung Nah Moo and E18. Yum Khai Tom from . Bangkok Recipe offers Stellar Restaurant and Bar and Hash Benny.
Nearby Sample Menus
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Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
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Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
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Scrambled or Poached Eggs on toast $15
- Options of eithe
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Granola $15
- Our famous blend, served with yoghurt and fruit
- -Or with the house smoked salmon and hollandaise sauce fo $23
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Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
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Soup of the Day POA
- Served with toasted focaccia
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French toast $22
- With bacon, banana and maple syrup
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Hand Cut Beef Tartare (DF, GF Available) $19
- Babaganoush, truffle paste, pickled vegetables
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Clearview “Sea Red” $9.50
- With charred sourdough, crackers, central Otago quince paste, Waipara honeycomb, fresh and dried fruits, nuts
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Vegan Chocolate Mousse (DF) $15
- Passionfruit sorbet, coffee cake crumb, isomalt shard
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Trust the Chef Banquet Men (Per Head) $45
- Every night we offer a two-course special selection of the chef’s favourites. If you are dining with us for the first time, or are looking to catch up with minimal intervention, feel free to ‘trust the chef’ to send the best possible combination of dishes for the table
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Market Fish (GF) $34
- Textures of corn, crayfish butter, crispy capers, house cured bacon
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Free Range 48hr Pork Neck $33
- Braised and crispy, broccoli puree, remoulade, bacon crumbs
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Cheese Board
- Ask your wait-staff for todays offerings, your choice of
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Watermelon, Pistachio Salad (GF, DF) $10
- Soft herbs, Strawberry
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SALMON CAPER
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese
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HONEY BEEF
- Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aioli and garlic
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Cajun Chicken $18.50
- Pan-fried cajun chicken with rocket, cherry tomatoes and green beans finished with a raspberry vinaigrette
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Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
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Salmon Alfresco
- Cold smoked salmon, fresh basil and thinly sliced potatoes
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Carbonara $18.00
- Bacon, mushroom and onions sautéed in a cream white wine sauce with fettuccine
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Funghi Prosciutto
- Mushroom, ham, olives, garlic and mozzarella
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Roly Poly $15.00
- Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yogurt sauce
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Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
- Vanilla ice cream, espresso $8
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Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
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Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
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Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
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Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
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Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
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Pork Rillette $16
- Chunky pate, beetroot chutney & toast
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Open Steak Sandwich $20.00
- marinated steak on toasted bread with fresh greens, tomato, cucumber, capsicum and garlic aioli. Served with chips
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Chicken Breast $30.00
- Stuffed with brie and topped with an apricot sauce
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Bangers and Mash $22.00
- Sausages on a creamy mash with onion gravy
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Killybegs Seafood Chowder $17.00
- A hearty local favourite; thick creamy seafood soup
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Basket of Garlic Bread $9.00
- With lashings of fresh garlic and herbs
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Carrick Warm Chicken Salad $20.00
- served with minted yoghurt dressing
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Ribeye Steak $34.00
- Grilled with a garlic, mushroom or peppercorn sauce
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Braised Lamb Shanks 1/$20.00-2/$28.00
- with mash, carrots, peas and gravy
- 1 CRABSTICK
- 4 PLAIN SAUSAGES
- HOTDOG $2.80
- 1 CAN
- GOURMET SPRINGROLL $2.80
- SAUSAGE $3.50
- MUSSELS
- SMALL (1 person) $1.90
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Poached Fruits with Ice Cream GF $12.90
- Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
- Wok fried Rice with Chicken $15.90
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Miang Kum GF $5.90
- roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
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Larb Moo $26.00
- Pork mince, coriander, lime 26 mild
- Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
- Wok Fried Rice Noodles with Prawns $30.00
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Grill Banana with Young coconut bliss Sauce GF $12.90
- Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
- Panang Beef Curry (medium) $29.00
- Kebab Skewer $5.00
- Lamb $8.50/$11.50/$14.50
- Falafel veg $8.00/$11.00/$14.00
- Barbosa $3.50
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Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
- Baklava $3.50
- Chicken Kebab $15.50
- KoftanKebab $15.50
- Steak Curried on Fried Rice $9.80
- Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
- Satay Prawns $12.00
- Chicken / Steak $5.10
- Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
- Blue Cod $6.30
- Akaroa Cod $5.00
- Sweet and Sour Won Tons $10.50
- Fries $4.00
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Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
- Deep fried black blood puddings $5.00
- All set menu includes a glass of house special of green or black tea $3.50
- Seasoned edamame bean $4.50
- Braised hard-boiled egg $1.00
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Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
- Braised tofu $4.00
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Breads and Dips $15.00
- Served with Brie Cheese
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Fish and Chips $12.00
- With salad
- Garlic and Parmesan Flat Bread $12.00
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
- Extras: Tomato, Hash Brown, Sausages, Free Range Eggs $3.00
- Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
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Crepes GF $15.50
- crepes with mango, peach, passion fruit compote, maple syrup & cream
- Extras: Bacon, Mushrooms, Baked Beans, Spaghetti $4.00
- Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
- Extras: Gluten Free Bread $2.00
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Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
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Omelette $17.50
- free range eggs, cream and your choices of 2 fillings.
- Turkey & Ham N/A
- Steak and Cheese N/A
- Chicken Teriyaki N/A
- Thinly Cut Ready Salted N/A
- Turkey N/A
- White Bread N/A
- Ham N/A
- Cheesy Garlic Toasties N/A
- Choc Chip N/A
- Double Choc Chip N/A
- Subway Seafood Sensation N/A
- Tuna N/A
- Chicken Teriyaki N/A
- Pizza Sub with Cheese N/A
- Italian Herbs & Cheese N/A
- Veggie Delite N/A
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Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
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Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Daz's Coffee Lounge
Phone
06858450
Opened hours
Sunday
8:00 - 16:00
Monday
8:00 - 16:00
Thursday
8:00 - 16:00
Friday
8:00 - 16:00
Saturday
8:00 - 16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Wine and Beer , Television , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating
44/4 Allandale Road, Fairlie, Canterbury, 7925, New Zealand
- Canterbury Cafe Food Menus