Address
44/4 Allandale Road, Fairlie, Canterbury, 7925, New Zealand
Daz's Coffee Lounge in Canterbury Menu
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Daz's Coffee Lounge in Canterbury has no menu available, but can choose from many other options such as Mince or Mince & Cheese from Gloria Bakery Dunedin. Village India offers many options including Tandoori Mushroom and Paneer Tika. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. E17. Kanom Pung Nah Moo and E18. Yum Khai Tom from . Bangkok Recipe offers Stellar Restaurant and Bar and Hash Benny.
Nearby Sample Menus
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Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
- Bacon $5.50
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Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
- All served with tradition style tomato sauce and mozzarella
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Pork Fillet
- Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
- Berries and Ice Cream $5.00
- Mushrooms $6.50
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Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
- Chips . Regular $2.50
- Chips - Half scoop $2.00
- Chicken nugget $0.80
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SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
- Meat pattie $2.20
- Squid ring $1.00
- COD/HOKI/DORY
- Tempura prawns $1.80
- Chocolate explosion Doughnut each $3.10
- Bluff Oyster cooked 1 doz $28.00
- Kendal Burger double meat bacon egg cheese pineapple $7.50
- Hawaiian $5.50
- Monster Burger double meat egg cheese & pineapple $6.50
- Tomato $4.20
- Spicy wedges one scoop $3.00
- Bacon & egg $5.50
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Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
- ●Soup
- Extra meat / combination of meats (chicken, beef, pork) $4.90
- ●Extras
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Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
- Vegetarian tom yum $10.90
- Garlic with meat and vegetables with rice $12.90
- Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
- Fried Spring Rolls $4.50
- Rice Vermicelli Soup $10 Reg / $15 Lge
- Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
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Hotplate Sesame Ginger Delight $16 Small / $24 Large
- Sliced lean bean curd with ginger and sesame oil on steamy hotplate
- Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
- Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
- Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
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Classic American Pancakes $10.90
- Served with maple syrup and cream
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Creme Brulee $10.50
- Served with homemade biscotti
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Nachos $18.50
- With traditional topping and your choice of Beef or Spicy Chicken
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Rak's Pork Ribs $24.90
- Rubbed in our own spices the slow cooked in our charsiu sauce
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Pasta Carbonara $16.50
- Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
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Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
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Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
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Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
- Fleischsalat/Meatsalad served with bread N/A
- Rote Grütze with Vanilla Ice Cream N/A
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Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
- Pretzel with butter N/A
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Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
- 2 Frankfurter with Berliner Potato Salad N/A
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Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
- Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
- Spring Roll Dim Sim wonton w chili sauce $10.50
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Choice Accompaniment
- mushroom sauce/lemon wedge/mango chutney/cheese sauce
- Lamb Chops on Mash with gravy $19.50/$23.00
- Beef nachos & side dish $20.50
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Savoury omelete $15.50
- ham cheese onion & tomato
- Vegetarian Salad Plate $16.00
- Beef Schnitzel $6.00
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Venison fry & Bacon $33.50
- on mash with blackcurrant chutney
- Honey roast pearl onions & kumara $6
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Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
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Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
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Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
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Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
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Fish & chips $10
- fish, fries, salad & tomato sauce
- Ice cream of the week $8
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Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
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Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
-
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- - Spinach $16.50
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Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
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GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
- - Bacon $18.50
-
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
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Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
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Alpine Mushroom Tagliatelle $22.00
- Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese
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Four cheese selection $20.00
- Chef’s selection of four locally made cheeses, served with crackers, fruit and chutney
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Herb Crusted Akaroa Salmon fillet $29.00
- Buttered new potatoes, mixed seasonal vegetables and a lemon, caper and sweet mustard sauce
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Mediterranean Grilled Haloumi Salad $23.00
- Leaves, sun dried tomatoes, olives, red pepper, red onion and basil, topped with cashew nut dukha
- Seasonal vegetables $6
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Homemade Akaroa Salmon fishcakes $22.50
- Chef’s family recipe salmon fishcakes, with orange, fennel and spring onion salad and homemade tartare sauce
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Fish and Chips $26.00
- Fresh caught local fish of the day, hand cut chips and homemade tartare sauce – please ask your server what todays catch is.
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Mixed Olives, bread and oil $10.50
- Black and green olives marinated in oil, herbs and spices, served with rustic breads and oil
- (B) Salmon $18.50
- Toast and Home-Made Preserves $8.50
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Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
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Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
- Bowl of Fries with Sauce $5.00
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
- A Selection of Bread and Dips $12.50
- Mini Chicken Salad $9.50
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Loot Bags $13
- Score a loot of fish money bags (6).
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Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
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Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
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Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
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Light Bites $3
- Peanuts
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The big breakfast (GF) $22.00
- Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
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The breakfast stack (V, GF, DF) $15.00
- Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
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Plum and apple breakfast crumble (V) $12.50
- Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
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The veggie grill (V, GF, DF) $19.00
- Eggs, cooked how you like them, served with toasted ciabatta, grilled tomato, homemade beans, baby spinach, mushrooms, hash brown
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Eggs benedict (GF, DF) $19.00
- toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
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Side salad $6.00
- fresh green side salad
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Fries S $4.00 L $6.50
- Bowl, served with aioli
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Muesli (V, GF,DF) $9.50
- Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
- Roast lamb with apple and mint jelly
- Bratwurst sausage with onion marmalade
- Portobello mushrooms with hollandaise
- Midi $10.00
- Salmon omelette with hollandaise
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Bacon and egg
- with tomato and red pepper sauce
- Cold roast chicken with smokorun's tangy BBQ sauce
- Cheeseburger with beetroot chutney
Daz's Coffee Lounge
Phone
06858450
Opened hours
Sunday
8:00 - 16:00
Monday
8:00 - 16:00
Thursday
8:00 - 16:00
Friday
8:00 - 16:00
Saturday
8:00 - 16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Wine and Beer , Television , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating
44/4 Allandale Road, Fairlie, Canterbury, 7925, New Zealand
- Canterbury Cafe Food Menus