Address
44/4 Allandale Road, Fairlie, Canterbury, 7925, New Zealand
Daz's Coffee Lounge in Canterbury Menu
Are you the owner? Manage this listing for free.
Daz's Coffee Lounge in Canterbury has no menu available, but can choose from many other options such as Mince or Mince & Cheese from Gloria Bakery Dunedin. Village India offers many options including Tandoori Mushroom and Paneer Tika. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. E17. Kanom Pung Nah Moo and E18. Yum Khai Tom from . Bangkok Recipe offers Stellar Restaurant and Bar and Hash Benny.
Nearby Sample Menus
-
Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
-
Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
-
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
-
Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
-
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
- one piece $19.90
- Brownie and Ice Cream $5.00
-
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
-
Bean Sprouts with Tofu (Shrimp) (Spicy) $15.00/ $21.00
- Tofu contains Egg(with Pork, Beef,Chicken or Combination Meat)
- Fried Mixed Mushroom ( Reg/ Med ) $15.00/ $21.00
- Prawns with Chilli Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
- Chicken with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
- Plain Fried Noodles ( Reg/ Med ) $9.00/ $14.00
- Tom Yam Noodle Soup (Spicy) (with Chicken or Prawn) $11.00
- Squid with Black Bean Sauce ( Reg/ Med ) $16.00/ $22.00
- Coffee / English Tea $3.00
- Chicken $5.50
- Cheese $4.90
- Gurnard $4.50
- Mussel patty $3.00
- Double Meat $5.00
- Egg $4.90
- Akaroa Cod $4.30
- Steak patty $1.20
-
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
- Bluff Oyster cooked 1 doz $28.00
- Cheese $4.20
- Mushroom $4.20
- Plain $3.30
- Extras $1.70
- Cheese & pineapple $5.20
- Corn Nuggets each $0.70
-
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
-
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
-
Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
-
Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
-
Pesce Del Giorno N/A
- Ask your waiter for details, price varies
-
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
-
Veal Portafoglio $37.50
- Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
-
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
-
Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
-
Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
-
Prawn Pad Thai $18.50
- Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
- Vegetables, Cashew Nut or Peanut $2.00
-
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
-
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
-
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
-
Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
- Kung Pao Chicken (Spicy) $13.90
- Deep Fried Squide $3.80
-
Combination Entrée $9.00
- (Prawns, Spring Rolls, Wontons , Squids)
- Bbq Pork Buns $4.00
- Lemon Fish Fillets $17.90
- Pork (Shao Mai) $3.80
- Rice & Chicken With Blake Bean Sauce N/A
- Deep Fried Sesame Balls $3.80
- Crumbed hoki curry $13.50
- Curry doughnut $3.50
- Pork curry $13.50
- Extra noodles $3.00
-
Tuna roll $5.80/$9.90
- cucumber, carrot, tuna, mayo (4P/8P)
- Karaage egg don $14.00
- Niku udon $13.50
- Sesame seeds $0.20
-
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
-
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
-
Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
-
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
-
Iced Drinks $7.40
- Iced Mochaccino
-
Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
- Long Black / Short Black / Americano $3.60
-
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
- Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
-
Daily Cheese Selection $13.00
- 50g of one cheese - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
- Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
-
Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
- Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
- Marinated olives (home grown & European) and cheese straws $16.00
- North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
- Petit fours; Selection for 3 $7.00
- Chicken Teriyaki N/A
- Veggie Patty N/A
- Meatball N/A
- Veggie Delite N/A
- Italian B.M.T N/A
- Roast Beef N/A
- White Chip Macadamia N/A
- Pickles N/A
-
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
-
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
- Portuguese Custard Tarts $7
- Sukor Spiced Sticky Chicken Wings $12
-
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
-
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
-
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
-
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
-
INARI each $2.00
- deep fried tofu skin with sushi rice
-
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
-
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
-
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
-
PRAWN NIGIRI each $2.50
- prawn with sushi rice
-
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
-
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
-
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
-
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
-
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
-
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
-
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
-
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
-
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
-
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
-
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
-
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
-
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
-
Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
-
Fish Cakes $9.50
- 7 pieces
-
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
- Please make sure we know its gluten free. Chicken, beef, pork or tofu
-
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
- All seafood fry dishes come with one rice
Daz's Coffee Lounge
Phone
06858450
Opened hours
Sunday
8:00 - 16:00
Monday
8:00 - 16:00
Thursday
8:00 - 16:00
Friday
8:00 - 16:00
Saturday
8:00 - 16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Wine and Beer , Television , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating
44/4 Allandale Road, Fairlie, Canterbury, 7925, New Zealand
- Canterbury Cafe Food Menus