Address
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Deluxe Cafe in Wellington Menu
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Deluxe Cafe in Wellington has no menu available, but can choose from many other options such as Porridge with maple & toasted almonds or Toasted muesli with yogurt & compote from Yellowbird. Curry Heaven offers many options including Served with mint or Tamarind Chutney and Spring Roll. Alicetown Fish & Chips includes a wide range like Seasoned wedges / kumara chips or Battered fillets. Marinated Olives & Spiced Almonds and Toasted Garlic Baguette from . Cobar offers The Tasting Room and Weekend Brunch Menu from 10am - 3pm.
Nearby Sample Menus
- - On its own $24.90
-
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Egg $1.50
- Corn on the Cob
- - Regular $4.50
- Spicy Rice
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Salad of rocket, parmesan and shaved pear $6.00
- Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
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Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
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Charcuterie selection $ 19
- house made pickles
-
Skinny fries $ 9
- halloumi / gravy
- Artisan cheese I condiments $ 13
-
Salad $ 9
- avocado / cherry tomato / lemon dressing
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Green beans $ 9
- 63 egg / brown butter
-
Kumara wedges $ 9
- sour cream
- Bacon Fritter $ 2.40
- 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
- Fish $ 3.00
- Pineapple Fritter $ 2.10
- Paua Fritter $ 2.40
- Scallop $ 2.00
- Mussel $ 1.00
- Potato Fritter $ 0.90
- BBQ pork $15.00
- Chef's special vegetarian $12.00
- Stir-fried prawns with honey sauce $18.00
- Lemon fish $12.00
- Baked spare ribs in sweet & sour sauce $15.00
- Fried rice with bbq pork $11.50
- Wonton soup $6.00
- Stir-fried seafood with vegetables $18.00
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Toast & Bagel Selection
- - with preserved & cream cheese $6.50
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
-
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
-
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
-
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
- 6 chicken nuggets $4.50
- Bami goreng $11.50
-
5 piece pack $14.00
- 3 thigh & 2 drums.No chips
- Hainanese chicken rice $9.00
- Hot-dog $2.50
- Double cheese burger & chips $12.90
-
Small $9.00
- (3 choices)
-
Snack box $6.30
- 1 thigh & small chips
-
The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
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Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
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DONALD & DAISY GO ASIAN $18.10/$23.90
- duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
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Summer Salad
- halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
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Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
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Good Ole Blue Bulls
- steak, rocket, and blue cheese
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The Vegan Burger
- tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
-
THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM RED BEAN PASTE BUN $2.50
- BBQ SQUID $7.00
-
BBQ SQUID $10.00
- with steam rice
- STEAM PORK BUN $3.00
- STEAM BEEF & MUSHROOM BUN $4.00
- Large $5.20
-
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
-
Steak
- chunky prime beef Steak
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Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
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Steak & Onion
- Diced onion on top of Prime beef Steak
-
Steak & kidney
- Traditional Steak and kidney
- Family Pies $18.00
-
Steak & Mushroom
- Whole mushrooms on top of prime Steak
- Ham $4.00
- Chicken salad $4.60
- Chicken salad croissant $5.20
- Bacon spicy beef croissant $5.20
- Chicken avocado $4.60
- Bacon spicy beef $4.80
- Chicken avocado croissant $5.20
- Egg $3.60
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Soup of the Day with bread $9.50
- Mushrooms, tomatoes or hash browns $4.00
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Bagel with avocado and tomato $9.80
- French toast with bacon. banana and maple syrup $13.50
-
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
- • Honey Mustard
- • Dijon Mustard
- • French Wholegrain Mustard
-
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
-
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Tomato Sauce (Ketchup)
- • Mild English Mustard
- • Sweet Chilli Sauce
- Bacon and Egg Croissant $5.50
- - Ham $5.00
- Cheese & Onion $4.70
- Ham and Cheese Croissant $5.00
- - Beef $5.50
- Doughnuts
- White, Wholemeal or Multi Grain Bread
- Custard Bun $3.00
Deluxe Cafe
Phone
048015455
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
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