Dickens Inn in Whangarei Menu

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●Toasted English muffin w/ butter, avocado, cream cheese $10.00
-Cream cheese, smoked salmon, capers $13.00
●French toast w/ blueberries, banana, crème fraiche $14.00
-Add Streaky Bacon $3.00
●Pancake triple stack w/ caramelised banana, maple syrup, lemon crème fraiche $14.00
-Add Streaky Bacon $3.00
●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
-A soft poached egg $2.00
●Savoury Mince w/ toasted ciabatta $16.00
-A soft poached egg $2.00
●Scrambled Eggs on a slice of our toasted sourdough bread $13.00
-Add Streaky Bacon $3.00
-Add Streaky Bacon & a Kransky Sausage $6.00
●Three Egg Omelette $12.00
-Cheese / Mushroom $2.00
-Bacon $3.00
Spanish Omelette $17.00
- 3 eggs folded w/ tomato, capsicum, jalapeños, red onion, potato, spring onion
Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
●Eggs Benedict
- Soft poached eggs on a toasted English muffin, hollandaise sauce
-Wilted Spinach $16.00
-Streaky Bacon $19.00
-Smoked Salmon $20.00
●Bacon, Eggs & Tomato $17.00
- Streaky bacon, two fried eggs, grilled vine tomato, slice of our sourdough toast, Worcestershire sauce
-Skip the bacon $14.00
Dicken's Breakfast $24.00
- Two fried eggs, streaky bacon, kransky sausages, mushrooms, baked beans, grilled vine tomato, sautéed potato, slice of our sourdough toast, Worcestershire sauce
From 8:30am till 5pm
Earlier for bookings by arrangement

●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
-Natural on the 1/2 shell w/ shallot red wine $9.00
Grilled Garlic & Fresh Herb Ciabatta $10.00
●Fresh Baked Sourdough Cobb Loaf $11.00
- Butter, olive oil & balsamic
-Butter, chicken liver & mushroom pâté $14.00
Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
-Monteith's beer battered w/ tangy tartare sauce $10.50
Spud in a Bucket $9.00
- Chunky chips, tomato sauce, or chilli mayo
Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
Scallop & Prawn Kebabs $16.00
- Three w/ Japanese Mayo, charred lemon
Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
-Over tomato salsa & guacamole $17.00
-Over bacon & cheese $18.00
From 11 am

●Dicken's Classic Sandwiches
- On house baked sourdough or honey-wheat bread
-Oliver's Steak Sandwich $22.00
- 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
-Pickwick Club Sandwich $18.00
- Chicken and bacon with cos lettuce, red onion, avocado, tomato, dressed w/ our thyme aioli
-Captain Cuttle $18.00
- Fresh fish, squid, mussels & prawns, stacked over cos lettuce, red onion, tomato, dressed w/ our wasabi mayo
The Beadies Butty $17.00
- A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
-Fat Boy Chicken $19.00
- Chicken thigh, cos lettuce, apple cider slaw, red onion, tomato, guacamole, brie, chilli jam
-Fat Boy Beef $20.00
- Our prime Angus beef patty w/ apple, cider slaw, coss lettuce, tomato, beetroot, Edam, our famous Monteith's Ale braised onions, herb mayo
-Fat Boy Unplugged $24.00
- Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo
●Gourmet Pizzas
-Kiwi Medium $23 / Large $28
- Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
●Pasta
-Chicken Fettuccine $18 / Without Chicken $15
- Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
●Salads
-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
-Dicken's Caesar $18.00
- Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
-Seared Scallop & Bacon $23.00
- With avocado, red onion, tomato, mesclun and warm Maple vinaigrette
●Seafood
-Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
- White wine, cream, onion & Herbs
-Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
-Fish & Chips
- Market fish fillets in our crispy Monteith's Golden Beer, chunky chips, charred lemon & tartare
●Meats
-BBQ Pork Spare Ribs Medium $20 / Large $29
- Braised in our BBQ sauce. Served w thyme & garlic baked potatoes
-Steak of the Establishment $34.00
- 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
-Add two fried eggs / Add garlic tiger prawn $4.00
-Add Orongo bay oyster natural on 1/2 shell $3.00
From 11am til' 5pm

Grilled Garlic & Fresh Herb Ciabatta $10.00
●Fresh Baked Sourdough Cobb Loaf
-Butter, olive oil & balsamic $11.00
-Butter, chicken liver & mushroom paté $14.00
Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
-Natural on the 1/2 shell w/ shallot red wine $9.00
-Monteith's beer battered w/ tangy tartare sauce $10.50
Spud in a Bucket $9.00
- Chunky chips, tomato sauce, or chilli mayo
Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
Scallop & Prawn Kebabs $16.00
- Three w/ Japanese Mayo, charred lemon
Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
-Over tomato salsa & guacamole $17.00
-Over bacon & cheese $18.00
Brewers Antipasto Platter $38.00
- Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
-Fat Boy Unplugged $24.00
- Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo
●Gourmet Pizzas
-Kiwi Medium $23 / Large $28
- Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
●Pasta
-Chicken Fettuccine $18 / Without Chicken $15
- Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
●Salads
-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
-Dicken's Caesar $18.00
- Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
-Seared Scallop & Bacon $23.00
- With avocado, red onion, tomato, mesclun and warm Maple vinaigrette

●Steaks of the Establishment
- Cooked to your preference & served with rocket, condiments & your choice of sauce & potato dish
-200gm Eye Fillet / 250gm Scotch Fillet $36.00
-300gm Sirloin $35.00
-400gm Rump $34.00
-Sauces
- Garlic butter knob / Peppercorn Jus / Mushroom Sauce
-Potato Dish
- Onion & Potato Grain / Truffle Potato Mash / Thyme & Garlic Baked Potatoes
-Add Large Garlic Tiger Prawn $4.00 each
-Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each
Signature Dish-Prime Beef Short Rib $36.00
- Slow braised on the bone until tender. Served with vine tomato, green beans & your choice of truffle potato mash, onion & potato gratin or thyme & garlic baked potatoes

The Fish Board Market Price
- Please see the blackboard for our daily market Fresh fish
Fish & Chips $28.00
- Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
- White wine, cream, onion & Herbs
Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
Scallops 1/2 doz $19 / 3/4 doz $29
- In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
Seafood Odyssey $32.00
- Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
Grilled Scallop & Bacon Risotto $30.00
- With spring onions, a squeeze of lemon, a dash of cream & topped w/ Parmesan

BBQ Pork Spare Ribs Medium $20 / Large $29
- Braised in our BBQ sauce. Served w/ thyme & garlic baked potatoes
Baked Chicken Large $29
- Stuffed w/ a wild mushroom filling, wrapped in bacon & served with creamy pumpkin potato mash & vegetable of the day, napped & hollandaise
Country Style Beef Pie $28.00
- A deep golden pie of tender beef in a boozy Monteith's Ale sauce. With truffle potato mash, roasted vine tomato & minted baby peas
Braised Alpine Origin Merino Short Ribs $30.00
- With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
Fillet of Lamb $29.00
- Seared neck fillets w/ rosemary, slow braised & served with truffle mash, char-grilled vegetables stack, peppercorn jus
Char-Grilled Seasonal Vegetables Stack $26.00
- Napped with a mild blue cheese sauce & served beside arborio rice pilaf

Truffle Mashed Potato / Thyme & Garlic Baked Potatoes / Fresh Garden Salad / Steamed, Buttered Seasonal Vegetables / Onion & Potato Gratin $8.00
Sautéed Mushrooms in Thyme Jus $9.00

Check blackboard for the daily selection
5pm til' late

Nearby Sample Menus

Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
Pad Pug
- A mild stir-fry with fresh vegetables, Thai sauce and mushroom
Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
Yum Moo Yang $19.90
- Sliced grilled pork with spicy salad
Pla Choop Pang Tod (4) $9.90
- Fish tempura Thai style with sweet chilli sauce
GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum

Vege Combo $14.50
Chicken Falafel reg$9.50 / larg $11.90
Lamb Falafel reg$9.50 / larg $11.90
Tiramisu $5.90
Falafel reg$9.00 / larg $11.00
Kofte $14,90
Chicken reg$9.50 / larg $11.90
Mixed $20.90

Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- Chicken, Pork or Beef $17.00
- Crushed Chicken, Pork or Beef $18.00
Larb
- Thai hot and sour dish seasoned with roasted rice and aromatic herbs in our house made hot and sour dressing.
Roast Duck Pineapple Curry $21.00
- Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
Chilli and Garlic Sauce
- Seafood topped with our spicy house made sauce made from fresh chilli, fresh garlic, seasonal vegetables, and tamarind juice.
Red Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- Tofu $15.50

Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce

Works Fries $16.00
- Large factory fries smothered in bacon and cheese
Beef Burger $17.00
- Hand crafted patty
Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
Buffalo Chicken Wings (mild or hot) $18.00
- One dozen wings with ranch dressing
-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
Chicken Burger $17.00
- Marinated chicken
Gluten free bases available at no extra cost.

Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.

2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
Salad $5.00
Homemade paua $5.50
Ham and cheese $5.00
Snapper $6.50
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
Homemade mussel $4.50
Hamburger $5.50

Broccoli with Almond Butter $6.50
Creamed Potatoes $6.50
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Lime Posset, Raspberry Sorbet $15.00
Lime Posset, Berry Coulis $9.50
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50

Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80

Lamb Chettinad $13.90
- Black pepper, garlic, ginger and herbs based lamb curry
Fish Masala $15.90
- Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices
Onion Kulcha $3.00
- Naan stuffed with diced onions and spices
Paneer Kulcha $3.00
- Naan stuffed with cottage cheese & coriander
Veg. Manchurian $9.90
- Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
Muttar Mushroom Curry $12.90
- Peas and mushrooms cooked in a creamy onion and tomato based curry
Lamb Masala $13.90
- Creamy onion and tomato based gravy
Tamarind Chutney $2.00

Mattar Paneer $15.00
- Cottage cheese cubes and green peas cooked in an onion based sauce
Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
Vegetable Pakora $6.50
- Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried
Aloo Jeera $15.00
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
Vegetarian $15.50
Plain/Butter Naan
- Add $1 and upgrade to a garlic naan, Add $2 and upgrade to any of our naans from the dinner menu
Butter Naan $3.00
- Plain flour bread cooked in tandoor topped with butter
Fresh Garden Salad $5.00
- Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala

Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
- Add chicken $5.50
Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
Hotdog & Fries $8.00
- 3 x mini hotdog and fries

Kiwi Burger $1.00
- extra beetroot
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Chips $3.00
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables

Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Marinate olives $6.50

Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Spaghetti on Toast
Muffins
- (sweet/savoury) (home made)
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
Sweet Corn on Toast
Scones
- (sweet/savoury) (home made)
Ham & Salmon Quiche
- (home made)

Dickens Inn

Northland > Whangarei > Dickens Inn

Address

71 Cameron Street, Whangarei, Vinetown, Northland, 0110, New Zealand

Phone

094300405

Opened hours

Monday: 8:30 AM – 11:59 PM, Tuesday: 8:30 AM – 11:59 PM, Wednesday: 8:30 AM – 11:59 PM, Thursday: 8:30 AM – 11:59 PM, Friday: 8:30 AM – 11:59 PM, Saturday: 8:30 AM – 11:59 PM, Sunday: 8:30 AM – 11:59 PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Dickens Inn in Whangarei Menu

Nearby Sample Menus

Dickens Inn

Northland > Whangarei > Dickens Inn

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

71 Cameron Street, Whangarei, Vinetown, Northland, 0110, New Zealand

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