Dim 7th Jazz & Whiskey Bar in Christchurch Menu

LUNCH SET LUNCH SET
  • 12:00pm - 3:00pm
  • All lunch dishes comes with Rice and Miso Soup
  • Yakitori $10.00
    • 3 Skewers of Chicken thigh yakitori grilled with our yakitori sauce
  • Vegetarian Skewers $10.00
    • 3 skewers Mix of Mushroom, capsicum and Zucchini glazed with our yakitori sauce.
  • Fish of the Day Skewer $10.00
    • 3 skewers Fish of the day glazed with our yakitori sauce
  • New Style Sashimi with Thai Red Chili $12.00
    • Thin Sliced Fish of the Day with Ponzu sauce and Thai red chili (Spicy)
  • Beef Tataki $12.00
    • Thin Sliced porterhouse carpaccio on garlic soya sauce, spring onion and garlic chip
  • Teriyaki Chicken $10.00
    • Grilled whole chicken thigh skin on with teriyaki sauce
  • Teriyaki Beef $15.00
    • Grilled Porterhouse steak with teriyaki sauce
  • Teriyaki FOD $10.00
    • Grilled Fish of the Day with our teriyaki sauce
  • Chicken Karaage $10.00
    • Deep Fried chicken pieces with spicy mayo and sweet soya sauce
  • Miso Salmon* $17.00
    • Grilled and baked Salmon fillet, marinated with our homemade sweet miso
  • Cold Tofu Salad $10.00
    • Cold tofu with wafu dressing on bed of salads
  • Green Salad $7.00
    • Green salad with Yuzu dressing
DINNER- TAPAS/ YAKITORI DINNER- TAPAS/ YAKITORI
  • All Tapas/ Yakitori section are designed to be share with friends and family
  • 6:00pm - 11:00pm
  • New Style Sashimi with Thai red chili (GF) $16.00
    • Thinly Slice Fish of the Day with Ponzu sauce and Thai red chili (Spicy)
  • Beef Tataki (GF) $17.00
    • Thin slice porterhouse carpaccio on garlic soya sauce, spring onion and garlic chip
  • Scallops (GF) $16.00
    • 3 scallops, spicy yuzu mayo, sweet soya sauce, deep fried shallots
  • Pork Belly (GF) $14.00
    • 3 pieces of crispy skin pork belly, wasabi mayo and hoisin sauce
  • Chicken Karage (GF) $15.00
    • Marinated chicken pieces, deep fried with spicy mayo and sweet soya sauce
  • Agedashi Tofu (GF) (V) $14.00
    • Deep fried tofu with yuzu sauce, fish flakes and spring onion
  • Lamb Rack (GF) $17.00
    • 2 Lamb rack with rosemary and our Saikyo miso sauce
  • Yakitori (GF) $9.00
    • 2 skewers of chicken in our yakitori sauce
  • Beef skewers (GF) $15.00
    • 2 skewers of prime beef with our yakitori sauce
  • Vegetarian Skewers (GF) (V) $9.00
    • 2 skewers of mushroom, capsicum and courgette
  • Prawn Skewers (GF) $17.00
    • 2 skewers of 5 black tiger prawns with yakitori sauce
  • Green Salad (GF) (V) $9.00
    • Green salad with cherry tomatoes and deep fried shallots with yuzu dressing
  • Salmon Sashimi (GF) $18.00
    • Salmon Sashimi with cucumber, radish and beetroot with our ponzu sauce
  • Vegetables Tempura (V) $15.00
    • Assortment of seasonal vegetables tempura
MAINS MAINS
  • All Mains come with bowl of rice
  • Miso Salmon (GF) $36.00
    • Salmon Fillet marinated in our Saikyo Sweet Miso sauce, grilled and baked
  • Teriyaki Chicken (GF) $30.00
    • 2 Whole Chicken Thigh skin on marinated and grilled with our teriyaki sauce
  • Teriyaki Steak (GF) $36.00
    • 200g or prime Ribeye steak grilled with our teriyaki sauce, serve medium rare
  • Duck Confit Teriyaki $37.00
    • Whole duck leg confit baked and grilled with our plum teriyaki sauce
  • Miso Lamb Rack (GF) $32.00
    • 8 black tiger prawns with our sweet spicy mayo
  • Prawns Spicy Mayo (GF) $35.00
    • 8 black tiger prawns with our sweet spicy mayo
  • Chicken Karage (GF) $28.00
    • Deep fried marinated chicken pieces serve with spicy mayo and sweet soya sauce
  • Miso Eggplant (V) (GF) $28.00
    • Grilled eggplant with our sweet Saikyo Miso sauce
  • Surf n Turf (GF) $35.00
    • Ribeye Teriyaki steak with scallops and prawns
  • Mushroom Tofu Steak (V) (GF) $28.00
    • Pan fried mushroom with our teriyaki sauce on deep fried tofu steak
DESSERT DESSERT
  • Classic dessert with a twist
  • Chocolate and Shicimi creme brulee $15.00
    • Homemade Chocolate and Japanese 7 spice chili powder with mixed berries and mixed berries sorbet
  • Green Tea Tiramisu $15.00
    • Homemade Green Tea Tiramisu served with fruits and mixed berries sorbet.
  • Crispy Banana Spring Roll $15.00
    • Banana wrapped in spring roll skin and deep fried served with ice cream
  • Green Tea Gelato $12.00
    • 2 Scoops served with fruit
  • White Chocolate & Wasabi Gelato $12.00
    • 2 Scoops served with fruits
  • Mixed Berries Sorbet (V) $12.00
    • 2 scoops served with fruits
SIDES SIDES
  • Accompaniment for you dishes
  • Rice $2.00
    • Bowl of steam rice
  • Miso $3.00
    • Miso soup.
  • Edamame (GF) (V) $7.00
    • Bowl of Edamame Beans with sprinkle of salt
  • Rankin Chips (GF) (V) $7.00
    • Deep fried lotus root slice with sprinkle of salt
  • Takoyaki $7.00
    • Deep fried octopus ball with mayo, BBQ sauce and fish flakes
  • Mixed Pickles (GF) (V) $7.00
    • Assortment of Japanese pickles.
  • Seaweed Salad (GF) (V) $7.00
    • Wakame seaweed salad in spciy sesame dressing
PLATTERS- A NEW SECTION PLATTERS- A NEW SECTION
  • Our platters are specially designed with good mixture of dishes and is great for sharing.
  • Fry Platters (GF) $45.00
    • Chicken Karage, tempura Vegetables, Cheesy Crab croquette and takoyaki with Edamame Beans and Renkon Chips
  • Grill Platter (GF) $49.00
    • Miso Salmon, Teriyaki Chicken and Ribeye Steak with Edamame Beans and Renkon Chips
  • Robata Platter (GF) $45.00
    • Yakitori, Ribeye Skewers, Prawns skewers with Edamame Beans and Renkon Chips
  • Vegetarian Platters (V) $40.00
    • Agedashi Tofu, vegetables croquette, Vege skewers with edamame Beans and Renkon Chips

Nearby Sample Menus

Ground Floor Cafe (sample menu)
  • Egg $2.00
  • Salmon $5.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Flying Burrito Brothers (sample menu)
  • Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
    • guajillo dusted fish with tomato salsa and lime
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Aztec Treasure $12
    • A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • Coco De Loco $12
    • baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
  • Ensalada Con Pollo $24
    • grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
  • Guacamole $5 / $10
  • Salsa Verde (tomatillos) $4
Delhi Belly Indian Restaurant (sample menu)
  • Extra Rice $3.00
  • Plain Naan $3.00
  • Mango Chutney $3.50
  • Butter Tikka Masala $12.00
  • Parantha $4.50
  • Extra Vegetables $2.50
  • Pistachio Kulfi $6.50
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
New Wok (sample menu)
  • Sweet & Sour Chicken $12.00
  • 1 Fried Rice
  • 1 Doz Deep Fried Chicken wings $ 9.50
  • Chicken Pineapple on Fried Rice $11.00
  • 1.5l soft drink
  • Roast Pork Tomato on Fried Rice $11.00
  • Chicker Curry on Fried Rice $11.00
  • Pork mushroom chow mein $11.00
Rose and Thistle (sample menu)
  • Sticky Pork Ribs with Salad and Fries $18.50
  • Olives $2.00
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Pizza Large $18 Small $12
  • Fried Eggs $2.00
  • Add - Chilli $1.00
  • Thai Chicken Salad with Nam Jim dressing $12.00
  • Salami $3.00
Cafe Berlin (sample menu)
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Chilli Flakes Indian Restaurant (sample menu)
  • Tandoori Chicken
    • Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
  • Seekh Kebab $17.00
    • Marinated mince placed on skewers and cooked in charcoal fired oven cooked to perfection
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • Gobhi Chilli $14.00
    • Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
  • Paneer Parantha (Indian homemade cottage cheese) $5.00
    • Stuffed with cottage scheese and spices.
  • Indian Authentic Curry Chicken/Lamb/Beef $19.00
    • Indian homemade style curry cooked with onions, tomato, and spices.
  • Haryali Kebab $18.00
    • Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
  • Lamb/Beef Rogan Josh $19.00
    • Lamb cooked with blend of herbs and spices.
Shamiana (sample menu)
  • Rojan Josh (with rice) $10.00
  • LAMB MADRAS $10.00
  • Veg Cutlet $1.50
  • Garlic Naan $2.50
  • BUTTER CHICKEN $10.00
  • Seek Kebab Wrap $6.00
  • Pakora $2.50
  • Mango Chicken $10.00
Royal Roast (sample menu)
  • Roast Potato (each) $ 1.00
  • Whole $ 20.00
  • Small/Large $ 6.50/$ 8.00
  • Quarter chicken
  • Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
  • 4 Roast potatoes, 390ml coke
  • Combo 2 $ 13.50
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Spagalimis (sample menu)
  • Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Seasoned roast veges and mushrooms finished with garlic aioli
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
    • Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
  • Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
  • Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
The Beach Bar (sample menu)
  • Egg on toast $6
  • 5 spice pork belly $26.5
    • with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
  • Cheese board $16.5
    • Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • Chocolate semifreddo $13.5
    • with salted caramel macaron, chocolate soil & berry’s
  • Add $5
    • Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
  • Espresso egg $19.5
    • add bacon/smoked salmon
  • Crispy miso chicken thigh $18.5
    • wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Indian Heaven (sample menu)
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Chicken Madras $15.00
    • Boneless chicken cooked with exotic ground spices and coconut milk.
  • Mixed Vegetable Pulao $5.00
    • Basmati rice with fresh vegetable and spices.
  • Chicken Tikka $12.50
    • Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
  • Indian Heaven Aloo (A delicious must try-dish) $5.00
    • Diced potato tempered with mild spices and cumin seed.
  • Jeera and Peas Pulao $4.00
    • Basmati rice with roasted cumin, peas, onion and spices.
  • Ice Cream (please ask waiting staff for flavours) $4.00
  • Chicken Palak $15.50
    • Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
Number Eight Kiwi Cafe (sample menu)
  • Central Caesar Salad $14.50
    • Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
  • Garlic bread $7.00
  • Bacon $3.00
  • Basket of wedges $6.50
  • Basket of chips $5.50
  • Children's Menu $8.50
    • Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
  • No 8 Burger $18.00
    • Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
  • Basket of fries $6.00
Seven Cafe (sample menu)
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Pierside Cafe and Bar (sample menu)
  • Mushroom $15.00
  • Hash Browns (3 pieces) $4.00
  • French Toast $16.00
    • Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
  • Highland Wedges $12.50
    • with bacon, cheese, sour cream & sweet chilli
  • Wedges $8.00
    • served with Sour Cream
  • Roast Tomato $3.00
  • Ice-Cream Sunday $7.50
    • Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
  • Berry and White Chocolate Ice-Cream Cake $12.00
    • On shortbread served with cream
Dim 7th Jazz & Whiskey Bar

Dim 7th Jazz & Whiskey Bar

location

Address

363E Lincoln Road, Addington, Christchurch, New Zealand

phone

Phone

033795779

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating

Location
363E Lincoln Road, Addington, Christchurch, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery