Dim 7th Jazz & Whiskey Bar in Christchurch Menu

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12:00pm - 3:00pm
All lunch dishes comes with Rice and Miso Soup
Yakitori $10.00
- 3 Skewers of Chicken thigh yakitori grilled with our yakitori sauce
Vegetarian Skewers $10.00
- 3 skewers Mix of Mushroom, capsicum and Zucchini glazed with our yakitori sauce.
Fish of the Day Skewer $10.00
- 3 skewers Fish of the day glazed with our yakitori sauce
New Style Sashimi with Thai Red Chili $12.00
- Thin Sliced Fish of the Day with Ponzu sauce and Thai red chili (Spicy)
Beef Tataki $12.00
- Thin Sliced porterhouse carpaccio on garlic soya sauce, spring onion and garlic chip
Teriyaki Chicken $10.00
- Grilled whole chicken thigh skin on with teriyaki sauce
Teriyaki Beef $15.00
- Grilled Porterhouse steak with teriyaki sauce
Teriyaki FOD $10.00
- Grilled Fish of the Day with our teriyaki sauce
Chicken Karaage $10.00
- Deep Fried chicken pieces with spicy mayo and sweet soya sauce
Miso Salmon* $17.00
- Grilled and baked Salmon fillet, marinated with our homemade sweet miso
Cold Tofu Salad $10.00
- Cold tofu with wafu dressing on bed of salads
Green Salad $7.00
- Green salad with Yuzu dressing

All Tapas/ Yakitori section are designed to be share with friends and family
6:00pm - 11:00pm
New Style Sashimi with Thai red chili (GF) $16.00
- Thinly Slice Fish of the Day with Ponzu sauce and Thai red chili (Spicy)
Beef Tataki (GF) $17.00
- Thin slice porterhouse carpaccio on garlic soya sauce, spring onion and garlic chip
Scallops (GF) $16.00
- 3 scallops, spicy yuzu mayo, sweet soya sauce, deep fried shallots
Pork Belly (GF) $14.00
- 3 pieces of crispy skin pork belly, wasabi mayo and hoisin sauce
Chicken Karage (GF) $15.00
- Marinated chicken pieces, deep fried with spicy mayo and sweet soya sauce
Agedashi Tofu (GF) (V) $14.00
- Deep fried tofu with yuzu sauce, fish flakes and spring onion
Lamb Rack (GF) $17.00
- 2 Lamb rack with rosemary and our Saikyo miso sauce
Yakitori (GF) $9.00
- 2 skewers of chicken in our yakitori sauce
Beef skewers (GF) $15.00
- 2 skewers of prime beef with our yakitori sauce
Vegetarian Skewers (GF) (V) $9.00
- 2 skewers of mushroom, capsicum and courgette
Prawn Skewers (GF) $17.00
- 2 skewers of 5 black tiger prawns with yakitori sauce
Green Salad (GF) (V) $9.00
- Green salad with cherry tomatoes and deep fried shallots with yuzu dressing
Salmon Sashimi (GF) $18.00
- Salmon Sashimi with cucumber, radish and beetroot with our ponzu sauce
Vegetables Tempura (V) $15.00
- Assortment of seasonal vegetables tempura

All Mains come with bowl of rice
Miso Salmon (GF) $36.00
- Salmon Fillet marinated in our Saikyo Sweet Miso sauce, grilled and baked
Teriyaki Chicken (GF) $30.00
- 2 Whole Chicken Thigh skin on marinated and grilled with our teriyaki sauce
Teriyaki Steak (GF) $36.00
- 200g or prime Ribeye steak grilled with our teriyaki sauce, serve medium rare
Duck Confit Teriyaki $37.00
- Whole duck leg confit baked and grilled with our plum teriyaki sauce
Miso Lamb Rack (GF) $32.00
- 8 black tiger prawns with our sweet spicy mayo
Prawns Spicy Mayo (GF) $35.00
- 8 black tiger prawns with our sweet spicy mayo
Chicken Karage (GF) $28.00
- Deep fried marinated chicken pieces serve with spicy mayo and sweet soya sauce
Miso Eggplant (V) (GF) $28.00
- Grilled eggplant with our sweet Saikyo Miso sauce
Surf n Turf (GF) $35.00
- Ribeye Teriyaki steak with scallops and prawns
Mushroom Tofu Steak (V) (GF) $28.00
- Pan fried mushroom with our teriyaki sauce on deep fried tofu steak

Classic dessert with a twist
Chocolate and Shicimi creme brulee $15.00
- Homemade Chocolate and Japanese 7 spice chili powder with mixed berries and mixed berries sorbet
Green Tea Tiramisu $15.00
- Homemade Green Tea Tiramisu served with fruits and mixed berries sorbet.
Crispy Banana Spring Roll $15.00
- Banana wrapped in spring roll skin and deep fried served with ice cream
Green Tea Gelato $12.00
- 2 Scoops served with fruit
White Chocolate & Wasabi Gelato $12.00
- 2 Scoops served with fruits
Mixed Berries Sorbet (V) $12.00
- 2 scoops served with fruits

Accompaniment for you dishes
Rice $2.00
- Bowl of steam rice
Miso $3.00
- Miso soup.
Edamame (GF) (V) $7.00
- Bowl of Edamame Beans with sprinkle of salt
Rankin Chips (GF) (V) $7.00
- Deep fried lotus root slice with sprinkle of salt
Takoyaki $7.00
- Deep fried octopus ball with mayo, BBQ sauce and fish flakes
Mixed Pickles (GF) (V) $7.00
- Assortment of Japanese pickles.
Seaweed Salad (GF) (V) $7.00
- Wakame seaweed salad in spciy sesame dressing

Our platters are specially designed with good mixture of dishes and is great for sharing.
Fry Platters (GF) $45.00
- Chicken Karage, tempura Vegetables, Cheesy Crab croquette and takoyaki with Edamame Beans and Renkon Chips
Grill Platter (GF) $49.00
- Miso Salmon, Teriyaki Chicken and Ribeye Steak with Edamame Beans and Renkon Chips
Robata Platter (GF) $45.00
- Yakitori, Ribeye Skewers, Prawns skewers with Edamame Beans and Renkon Chips
Vegetarian Platters (V) $40.00
- Agedashi Tofu, vegetables croquette, Vege skewers with edamame Beans and Renkon Chips

Nearby Sample Menus

Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
Garlic loaf $8.00
- Served warm with garlic butter
Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Fish and chips $15.00
- Beer battered fish of the day served with a side salad
West coast whitebait pan seared omelette served with salad and fries $23.00

Dixie Chick $18.50
- Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
Short stack of 2 pancakes $11.50
Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
Mushroom Blitz $19.50
- Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side

Hot dog $2.00
COD/HOKI/DORY
Oysters seasonal
Doughnut $2.00
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
Fish $2.50
Spring roll $2.50
Potato fritter $1.50

Chicken wings $2.00
Beancurd jelly with syrup $4.00
Beef onion dumplings M $8.50 L $11.50
Side dish $1.00 each
Potato chips $1.00
Vegetable series $1.00
Cold beef tendon $6.80
Spicy chicken noodle soup $9.50

Pork with Cashew Nuts $12.00
Roast Pork Fried Rice $10.50
Kim's Chow Mein Special $12.00
Roast Pork Tomatoes on Rice $11.00
Steak Curry on Rice $9.50
Mixed Vegetables Chow Mein $8.50
1 Dozen Wontons (no sauce) $9.00
Nasi Goreng (Rice) $11.00

Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Extras
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough

Vegetable Gyoza $7.00
Chicken Karaage Curry Don $12.50
Pork & Chive Gyoza $7.00
Prawn Gyoza $6
Udon $10.00
Chicken Katsu Don $11.50
Pork Katsu Curry Don $12.50
Beef Yakiniku Don $11.50

Double Choc Chip N/A
Steak and Cheese N/A
M&M N/A
Thousand Island N/A
Bacon, Egg and Cheese N/A
Tomato N/A
Onion N/A
Egg and Cheese N/A

Rice Soup
Pad see-ew $10.00
- (Stir Fried rice noodle with sweet dark soy sauce)
Pork Noodle Soup (dark, herbal soup) $10.00
Beef Noodle Soup $10.00
Chilli Basil (Pad Ga Prow)
Jungle curry (Gang Bpa)
Prawns $13.00
Rard Naa
- (Stir Fried rice noodle with creamy soup)

Turmeric Chicken (gf) $14
Spiced Lamb (gf) $14
Steamed White Pak Choy $12
- Confit garlic (v)
Malaysian Dahl $8
- Tomato & sambal (v, gf)
Soy, Sesame Eggplant (v) $14
- red chilli dressing
Or Malaysian Spiced Chicken (gf) $17
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available

Arizona $22.50 / $32.50
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
Spaghetti Puttanesca $17.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
Rhubarb & Apple $10.00
- Served hot with custard & ice cream - wow
The Cheese Burger $22.50 / $32.50
- New York spicy sausage,onions, gherkins, tasty cheese, mustard and tomato sauce.
Ice Cream Sundae $6.00
- Chocolate or strawberry.
Short Black $3.00
Vegetarian Works $22.50 / $32.50
- Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.

SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
SEASONAL HOUSE SLAW (GF)( V) $8.00
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens

Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Lemonade or coke spider $4.5
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Green salad $5.5
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt

Beef nacho $10.00
- Served with sour cream
Chips S$4/L$6
- Served with sauce and aioli
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Seafood basket $10.00
- assortment of seafood snacks bites and chips

Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Fresh Fruit Salad $10.80
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Sirloin steak and salad $26.80
French Croissant/ Swiss Bread $8.50
- with butter and jam
Beef Ravioli $20.80
- in tomato sauce
Prosciutto crudo and bread $24.80
Seafood Chowder $18.80
- (Ch-Ch's best)

Dim 7th Jazz & Whiskey Bar

Canterbury > Christchurch > Dim 7th Jazz & Whiskey Bar

Address

363E Lincoln Road, Addington, Christchurch, New Zealand

Phone

033795779

Email

None

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating

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Dim 7th Jazz & Whiskey Bar in Christchurch Menu

Nearby Sample Menus

Dim 7th Jazz & Whiskey Bar

Canterbury > Christchurch > Dim 7th Jazz & Whiskey Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

363E Lincoln Road, Addington, Christchurch, New Zealand

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