Dim 7th Jazz & Whiskey Bar in Christchurch Menu

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12:00pm - 3:00pm
All lunch dishes comes with Rice and Miso Soup
Yakitori $10.00
- 3 Skewers of Chicken thigh yakitori grilled with our yakitori sauce
Vegetarian Skewers $10.00
- 3 skewers Mix of Mushroom, capsicum and Zucchini glazed with our yakitori sauce.
Fish of the Day Skewer $10.00
- 3 skewers Fish of the day glazed with our yakitori sauce
New Style Sashimi with Thai Red Chili $12.00
- Thin Sliced Fish of the Day with Ponzu sauce and Thai red chili (Spicy)
Beef Tataki $12.00
- Thin Sliced porterhouse carpaccio on garlic soya sauce, spring onion and garlic chip
Teriyaki Chicken $10.00
- Grilled whole chicken thigh skin on with teriyaki sauce
Teriyaki Beef $15.00
- Grilled Porterhouse steak with teriyaki sauce
Teriyaki FOD $10.00
- Grilled Fish of the Day with our teriyaki sauce
Chicken Karaage $10.00
- Deep Fried chicken pieces with spicy mayo and sweet soya sauce
Miso Salmon* $17.00
- Grilled and baked Salmon fillet, marinated with our homemade sweet miso
Cold Tofu Salad $10.00
- Cold tofu with wafu dressing on bed of salads
Green Salad $7.00
- Green salad with Yuzu dressing

All Tapas/ Yakitori section are designed to be share with friends and family
6:00pm - 11:00pm
New Style Sashimi with Thai red chili (GF) $16.00
- Thinly Slice Fish of the Day with Ponzu sauce and Thai red chili (Spicy)
Beef Tataki (GF) $17.00
- Thin slice porterhouse carpaccio on garlic soya sauce, spring onion and garlic chip
Scallops (GF) $16.00
- 3 scallops, spicy yuzu mayo, sweet soya sauce, deep fried shallots
Pork Belly (GF) $14.00
- 3 pieces of crispy skin pork belly, wasabi mayo and hoisin sauce
Chicken Karage (GF) $15.00
- Marinated chicken pieces, deep fried with spicy mayo and sweet soya sauce
Agedashi Tofu (GF) (V) $14.00
- Deep fried tofu with yuzu sauce, fish flakes and spring onion
Lamb Rack (GF) $17.00
- 2 Lamb rack with rosemary and our Saikyo miso sauce
Yakitori (GF) $9.00
- 2 skewers of chicken in our yakitori sauce
Beef skewers (GF) $15.00
- 2 skewers of prime beef with our yakitori sauce
Vegetarian Skewers (GF) (V) $9.00
- 2 skewers of mushroom, capsicum and courgette
Prawn Skewers (GF) $17.00
- 2 skewers of 5 black tiger prawns with yakitori sauce
Green Salad (GF) (V) $9.00
- Green salad with cherry tomatoes and deep fried shallots with yuzu dressing
Salmon Sashimi (GF) $18.00
- Salmon Sashimi with cucumber, radish and beetroot with our ponzu sauce
Vegetables Tempura (V) $15.00
- Assortment of seasonal vegetables tempura

All Mains come with bowl of rice
Miso Salmon (GF) $36.00
- Salmon Fillet marinated in our Saikyo Sweet Miso sauce, grilled and baked
Teriyaki Chicken (GF) $30.00
- 2 Whole Chicken Thigh skin on marinated and grilled with our teriyaki sauce
Teriyaki Steak (GF) $36.00
- 200g or prime Ribeye steak grilled with our teriyaki sauce, serve medium rare
Duck Confit Teriyaki $37.00
- Whole duck leg confit baked and grilled with our plum teriyaki sauce
Miso Lamb Rack (GF) $32.00
- 8 black tiger prawns with our sweet spicy mayo
Prawns Spicy Mayo (GF) $35.00
- 8 black tiger prawns with our sweet spicy mayo
Chicken Karage (GF) $28.00
- Deep fried marinated chicken pieces serve with spicy mayo and sweet soya sauce
Miso Eggplant (V) (GF) $28.00
- Grilled eggplant with our sweet Saikyo Miso sauce
Surf n Turf (GF) $35.00
- Ribeye Teriyaki steak with scallops and prawns
Mushroom Tofu Steak (V) (GF) $28.00
- Pan fried mushroom with our teriyaki sauce on deep fried tofu steak

Classic dessert with a twist
Chocolate and Shicimi creme brulee $15.00
- Homemade Chocolate and Japanese 7 spice chili powder with mixed berries and mixed berries sorbet
Green Tea Tiramisu $15.00
- Homemade Green Tea Tiramisu served with fruits and mixed berries sorbet.
Crispy Banana Spring Roll $15.00
- Banana wrapped in spring roll skin and deep fried served with ice cream
Green Tea Gelato $12.00
- 2 Scoops served with fruit
White Chocolate & Wasabi Gelato $12.00
- 2 Scoops served with fruits
Mixed Berries Sorbet (V) $12.00
- 2 scoops served with fruits

Accompaniment for you dishes
Rice $2.00
- Bowl of steam rice
Miso $3.00
- Miso soup.
Edamame (GF) (V) $7.00
- Bowl of Edamame Beans with sprinkle of salt
Rankin Chips (GF) (V) $7.00
- Deep fried lotus root slice with sprinkle of salt
Takoyaki $7.00
- Deep fried octopus ball with mayo, BBQ sauce and fish flakes
Mixed Pickles (GF) (V) $7.00
- Assortment of Japanese pickles.
Seaweed Salad (GF) (V) $7.00
- Wakame seaweed salad in spciy sesame dressing

Our platters are specially designed with good mixture of dishes and is great for sharing.
Fry Platters (GF) $45.00
- Chicken Karage, tempura Vegetables, Cheesy Crab croquette and takoyaki with Edamame Beans and Renkon Chips
Grill Platter (GF) $49.00
- Miso Salmon, Teriyaki Chicken and Ribeye Steak with Edamame Beans and Renkon Chips
Robata Platter (GF) $45.00
- Yakitori, Ribeye Skewers, Prawns skewers with Edamame Beans and Renkon Chips
Vegetarian Platters (V) $40.00
- Agedashi Tofu, vegetables croquette, Vege skewers with edamame Beans and Renkon Chips

Nearby Sample Menus

Greek yoghurt $3.20
Fresh fruit salad $5.90
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
Eggs on wholegrain toast $8.50
Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
Vegetarian $18.20
- Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Hashbrown $4.30
Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.

CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough

Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Portuguese Rolls (Regular) $4.50
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
Feta $1.50
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
3 BBQ Wings & Regular side $9.90
Portuguese Rolls (Large) $6.50
Quarter Chicken $8.90
- Small fraction, big reaction.

Pomahaka Omelette $16.50
- 3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.
Seafood Taster Plate $18
- A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.
Bealey's Curry $19
- Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
Thai Beef Salad $22
- Grilled beef served with fresh Asian style vegetables and crispy noodles with a refreshing Thai dressing made from chilli, coriander and ginger.
Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
Crepes $18
- A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
Chicken and Mango Salad $13.50
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
2 Eggs $4.50

Avocado & bbq eel sushi $10.50
Kimchi $5.00
Green salad $6.50
Fresh tuna sushi $10.50
BBQ eel sushi $10.50
Fresh tuna & salmon sashimi $15.80
Miso ramen $11.80
- miso flavor
Sweet azuki beans doughnut $4.00

Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Prawn, Fish or Cuttle Fish $4.00
Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Pork Spare Ribs $9.50
- Sweet and tender deep fried pork spare ribs with chef's special sauce
Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce

Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Green Salad $7.00
- Mixed lettuce leaves served with a dressing.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.

Beef yaki udon $11
Half Roll N/A
Seafood yaki udon $13
Rice Ball N/A
Chicken yaki udon $11
Baby Stick N/A
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice

Lamb Kolhapuri $16.50
- Lamb pieces cooked with whole spices tomatoes & onions in coconut based gravy.
Plain Basmati Rice $3.00
Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
Lamb Rogan Josh $16.50
- A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
Beef Anardaana $16.50
- Beef marinated in pomegranate, cooked in ginger, garlic & spices.
Beef Korma $16.50
- A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.
Lamb Korma $16.50
- A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.

Slow cooked pork belly on rice $15
Young zhou fried rice $16
Stir fried green beans with black fungus $14
Chicken fried rice with cashew nuts $17
Fillet steak chinese style $23
Chicken vegetables with hoisen sauce $20
Prawn crackers $4
Hot and spicy chicken $20

Chicken Patty $2.70
Banana Fritter $2.10
Chicken Nuggets 12 for $8.00
Fish $2.40
Season wedgrs $4.00
Mussels each $0.70
Crab Stick $2.00
Sole (Batter/Crumbed) $4.30/$4.50

Chicken $10.50
Chicken $9.90
Ham $2.60
Combination $10.50
BBQ Pork $11.50
Combination Meat $11.50
Vegetable $7.90
Vegetable $7.90

Plain Burger $5.00
-Large $10.00
-Add an egg $0.50
Burger Combo Meals $12.00
- Burger with chips & can of drink
-Small $6.00
-Falafel $13.00
-reg: $10.5
-reg: $10.00

Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Onion Rings 200g $4.90
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.

Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
- Petit Salad $7.00
Gourmet Potatoes $7.50
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
Small Salad $7.00
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus

Dim 7th Jazz & Whiskey Bar

Canterbury > Christchurch > Dim 7th Jazz & Whiskey Bar

Address

363E Lincoln Road, Addington, Christchurch, New Zealand

Phone

033795779

Email

None

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating

Dim 7th Jazz & Whiskey Bar in Christchurch Menu

Nearby Sample Menus

Dim 7th Jazz & Whiskey Bar

Canterbury > Christchurch > Dim 7th Jazz & Whiskey Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

363E Lincoln Road, Addington, Christchurch, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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