Address
Shop 2, Village Court, 10 Napier Rd, Havelock North, Hawkes Bay, 4157, New Zealand
Diva Bistro & Bar in Hawkes Bay Menu
Diva Bistro & Bar in Hawkes Bay has no menu available, but can choose from many other options such as Chicken Burgers or Single chicken burger from Flambe. Pinot Restaurant and Bar offers many options including Toasted Muesli and Eggs on Toast. Beijing Duck Panmure includes a wide range like Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup or Spring Roll / Spring Onion Tofu / Braised Duck Wing. Egg and Beef from . Canton Kitchen Restaurant offers Flame and Available Monday, Tuesday, Wednesday & Thursday from 5 till late.
Nearby Sample Menus
- Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
- $50 per person mixed option
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
- Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00
- Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
- Asparagus tortellinis sauteed oyster mushrooms, shaved parmesan cheese. Clos Marguerite Sauvignon Blanc $11.00
- Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
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Cheese Board $25.00
- Three cheeses served with crackers, Crostini and Port Wine Jelly “Kikorangi” Blue, “Over The Moon” OMG triple Cream Brie and “Over the Moon” Red Planet (Red Leicester)
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Sticky Ginger and Date Pudding $15.00
- Lemon Grass and Ginger Ice cream and Butterscotch sauce
- Antipasto Citrus Marinated Olives and Sun Dried Tomato $7.00
- Agria Fries with Aioli $8.00
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Spaghetti Bolognaise $14.00
- Includes fruit or soda drink
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Chocolate, Orange and Pistachio Marquise $15.00
- Rich Dark Chocolate Delight with Vanilla Bean Ice cream and a Chocolate and Vanilla Tuile (gf option)
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Vegetarian Stack $15.00 - $27.00
- Grilled Eggplant with Spinach, Cherry Tomatoes, Mushrooms and Roasted Red Capsicum tossed with Cumin and Coriander Seeds topped with Kikorangi Blue Cheese and baked. Add a Salad for a Main
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Hawkes Bay Ovation Lamb Rump $33.00
- Roasted Balsamic Beetroot on Fresh Tomato, Cucumber and Herb Cauliflower”couscous” Salad Or with Mashed Potato and Seasonal Greens
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Soup N/A
- See Specials Board
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Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
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FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
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PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
- GF BASE Extra $2.00
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EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
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MINI HOTDOGS & FRIES $12.00
- With tomato sauce(KIDS 1/2 SIZE $8.00)
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
- SIDE OF WEDGES $5.00
- SIDE OF MASH $6.00
- Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
- Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90
- Margherita pizza $12.50
- Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
- Pickled padron & pepperoncini chillies with cumin oil $7.50
- House sourdough extra virgin olive oil, zaatar labneh $8.50
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
- Salt & pepper calamari with aioli (GF) $14
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Ham, cheese & pineapple pizza
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Green salad & dressing (v, Gf) $8
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Pork and sausage ragout, braised cabbage n/a
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Vidal seasonal garden vegetables $8.50
- Rustic fries, aioli, tomato ketchup $8.00
- Cheese cake of the day n/a
- Sticky date pudding with cream n/a
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Chicken Balti $16.90
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
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Fried Fish $12.90
- Indian style marinated in spices and lemon juice deep fried
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Chick-Pea Curry $13.90
- Chick – pea cooked in a subtle spices
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Beef Rogan Josh $16.90
- Diced beef cooked in traditional North Indian style
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Plain Naan $3.00
- Plain flour bread baked in tandoor and garnished with butter
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Shahi Paneer $13.90
- Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
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Bhunna Lamb $16.90
- Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander
- Saag Alloo $9.90
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Toast Bagel served with Cream Cheese and Jam $8.00
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- 3 Egg Omelette with your choice of filling’s $17.00
- Eggs on Toast your style $9.50
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Bacon and Eggs with Toast $15.00
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
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EGGS BENE $16.00
- with bacon & hollandaise sauce
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House made SOUP $10.00
- served with toast
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
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TOAST $6.00
- with jam or 3 fruit marmalade
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
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ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
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ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
- FRIED MUSHROOMS/TOMATOES $3.50
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CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
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CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
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CHOOSE YOUR MEAT
- chicken or ham
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EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
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SALM0N SALAD $19.20
- Avocado + balsamic dressing
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
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All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
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Pasta of the Day $18.50
- See our specials board for today’s pasta
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Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
- Gluten Free available but handled in a kitchen with gluten products.
- Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
- Pork belly, black pudding, apple, pickled grapes & red cabbage $19
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Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
- Marinated olives $8
- Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
- “Bostock’s” chicken thigh, tomato capsicum mustard, prosciutto, fennel, granola, parmesan $37
- “Ovation” lamb short loin, braised lamb dumpling, carrot, ginger, bok choy $37
- Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
- Chicken Nuggets & Chips $5.00
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Tandoori Prawn $15.00
- Chicken/Prawn marinated in yoghurt, ginger, garlic, lemon juice and Indian spices then cooked in tandoor.
- Mango Kulfi $4.00
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Aloo Gobi $10.00
- Potatoes and cauliflower cooked with delicious curry sauce.
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Dal Fry $10.00
- Lentils cooked with garlic, ginger, onion and blend of spices.
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Mushroom Paneer Masala $12.00
- Handmade cubes of Indian cottage cheese and mushroom cooked in a tomato-onion sauce enriched with green spices and capsicum.
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Malai Kofta $12.00
- Cottage cheese dumplings cooked with cashew nut gravy
- Hot Dogs $4.50
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Roast Smoked Lamb Rump $38.00
- Roast garlic creamed potatoes, buttered vegetables & merlot sweet bread fritters
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Seared Peppered Wakanui Beef Carpaccio $18.00
- Horseradish & crème fraiche sorbet, mustard, parmigiano reggiano, herbs & radish from our kitchen garden
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Char Grilled Asparagus N/A
- W/ shitake mushrooms, home cured pancetta, slow cooked egg, nut butter, parmesan
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Eggs Royal N/A
- W/ smoked salmon & Hollandaise sauce
- Orange Cake, Pineapple Soup & Berry Sorbet $15.00
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Seafood Chowder $25.00
- Prawns, scallops, mussels, smoked salmon, potato, leeks, sorrel in a light vermouth cream with fresh herbs, Guinness & treacle bread
- Green Garden Salad $8.00
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European Style N/A
- Selection of cold meats, smoked salmon & local cheeses
Diva Bistro & Bar
Phone
0068775149
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European
Features
Visa
Shop 2, Village Court, 10 Napier Rd, Havelock North, Hawkes Bay, 4157, New Zealand
- Hawkes Bay European Menus