Domino's Pizza Mount Victoria in Wellington Menu

Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce

VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
MANGO/ MIXED PICKLE $1.00
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce

Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Garlic Pizza Bread $8
- topped with parmesan and herbs
Hot Wings $12
- w/ ranch dressing
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Wedges $8
- w/ sour cream & sweet chilli
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request

Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
Saffron Rice $5.00
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Poppadoms $3.00
- two baked lentil wafers

6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-Large server $17.00
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
-Crushed garlic, evoo, parmesan $1.50ea
-Regular server $11.00
3 garlic knots $4.00
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped

Portabello Mushrooms $5
Todays Greens $8
Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
Sausages $5
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15

Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Soup of the day $11.00
- with bread of your choice
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Apple walnut slaw
Peanut butter & chocolate cheesecake with salted caramel ice cream
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00

Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Jasmine rice $2.00
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Asian Greens $12.00
- with sesame oil & oyster sauce
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce

1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Slaw $5.00
- w/ red pepper yoghurt
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Sticky lemon yoghurt cake $5.00
Pulled pork $7.00

4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
Choose your favourite dressings
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
LF= Low Fat
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
8. Balsamic Vinaigrette (LF)
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
9. Thai Coriander & Lime (LF)

HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
MASHED POTATO $5.00
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.

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