Domino's Pizza in 1/202 Queen Street Menu

Domino's Pizza in Wellington has no menu available, but can choose from many other options such as Asian Ceviche or Steamed Pork Baos from Dragonfly. Merv's Azean Food offers many options including FISH SALAD and BIG BREAKFAST. Subway includes a wide range like Ham or Veggie Delite. Olivo poached prawn and Seared scallops from . Wakelin House offers La Rotisserie du Canard and Free range roasted chicken.

Nearby Sample Menus

Mr Go's (sample menu)
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Chicken $9.00
    • Fried chicken, herb + peanut slaw, Sriracha garlic mayo
  • Steamed Brown Rice [VE,GF] $3.00
    • Per bowl
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Classic Pork $10.00
    • Braised pork shoulder, mustard greens, peanuts
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Go’S Fried Rice [VE,GF] $11.00
    • Edamame, mushroom, anise + tomato jam, truffle oil
Apache (sample menu)
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • BANG BANG BURGER $18.00
    • Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
Cicio Cacio (sample menu)
  • Pesce: fish
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Agnello: lamb
  • Pappardelle al ragu di agnello e zafferano $25.00
  • Pesce intero alla griglia $ market price
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • 1/2 Polletto alla Diavola $19.00
  • Extra Bread $3.00
Upper Hutt Cossie Club (sample menu)
  • Tennessee BBQ Pork Belly $23.0
    • served with home made hash browns, crispy bacon & sweet corn
  • Salad $4.8
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Medium $15.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Fried Egg $2.0
  • Rib-Eye Steak $31.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Jardin Grill (sample menu)
  • Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
  • To share with today's sauce and your choice of two sides
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Chilli and honey glazed pork belly $36.00 per guest
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
Zhou's Kitchen (sample menu)
  • King Prawns-10 King Prawns $18.00
  • Seasoned wedges/w sour cream $5.90
  • Roast Pork $12.50
  • Plain Roti bread Each $3.20
  • Chicken Tender fillet Dinner $13.90
    • 4 pieces of Chicken Tender Fillet
  • Moro Bar-Crumbed $3.20
  • Thai Chicken $12.50
  • Roast Pork won Ton Noodle $12.50
Abrakebabra (sample menu)
  • Chicken R $10 L $12
  • Mixed Vegetarian R $9 L $11
  • Lamb $14.00
  • Falafel R $13.50 L $15
  • Chicken $14.00
  • Snack Kebab $6.00
  • Kebab Basket $7.00
  • Lamb $19.00
Sal's (sample menu)
  • -Large server $17.00
  • -Regular server $11.00
  • -Large server $17.00
  • -Regular server $11.00
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • -Crushed garlic, evoo, parmesan $1.50ea
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
Vivant! (sample menu)
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Seasonal Roast Vegetables $6.00
  • Pan-Seared Scallops $16.50
    • Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
  • Bangers & Mash $12.00
    • W/ gravy
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
  • Ice Cream Sundae $6.50
    • W/ selection of either chocolate or mixed berry sauce
Fork & Brewer (sample menu)
  • Cheese Burger $10
    • Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
  • Wedges $9.5
    • with hefeweizen aioli and our Bohemian Hipster bbq sauce.
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Bacon Wedges $11
    • with a cheesy topping, served with sour cream.
  • Deep Fried Pickles $6.5
    • sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Cheese Board $29
    • 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Huckle & Co. (sample menu)
  • - Fillet $8.50
  • -Half $4.90
  • Crumbed chicken $4.00
  • *add: Cheese, Bacon or Egg $2 each items
  • -Fillet $19.00
  • Hotdog $3.50
  • Salad $5.50
  • Tempura onion cake ( 2 ) $4.00
Dirty Little Secret (sample menu)
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Indian Taj (sample menu)
  • LAMB SAAG $17.00
    • Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
  • FISH MADRAS $17.50
    • Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • ALOO SAAG $12.50
    • Potatoes cooked with home ground spices and simmered in rich spinach gravy.
  • Kari Ayala Murgh(5 pieces) $13.50
    • boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
  • CHICKEN MADRAS $16.50
    • Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
  • PANEER JALFREZI $15.00
    • Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
  • CHICKEN SAAG $16.50
    • Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
Louis Sergeant Sweet Couture (sample menu)
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • Fried cherry tomatoes $5.00
  • Extra egg $3.00
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • Mushroom $5.00
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Cafe Kyriani (sample menu)
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Ham & Egg Sandwich $5.50
  • Ham, Cheese & Tomato Croissant $6.50
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Spinach & Egg Sandwich $4.50
  • Avocado (seasonal) or Tomato $ 2.00
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Sausage Roll $4.50
Domino's Pizza

Domino's Pizza

location

Address

1/202 Queen Street, Whitby, Wellington, 5024, New Zealand

phone

Phone

042346138

email

Email

None

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1/202 Queen Street, Whitby, Wellington, 5024, New Zealand
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