Doppio in Wellington Menu

Parrilla-grilled flank steak w chimichurri $16.00
Warmed mixed olives $8.50
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Ice cream w spiced chocolate sauce $9.50
Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
Prawns sautéed w garlic, chilli & cream $17.00
Black bean & chipotle chilli / carrot & fennel (gluten-free) toast $5.00
Empanada: vegetariano or meat w chimichurri $8.00

Handcut Agria $6.00
- These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Tiger Prawns $3.50 each
- Grilled with garlic herb butter
Tarakihi $9.00
- Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
Kumara (Sweet Potato) $8.00
Potato Fritter $2.00
Moonfish $6.80
- Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile

Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
350g Sous Vide Rib Eye $30
Seasonal vegetables $8
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Market fish, seasonal accompaniments MP
Red wine demi-glace $3
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30

Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
Neenish Tart $4
- Served w Cream or Yoghurt
Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt

Rolled fennel seed pork, ricotta, almonds + rocket $16.00
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
Crushed potatos, mustard seeds + herbs. $12.50
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
Egg, cottage cheese, almonds + celery leaves $12.50
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.

Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.

Burrito $14.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
White Rice
- Aromatic jasmine rice infused with chives
Basilo
- Basil, garlic and pine nuts
Chikito +$0.50
Coriander & Onion Salsa
Sour Cream +$0.50
- IQ Range™ and Powerbowl
Power $14.50
- Black rice, extra meat, salsas and sauce
Chicken
- Marinated in mild adobo

Summer Salad
- halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
LBQ Nachos
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
Panhead Battered Fish Bites $13.00
- with tartare sauce and a lemon wedge
Open Steak Sandwich $20.00
- sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
The LBQ Platter $342.00
- create your own platter from our snack menu five choices
Seafood Basket $23.00
- Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread

Deep fried chicken wing on rice $13.00
- Served with coleslaw.
Chicken tom yum noodles soup $12.50
Tumeric glutinous rice $12.50
- Served with chicken curry.
Combination satay (chicken or beef) $9.50
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Mince beef on rice $10.00
- Served with steamed rice.
Mee goreng (chicken or beef) $12.50
Chicken noodles soup $9.50
- Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.

Massaman Curry (Beef) $24.90
- Stewed beef with potato and onion cooked in Thai massaman curry paste and coconut Cream soup
Prawn, Or Seafood $25.90
Coconut Rice Plate $4.00
Vege Or Tofu $19.90
Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.
A bowl of Fries with tomato souse $8.50
Spicy Roast Duck $24.90
- Spicy stir -fried roast duck with chilli paste and vegetables.
Mixed Appetisers ( 1 person) $9.90
- 1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce.

Nearby Sample Menus