Address
77 Tuam Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Dose Cafe in Christchurch Menu
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DINER MENU-
Porridge $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
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Granola $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yoghurt
- Available till 11am
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Creamy Mushroom $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze
- (B) Two Hash Browns $21.50
- (A) Brioche Muffin $19.50
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Eggs Benedict
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
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Ricotta Pancake $17.00
- Pancakes with berry compote, house made lemon curd, yoghurt, oaty crumble and almond praline - With Bacon $19.50
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French Toast $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
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Big Dose Breakfast $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
- Available till 2:30pm
SIDES- Hollandaise, extra egg $2.00
- Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
- Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
- Fries & Aioli $9.50
BAGELS - Choose from one of the following:-
Smoked Salmon $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
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BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli + Fried egg $2.00
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Pulled Pork $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney + Side of fries $5.00 + Aioli $1.00
LUNCH IDEAS - Available 11am - 3pm-
Avocado Bruschetta $18.50
- Smashed edamame & avocado, dukkah, balsamic glaze, cherry tomato, basil pesto, danish feta, poached egg & green salad
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Vietnamese Salad $17.50
- Grilled chicken pieces, prawn spring rolls, vermicelli noodle, asian slaw, coriander, mint & lemon
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Salmon Croquettes $18.50
- Crumbed Akaroa salmon & agria potato, served with cous cous, fennel and celeriac salad
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Lamb Tortilla $18.50
- Moroccan Spiced lamb with Tzatziki sauce, salsa, kumara crisps, mixed salad served on a tortilla
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Japanese Chicken Burger $18.50
- House brioche bun, crispy Karaage chicken, house relish, tonkatsu mayo, jalapeno slaw, Cajun fries & kewpie mayo
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Special - Open Sandwich $19.50
- Panko pork cutlet with apple relish, pickled vegetables, fried egg, coriander, served with fries & kewpie mayo
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Karaage Fried Chicken $14 S / $17 L
- Specially marinated Japanese fried chicken with teriyaki sauce, roasted sesame seeds, kewpie mayonnaise, mixed cabbage slaw
Nearby Sample Menus
- Red onion
- Fries (Small/Large) $ 3.00/$ 6.00
- Salmon $12
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The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
- Boiled Egg
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O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
- Roasted red pepper
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Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
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Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
- Sweet Sour Pork Noodles/Rice $9.80
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Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
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Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
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Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay
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Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
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Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
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Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
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Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
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Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
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Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
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Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
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Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
- Add sloppy Jose beef mince for $2.50
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Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
- Kung-Pao Chicken $22.00
- Chicken and Mushroom Soup S $5.00 M $13.00
- Stewed Beef in Hot Pot $25.00
- Sweet & Sour Fish Fillet $23.00
- Chicken Fried Rice $15.00
- Pork with Cashew Nuts $22.00
- Combination Vegetables $16.00
- Seafood Fried Noodles $15.00
- Blue Cod $6.80
- Steak $5.20
- 6 Wontons $3.60
- 1 Crab Stick $6.00
- 6 Chicken Nuggets $4.20
- Sole $5.20
- Hot Dog $2.10
- Kumara Chips $4.00
- Cheese and onion $5.00
- Chocolate Donut $2.30
- Potato Fritters $0.90
- 4 Mini Donut $2.30
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FAMILY PACK 3 $31.00
- 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
- Jam Donut $2.30
- Egg $4.20
- Tomato $4.20
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FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
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Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney
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MUSHROOM RISOTTO $25.00
- with smoked walnuts, spinach selection, wild mushrooms and white truffle oil
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CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
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Eggs Benedict $22.00
- on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
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MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
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BITTER CHOCOLATE TORT $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline
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CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
- Bacon & Egg Roll
- Chicken Avocado
- Chicken Salad
- Chicken Chilli
- Cheese & Onion Roll
- Ham & Mustard
- Ham & Tomato
- Ham
- Lamb Bhatura $16.00
- Fish Malabari $17.00
- Tandoori Chicken Salad $13.00
- (Available for dine in only)
- Chicken Korma $15.00
- Prawn Biryani $17.00
- Lamb Rogan Josh $16.00
- Lamb Biryani $16.00
- Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
- Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
- Tofu Veggy Soup $4.50 Single / $9 Double
- Herbal Ramen Soup $10 Reg / $15 Lge
- BBQ Soy Mince with Ramen $10 Reg / $15 Lge
- Rice $1 Bowl / $2.50 Packet
- Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
- Vegetarian Steak Rice $10.50 Reg / $16 Lge
- Monster $7.00
- Blue Cod
- Spring Roll $2.50
- Hawaiian $5.80
- Lasagna Topper $3.00
- Cheese Onion Ring $5.50
- Vegetarian $5.80
- Spicy Wedges $4.00
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Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries
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The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
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Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
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Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
- Duck Fat Boulanger Potato $7
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Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
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Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
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Today’s Fish Market Price
- Seasonally inspired
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Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
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Summer Berry Tart $16.00
- Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
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Cardrona Valley Merino Lamb Rump $38.00
- Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices
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French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
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Panko Chicken $15.00
- Panko Crumbed chicken Skewers with Katsu dipping sauce
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Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote
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Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
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Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
- Crème Brûlée $15.00
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
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BAGEL $5.50
- served with cream cheese and jam
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
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WEDGES $8.50
- served with sour cream and sweet chilli sauce
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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PANCAKES $14.50
- served with banana, berries and maple syrup
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
Dose Cafe
Phone
9432112
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Seating , Child-friendly