Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
With Chicken $19.50
GOURMET CHICKEN BURGER $18.50
Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
SOUP OF THE DAY $12.00
Served with toast
Extra Toppings $2.00
BOWL OF CHIPS $6.50
Served with house made aioli
STICK PORK BELLY $19.50
Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
All Meals $10
Chicken & Slaw Burger with crispy fries
Cheesy Pesto Sticks $12.00
Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
Classic Bread ‘N’ Butter Pudding
Served hot with Irish crème ice cream & blueberry compote.