Double Black Cafe in Otago Menu

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Sweet potato fries with aioli (GF) $9.00
Mini arancini balls with pesto and balsamic dipping sauce $11.00
Polenta fries with aioli & powdered parmesan (GF) $10.00
Chunky homemade potato fries with aioli (GF) $8.00
Cheese Board for 2 $26.00
- Goats chevre, havarti, creamy blue, smoked cheese quince jelly, olives and crackers
GF=Gluten Free

Mini Eggs $8.00
- Poached, fried or scrambled eggs on toast (kids version
Toasties $10.00
- Ham & cheese or vegemite and cheese. Served with homemade fries
Mini Pancakes $12.00
- Apple vanilla pancakes with blueberries and maple syrup
Fish Goujons $9.00
- With homemade fries and tomato sauce
Lunch Box $12.00
- Fruit, raisin box, a freshly made sandwich, peanut butter and jam / vegemite and cheese and sweet treat

Eggs your way $11.00
- Served on toasted ciabatta with homemade relish
-Extras: Bacon / chorizo / mushrooms / hollandaise / spinach / salmon / tomato / haloumi / zucchini / potato rosti (GF $5) $4.00
Hash Stash (Double Black Classic) $18.00
- Kumara hash patty stacked with mushroom, zucchini, capsicum and haloumi on a bed of rocket topped with kumara crips (GF)
-Add egg or bacon $3.00
Classic Eggs Benny $17.50
- Homemade hollandaise with poached free range eggs on brioche. Choose: bacon, salmon or vege
Double Black Eggs Benny $18.50
- Same as above, but served on a homemade Double Black potato rosti (GF)
Homemade Cashew and Coconut Muesli Bowl $16.00
- With toasted quinoa, oats and nuts, served with fruits, yoghurt, coconut milk and berry compote (DFO)
Chilli Smashed Avo $16.00
- Served on sourdough and topped with home-made Dukkah
-Add Egg or haloumi $3.00
Apple Vanilla Pancakes $18.00
- With A salted caramel crumb served with either bacon, banana and maple syrup Or blueberry and creme fraiche
Soup of the Day $11 / $9
- See our specials board. $11 dine in or $9 takeaway
Thai Salad(GF) (DF)
- Fresh quinoa salad, chili lime roasted peanuts and your choice of Thai marinated.
-Salmon $22.00
-Beef $20.00
Lamb Rump(GF) $21.00
- Served medium rare, on a citrus israeli couscous salad with crispy kale and minted yogurt
Fresh Eggs Rolls
- All served in a French stick roll with a fried egg, cheese and baked in the oven
- Bacon and egg with homemade relish $9.00
-Fish and egg with homemade tartare $10.00
-Creamy mushroom and egg $9.00
GF=Gluten Free / DF=Dairy Free

Nearby Sample Menus

- Add onion rings + $4.50
Steamed vegetables, herb-garlic butter $8.00
Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
Granola, strained yoghurt, stewed & roasted fruit $14.00
Market Fish $35.00
Fresh Market Fish $25.00
- Add house cured salmon + $7.00

Beef Salad (GF) $15.00
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef
Fresh Chilli And Basil Stir Fry (*) (V) $15.00
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
Gf = gluten free
Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
Chicken Wings (4) (GF) $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.

Beef Lok Lak $23.00
- A traditional Cambodian dish, sweet pepper beef fillet with rice, egg, onion & leafy greens
Roasted Root Vegetable Waldorf Salad $19.50
- With mango, walnuts & falafel (gf/v)
Earnscleugh Grilled 350gm Beef Ribeye $34.00
- Cooked to your liking with a port tomato jus, & a sautéed potato, onion & bacon hash. Served with either vegetables or salad (gf)
Smoked Bacon Ribs $14.50
- With a spicy plum sauce (gf/df)
Manuherikia Asian Ginger Pork Belly $32.50
- With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)
Add Extras $2.50
- Hash browns, Sausage, Mushrooms (each)
Hiroki’s Japanese Style Bento Box $23.00
- Please check with today’s wait staff or blackboards for today’s bento box
Pasta of the Day $23.00
- Please check with today’s wait staff or blackboards for today’s pasta

Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
Available from 12PM to 4PM

ONE METRE (4-6 people) $50.00
SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce
SNACK $8.00
BISTECCA
- Rump steak, creamy mushroom and peppers
GAMBERETTO
- Chilli prawn, mango and coriander
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts

Deep Fried Spicy & Crispy Chicken Pieces $22.00
Salted Fish & Chicken Fried Rice $16.00
Prawn Crackers $6.00
BBQ Pork $12.00
Shao Mai (Dim Sums) $6.00
Deluxe Entree Platter $8.00
- Spring Rolls, Wontons, BBQ Pork Buns & Treasure Prawn Dumplings (Minimum order for 2 persons)
Chicken Stirfry / with Gravy Noodles / Ho Fun $18.00
Deluxe Entree Platter $8.00
- Spring Rolls, Wontons, BBQ Pork Buns & Treasure Prawn Dumplings (Minimum order for 2 persons)

Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Trio of Cheese, our chutney, apple, spent grain crackers $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99

Artichoke $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
No5 cheese & pickle sandwich $17.00
- Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
Bacon & eggs $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
Mushroom bruschetta $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
No5 Big Breakfast $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters

Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
Vegetarian Soup of the Day Served with in house bread $10.50
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Side of Salad $4.50
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Side of Vegetables $5.50
- -

Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Chicken $10.90
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Lamb/Chilly Lamb $13.50
Mix $10.90
Chilly Lamb $12.90
Hummus (container) $6.90
Lamb $12.90

Grandpa's Granola $9.50
- natural yoghurt, berry compote
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Spinach $3
Sausage $3
Hollandaise $3
Tomoto $3
Hashbrown $3
Ham $3

Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
-2 meats $20.00
Tiramisu $10.00
- Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
Breads & Dips $12.00
- An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
-2 loaves $13.00
Lamb Backstrap $22.00
- Top quality South-Otago Lamb, juicy and always tender
Terrace Big Breakfast $21.00
- Minute steak, beef sausage, streaky bacon, hash browns, mushrooms, grilled vine tomato and eggs served any way with grilled Ciabatta bread (GF option available on request

Garden (V) Salad R $8.90 / P $7.90
Buffalo Chicken Salad R $13.50 / P $11.50
Chicken Crave Pita R $11.50 / P $9.50
Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
Chicken Crave Salad R $12.50 / P $10.50
Roast Beef Pita R $10.90 / P $8.90
Buffalo Chicken Pita R $12.50 / P$10.50
Ediballs or for two packs $3 / $5

8 Chicken Nuggets and Chips $10.00
4 Chicken Nuggets and chips $6.00
2 Mini Hotdogs and Chips $6.00
Fishermans Basket $16.00
- Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
8 Chicken Nuggets and chips $10.00
Hot dog and chips $7.50
Lamb Shanks one $18.50 two $25.00
- Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
Chicken Wrap $18.00
- Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.

bowl of chips $7.00
caesar salad $16.00
double stacker $18.00
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
garlic bread $8.00
All burgers served with chips and sauce
shrimp cocktail $10.00
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese

Double Black Cafe

Otago > Double Black Cafe

Address

47 Kingfisher Crescent, Wanaka 9305, New Zealand

Phone

02108249725

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM

Price

None

Type

Cafe

Service

None

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

Double Black Cafe in Otago Menu

Nearby Sample Menus

Double Black Cafe

Otago > Double Black Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

47 Kingfisher Crescent, Wanaka 9305, New Zealand

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