Doughbin in Otago Menu

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Doughbin in Otago has no menu available, but can choose from many other options such as Soup with garlic bread or Shrimp cocktail from Bills Bar and Bistro. Star and Garter offers many options including gluten free, dairy free & vegetarian options available! and Star toasted sandwich or plain cheese rolls. Milieu Cafe includes a wide range like Soup of the Day or Lunch Special. Blackball Fried Oysters (V) and Garlic Bread (V) from . Formerly the Blackball Hilton offers Sapporo Gold Restaurant and Bar and Artisan breads.

Nearby Sample Menus

S $3.20
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
M $4.10
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
L $4.00
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.

Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad

Y1 Thai Pork Salad (f) (GF) $12.50
- Grilled pork slices mixed with onion, tomatoes, chili, and Thai-style dressing.
●P6 Basil & Chilli (f) (s)
- Thai basil paste, chili and other fragrant spices prepared with bamboo shoots, vegetables and your choice of
●N1 Pad Thai (f) (GF)
- Thailand’s most popular stir-fried rice noodles with egg,vegetables, fresh bean sprouts and ground peanuts in a sweet tamarind sauce with your choice of *
* Vegetables and Tofu $14.90
* Chicken, pork or beef $16.90
* Prawns $18.90
* Chicken, pork or beef $15.90
* Chicken, pork or beef $15.90

Chicken > Regular $11.90
Lamb $14.50
Lamb $14.50
Mixed $11.90
Vegetarian Plate $16.90
Lamb > Regular $11.90
Mix Small$9.90 /Regular$11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)

Tiramisu $13.50
- Light rum and raisin tiramisu (contains alcohol)
Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
Green side salad $8.50
Bircher muesli $7.00
- Home made Bircher muesli Fresh fruit
Salmon and tuna tartare $18.50
- Queenstown’s Zenkuro sake, cured salmon and tuna tartare served with cucumber, radish, wasabi infused goma wakame seaweed salad and seaweed crisp
Roast spring chicken $39.00
- Whole spring chicken stuffed with chorizo, olives, capers and bacon. Served with garden salad and pommes rissolées
Cheesecake $13.00
- Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
Smoked scallops $16.50
- Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil

Sweet & Sour King Prawns M $23.00/L $38.00
Fried Venison in XO sauce $38.00
Crispy Beef M $18.00/L$32.00
Combination Seafood Soup $7.00
Sliced Fish with Seafood Sauce M $18.00 /L $30.00
BBQ Pork Fried Noodles M $16.00 /L $24.00
Hong Kong Style Peking Duck Course $52-Half $96-Whole
Wonton Noodle Soup M $16.00/L $24.00

Big Boys Burgers $12.50
- House made beef pattie on a toasted bun with melted cheese and tomato sauce served with fries.
Cheesy Chips and Gravy $11.90
- Bowl of hot chips with lashings of gravy and smothered with melted cheese.
Chicken and Swiss Cheese Burger (GF available) $19.90
- Grilled chicken breast served on a toasted bun with lettuce, tomato, red onion, swiss cheese, tomato relish and garlic aïoli. Served with either fries or salad.
Southern Man Steak Sandwich $18.90
- Porterhouse steak served in a toasted Tuscan square with lettuce, tomato and caramelised onions and drizzled with aïoli. Served with fries.
Garlic Ale House Loaf (V) $9.50
- A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter.
The Veggie Patch (V) $25.90
- A crumbed champ potato cake stacked with roasted field mushroom and seasonal char-grilled vegetables. Dressed with a fresh mint salsa verde.
Rob Roy Ribs $23.90
- Tender pork ribs glazed with a smokey BBQ and maple glaze, served with salad and fries.
Catch of the Day $29.90
- Please see your server for today’s offerings.

Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
Wakatipu Grill risotto of the day GF, V E/M19.5/28

Chicken Nuggets & Fries N/A
Gourmet Cheese Rolls N/A
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Breakfast Bagel $6.50
- cream cheese, raspberry jam
French Toast $15.80
- bacon, bananas, maple syrup
Pies & Savouries N/A
Soup N/A

Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
Medley of Rice $5.00
Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
Ginger Beer $4.00
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast

- Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
METHODE TRADITIONELLE -
Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
Craggy Range Syrah Hawkes Bay 2008 - / $50.00
* Add meat options Medium $3 Large $4 - Gluten-free base $4 -
Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -

House green salad $12.00
Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
Crispy roast pork belly $20.00
Bluff black foot abalone 150/500g
- Shabu Shabu
Mongolian lamb $30.00
- Cardrona lamb rump "Jiangbao" style with leeks, shallot and hoisin sauce
Shitaki mushroom wonton $12.00
Kung pao chicken $ 28.00
- Free range chicken with peanuts, dried chillies and Szechuan pepper
Stewart island king salmon sashimi $25.00

Kafta Shish S $13.00 L $19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley.
Chicken Shish S $13.00 L $19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
Side Salad $9.00
Combination Shish Large $19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Chicken Doner S $12.00 L $15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.

Filo Basket $11
- Breast of Chicken, Mushrooms & Asparagus In a delicate white sauce
Shortbread $2.50
Miners Pie $9.50
- 2 scoops Mash Potato, Peas & Gravy
Chewy Caramel Fingers $3
Light Breakfast $10
- Two eggs & Bacon with Toast, butter and conserve
Bowl of Lite Fries $5
- Chips cooked in a new "Lite Fry" low fat system
BLT $12
- Bacon, Lettuce & Tomato with chutney, Mayo on a crusty Baguette
Bacon, Cheddar Cheese with Pumpkin & Tomato chutney $12