Dumpling Panda & Kiwi Cafe Ltd. in Christchurch City Menu -

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Big Breakfast $15
- Streaky bacon, free range eggs, toast, tomato, mushrooms, sausages, Hash brown
Burgers $10
- Ferry Road BBQ marinade Gourmet Beef Pattie, or Chicken Breast BBQ cooked, Burger bun, including: Grill cheese, Lettuces, tomato, Red onion, carrot, Beef add beetroot, chicken add pickle, cucumber and sauces.+ Fries (chunky cut chips) $2.00 extra
Kebabs Wrap $10
- Ferry BBQ marinade Lamb steak / shoulder, or Chicken Breast Kebabs, BBQ cooked including: Season Garden Salad, Red Onion, Carrot, Chicken add pickle cucumber, Grill cheese flat wrap, and Sauces. + Fries (chunky cut chips) $2.00 extra
Bacon + Eggs Scone $10
- Bacon and two free range eggs, toast, with hollandaise sauce. Add cold smoked salmon $13.50
Special of the Day N/A
- Please ask at counter

Nearby Sample Menus

Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
Brioche Muffin $19.50
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
- With Bacon $19.50
Available till 11am
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
Hollandaise, extra egg $2.00

Hot Dog $2.20
French Fries $3.80
Beetroot $4.30
Sole Fillets (crumbed or battered) $6.70
Mussel Patties $2.20
Chicken Kebabs $3.00
Chicken Nibbles (Dozen) $8.50
Squid Rings (Dozen) $8.50

Yang Zhou Fried Rice $10.00
Prawn Fried Rice $10.00
Salted Fish & Chicken Fried Rice $10.00
Beef Fried Rice $10.00
Beef Brisket on Rice $10.00
Pork Dumpling(Shao-Mai) $3.80
Steamed Chicken Feet $3.80
Turnip cake $3.50

Bbq Pork Buns $4.00
Prawns With Vegetables And Cashew - Nuts $18.90
Mango Pudding $5.00
Eggplant With Blake Bean Sauce $3.80
Lamb Casserole In Chef Special Sauce $18.90
Rice & Chicken With Blake Bean Sauce N/A
Sizzling Squids In Satay Sauce $17.90
Custard Buns $4.00

Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
Garlic Naan $3.50
Korma $14.50
- The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins

Creamy Mushrooms $15
- w/ Spinach & Relish
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Eggs & Toast w/ Bacon $14
Eggs & Toast $9
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach

CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.

Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
SzeChuen Chilli Pork R $11.90 / L $12.90
Steak with Black Bean Sauce R $11.90 / L $12.90
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
Plain Fried Rice $6.50
Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
R=regular / L= Large
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00

Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Chilli Chicken $13.00
- with side vegetables
Tom yum soup with chicken/prawn $9.00/$11.00
Chow mein egg noodles $13.00
- with chicken
Pud Thai chicken $12.00
Combination add $3.00
Extra meat add $3.00
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables

Com Chien Trung Eggs Fried Rice $8.00
4 People $25 per person
Muc Chien Gion Deep Fried Squid $8.00
-Deep Fried Spring Rolls
Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
Ha Cao Chien Deep Fried Dumpling x10 $8.00
Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
Tom Yum Sup Thai Beef / Chicken / Seafood $6.50

Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Wok-fried chicken with cashews and mushrooms $32.00
Chicken teriyaki $30.00
Fresh salmon sashimi $12.00
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
Sweet & sour pork with fresh fruits $30.00
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
-main $20.00

Meat Patties $2.60
Plain Burger $6.00
Crumbed Mussels $1.00
Curry Rolls $3.20
Hotdogs $2.60
Veggie Burger $9.50
- Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
Fish Bites $1.20
Donuts $2.60

Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00