Dumpling Panda & Kiwi Cafe Ltd. in Christchurch City Menu

MENU MENU
  • Big Breakfast $15
    • Streaky bacon, free range eggs, toast, tomato, mushrooms, sausages, Hash brown
  • Burgers $10
    • Ferry Road BBQ marinade Gourmet Beef Pattie, or Chicken Breast BBQ cooked, Burger bun, including: Grill cheese, Lettuces, tomato, Red onion, carrot, Beef add beetroot, chicken add pickle, cucumber and sauces.+ Fries (chunky cut chips) $2.00 extra
  • Kebabs Wrap $10
    • Ferry BBQ marinade Lamb steak / shoulder, or Chicken Breast Kebabs, BBQ cooked including: Season Garden Salad, Red Onion, Carrot, Chicken add pickle cucumber, Grill cheese flat wrap, and Sauces. + Fries (chunky cut chips) $2.00 extra
  • Bacon + Eggs Scone $10
    • Bacon and two free range eggs, toast, with hollandaise sauce. Add cold smoked salmon $13.50
  • Special of the Day N/A
    • Please ask at counter

Nearby Sample Menus

  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • - cream cheese $6.90
  • - peanut butter $6.90
  • -salmon $19.90
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • - sundried tomato cream cheese $6.90
  • Bacon & cream cheese bagel $11.90
    • With toasted bagel, bacon & cream cheese gluten free on request
  • 7 DAYS / 7AM- 3PM
  • Sweet and Sour & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Chicken Curry Puffs (4) $6.00
  • Massamun Curry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Pad Thai Noodle $8.50
  • Chicken Satays (4) $6.00
  • Lasagne Pattie $4.00
  • Mussels 6 for $5.00
  • Sausage(plain or battered) $2.30
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • Pinaeapple Ring $2.30
  • Steak & onion Pattie $2.40
  • Chips $2.40
  • Tomato Burger $4.20
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • Choose from one of the following:
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Two Hash browns $21.50
  • Hollandaise, extra egg $2.00
  • - With Bacon $19.50
  • Bhuna (Chicken or Lamb) $18.00
    • Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • Mix Platter for 2 - da best $25.00
    • All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
  • Bacon & Mushroom $3.50
  • 2 Scoops Of Chips
  • Bacon & Pineapple $3.50
  • Fish Bites $2.30
  • Beetroot $4.00
  • Chips $2.30
  • Mushroom $4.00
  • Double Meat $4.50
  • STEAK $5.20
  • PINEAPPLE $4.00
  • BACON & CORN PATTIES $2.10
  • BATTERED SCALLOPS $1.70
  • DOUBLE MEAT $4.40
  • BATTERED COD $5.70
  • JAM RAP $2.10
  • BACON $4.00
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Vegetarian $22.00
    • Chefs choice of the day
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Truffles GF DF available
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Chocolate brownie GF available
  • Smoked salmon, dill and caper mousse Violette
  • Blini w pastrami, cream cheese and red pepper jelly
  • Shortbread
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
  • CHOW BURGER $5.80
    • Basic burger with a layer of chunky pickle
  • HAWAIIAN SAUSAGE $4.50
    • Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
  • BACON & EGG TOASTED SANDWICH $5.00
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • POTATO FRITTERS $1.50
  • 4 People $45
  • -Asparagus Chicken Soup
  • Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
  • Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
  • Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
  • 4 People $25 per person
  • Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
  • -Crispy Squid
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Red or Green Vegetables Curry $16.00
  • Sweet & Sour Pork $16.00
  • Vegetables Pad Thai (Spicy Noodles) $15.00
  • Sweet & Sour Vegetables $16.00
  • Yellow Calamari Curry & Mushrooms $20.00
  • Stirfried Garlic & Pepper Pork $18.00
  • Prawn Vegetables & Cashew Nuts $20.00
  • Vegetables & Soy Sauce $15.00
Dumpling Panda & Kiwi Cafe Ltd.

Dumpling Panda & Kiwi Cafe Ltd.

location

Address

130 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033778853

email

Email

None

clock

Opened hours

07:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
130 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand
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