Dumpling Panda & Kiwi Cafe Ltd. in Christchurch City Menu

MENU MENU
  • Big Breakfast $15
    • Streaky bacon, free range eggs, toast, tomato, mushrooms, sausages, Hash brown
  • Burgers $10
    • Ferry Road BBQ marinade Gourmet Beef Pattie, or Chicken Breast BBQ cooked, Burger bun, including: Grill cheese, Lettuces, tomato, Red onion, carrot, Beef add beetroot, chicken add pickle, cucumber and sauces.+ Fries (chunky cut chips) $2.00 extra
  • Kebabs Wrap $10
    • Ferry BBQ marinade Lamb steak / shoulder, or Chicken Breast Kebabs, BBQ cooked including: Season Garden Salad, Red Onion, Carrot, Chicken add pickle cucumber, Grill cheese flat wrap, and Sauces. + Fries (chunky cut chips) $2.00 extra
  • Bacon + Eggs Scone $10
    • Bacon and two free range eggs, toast, with hollandaise sauce. Add cold smoked salmon $13.50
  • Special of the Day N/A
    • Please ask at counter

Nearby Sample Menus

  • Smoked tomato chilli beans $3.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Toast $2.00
  • Avocado $3.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Tomato relish $1.50
  • Bowl of shoestring fries with relish and mayo $7.00
  • Gurnard $5.00
  • Donut $2.30
  • Deep Fried Moro Bars $3.00
  • Chips $2.40
  • Cheese Burger $4.20
  • Chips with garlic Butter $3.50
  • Crab Stick $2.30
  • Fish Bites 5 for $2.30
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Tuna Sashimi
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • - Fresh vegetarian spring roll is also available (nuts)
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Hawaiian $5.50
  • Hashbrown 6 for $3.00
  • Tomato $4.20
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Cheese & pineapple $5.20
  • Bacon & egg $5.50
  • Chicken & cheese $5.50
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Mushroom $3.10
  • Planburger $3.30
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • Steak & Egg / Steak & Mushroom $5.50
  • -Fish & Egg Meals $11.30
    • 3 pieces fish, 2 eggs, chips, salad, sauce
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Honey Chicken Wing $2.50
  • Mini Spring Roll $0.60
  • Honey Chicken Drumstick $2.50
  • -Steamed Bbq Pork Bun $2.50
  • -Baked Bbq Pork Bun $3.00
  • Chinese Breadstick $1.00
  • Chicken Satay $3.80
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Lamb Shank (Single / Double) $19.50 / $26.90
    • Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Steak & Cashewnuts $12.50
  • Sausage $2.20
  • Steak Pattie $2.50
  • Roast Pork & Tomato on Rice $10.50
  • Steak Foo Young Egg $11.00
  • Roast Pork & Cashewnuts $12.50
  • Fish $2.40
  • Chips $2.40
  • Works $8.00
  • Chocolate Doughnut $2.20
  • vegetarian $4.50
  • Extras $1.20
  • Pineapple Ring $2.20
  • Hot Dog $2.20
  • Bacon $4.50
  • Doughnut $2.20
  • CHICKEN MUSHROOMS ON RICE $10.50
  • Crumbed Fish fillets $5.00
  • Mussels (doz) $8.00
  • STEAK EGG FOO YOUNG $11.00
  • FRIED NOODLES $6.50
  • Hawaiian $5.60
  • STEAK MUSHROOMS ON RICE $10.50
  • Sole Fillets $4.50
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Tofu R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Deluxe Bento $18.00
  • Californian $9.00
    • 8 Pieces
  • Vegetarian $8.00
    • 8 Pieces
  • Vegetarian $7.00
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Crispy Chicken $5.00
  • Vegetarian Udon $9.00
  • -Half $12.50
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Butter paneer $14.00
    • Cubes of cottage cheese cooked in a creamy buttery sauce
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Goan fish malabari $16.00
    • Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
  • Thai Money Bags (4) $8.50
  • Thai Fish Cake (5) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Prawns Noodle Tom Yum Soup $13.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Dumpling Panda & Kiwi Cafe Ltd.

Dumpling Panda & Kiwi Cafe Ltd.

location

Address

130 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033778853

email

Email

None

clock

Opened hours

07:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
130 Ferry Road, Waltham, Christchurch, Canterbury, 8011, New Zealand
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