Eden Alley in Canterbury Menu

ENTREE ENTREE
  • Takoyaki with Mayo & BBQ sauce $5
  • Deep fried dumpling $5
  • Deep fried vegetable $5
  • Deep fried crumbed Prawn Cutlets $5
  • A steamed Egg in Pot $6
  • Japanese noodle soup (Udon) $10
  • Rice cake served with spicy sauce $12
MEAL WITH RICE & SIDE DISHES - "SIZZLING HOT PLATE" MEAL WITH RICE & SIDE DISHES - "SIZZLING HOT PLATE"
  • Spicy chicken stir fried with seasonal vegetable $16
  • Pork stir fried with seasonal vegetable $16
  • Squid stir fried with seasonal vegetable $16
  • Marinated beef stir fried with seasonal vegetable $16
  • Marinated Beef ribs $18
  • Stir fried Kimchi with Pork with Tofu $23
POT DISHES WITH RICE & SIDE DISHES POT DISHES WITH RICE & SIDE DISHES
  • Spicy soft tofu with mixed seafood $15
  • Spicy broth brewed with Kimchi and Pork $15
    • (Kimchi stew)
  • Soy bean paste stew with tofu $15
    • (Soy bean paste stew)
  • Rice mixed with assorted vegetables, egg and beef $15
    • (Bibimbab)
  • Rice served with assorted vegetables, beef and egg in a stone bowl $16
  • Spicy broth brewed with Pork Backbone, potato and asian cabbage $16
  • Clear broth brewed with Pork and spring onion with chilli paste on side (Pork stew) $16
  • Boiled beef rib stew with veget served in a stone pot $16
  • Boiled stew with marinated beef with vegetable on stone pot $16
  • Clear broth brewed with Ox tail (Beef) and spring onion $17
  • Spicy cod stew (cod stew) $18
  • Raw seafood with assorted vegetables $18
  • Clear broth stew with whole chicken, ginseng and spring onion $25
PLATE DISHES PLATE DISHES
  • Spicy fried chicken with rice cake S $16 L $28
  • Fried chicken S $14 L $26
  • Traditional Korean Kimchi pancake $15
  • Japanese pancake served with mixed seafood and vegetable (Ohkkonomiyaki) $18
  • Traditional Korean seafood pancake $20
  • Pan fried whole Taraki (Grilled whole fish) $20
  • Spicy sea snail with Korean fine noodle with assorted vegetable (Sea snail noodles without brew) $40
LARGE POT LARGE POT
  • Spicy broth stewed with assorted seafood and vegetable (Seafood stew) $40
  • Spicy broth stewed with assorted hams, vegetable and noodle (Spicy Korean stew) $40
  • Stewed with preserved Kimchi and Pork rib $40
  • Spicy broth brewed with Pork Backbone, potato and asian cabbage $40
  • Spicy stew with assorted seafood and seasonal vegetable $40
  • Spicy broth stewed with chicken, potato and vegetable $40
NOODLE NOODLE
  • Seafood noodle soup brewed with homemade stock (Seafood noodles) $16
  • Kimchi noodle soup brewed with homemade stock (Kimchi noodles) $15
  • Kumara starch noodle stir fried in sesame oil and soy sauce with beef and soorted vegetables (Korean traditional fried noodles) $15
  • Cold noodle served with Beef in beef stock (Cold noodles) $15
  • Korean perilla noodle soup (Perilla soup noodles) $15

Nearby Sample Menus

Top Hut Bar and Bistro (sample menu)
  • Marinated Prawns $18.00
    • Prawn Cutlets marinated in a white wine, Balsamic , Garlic and Chilli Marinade then pan fried so they melt in your mouth. Served on a bed of Basmati rice
  • All Day Breakfast $18.50
    • Bacon, sausage,eggs, hash brown and our own re-fried beans on toasted ciabatta. A good hearty Top Hut Favourite
  • 1 Egg $2.00
  • Oreo Cheesecake $14.00
    • A tempting treat of cold set cheesecake loaded with real oreo cookie pieces on a dark chocolate biscuit base and topped with a real oreo cookie sitting on a creamy vanilla swirl
  • Warm Beef Salad $18.50
    • Thinly Sliced Warmed Beef, Feta, Cocktail tomatoes, Cucumber, Sunflower seeds, Kumara Crisps and Olives served with a Honey Mustard Dressing and Caramalised Onions.
  • Sticky Date Pudding $14.00
    • Traditional style pudding full of dates with a toffee sauce
  • Onion Rings $5.00
  • Garlic Loaf for Two $11.00
    • A large Loaf of the Power Stations own bread served with our secret recipe Garlic Butter.
Hoon Hay Thai Restaurant (sample menu)
  • (D) Prawns $20.00
  • (D) Seafood or Prawns $20.00
  • Chili & Basil (served with rice)
    • Stir fried fresh chilli, basil & vegetables
  • Mussamun Curry $10.00
    • served with rice
  • (A) Chicken, Beef or Pork $17.00
  • Pad Cee-Ew
    • Stir fried noodles with egg & dark soy sauce
  • (C) Seafood or Prawns $20.00
  • (B) Fish Fillet $15.00
Gourmet Seafoods Shirley (sample menu)
  • Mushroom $5.00
  • Blue Cod Fillet $9.00
  • Sour Cream $1.00
  • Steak $7.50
  • Paua $3.50
  • Chips $2.80
  • Sausage $2.80
  • Cinnamon Donut $2.80
West Melton Tavern (sample menu)
  • Egg $7.00
  • Chicken nuggets $1.20
  • Hamburger & eggs $14.50
  • Wedges $6.00
  • Scallops $2.50
  • Fish- battered $3.00
  • Pineapple $7.00
  • Curry rolls $2.80
Chillingworth Road Bistro (sample menu)
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Handcut Chips w Aioli $9.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
Ocean Cafe & Bar Scarborough (sample menu)
  • Seafood Chowder $18.00
    • Gurnard - Prawns - Calamari - Shrimps - Mussels - Warmed Foccacia
  • The Chicken Salad $22.50
    • Marinated Grilled Chicken Tenderloins - Rocket - Baby Beetroot - Radish - Fennel - Grapes - Feta & Dukkah then drizzled w a Honey Vinaigrette
  • Breakwater Benedict $19.50
    • Ciabatta - Free Range Eggs - Streaky Bacon - Hollandaise
  • Big Brekkie $22.50
    • Ciabatta - Free Range Eggs – Streaky Bacon - Tomato – Homemade Hash - Gourmet Sausages – Mushrooms - Basil Pea Pesto
  • Avocado & Tomato Bruschetta $18.50
    • Ciabatta - Cream Cheese - Avocado Smash - Fresh Tomatoes - Rocket - Lemon Pepper Dressing
  • Prawn Martini $20.50
    • Chilli Mayo Shrimps - Shredded Lettuce - Avocado Smash - Prawn Cutlets - Warmed Foccacia
  • Breakwater Benedict $22.50
    • Ciabatta - Free Range Eggs - House Smoked Salmon - Hollandaise
  • Zucchini Fritters W Bacon & Rocket $18.50
    • Zucchini Corn Chilli Fritters - Slow Roasted Tomato - Sour Cream - Crispy Bacon Bits served w Rocket then drizzled w Chilli Oil
Redcliffs Fish and Chips (sample menu)
  • Donuts $2.10
  • Spring Rolls $3.00
  • Chicken Kebabs $2.50
  • Chicken Nuggets (1/2 dozen) $4.50
  • Hot Dog $2.10
  • Vegetarian Spring Roll $3.00
  • Crab Sticks $2.10
  • Cheese & Onion Patties $2.10
Murphy's On The Corner (sample menu)
  • Prawn twister $2.00
  • Seafood chowder Sml $5.00 / Lrg $7.00
  • Gurnard $7.00
  • Mussels $6.00
    • 6x
  • Scallops $14.00
    • 6x
  • Calamari $10.00
    • 10x
  • Cheese burger $9.00
  • Bacon & egg $11.00
It's All Greek To Me (sample menu)
  • Marinated Olives (small) $3.50
  • Marinated Olives (large) $6.50
  • Beetroot Dip (large) $6.00
    • Grated beetroot dip with walnut (vegetarian)
  • Olive Bread $5.50
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Kourabiedes (coated in icing sugar) $4.00
    • Light "melt in your mouth" short bread treats (100g)
Duo Dining Room and Bar (sample menu)
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Bao bun $2.50
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​Duck confit and orange salad, with citrus dressing (GF) $20.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Chicken To Go (sample menu)
  • Kids Toy
  • Spicy Wedges $4.90
  • Bacon $1.50
  • -Regular Chips
  • 2 Large Chips
  • Sour Cream $1.10
  • -1 Dipping Sauce
  • Cheese $0.90
Visions On Campus (sample menu)
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Sushi Rice Box (sample menu)
  • -reg: $10.00
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • Katsu Don
    • Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
  • -Medium $8.00
  • - reg: $10.00
  • - snack: $9
  • -Large $10.00
  • Burger Combo Meals $12.00
    • Burger with chips & can of drink
Mefco - Mediterranean Food Company (sample menu)
  • Minced Meat $3.00
  • Baklava $2.00
  • Hummus (M/ L) $3.00/ $4.00
  • Warpat (Cheese filled filo pastry) $2.50
  • Add rice, humus & garlic dip $10.00
  • Kunafa $2.50
  • Shish Kebab $13.00
  • Harissa (Chilli sauce) $2.00
Vanilla Bean (sample menu)
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Fish of the Day N/A
    • please ask our friendly staff
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Soup of the day $12.50
    • please ask our friendly staff
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Bagel $6
    • w. cream cheese
Eden Alley

Eden Alley

location

Address

35F Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033480056

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Child-friendly

Location
35F Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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