Jackfruit, Rambuttan, coconut jelly longan and water chestnut in coconut milk
Roasted Duck Lychee Curry $23
Thai curry roast duck with lychee, pineapple, grapes, carrot and cauliflower, very popular in Thailand
Spring Rolls (3 Pieces) $9.5
Thai style vegetarian spring rolls served with sweet chilli sauce
Basil Stir Fried $20
Stir-fried basil, garlic with a generous assortment of fresh vegetables very popular in Thailand. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
Hot dog platter N/A
Deep fried mini hot dogs, French fries and prawn crackers served with tomato sauce
Gaend Panang (Panany Curry) $19.5
Thai panang curry paste with green bean, cauliflower and carrot. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
Gaeng Par (Jungle Curry) $19.5
Thai jungle curry with green bean, green pea, sliced bamboo shoots, carrot, baby corn and mushroom (no coconut milk). Choice of meat: Chicken, pork, beef, vegetarian
Secret Garden $12
Layered vanilla ice-cream, cookie crumb and whipped cream topped with a fresh fruit flower
Pears, blue cheese and baby spinach leaves with dried cranberry and cashew salad finished with a dijon mustard and honey dressing.
Green Lip Mussels $15.00
New Zealand half shell mussels cooked in a creamy white wine and coconut sauce with fresh ginger, coriander, lime and sweet chilli. We suggest you try with a Pointers Pale Ale.
Garlic Bread $8.50
Toasted garlic and parsley buttered French baguette.
Kids Breakfast 1/2 price
Bacon and Prawn
Bacon and king prawns on a shrimp cocktail dressing.
Battered Fish $7.50
Battered fresh fish of the day, served with a petit salad, French fries, tartare and tomato sauce.
Satay Crumbed Chicken Burger. $20.00
Panko and coriander crumbed chicken, served with mozzarella cheese, red cabbage, lettuce, red onion, red chilli base. Finished with a peanut , ginger and palm sugar satay. Served with steak fries.
·Antipasto
A selection of cold meat cuts, New Zealand cheese, olives and pickles with crackers, breads and dips.