Eden Alley in Canterbury Menu

ENTREE ENTREE
  • Takoyaki with Mayo & BBQ sauce $5
  • Deep fried dumpling $5
  • Deep fried vegetable $5
  • Deep fried crumbed Prawn Cutlets $5
  • A steamed Egg in Pot $6
  • Japanese noodle soup (Udon) $10
  • Rice cake served with spicy sauce $12
MEAL WITH RICE & SIDE DISHES - "SIZZLING HOT PLATE" MEAL WITH RICE & SIDE DISHES - "SIZZLING HOT PLATE"
  • Spicy chicken stir fried with seasonal vegetable $16
  • Pork stir fried with seasonal vegetable $16
  • Squid stir fried with seasonal vegetable $16
  • Marinated beef stir fried with seasonal vegetable $16
  • Marinated Beef ribs $18
  • Stir fried Kimchi with Pork with Tofu $23
POT DISHES WITH RICE & SIDE DISHES POT DISHES WITH RICE & SIDE DISHES
  • Spicy soft tofu with mixed seafood $15
  • Spicy broth brewed with Kimchi and Pork $15
    • (Kimchi stew)
  • Soy bean paste stew with tofu $15
    • (Soy bean paste stew)
  • Rice mixed with assorted vegetables, egg and beef $15
    • (Bibimbab)
  • Rice served with assorted vegetables, beef and egg in a stone bowl $16
  • Spicy broth brewed with Pork Backbone, potato and asian cabbage $16
  • Clear broth brewed with Pork and spring onion with chilli paste on side (Pork stew) $16
  • Boiled beef rib stew with veget served in a stone pot $16
  • Boiled stew with marinated beef with vegetable on stone pot $16
  • Clear broth brewed with Ox tail (Beef) and spring onion $17
  • Spicy cod stew (cod stew) $18
  • Raw seafood with assorted vegetables $18
  • Clear broth stew with whole chicken, ginseng and spring onion $25
PLATE DISHES PLATE DISHES
  • Spicy fried chicken with rice cake S $16 L $28
  • Fried chicken S $14 L $26
  • Traditional Korean Kimchi pancake $15
  • Japanese pancake served with mixed seafood and vegetable (Ohkkonomiyaki) $18
  • Traditional Korean seafood pancake $20
  • Pan fried whole Taraki (Grilled whole fish) $20
  • Spicy sea snail with Korean fine noodle with assorted vegetable (Sea snail noodles without brew) $40
LARGE POT LARGE POT
  • Spicy broth stewed with assorted seafood and vegetable (Seafood stew) $40
  • Spicy broth stewed with assorted hams, vegetable and noodle (Spicy Korean stew) $40
  • Stewed with preserved Kimchi and Pork rib $40
  • Spicy broth brewed with Pork Backbone, potato and asian cabbage $40
  • Spicy stew with assorted seafood and seasonal vegetable $40
  • Spicy broth stewed with chicken, potato and vegetable $40
NOODLE NOODLE
  • Seafood noodle soup brewed with homemade stock (Seafood noodles) $16
  • Kimchi noodle soup brewed with homemade stock (Kimchi noodles) $15
  • Kumara starch noodle stir fried in sesame oil and soy sauce with beef and soorted vegetables (Korean traditional fried noodles) $15
  • Cold noodle served with Beef in beef stock (Cold noodles) $15
  • Korean perilla noodle soup (Perilla soup noodles) $15

Nearby Sample Menus

  • Mapo Tofu $10.50
    • Diced fresh tofu cooked with pork, mushrooms, carrots and peas in spicy sauce served with rice
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Combination Chow Mien $9.50
  • Beef and Vegetables $11.00
    • stir fried with your choice of sauce
  • Prawn Har Mee (Prawn Noodle Soup) $9.50
    • Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
  • Chinese Bokchoy Veges $11.00
    • stir fried with Mushrooms and Chicken in Garlic Sauce
  • Pork Fried Noodle $9.50
  • Thai Fish Cakes(6 Pcs) $10.00
  • Combination Entrée $16.00
    • 2 Satay Chicken, 2 Tempura Prawns, 2 Money Bags & 2 Deep Fried Spring Rolls
  • Home Made Deep Fried Wontons(4-6 Pcs) $10.00
  • Penang Curry $20.00
    • Prawns Or Seafood
  • Crispy Egg Fou Yong $18.00
    • Chinese Style Omelette In A Sweet And Sour Sauce (Pork Mince)
  • Choo Chee $20.00
    • Home Styled Chilli Based Seafood Curry (Fish)
  • Bbq Pork & Bok Choy $18.00
  • Stir Fried Noodles With Dark Soy Sauce $18.00
    • Vegeterian, Chicken, Pork Or Beef
  • Canadian $15 / $20
    • Tomato sauce, pepperoni, bacon, garlic roasted mushrooms. Add blue cheese aioli +$3
  • Blue Pear $15 / $20
    • Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
  • Wedges $8
    • Hand cut jacket potato wedges, with aioli
  • Sausage Dog $10 / $15
    • Tomato sauce, pepperoni
  • Margherita $10 / $15
    • Tomato & garlic sauce, cheery tomatoes, fresh basil, parmesan
  • Roast Pumpkin Fettuccine $20
    • Roast pumpkin, kalamata olives and silverbeet in a creamy tomato sauce
  • Smoked Chicken Fettuccine $20
    • Smoked chicken with sun-dried tomatoes and silverbeet in a creamy white wine sauce
  • Hula Hula $15 / $20
    • Tomato sauce, ham, pineapple and garlic roasted mushrooms
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Freshly Made Sandwiches $4.00
  • Seafood Basket & Fries $10.50
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Basket of wedges $6.20
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Freshly Baked Quiche $4.00
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • with salmon and cream cheese $10.00
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • Scrambled eggs on toast: $12.50
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • with jam and cream cheese $8.00
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • -Small $2.00
  • Mini Spring Rolls With Chilli Sauce $7.00
  • Mike’s Smoked
  • -Prawn Salmon $17.00
  • -Chocolate
  • Garlic Bread $5.00
  • Wedges & Sour Cream $10.00
  • Mixed Grill $25.00
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Solomillo de buey - fillet of angus beef $45.00
    • Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
  • Suprema de pescado gratinado - gratin fish in alli oli $37.00
    • Fish fillet grilled gratin in alli oli on house made tomato sauce
  • Croquetas de pollo con chorizo $19.00
    • Garcia chicken & chorizo garcia croquettes (4 units)
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Cheese... $ 32.00/ $18.00
    • A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
  • Pa amb tomaquet – bread with tomato and olive oil rub $10.00
  • Patatas bravas $14.00
  • Edamame Beans $6.00
    • w/ miso butter
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Cauliflower Cheese $10.00
    • baked to order
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Salad plate served with grilled ciabatta (please ask for today's salads) $15.50
  • Lemon slice $7.00
  • Pear & walnut cake with toffee icing $8.50
  • Salted caramel cheesecake $9.50
  • Smoked salmon, hapuku & caper fishcakes served with house made tartare $18.50
  • Slow braised lamb shank pie served with house made chutney $18.50
  • Chicken, cranberry & brie pizza $17.00
  • Seafood chowder served with grilled ciabatta $15.50
  • Crab stick $2.00
  • Bacon & egg $11.00
  • Fish burger $11.00
  • Groper $8.00
  • 1 Scoop $3.00
  • 2x Lemonfish, 1/2 scoop $10.00
  • Chicken burger $11.00
  • Chicken tender $3.00
  • Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
  • Knickerbocker Glory $11.50
  • Vegetarian of the day $18.50
  • Choice Sauce
    • mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce
  • Beef Schnitzel $6.00
  • Sausages on mash with gravy $14.50/$19.50
  • Ice cream sundae 2 scoops $6.50
    • with choice of sauce
  • Pork Schnitzel SM/LG $15.50/$21.00
  • Thai Green Curry $14.00
    • Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • *Ask about our special of the day for $10.00
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • Chicken yaki udon $11
  • Half Roll N/A
  • Inari N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Sushi Roll N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Hot dog $3.00
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Spring Roll $3.50
  • Fish $3.50
    • per piece
  • Chicken Nuggets $4.00
    • half dozen
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Chargrilled Chicken Sliders (2) $9
    • w/ Tuk Tuk Satay Sauce
  • Wok Fried Bean Sprouts (GR) $13
  • Dirty Pork Spare Ribs $13
    • w/ Tuk Tuk Sauce
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Sweet & Sour Market Fish $26
    • in Thai Street Style w/ Cashews
Eden Alley

Eden Alley

location

Address

35F Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033480056

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Child-friendly

Location
35F Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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