Eden Alley in Canterbury Menu

ENTREE ENTREE
  • Takoyaki with Mayo & BBQ sauce $5
  • Deep fried dumpling $5
  • Deep fried vegetable $5
  • Deep fried crumbed Prawn Cutlets $5
  • A steamed Egg in Pot $6
  • Japanese noodle soup (Udon) $10
  • Rice cake served with spicy sauce $12
MEAL WITH RICE & SIDE DISHES - "SIZZLING HOT PLATE" MEAL WITH RICE & SIDE DISHES - "SIZZLING HOT PLATE"
  • Spicy chicken stir fried with seasonal vegetable $16
  • Pork stir fried with seasonal vegetable $16
  • Squid stir fried with seasonal vegetable $16
  • Marinated beef stir fried with seasonal vegetable $16
  • Marinated Beef ribs $18
  • Stir fried Kimchi with Pork with Tofu $23
POT DISHES WITH RICE & SIDE DISHES POT DISHES WITH RICE & SIDE DISHES
  • Spicy soft tofu with mixed seafood $15
  • Spicy broth brewed with Kimchi and Pork $15
    • (Kimchi stew)
  • Soy bean paste stew with tofu $15
    • (Soy bean paste stew)
  • Rice mixed with assorted vegetables, egg and beef $15
    • (Bibimbab)
  • Rice served with assorted vegetables, beef and egg in a stone bowl $16
  • Spicy broth brewed with Pork Backbone, potato and asian cabbage $16
  • Clear broth brewed with Pork and spring onion with chilli paste on side (Pork stew) $16
  • Boiled beef rib stew with veget served in a stone pot $16
  • Boiled stew with marinated beef with vegetable on stone pot $16
  • Clear broth brewed with Ox tail (Beef) and spring onion $17
  • Spicy cod stew (cod stew) $18
  • Raw seafood with assorted vegetables $18
  • Clear broth stew with whole chicken, ginseng and spring onion $25
PLATE DISHES PLATE DISHES
  • Spicy fried chicken with rice cake S $16 L $28
  • Fried chicken S $14 L $26
  • Traditional Korean Kimchi pancake $15
  • Japanese pancake served with mixed seafood and vegetable (Ohkkonomiyaki) $18
  • Traditional Korean seafood pancake $20
  • Pan fried whole Taraki (Grilled whole fish) $20
  • Spicy sea snail with Korean fine noodle with assorted vegetable (Sea snail noodles without brew) $40
LARGE POT LARGE POT
  • Spicy broth stewed with assorted seafood and vegetable (Seafood stew) $40
  • Spicy broth stewed with assorted hams, vegetable and noodle (Spicy Korean stew) $40
  • Stewed with preserved Kimchi and Pork rib $40
  • Spicy broth brewed with Pork Backbone, potato and asian cabbage $40
  • Spicy stew with assorted seafood and seasonal vegetable $40
  • Spicy broth stewed with chicken, potato and vegetable $40
NOODLE NOODLE
  • Seafood noodle soup brewed with homemade stock (Seafood noodles) $16
  • Kimchi noodle soup brewed with homemade stock (Kimchi noodles) $15
  • Kumara starch noodle stir fried in sesame oil and soy sauce with beef and soorted vegetables (Korean traditional fried noodles) $15
  • Cold noodle served with Beef in beef stock (Cold noodles) $15
  • Korean perilla noodle soup (Perilla soup noodles) $15

Nearby Sample Menus

Drexels (sample menu)
  • Two eggs, any style with hashbrown plus $19.90
    • A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
  • With the addition of avocado $15.80
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
  • French Toast $7.40/ $12.80
    • Generous slices or french bread dipped in egg & cream butter. Fried in butter and dusted with powdered sugar, served with whipped butter (One piece/Two pieces)
  • Soup of the day $12.50
    • (Two varieties, please ask your waitress) Served with garlic bread.
  • Waffles $6.20/ $12.50
    • Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
  • Mini cakes $6.50
    • Three kid sized pancakes with cream and maple flavoured syrup.
  • Pancakes .80c
    • Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Fruit - with blueberry OR banana baked in - add per pancake
Pegasus Arms (sample menu)
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Kid’s Caesar $9
    • sliced chicken breast on cos with Caesar dressing and parmesan cheese
  • Homemade Samosas – entrée (V) $9
    • with harissa yoghurt sauce
  • Cheesy Corn chips (GF, V) $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Crispy Chicken Burger $19.50
    • chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
  • Tandoori Chicken Salad (GF available) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • Classic Pub Steak $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Railway Tavern Bar (sample menu)
  • Jam wrap $3.50
  • -half scoop $2
  • Crumbed blue cod $11
  • Chips
  • Battered sausages $3
  • All above burgers include meat, pattie, beetroot, lettuce, onions, mayo, and tomato sauce
  • Ea = Each
  • Scallops ea $2
Kims Chinese Meals (sample menu)
  • 1 Dozen Wontons (no sauce) $9.00
  • Chicken Satay on Rice $11.00
  • Extra Serving of Meat $3.00
  • Prawn Curry on Rice $11.00
  • Steak Tomatoes on Rice $10.50
  • Prawn Fried Rice $11.00
  • Roast Pork Tomatoes on Rice $11.00
  • Pork Mushroom on Fried Rice $10.50
Chillingworth Road Bistro (sample menu)
  • Broccoli & Garlic Almonds $9.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Mum's 24 Restaurant (sample menu)
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Three Cows (sample menu)
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
The Naked Baker (sample menu)
  • Fruits platter prices are approximate and subject to current fruit prices
  • Average Joe Pack
    • 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
  • Large Platter $35.00
    • 20 pieces
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • -21+ $6.20 pp
  • -31 $11.20 pp
  • Small Platter $28.80
    • 24 pieces
  • Small Platter $25.00
    • 14 pieces
Waimairi Beach Golf Club Cafe (sample menu)
  • Deep Fried Platters $15.00 / $20.00
    • A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
  • Chicken
    • Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Egg $ 1.00
  • Bar Snack Menu
    • Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
  • Hash-Browns $ 1.50
  • Deep Fried Fish
    • Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Burger n Fries $12.00
The Black Horse (sample menu)
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Pies $4.00
    • Steak, Mince & Cheese
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • - Ham, Cheese & Tomato
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • - Ham & Cheese
Subway - Barrington (sample menu)
  • Italian Dressing N/A
  • Onion N/A
  • Aioli N/A
  • Cucumber N/A
  • Flatbread N/A
  • Wheat N/A
  • Ranch N/A
  • Honey Oat N/A
The Miller Bar and Cafe (sample menu)
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • All Burger Meals are served with Chips
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
  • Chicken & Apricot: $13.50
    • Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Pizza Burger $14.00
    • Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
Chinwag Eathai (sample menu)
  • Wok fried scallops and fish with green beans and lemongrass (DF) (GF) $35.00
  • Fire-Grilled Wakanui beef sirloin (250g), sweet fish sauce and Nahm Pla Prik (DF) $33.00
  • Fire grilled ‘soy’ duck (half), tamarind & sesame dressing, herb salad and rice puffs (DF) $39.00
  • Fire grilled squid salad, cucumber, chilli, thai herbs, lemongrass and lime dressing (DF) (GF) $28.50
  • Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) $6.50
  • Wok fried greens, ginger, fried garlic (Vegetarian option) (DF) (GFO) $12.50
  • Fresh oyster with nahm jim and fried shallots (DF) (GF) $6.00
  • Market fish, green curry with young coconut cooked in banana leaf over hot coals (DF) (GF) $32.00
Pages Charcoal Roasted Chicken (sample menu)
  • 1/4 CHICKEN + FRIES $7.30
  • 1/2 CHICKEN $12.40
  • HALF CHICKEN $8.50
  • CHICKEN BREAST FILLET $4.90
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • SMALL $6.50
  • LARGE $9.50
  • 1/2 CHICKEN + FRIES $10.90
Bakers Mans (sample menu)
  • Long quiche varieties $19.20
  • Steak & cheese pie $5.30
  • Asparagus rolls $2.30
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Satay chicken pie $5.40
  • Family veal pie $13.80
  • Family chicken, brie & cranberry pie $14.60
  • Ham club $2.30
Eden Alley

Eden Alley

location

Address

35F Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033480056

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Child-friendly

Location
35F Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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