Address
35F Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Eden Alley in Canterbury Menu
Are you the owner? Manage this listing for free.
ENTREE- Takoyaki with Mayo & BBQ sauce $5
- Deep fried dumpling $5
- Deep fried vegetable $5
- Deep fried crumbed Prawn Cutlets $5
- A steamed Egg in Pot $6
- Japanese noodle soup (Udon) $10
- Rice cake served with spicy sauce $12
MEAL WITH RICE & SIDE DISHES - "SIZZLING HOT PLATE"- Spicy chicken stir fried with seasonal vegetable $16
- Pork stir fried with seasonal vegetable $16
- Squid stir fried with seasonal vegetable $16
- Marinated beef stir fried with seasonal vegetable $16
- Marinated Beef ribs $18
- Stir fried Kimchi with Pork with Tofu $23
POT DISHES WITH RICE & SIDE DISHES- Spicy soft tofu with mixed seafood $15
-
Spicy broth brewed with Kimchi and Pork $15
- (Kimchi stew)
-
Soy bean paste stew with tofu $15
- (Soy bean paste stew)
-
Rice mixed with assorted vegetables, egg and beef $15
- (Bibimbab)
- Rice served with assorted vegetables, beef and egg in a stone bowl $16
- Spicy broth brewed with Pork Backbone, potato and asian cabbage $16
- Clear broth brewed with Pork and spring onion with chilli paste on side (Pork stew) $16
- Boiled beef rib stew with veget served in a stone pot $16
- Boiled stew with marinated beef with vegetable on stone pot $16
- Clear broth brewed with Ox tail (Beef) and spring onion $17
- Spicy cod stew (cod stew) $18
- Raw seafood with assorted vegetables $18
- Clear broth stew with whole chicken, ginseng and spring onion $25
PLATE DISHES- Spicy fried chicken with rice cake S $16 L $28
- Fried chicken S $14 L $26
- Traditional Korean Kimchi pancake $15
- Japanese pancake served with mixed seafood and vegetable (Ohkkonomiyaki) $18
- Traditional Korean seafood pancake $20
- Pan fried whole Taraki (Grilled whole fish) $20
- Spicy sea snail with Korean fine noodle with assorted vegetable (Sea snail noodles without brew) $40
LARGE POT- Spicy broth stewed with assorted seafood and vegetable (Seafood stew) $40
- Spicy broth stewed with assorted hams, vegetable and noodle (Spicy Korean stew) $40
- Stewed with preserved Kimchi and Pork rib $40
- Spicy broth brewed with Pork Backbone, potato and asian cabbage $40
- Spicy stew with assorted seafood and seasonal vegetable $40
- Spicy broth stewed with chicken, potato and vegetable $40
NOODLE- Seafood noodle soup brewed with homemade stock (Seafood noodles) $16
- Kimchi noodle soup brewed with homemade stock (Kimchi noodles) $15
- Kumara starch noodle stir fried in sesame oil and soy sauce with beef and soorted vegetables (Korean traditional fried noodles) $15
- Cold noodle served with Beef in beef stock (Cold noodles) $15
- Korean perilla noodle soup (Perilla soup noodles) $15
Nearby Sample Menus
- Nama Harumaki GF $19.00
-
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
- -10 pcs $19.50
- Miso Soup $3.00
-
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
-
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
-
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
-
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
-
Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
-
Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
- Small Hotdog $2.60
-
Bacon & Egg Burger $6.20
- Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
-
Chicken Teriyaki Burger $5.40
- Chicken patty, lettuce, onion, mayo and teriyaki sauce.
- Meat Patty $2.60
-
Wontons (x6) $5.40
- (with sweet chili sauce)
- Lasagna Topper $3.20
- No MSG added / Vegetarian and Gluten Free Available
-
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
-
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
-
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
- Chicken Tom Yum Soup $5.00
-
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
-
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
-
The Black Rabbit $20 / $25
- Fruit chutney, braised wild rabbit, red onion, almonds, cream cheese, topped with fresh rocket
-
Italiano $15 / $20
- Tomato sauce, capsicum, kalamata olives, sun-dried tomatoes and feta. Add chorizo sausage +$5
-
Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
-
Beer Batter Fries $6
- With tomato sauce
-
Pear Salad $15
- Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
-
Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
-
Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
-
Smoked Chicken Fettuccine $20
- Smoked chicken with sun-dried tomatoes and silverbeet in a creamy white wine sauce
-
Shrimp & grits (gf) $16
- With parmesan, grilled corn, pepitas
-
Pork belly po' boy
- With cumin lime mayo, sweet pickled cucumber, mint slaw
-
Loaded iceberg wedge (gf,v) $12
- With chipotle maple glaze, crisp sage
-
Grilled jalapeno cornbread (gf,v) $8
- With chipotle butter, lime
-
Chipotle braised brisket (gf) $38
- A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast
-
Baked onion dip (gf,v) $10
- Served with corn chips
-
Orleans slaw (gf,v) $8
- With cumin lime mayo, pepitas and peanuts
-
Chicken cobb salad (gf) $18
- Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
-
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
-
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
-
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
-
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
-
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
- Chicken Wrap $12.00
-
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
- Cheese & Garlic Naan $6.50
-
Vegetable Biryani $16.50
- Rice and vegetables cooked together with spicesto make a Glorious one-pot meal.served with Rita.
-
Vegetable Pakora (4Pieces) $5.50
- Thinly julienne potatoes,silverbeat,onions in a chickpea fiour batter and deep fried.served with tomato sauce.
-
Onion Bhajees $5.50
- Slivered onions dipped in chickpea fiour batter and deep fried .served with tomato sauce.
-
Lamb Roganjosh $19
- Slow cooked lamb curry with a mix of spices.Best enjoyed with Garlic Naan.
- Popadom (4Pieces) $3
-
Chicken Naan $5
- Leavened bread stuffed with mildly spiced chicken.
-
Malai Kofta $16.50
- Delicate clusters of lightly fried homemade cottage cheese and potato balls cooked in acreamy sauce.
-
Tandoori Roti $3.50
- Whole meal bread baked in Tandoor.
-
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
- -Basil and cashew pesto and cream cheese
-
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
- Side salad $6.00
- Side of seasonal vegetables $6.00
-
Pork belly $28.90
- Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
-
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
- Flat breads $8.50
- Mushroom $3.40
- Tomato $3.40
- Vegetarian $4.40
- 1/4 Chicken $6.00
- Tomato $2.50
- Cheese $2.50
- Bacon $3.40
- Ham $2.50
- Handmade white radish cake $5.00
- Seasoned edamame bean $4.50
- Mango shaved ice $6.00
- Shredded celery, carrot beancurd salad $5.00
- Black sugar cake $4.00
-
Pork pot sticker $6.00
- 6 pieces
- Vegetarian pan-fried dumplings $7.00
- Braised chicken gizzards $4.00
- Fresh tofu and vegetablees on rice $15
- Deef fried tofu with vegetables $20
- Squid and black bean sauce on rice $15
- Dumpling noodle soup $15
- Fried rice with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
- Deep fried Wontons 1 dozen $12
- Chrispy prawns 1/2 dozen $6
- Stewed beef on rice $15
- Chips S $1.90 / L $3.00
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Fish $3.10
- Sausage Roll $2.00
- Croquette $2.60
- Filled Sausage / Chicken Cordon Bleu $3.30
- Wedges S $2.40 / L $4.00
-
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
- Wedges with sour cream & sweet chilli $12.00
-
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
-
The Square Meal $20.00
- free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
-
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
- Seasonal green salad (gf) $8.00
-
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
-
Carnivores $18.00/ $25.00
- Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
- Combination Fried Noodles (Bami Goreng) $11.90/$12.90
- Samosa (vegetarian) 2 for $2.50
- Prawn Crackers $2.00
- Samosa (vegetarian) each $1.40
- Crispy Skin Chicken $11.90/$12.90
- Fish $3.00
- Chicken with Cashew Nuts & Vegetables $11.90/$12.90
- Combination Fu Yong Egg $11.90/$12.90
-
NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices
-
CHICKEN SATAY $9.80
- egg noodles with chicken and vegetables in satay sauce
-
GREEN CURRY CHICKEN $9.80
- thin rice noodles with chicken tomato and vegetables in Thai spicy green curry sauce
- VEGETARIAN FRIED RICE $9.00
- TERIYAKI CHICKEN FRIED RICE $9.80
-
COMBINATION NOODLES $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
- VEGETARIAN MEE GORENG $9.00
-
CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in garlic sauce
Eden Alley
Phone
033480056
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Korean
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , American Express , Seating , Child-friendly
35F Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Canterbury Asian Menus
- Canterbury Barbeque Menus
- Canterbury Korean Menus