Address
86 Clifton Road, Haumoana, Hawke's Bay, 4172, New Zealand
Elephant Hill in Hawkes Bay Menu
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ENTRÉE- Half dozen oysters shucked to order Natural $26 Sampler $30
- Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing $25
- Smoked salmon, pickled onion pearls, chive mayonnaise, almond puff $24
- Beetroot parfait, truffled quark, asparagus, fried shiitake, sherry vinaigrette $21
- Glazed duck confit, miso cream, charred cucumber, watermelon, vanilla lime gel, puffed rice $24
- Beef tartar, horseradish, pea ice cream, black garlic, cornichons, fried capers $22
MAIN- Lamb short loin, goats cheese, gremolata, sweetbreads, eggplant, kale pistou $39
- Smoked venison, charred leek, black garlic, roast beetroot, carrot, pinenut $40
- Beef Fillet, mushroom & spring vegetable tart, horseradish butter $40
- Grilled tuna, niçoise salad, tarragon, confit onion $39
- Whitefish, sea greens, vermouth volute, quinoa, mussel $39
- Courgette flower tempura, smoked yoghurt, cauliflower, tomato jam $36
SIDES- Agria fries & aioli $9
- Organic leaf salad, seeds, lemon dressing $9
- Roasted mushroom, dates, olive, rosemary $9
Nearby Sample Menus
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CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
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MALAI KOFTA $13.00
- cheese & potato dumpling cooked in ground spices & cashew nuts sauce
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CHILLI CHICKEN $15.00
- fried chicken cooked in Chinese sauces
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BALTI chicken/lamb/beef $15.00
- diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes
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TANDOORI CHICKEN $18.00
- quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven/FULL
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ONION KULCHA $3.50
- naan bread stuffed with chopped onion and mild spices
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FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
- fish cooked as your choice of sauce
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PANEER MAKHANI $13.00
- cottage cheese pieces cooked in creamy tomato sauce with herb
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Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing
- Chicken on Fries $11.00
- Lamb and Fried $8.00
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Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
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Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
- Vege Combo Iskender $14.50
- Chicken and Fries $8.00
- Mixed Meat Kebab(Small/ Large) $9.00/$11.00
- Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
- Chicken ballotine with prawn mousse honey & soy braised pork belly, sous vide egg. Elephant Hill Chardonnay $11.00
- $50 per person mixed option
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
- Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
- $50 per person seafood option
- Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
- Broccoli Bites with Aioli $7.00
- Rack of Lamb w ratatouille, tomato fondue &basil oil $34.00
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Big Breakfast $19.50
- Poached Eggs, NZ Bacon, Chorizo, Hash Browns, Mushrooms, Tomatoes
- Lemoncello Cheesecake with citrus salad, meringue & strawberry gel
- Mushroom Risotto Balls with Blue Cheese & Spinach Dip $9.00
- Scotch Fillet w Fries, Salad & Parmesan Butter $32.00
- Scallops with Ham Hock Cake, Avocado, Aioli $18.00
- Angus Beef Mince with Caramelised Onions, Balsamic & Rocket $22.50
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Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
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Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
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Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
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Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
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Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
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Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
- Hot Dog $3.00
- Chips Garlic $3.50
- Hash Brown $1.60
- Chips All Sauce $4.00
- Corn Fritters $3.00
- Chips Garlic 1/2 $2.70
- Banana Fritter $2.20
- Onion Ring $0.70
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Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
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Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
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Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
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Potato Wedges
- With Hot Sauce & Cumin Sour Cream
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Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
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Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
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Sweetbread $1.00
- Delicious bites
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Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
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The Special $3.80
- Chips with 1 Piece Drumstick
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Lamb Shank $5.50
- Delicious Lamb Shanks
- Tomato Pottle $1.20
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Hot Dog $2.30
- Delicious Hot Dog
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Meatball $2.60
- Delicious Meatballs
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Tenderloins $1.50
- Delicious Tenderloins
- Meat Pattie $3.50
- Beef Croquette (Kroket) $3.00
- Potato Fritter / Hashbrown $1.60
- Hawaiian $8.90
- Fish $6.90
- Coleslaw - Small $2.80
- Bacon & Egg $7.70
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Squid Ring $1.30
- Price Each
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Pad Pong Kari $20.5
- Stir-fry with curry powder, egg and vegetables. Despite its name, This dish is not particularly hot but gently spiced with Curry and without the usual heat of chilli. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
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Pad Basil $20.5
- Stir-fried basil, garlic, chilli and fresh vegetables. Choice of Chicken or Beef or Pork $14.90 or Squid or Prawn or Seafood
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Kua Talay $20.5
- Stir fry of Seafood (scallops, prawns & squid) with Tofu combined with ginger, garlic, Bok Choy and capisium
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Gai Pad Khing $14.9
- Chicken with ginger and fresh vegetables
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Café de Laos Special $15.9
- Beef in sweet peanut sauce, a beef lovers treat. Nice tender, succulent slices of beef, perfectly cooked in coconut cream with onion slices, ground roasted peanuts and spiced up with curry paste
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Tod Goong $9.5
- Deep fried prawns. Served with our homemade chilli sauce.
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Chicken and Cashew nuts $14.9
- Stir-fried chicken and cashew nuts with fresh vegetables
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Green Curry $20.5
- Sweet green curry cooked in coconut cream, spicy green curry paste, bamboo shoots, vegetables, lemon grass and kaffir lime leaves. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
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Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
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Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
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Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
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Mushroom Omelette $16.00
- with spinach & feta
- Bubble & Squeak $2.00
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Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
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Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Hash Brown, Hollandaise $2.00
- Please see blackboard behind the counter for our daily specials.
- or BLT. $11.50
- Please order at the counter.
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Poached, fried or scrambled eggs on your choice of toast. $10.50
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Individual Side Dishes $2.50
- Choose from each Raita, tomato end onion kechumber, mint chutneç pickles, sweet mango chutney, tamarind sauce
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Saag Aloo $14.99
- Potatoes cooked in fine mild puree of spinach & lightly spiced
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Lamb Vandaloo $19.99
- Spicy lamb curry str&ght from the exotic beaches of Goa
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Lamb Korma $19.99
- North Indian style curry gamiahed with almond & caahew nuts
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Mango Kulfi $5.00
- Mango flavored Indian Ice Cream
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Rajshthani Chana Masala $14.99
- Chickpeas cooked in light sauce gravy
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Lamb Nawabi $19.99
- Lamb sauteed with onions gravy, cooked in cream and garnished with coconut
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Vegetable Samosa $5.00
- Triangular pastry filled with potatoes and peas. subtly flavoured with spices
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Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
- Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
- Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
- Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
- Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Elephant Hill
Phone
068726060
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Waitstaff , Private Dining , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar