Empire Espresso & Eatery in Waikato Menu

CLASSIC CLASSIC
  • Steak Sandwich $12.50
    • On homemade Foccacia w Lettuce Swiss Cheese Balsamic Onions & Aioli
  • Empire Beef Burger $11.00
    • Steak Mince, Bacon, Cheese, Chipotle Mayo, Red Onion, Pickles Iceburg lettuce on Homemade Bioche Bun
  • Ruler of all Hotdog $12.00
    • Pickle Relish, Slaw, Fried Onions, Cheese, Chipotle Cheese, Sausage on a 9 inch Homemade Roll
  • Chicken Licken Burger $12.50
    • Empire Crumbed Chicken cos Lettuce, Swiss cheese, Bacon Tomato & Aioli
  • Empire Porkx Burger $12.50
    • Slow Cooked Pork, Housemade Slaw, Apple Gravy w Apple Salsa on our House Made Brioche Buns
ALL DAY BREAKFAST - Kitchen opens from 7am ALL DAY BREAKFAST - Kitchen opens from 7am
  • Bacon 'n' Eggs $12.00
    • Poached, Scrambled, Fried on Empire Sourdough or Ciabatta
  • Fruit Toast $7.50
    • Homemade Fruit Toast w Spreads
  • Breakfast Brsuchetta $13.00
    • Avo n Feta Smash on Empire Sourdough w Scrambled Eggs
  • Ricotta Basil Pancakes $12.50
    • W Roasted Cherry Tomatoes, Rocket Salad White Balsamic
  • Empire Bircher Muesli $14.50
    • Fresh Seasonal Fruit w Honey, Greek Yoghurt
  • Creamy Bacon and Mushroom $12.50
    • Swiss Brown Mushrooms and Bacon on Empire Ciabatta
  • Brioche French Toast $15.50
    • Macerated Strawberries, Lemon Ricotta and Orange Syrup
  • Eggs Empire $16.00
    • Poached Eggs, Bacon and Spinach on Empire Ciabatta Drizzled w Avodaise Sauce
  • Empire Hashtack $17.00
    • Homemade Kumara Potato Hash Browns stacked w Bacon, Poached Eggs drizzled with our zesty Hollandaise. Vegetarian option Available
  • Buckwheat Pancakes $15.50
    • Bacon, Caramelized Banana, and Maple Syrup w Seasonal Fruit
  • Kids Pancakes $9.00
  • Rulers Breakfast $25.00
    • Eggs, Bacon, Grilled Tomato, Pork n Paprika Sausage, Roast Mushrooms, Kumara Hash Brown, on Empire Fresh Bread
  • Empire Gluten Free Bread Available $3.00
  • Extras Available
  • - Sausage, Avocado, Tomato $4.50
  • - Bacon, Egg, Hash brown, Spinach, Toast $3.00

Nearby Sample Menus

  • warm chicken salad (G) $18
    • lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
  • courgette fritters (v/v/g/d) $16
    • with sofrito and pesto
  • bacon and eggs (g) $10
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • raw bowl (v) $10
  • pancakes with banana and maple (V/v/d/G) $10
  • Affogatto - espresso - ice cream - frangelico $13
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Fried chicken – chimichurri $14
  • Bourbon ice cream & cola float $10
  • Spiced nuts $6
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Shoestring fries - ailoi $7
  • Churros - dulce de leche $11
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • Entree $13.95
  • Wedges $12.95
    • with sour cream + salsa
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • Fish Of The Day
    • please ask for today’s market fish
  • Pasta of day
    • See blackboard
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Kofta (Lamb Patty) Reg $11.50 Large $16.00
  • Lasagna N A
  • Chicken Burger $7.50
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Chicken Reg $9.50 Large $11.00
  • Veg Falafel Reg $10.00 Large $14.00
  • Borek $5.00
  • Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Cheesy garlic bread $8.00
  • Crispy chicken, mash & peas $10.00
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Extra Beef Patty $2.50
  • 1 Hawaiian
    • Juicy pineapple, whole mozzarella, slow roasted ham
  • 5 Authentic Butter Chicken
    • Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
  • 4 Cheese Cheese
    • Lots of mozzarella and parmesan cheese
  • 1 GC Choice Cheese Burger $5.90
    • Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
  • 9 The Good Size GC Burger $7.90
    • Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
  • 7 Da Hang Loose Hawaiian GC Burger $7.90
    • Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
  • All $11.90
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • Onion Rings $6.5
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Salmon $10
    • Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
  • Pork Burger $10
    • Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Vegetarian $10
    • Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
  • Seasonal vegetables, please ask your server $8
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Crispy fried pickled cucumber, mustard mayo $7
  • -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
  • The Chieftain $24.50
    • Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
  • Prawn Salad $15.00
    • prawn cutlets on rocket with avocado and a lemon mayo
  • Ice Cream Sundae $14.00
    • 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
  • Cheese burger & chips $12.50
  • The Beacon $24.50
    • Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
  • Cheese and bacon pizza with chips $12.50
  • Basket of Prawn Twisters $10.50
    • With sweet chilli, peri peri sauce or aioli
  • Clan Ribs $15 1/2 kilo / $26 kilo
    • Pork spare ribs with finger licking BBQ sauce, served with fries
  • 7 - 1 pm
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • hashbrown/Smoked salmon
  • bacon/kransky/chorizo/tomato/eggs 4
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Lamb iskender $15.00
  • Falafel kebab $12.00
  • Potato wedges $5.50
  • Mussakka meals with rice and salad
  • Mixed vegetarian kebab $13.00
  • Vegetarian mussakka $20.00
  • Vegetarian mixed iskender $16.00
  • Chicken on chips $9.00
  • Wedges w sour cream $9
  • Hawaiian Burger $10
  • Chocolate Mud cake $8
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • All desserts are served w cream & ice cream
  • Cheese & sour cream $12
  • Vege Burger $10
  • Egg Burger $9
  • * Pizza by the slice available in store only
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Pepperoni Wheel $ 5
    • Pepperoni and Mozzarella Wrapped
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • 1 Topping or Veggie $ 5
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Each one price
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • FRUCOR DRINKS RANGE
  • HOT KUMARA “YUMMO”
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • Beer battered or pan fried fish of the day POD
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Homemade tartare, aioli or mayo $1
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Kumara chips $7
    • with tomato sauce
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Scoop of chips $5
    • with tomato sauce
Empire Espresso & Eatery

Empire Espresso & Eatery

location

Address

65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078712095

clock

Opened hours

Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 1:30 PM, Sunday: 8:00 AM – 1:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Breakfast ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand