Address
65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
Empire Espresso & Eatery in Waikato Menu
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CLASSIC-
Steak Sandwich $12.50
- On homemade Foccacia w Lettuce Swiss Cheese Balsamic Onions & Aioli
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Empire Beef Burger $11.00
- Steak Mince, Bacon, Cheese, Chipotle Mayo, Red Onion, Pickles Iceburg lettuce on Homemade Bioche Bun
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Ruler of all Hotdog $12.00
- Pickle Relish, Slaw, Fried Onions, Cheese, Chipotle Cheese, Sausage on a 9 inch Homemade Roll
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Chicken Licken Burger $12.50
- Empire Crumbed Chicken cos Lettuce, Swiss cheese, Bacon Tomato & Aioli
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Empire Porkx Burger $12.50
- Slow Cooked Pork, Housemade Slaw, Apple Gravy w Apple Salsa on our House Made Brioche Buns
ALL DAY BREAKFAST - Kitchen opens from 7am-
Bacon 'n' Eggs $12.00
- Poached, Scrambled, Fried on Empire Sourdough or Ciabatta
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Fruit Toast $7.50
- Homemade Fruit Toast w Spreads
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Breakfast Brsuchetta $13.00
- Avo n Feta Smash on Empire Sourdough w Scrambled Eggs
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Ricotta Basil Pancakes $12.50
- W Roasted Cherry Tomatoes, Rocket Salad White Balsamic
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Empire Bircher Muesli $14.50
- Fresh Seasonal Fruit w Honey, Greek Yoghurt
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Creamy Bacon and Mushroom $12.50
- Swiss Brown Mushrooms and Bacon on Empire Ciabatta
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Brioche French Toast $15.50
- Macerated Strawberries, Lemon Ricotta and Orange Syrup
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Eggs Empire $16.00
- Poached Eggs, Bacon and Spinach on Empire Ciabatta Drizzled w Avodaise Sauce
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Empire Hashtack $17.00
- Homemade Kumara Potato Hash Browns stacked w Bacon, Poached Eggs drizzled with our zesty Hollandaise. Vegetarian option Available
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Buckwheat Pancakes $15.50
- Bacon, Caramelized Banana, and Maple Syrup w Seasonal Fruit
- Kids Pancakes $9.00
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Rulers Breakfast $25.00
- Eggs, Bacon, Grilled Tomato, Pork n Paprika Sausage, Roast Mushrooms, Kumara Hash Brown, on Empire Fresh Bread
- Empire Gluten Free Bread Available $3.00
- Extras Available
- - Sausage, Avocado, Tomato $4.50
- - Bacon, Egg, Hash brown, Spinach, Toast $3.00
Nearby Sample Menus
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Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Chocolate mousse, brandy basket & raspberry coulis $11.00
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Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
-
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Garden salad, tomato, red onion, carrots, cucumber $7.00
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Fish of the Day Special n/a
- please ask staff
- Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
- Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
- Free Range Pork Belly, Garlic & Chilli Glaze $14
- French Onion W Parmesan Crostini $14.50
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
- Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
- Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
- Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
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Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
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Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
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Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
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Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
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Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
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Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
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Seafood Platter $30.00
- 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
- Vegetarian Salad
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Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream
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Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
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Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
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Local Beef sausages $16.50
- With mashed potatoes, seasonal green & a rich onion gravy
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Salt and Pepper Squid $13.00
- Accompanied by chilli tomato jam & a salad garnish
- Available from 10am - 3pm
- Sizzling Spanish baked egg with spicy chorizo and toast $12
-
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
- Fluffy pancakes with greek yoghurt and maple syrup $12
-
Soup of the day $12
- homemade by the chef packed with yummy stuff
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
- Pasta of the day (ask our lovely staff) $17
- * Garden Fresh Salad & Fries
- *Vegetarian Burger & Fries & Salsa Sauce
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- *Venison Burger & Fries with Cranberry Sauce
- * Roast of the Day with Gravy
- * Or
- * Fisherman's Basket Selection
- 2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
- 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
- Wonton Soup with Noodles $12.00
- 4 Chicken Thighs & Chips $14.00
- Each $4.00
- 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
- Gourmet Paua Fritter $7.50 each
- Sweet & Chilli Sauce Chicken on Rice $12.00
- Chicken Burger $ 7.50
- Hash Brown $ 1.50
- Chillets $ 4.00
- Crab Sticks $ 2.00
- Chips (min) $ 2.50
- Fish Cake $ 3.00
- Paua Fritters $ 2.00
- Surfer Burger $ 13.00
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Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
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Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
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Hawaiian $18.00
- Double ham, pineapple
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Garlic Pizza Bread $6.00
- Made in-house
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Camberry $22.00
- Cranberry sauce, camembert, chicken
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Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
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Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
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Meat $19.00
- Spicy beef, ham, salami, bacon, onion
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-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
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Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
- ●Beef
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-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
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-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
- ●Chicken
- Deep fried cheese and onion $10.00
- Two fillings, .50c per extra filling
- All meals - $5.00
- Chicken $8.00
- Sausage $1.00
- Mini hotdogs and chips with sauce
- Chicken Wedge $1.00
- Beef $8.00
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- FRUCOR DRINKS RANGE
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
- CHICKEN TENDERS AND FRIES
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Steamed Mussels $14.5
- garlic sauce / crusty bread
- Mini Hot Dogs and Chips $9.00
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
- Deep fried Asian Snack $15.00
- Ham burger $10.50
- Chips $6.00
- Nachos $12.00
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
- Chicken Nuggets and Chips $9.00
Empire Espresso & Eatery
Phone
078712095
Opened hours
Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 1:30 PM, Sunday: 8:00 AM – 1:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European , New Zealand , Vegetarian
Features
Breakfast , Takeout , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
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