Empire Espresso & Eatery in Waikato Menu

CLASSIC CLASSIC
  • Steak Sandwich $12.50
    • On homemade Foccacia w Lettuce Swiss Cheese Balsamic Onions & Aioli
  • Empire Beef Burger $11.00
    • Steak Mince, Bacon, Cheese, Chipotle Mayo, Red Onion, Pickles Iceburg lettuce on Homemade Bioche Bun
  • Ruler of all Hotdog $12.00
    • Pickle Relish, Slaw, Fried Onions, Cheese, Chipotle Cheese, Sausage on a 9 inch Homemade Roll
  • Chicken Licken Burger $12.50
    • Empire Crumbed Chicken cos Lettuce, Swiss cheese, Bacon Tomato & Aioli
  • Empire Porkx Burger $12.50
    • Slow Cooked Pork, Housemade Slaw, Apple Gravy w Apple Salsa on our House Made Brioche Buns
ALL DAY BREAKFAST - Kitchen opens from 7am ALL DAY BREAKFAST - Kitchen opens from 7am
  • Bacon 'n' Eggs $12.00
    • Poached, Scrambled, Fried on Empire Sourdough or Ciabatta
  • Fruit Toast $7.50
    • Homemade Fruit Toast w Spreads
  • Breakfast Brsuchetta $13.00
    • Avo n Feta Smash on Empire Sourdough w Scrambled Eggs
  • Ricotta Basil Pancakes $12.50
    • W Roasted Cherry Tomatoes, Rocket Salad White Balsamic
  • Empire Bircher Muesli $14.50
    • Fresh Seasonal Fruit w Honey, Greek Yoghurt
  • Creamy Bacon and Mushroom $12.50
    • Swiss Brown Mushrooms and Bacon on Empire Ciabatta
  • Brioche French Toast $15.50
    • Macerated Strawberries, Lemon Ricotta and Orange Syrup
  • Eggs Empire $16.00
    • Poached Eggs, Bacon and Spinach on Empire Ciabatta Drizzled w Avodaise Sauce
  • Empire Hashtack $17.00
    • Homemade Kumara Potato Hash Browns stacked w Bacon, Poached Eggs drizzled with our zesty Hollandaise. Vegetarian option Available
  • Buckwheat Pancakes $15.50
    • Bacon, Caramelized Banana, and Maple Syrup w Seasonal Fruit
  • Kids Pancakes $9.00
  • Rulers Breakfast $25.00
    • Eggs, Bacon, Grilled Tomato, Pork n Paprika Sausage, Roast Mushrooms, Kumara Hash Brown, on Empire Fresh Bread
  • Empire Gluten Free Bread Available $3.00
  • Extras Available
  • - Sausage, Avocado, Tomato $4.50
  • - Bacon, Egg, Hash brown, Spinach, Toast $3.00

Nearby Sample Menus

  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • COLESLAW $4.00
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • NUGGETS + FRIES $7.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Lasagna N A
  • Moussakka N A
  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Chips with tomato sauce $6.50
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Onion rings & garlic mayo $8.00
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • GF Buns Available Extra $2
  • 4 Meat Lovers
    • whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
  • 2 Cranberry Chicken
    • Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
  • Chips $ 4
  • 5 Authentic Butter Chicken
    • Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
  • 4 Cheese Cheese
    • Lots of mozzarella and parmesan cheese
  • All $7.90
  • 1 Popular Chicken
    • Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • Wedges $7.50
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Al brown swiss cheese / tomato $ 13.50
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Al brown bacon / egg / avocado $13.50
  • Salmon $6.00
  • Pancakes $8.90
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Creamy Chip Dip $2.50
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Swiss Cheese $1.50
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Assorted Desserts $4.50
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Ravioli
    • Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
  • Keepin it fresh
    • Smoked salmon + feta + chorizo + red onion + gremolata
  • The Grill $20
    • Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • Seasonal Greens *contains nuts $8
    • Toasted almonds + truffle oil
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • Half & half pizzas available extra $2.00
  • Chargrilled scotch fillet (GF) $28.00
    • Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Ice cream sundae $6.00
  • Hooked $10.00
    • Chocolate fudge brownie, chocolate sauce & vanilla ice cream
  • Fresh coromandel mussels $18.00
    • Thai coconut cream & toasted bread
  • Side salad $8.00
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Gluten Free Bases available $3.00
  • Mushrooms & Bacon $13.50
  • Crumbed Camembert with Plum Sauce $14.50
  • Toast $5.00
    • three slices of toast with spreads
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Three Scrambled Eggs with toast $10.30
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Seafood Cocktail $12.80
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Mixed meats on chips $10.00
  • Lamb on chips $9.00
  • Falafel kebab $12.00
  • Chicken nugget with chips $10.00
  • Turkish delight $4.00
  • Mixed meat burger $11.00
  • Falafel burgers $10.00
  • Potato wedges $5.50
  • Onion Bhaji - Handful $5.00
    • Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Curry Puffs - 5 pieces $8.90
    • Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
  • Lamb Rogan Josh $17.50
    • Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
  • Stir Fried with Basil
    • Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
  • - Prawn, Duck $19.90
  • Samosa - Two Pieces $3.00
    • Homemade pastry filled with spicy potatoes & peas
  • Mango Chicken $15.50
    • Boneless chicken cooked in a mango and onion based gravy with aromatic spices
  • HOT POTATO FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT KUMARA “YUMMO”
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Kumara chips $7
    • with tomato sauce
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Bacon N Eggs on toast with roasted tomato or avocado $15
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Empire Espresso & Eatery

Empire Espresso & Eatery

location

Address

65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078712095

clock

Opened hours

Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 1:30 PM, Sunday: 8:00 AM – 1:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Breakfast ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand