Address
65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
Empire Espresso & Eatery in Waikato Menu
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CLASSIC-
Steak Sandwich $12.50
- On homemade Foccacia w Lettuce Swiss Cheese Balsamic Onions & Aioli
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Empire Beef Burger $11.00
- Steak Mince, Bacon, Cheese, Chipotle Mayo, Red Onion, Pickles Iceburg lettuce on Homemade Bioche Bun
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Ruler of all Hotdog $12.00
- Pickle Relish, Slaw, Fried Onions, Cheese, Chipotle Cheese, Sausage on a 9 inch Homemade Roll
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Chicken Licken Burger $12.50
- Empire Crumbed Chicken cos Lettuce, Swiss cheese, Bacon Tomato & Aioli
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Empire Porkx Burger $12.50
- Slow Cooked Pork, Housemade Slaw, Apple Gravy w Apple Salsa on our House Made Brioche Buns
ALL DAY BREAKFAST - Kitchen opens from 7am-
Bacon 'n' Eggs $12.00
- Poached, Scrambled, Fried on Empire Sourdough or Ciabatta
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Fruit Toast $7.50
- Homemade Fruit Toast w Spreads
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Breakfast Brsuchetta $13.00
- Avo n Feta Smash on Empire Sourdough w Scrambled Eggs
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Ricotta Basil Pancakes $12.50
- W Roasted Cherry Tomatoes, Rocket Salad White Balsamic
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Empire Bircher Muesli $14.50
- Fresh Seasonal Fruit w Honey, Greek Yoghurt
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Creamy Bacon and Mushroom $12.50
- Swiss Brown Mushrooms and Bacon on Empire Ciabatta
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Brioche French Toast $15.50
- Macerated Strawberries, Lemon Ricotta and Orange Syrup
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Eggs Empire $16.00
- Poached Eggs, Bacon and Spinach on Empire Ciabatta Drizzled w Avodaise Sauce
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Empire Hashtack $17.00
- Homemade Kumara Potato Hash Browns stacked w Bacon, Poached Eggs drizzled with our zesty Hollandaise. Vegetarian option Available
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Buckwheat Pancakes $15.50
- Bacon, Caramelized Banana, and Maple Syrup w Seasonal Fruit
- Kids Pancakes $9.00
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Rulers Breakfast $25.00
- Eggs, Bacon, Grilled Tomato, Pork n Paprika Sausage, Roast Mushrooms, Kumara Hash Brown, on Empire Fresh Bread
- Empire Gluten Free Bread Available $3.00
- Extras Available
- - Sausage, Avocado, Tomato $4.50
- - Bacon, Egg, Hash brown, Spinach, Toast $3.00
Nearby Sample Menus
- Veal bolognese – parmesan polenta – bocconcini $22
- Spiced nuts $6
- Bourbon ice cream & cola float $10
- Eggnog ice cream & gingerbeer float $8
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Shoestring fries - ailoi $7
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
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4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
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8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
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7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
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4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
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7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
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Traditional $12.50
- Pizza, chips, drinks
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4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
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8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
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Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
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Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
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Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
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Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
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Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
- ½ Avocado $4
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Mixed sharing Board for two $22
- Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
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Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
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Bagels & Toasts
- Plain, Sesame or Parmesan
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Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- Counter / Cabinet Food
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Peppercorn Sauce $2.00
- Crumbed Scallops $13.00
- FREE sundae Choc, Caramel, Passion fruit
- Pork chops $19.00
- Roast of the day
- Beef Curry rice and naan $12.00
- Pavlova $8.00
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Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- -egg $2.50
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Bacon & eggs $13
- on toasted ciabatta. Tweak it.
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
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Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
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Free range eggs $9
- on toasted ciabatta. Tweak it.
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Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
- -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
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Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
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Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
- Green Salad $6.5
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House Fried Chicken $10
- Southern fried chicken with harissa mayo
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Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
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Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
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Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
- 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
- Sweet & Chilli Sauce Pork on Rice $12.00
- Curry Pork on Rice $12.00
- Crispy Roast Duck on Rice $13.00
- 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
- 2 Fish, 2 Eggs,,Chips and Salad $10.00
- Curry Chicken on Rice $12.00
- 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
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TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
- COLD SMOKED SALMON $7.00
- FIREPOT PIZZAS $15.00
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TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
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RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
- or CREAMY MUSHROOMS $16.50
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
- Mini mussel fritters $13
- Mushroom bruschetta $11
- -W chips $18
- -W chips $18
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
- Pork scratchings $5
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House made corn chips $8
- w house made salsa & guacamole
- House cut double fried chips $6
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
- Eggs Benedict With Wood Smoked Salmon $16.90
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
- Eggs Benedict With Bacon $14.90
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Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
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French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Bread Selection $13.00
- A selection of hot breads with house made dips
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
- Add Fries $4.00
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Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
- Add Fries $4.00
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Pancakes $14.00
- Caramelized bananas and cream
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
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Kumara Fries $10.00
- With aioli
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Fries $7.00
- With tomato sauce
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
- HOT KUMARA “YUMMO”
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
- FRUCOR DRINKS RANGE
- BACON AND EGG OR BLT
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Homemade tartare, aioli or mayo $1
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
- Bacon N Eggs on toast with roasted tomato or avocado $15
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Scoop of chips $5
- with tomato sauce
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Beer battered onion rings $6
- with sweet chilli sauce
Empire Espresso & Eatery
Phone
078712095
Opened hours
Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 1:30 PM, Sunday: 8:00 AM – 1:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European , New Zealand , Vegetarian
Features
Breakfast , Takeout , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
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