Empire Espresso & Eatery in Waikato Menu

CLASSIC CLASSIC
  • Steak Sandwich $12.50
    • On homemade Foccacia w Lettuce Swiss Cheese Balsamic Onions & Aioli
  • Empire Beef Burger $11.00
    • Steak Mince, Bacon, Cheese, Chipotle Mayo, Red Onion, Pickles Iceburg lettuce on Homemade Bioche Bun
  • Ruler of all Hotdog $12.00
    • Pickle Relish, Slaw, Fried Onions, Cheese, Chipotle Cheese, Sausage on a 9 inch Homemade Roll
  • Chicken Licken Burger $12.50
    • Empire Crumbed Chicken cos Lettuce, Swiss cheese, Bacon Tomato & Aioli
  • Empire Porkx Burger $12.50
    • Slow Cooked Pork, Housemade Slaw, Apple Gravy w Apple Salsa on our House Made Brioche Buns
ALL DAY BREAKFAST - Kitchen opens from 7am ALL DAY BREAKFAST - Kitchen opens from 7am
  • Bacon 'n' Eggs $12.00
    • Poached, Scrambled, Fried on Empire Sourdough or Ciabatta
  • Fruit Toast $7.50
    • Homemade Fruit Toast w Spreads
  • Breakfast Brsuchetta $13.00
    • Avo n Feta Smash on Empire Sourdough w Scrambled Eggs
  • Ricotta Basil Pancakes $12.50
    • W Roasted Cherry Tomatoes, Rocket Salad White Balsamic
  • Empire Bircher Muesli $14.50
    • Fresh Seasonal Fruit w Honey, Greek Yoghurt
  • Creamy Bacon and Mushroom $12.50
    • Swiss Brown Mushrooms and Bacon on Empire Ciabatta
  • Brioche French Toast $15.50
    • Macerated Strawberries, Lemon Ricotta and Orange Syrup
  • Eggs Empire $16.00
    • Poached Eggs, Bacon and Spinach on Empire Ciabatta Drizzled w Avodaise Sauce
  • Empire Hashtack $17.00
    • Homemade Kumara Potato Hash Browns stacked w Bacon, Poached Eggs drizzled with our zesty Hollandaise. Vegetarian option Available
  • Buckwheat Pancakes $15.50
    • Bacon, Caramelized Banana, and Maple Syrup w Seasonal Fruit
  • Kids Pancakes $9.00
  • Rulers Breakfast $25.00
    • Eggs, Bacon, Grilled Tomato, Pork n Paprika Sausage, Roast Mushrooms, Kumara Hash Brown, on Empire Fresh Bread
  • Empire Gluten Free Bread Available $3.00
  • Extras Available
  • - Sausage, Avocado, Tomato $4.50
  • - Bacon, Egg, Hash brown, Spinach, Toast $3.00

Nearby Sample Menus

  • Fromage blanc tortellini – date – pinenuts $17
  • Anchovy toasts - green olives - anchovy cigar $10
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Affogatto - espresso - ice cream - frangelico $13
  • Churros - dulce de leche $11
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Shoestring fries - ailoi $7
  • Combo include chips and drink
  • A $27.00
    • 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
  • Fresh Snapper Burger (Small/Large) $9.50/$12.50
    • Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
  • Bacon, Egg and Cheese $6.00
  • 6x Oyster (2.50ea) $14.00
  • Wedges $6.50
    • Come with aioli sauce or sour cream
  • Bacon, Egg and Mushroom $6.00
  • Combo include chips and drink
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Scored Olives, Mixed, Marinated & Spicy $9
  • •Mains
  • •Sides
  • PERi-naise Chip Dip $2.50
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • PERi-PERi chips (Large) $6.50
  • Spicy Rice (Regular) $4.50
  • Cheddar Cheese $1.50
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • ●Side Menu
  • -Takoyaki (6pcs) $7.00
    • Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
  • -Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
  • -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
  • -Half $9.50
  • ●Hosomaki
  • -Nigiri Set $23.00
    • 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
  • Scotch Fillet $33.50
    • Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
  • Add bacon or sausage $5.00
  • Breads & Spreads $15.00
    • A selection of Artesian breads & three Ironique spreads
  • Pear, walnut & parmesan salad $7.50
    • Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
  • Seasonal steamed vegetables $7.00
  • Potato wedges $14.90
    • The works -.served with bacon, cheese, salsa, & sour cream
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • Fish & chips $18.00
    • Deep fried dory in tempura batter, steak fries & salad
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Homemade hot porridge with cream and brown sugar $10
  • Dessert Available To All Guests With Clean Plates
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Agora fried chicken $15.50
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Kumara fries $8.50
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Additional sides $5.00
    • Free range bacon
  • Al Brown's Best Ugly Bagels $8.00
    • Chocolate hazelnut spread
  • The Whanga $13.80
    • 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
  • Little Chicken Soul $8.20
    • Fresh Chicken Strips, Salad, Relish, Aioli
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • Soul Spud Fries $4.50
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Tartare Dip $1.00
  • Aioli Dip $1.00
  • Nut Out $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
  • POTATO HASH CAKE $4.00
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • BACON $6.00
  • FIREPOT PIZZAS $15.00
  • TOASTED BAGEL AND SPREADS $7.00
    • Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
  • SPANISH SAUSAGE $4.00
  • -With spicy breakfast sausages $16.00
  • Menu extras $5.00
  • Gluten free bases available please add $5.00
  • Chicken, red onion and mushroom $20.00
  • -Roast potato wedges
  • -Add bacon $5.00
  • Please advise us of any specific dietary requirements
  • Soup of the day (GFA) $10.00
    • one of the gorgeous team will tell you all about it!
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Gluten Free Bases available $3.00
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • hashbrown/Smoked salmon
  • bacon/kransky/chorizo/tomato/eggs 4
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • 7 - 1 pm
  • Ediballs $3 or $5 for two packs
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Roast Beef Pita (regular/petita) $10.90/ $8.90
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • The Family Feast $40.00
  • Tonkotsu Ramen $19.00
    • Choice with Gyoza or Takoyaki or Braised Pork Rice
  • Takoyaki $7.50
    • Japanese style savoury octopus balls with special takoyaki sauce
  • Seafood Udon Noodle Pot $16.50
    • Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
  • Green Tea Ice Cream (1 scoop) $5.00
    • Japanese style green tea ice cream
  • Mustard Root & Pork Noodle Soup $13.50
    • Noodle soup with stir fried pork slices $ pickled mustard root
  • Tofu & Egg Soup $8.50
    • Tofu & egg soup with vegetable
  • Thai Garlic Prawn Salad $15.00
    • Thai style garlic prawn salad with fresh diced mango and special Thai sauce
  • Minced Pork Rice Set $14.00
    • Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
Empire Espresso & Eatery

Empire Espresso & Eatery

location

Address

65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078712095

clock

Opened hours

Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 1:30 PM, Sunday: 8:00 AM – 1:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Breakfast ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand