Address
178 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Engineers Bar Gastro Pub in Canterbury Menu
Are you the owner? Manage this listing for free.
STARTERS- Warmed soft pretzel bites / cheese dipping sauce $9
- Half or whole warm pull-apart loaf / whipped garlic & rock salt butter $9 / $12
SMALL PLATES- Beer battered fries / aioli / bbq sauce $9
- Citrus crusted calamari / soy mayonnaise / watercress $15
- Spicy fried chicken / paprika aioli / rocketfuel sauce $13
- Jalapeno bites / cream cheese / sweet chili sauce $10
- Beef sliders / horseradish cream / roquette $14
- Braised beef croquettes / mustard mayonnaise $12
- Pulled pork taco / guacamole slaw / tangy cilantro salsa $14
- Rice paper rolls / snow peas / cucumber / mint / vermicelli / peanut / nam jim $10
- Market fish goujons / pilsner batter / gremolata / tartare $12
- Popcorn shrimp / iceberg / creole sauce $11
- Beetroot mousse / lavosh dippers / candied walnuts / feta / roquette $10
- Courgette feta fritters / smoked paprika mayo / watercress $12
- Angus pure skewers / pancetta wrapped caramelised onion / roquette $16
PLATES- Chicken pide sandwich / mesclun leaf / roasted mushrooms / roquette pesto / hand cut chips $16.5
- Sirloin sandwich / melting cheese / red onion jam / iceberg / tomato / hand cut chips $17
- Beef brioche burger / iceberg lettuce / melting cheese $21
- Hand cut chips / aioli N/A
- Pulled pork cheeseburger / smoked chipotle slaw / aioli / hand-cut chips $19
- Spinach gnocchi / spinach cream / toasted walnuts / parmesan $20
- Caesar salad / croutons / parmesan / anchovy mayo / egg / bacon. Add chicken $21.5 $16.5
- Beer battered market fish / hand cut chips / lemon / tartare sauce $17
- Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
- Citrus calamari salad / seasonal mixed leaves / watercress / coriander / citrus aioli $19
- Kumara & spinach salad / toasted almonds / bacon bits / shallot $18
Nearby Sample Menus
-
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
-
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
-
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
-
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
-
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
-
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
-
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
-
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
- Kumara Fries $3.50
- Curry & Rice Rolls $2.50
- Our Regular Fish Hoki $2.70
- Bacon Egg Burger $5.00
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
-
Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
-
Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
-
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
-
Flat Breads $11.50
- burnt onion parmesan sea salt and olive oil
-
Protocol Breakfast $25.00
- Cumberland sausage, mushroom, tomato, hash brown, poached eggs, streaky bacon on grilled turkish bread
-
ESPRESSO MARTINI $18.50
- espresso shot, vodka and kahlua
-
SEA BREEZE $17.50
- vodka shake with cranberry and grapefruit juice
-
Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
- SPICED CHICKEN QUESADILLA $15.00
-
BITTER CHOCOLATE TORT $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline
-
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
- Fried Prawn $1.00
- Savoury Fried Rice $2.00
-
Lunch Box 3 $8.50
- Lemon On Fried Rice
- Honey Chicken Drumstick $2.50
- Honey Chicken Wing $2.50
- Chinese Breadstick $1.00
- Fried Wonton $0.60
- Mini Spring Roll $0.60
- Spring asparagus, miso butter & poached egg. $16
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
- Herb crushed potatoes $9
- Seared rare venison w/ foraged herb verde. $18
- House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
- Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
- Catch of the day w/ fennel salad $36
- House marinated olives $8
- Red Bean $1.00
- Hot and Sour Soup (BBQ Pork) $6.50
- Chocolate Milk Tea $4.80
- Taro Toast $5.70
- Wedges $8.00
- Fish Ball $5.50
- Mango Pudding Milk $5.60
- Mushroom Chicken Tofu on Rice $11.50
- Chilli powder on your chips? just ask...
- Bacon $6.80
- Vegetable patty $3.00
- Prawn twist $1.40
- Corn patty $3.00
- Crumbed hoki $4.50
-
Hawaiian $10.00
- with a hamsteak
- Donut (cinnamon) $2.80
-
Lemon Cheesecake $12.90
- served with Blueberry compote and Vanilla bean ice cream
-
Salt & Pepper Squid $22.90
- Crispy coated served with a green salad and Chilli Lime Mayo
- Fries with Aioli and Tomato Sauce $7.00
-
Sorbet Duo $11.90
- Two of our delicious cooking sorbets of the day
-
Jelly Tip Panna Cotta $12.90
- Vanilla Panna Cotta topped with Raspberry Belly and Chocolate Shards
-
Liver Pate $13.90
- Served with Crostini, Red Onion, Chutney and Olives
-
Arancini Balls $23.90
- Minted Pea, Lemon & Chorizo Risotto balls coated in panko crumbed served with Green Salad and Aioli
-
Steak Caprese $24.90
- Marinated steak with juicy tomato, mozzarella, fresh basil served with crusty bread & green salad
- Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
- 500g Mixed scoop $15.50
-
Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
-
Lemon Meringue Pie $12.50
- Gingernut shortbread / citrus mascarpone / passionfruit coulis
-
The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
- Hot Bread w Butter $6.50
-
Shack Paella $28.00
- Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
-
Onion Rings $10.00
- Feta cream & smoked paprika
-
(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
- Braised seaweed $4.50
-
Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
- Deep fried black blood puddings $5.00
-
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
- Deep fried taro cake $4.50
-
Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
- Seasoned edamame bean $4.50
-
Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
-
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
-
Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
-
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
-
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
-
Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
-
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
-
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
- - Cheese & Onion
- - Ham, Cheese & Onion
- Sausage Rolls $3.50
- - Ham, Cheese & Tomato
-
Basket of Wedges $8.00
- Served with sour cream
-
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
-
Basket of Chips $6.50
- Served with tomato sauce
-
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
- Fries $4.00
-
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
-
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- - Combo: Burget of your choice + fries + can of drink $21.00
- Feta Cheese $2.00
- Wedge $4.50
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
- Daily Muffin and Cake Selection N/A
- Cassie Ponch N/A
-
Sides $4
- Spinach, Mushrooms, Salmon, Hashbrowns
- Daily Salads (add protein - salmon, egg, happy ham, chicken, tuna) N/A
- Ham and Cheese Ciabatta N/A
-
Poached Eggs $13
- Two poached eggs served on sourdough
-
Toast $6
- Vogels, Sourdough or Gluten Free bread with served with spreads or tomato
- Danishes N/A
-
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
-
Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
- Add ice cream $2.00
- Rice $2.00
-
Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
- Meat $3.00
-
Fried Tofu $5.50
- Vietnamese tamarind sauce
-
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Engineers Bar Gastro Pub
Phone
033657893
Opened hours
Monday: 11:30 AM – 3:00 AM, Tuesday: 11:30 AM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 3:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food
Features
Reservations , Waitstaff , Bar , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner
178 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Canterbury Bar Menus
- Canterbury European Menus
- Canterbury Pub Food Menus