Engineers Bar Gastro Pub in Canterbury Menu

STARTERS STARTERS
  • Warmed soft pretzel bites / cheese dipping sauce $9
  • Half or whole warm pull-apart loaf / whipped garlic & rock salt butter $9 / $12
SMALL PLATES SMALL PLATES
  • Beer battered fries / aioli / bbq sauce $9
  • Citrus crusted calamari / soy mayonnaise / watercress $15
  • Spicy fried chicken / paprika aioli / rocketfuel sauce $13
  • Jalapeno bites / cream cheese / sweet chili sauce $10
  • Beef sliders / horseradish cream / roquette $14
  • Braised beef croquettes / mustard mayonnaise $12
  • Pulled pork taco / guacamole slaw / tangy cilantro salsa $14
  • Rice paper rolls / snow peas / cucumber / mint / vermicelli / peanut / nam jim $10
  • Market fish goujons / pilsner batter / gremolata / tartare $12
  • Popcorn shrimp / iceberg / creole sauce $11
  • Beetroot mousse / lavosh dippers / candied walnuts / feta / roquette $10
  • Courgette feta fritters / smoked paprika mayo / watercress $12
  • Angus pure skewers / pancetta wrapped caramelised onion / roquette $16
PLATES PLATES
  • Chicken pide sandwich / mesclun leaf / roasted mushrooms / roquette pesto / hand cut chips $16.5
  • Sirloin sandwich / melting cheese / red onion jam / iceberg / tomato / hand cut chips $17
  • Beef brioche burger / iceberg lettuce / melting cheese $21
  • Hand cut chips / aioli N/A
  • Pulled pork cheeseburger / smoked chipotle slaw / aioli / hand-cut chips $19
  • Spinach gnocchi / spinach cream / toasted walnuts / parmesan $20
  • Caesar salad / croutons / parmesan / anchovy mayo / egg / bacon. Add chicken $21.5 $16.5
  • Beer battered market fish / hand cut chips / lemon / tartare sauce $17
  • Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
  • Citrus calamari salad / seasonal mixed leaves / watercress / coriander / citrus aioli $19
  • Kumara & spinach salad / toasted almonds / bacon bits / shallot $18

Nearby Sample Menus

The Mediterranean Food Company and Cafe (sample menu)
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
Lake House (sample menu)
  • Bubble + squeak $15.00
    • Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
  • Hot Chips (straight cut) $3.10
  • Moroccan Spiced Lamb Ragout $23.00
    • Slow braised Canterbury lamb with delicate spices served with creamy hummus, grilled flat bread and lemon
  • Aoraki Salmon Fillet $34.00
    • Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries
  • Housemade Tartare Sauce $2.00
  • Chicken $9.00
  • Battered Fish of the Day $7.50
  • Pasta of the Day $27.00
    • Created daily by our chefs and served with fresh parmesan cheese
Dubba Dubba (sample menu)
  • Moroccan Lamb $13.40
  • Falafel $6.50
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
  • Just Salads $11.90
  • Beef Tapa $7.90
  • Chicken Tapa $7.90
  • Extra Meat $3.50
  • Chips $4.50
Belfast Food Bar (sample menu)
  • Meat Pattie $2.30
  • Sausage $2.30
  • Crabstick $2.30
  • Fish $2.60
  • Paua Pattie $2.30
  • Bacon, Egg and Onion Pattie $2.30
  • Potato Fritters $0.90
  • Extras $0.90
The Store @ Tai Tapu (sample menu)
  • Ice Cream Sundaes $10.00
    • any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
  • Hot 'Diggity' Dog $10.00
    • smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
  • Very Berry $9.50
    • light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
  • Pie 'N' Shake $8.50
    • your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
  • PEACH & STRAWBERRY CREPES $17.00
    • Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
  • Banana Plus $9.50
    • a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
  • THE GRILL $22.00
    • A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
  • MUSHROOM CREPES $19.50
    • Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
Mexicali Fresh (sample menu)
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Fajita Veggies with Guac $13.40
  • Slow Roasted Beef Barbacoa $11.90
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Seasoned Mince Beef $13.40
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Seasoned Mince Beef $13.40
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
Nosh Cafe (sample menu)
  • Garlic Bread 1/2 Loaf $7.0 F Loaf $12.5
    • mini loaf toasted and smothered with roast garlic and parsley butter
  • Nosh Muesli $9
    • muesli, honey & organic yoghurt
  • Antipasto Platter $23.50
    • a selection of breads, dip, olives, cheeses, meats...
  • Mussel Chowder $18
    • a creamy blend of mussels & vegetables & rye toast
  • Scrambled Eggs $17
    • served on toasted rye
  • Pasta of the Day $19.90
    • please ask our wait staff
  • Vegetarian Breakfast $19
    • nosh's own rosti. mushroom, avocado, tomato, poached eggs, toast & relish
  • Mince on Toast $17
    • a hearty nz favourite served on toasted ciabatta with melted cheese
The Preservatory Cafe Delicatessen (sample menu)
  • Truffles GF DF available
  • Friands GF
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • Shortbread
  • Plus daily changing seasonal selection(please enquire)
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Urban Gourmand (sample menu)
  • Smoked Chicken Sage / Onion Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
  • Deluxe Cheese Toastie $8
  • Haast Whitebait Fritter $8
Dose Cafe (sample menu)
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Dessert of the Day $12.50
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Miso Soup $2.50
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
Cook'n' With Gas (sample menu)
  • Flatbread $8.00
    • Garlic and cheese.
  • Atomic Fries $5.00
    • Shoestring fries with Astro sauce and aioli.
  • Luna Roll $12.00
    • Smoked cod, onion and gruyere toastie.
  • Hand Cut Potato Chips $8.00
    • With aioli
  • Luna Roll
    • Smoked cod, onion and gruyere toastie
  • Pisces
    • Grilled mussels, tomato and green herb sauce.
  • Chocolate Sticky Date $10.00
    • Hot chocolate and date pudding with custard, vanilla ice cream.
  • Fresh Breads $8.00
    • Butter and Olive oil
Mitchelli's Café Rinato (sample menu)
  • Nutella shake $6.0
  • Bacon butty $2.5
    • with fried egg add
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
Kirwee Tavern (sample menu)
  • Fish Bites $1.20
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Choc Explosions $3.50
  • 1/2 Scoop Kumara Weges $2.60
  • Hash Browns $1.00
  • Crumbed Scallops $1.80
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • 1 Scoop Spicy Wedges $4.50
Vic's Cafe (sample menu)
  • Feta $3.20
  • Macchiato espresso, long $3.50
  • Hot Lemon and Honey $3.90
  • Flat White - large cup $4.80
  • Pesto $2.10
  • Bagels - Salmon and cream cheese $14.00
  • Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
  • Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
Brewer's Arms (sample menu)
  • -Half size fries or wedges $7
  • Kangaroo $32.50
    • 200 grams of Australia's finest.
  • Omelette $17.50
    • 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
  • Green-Shell Mussels $18.50
    • Served in a creamy white wine sauce with crusty bread
  • Wiener Schnitzel $19.50
    • Tender cut of Beef, crumbed and served with salad and fries.
  • Pub Basket $18.50
    • Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
  • Samosas $5
  • Thai Chicken Salad $21.50
    • Thai style Chicken served with salad greens.
Engineers Bar Gastro Pub

Engineers Bar Gastro Pub

location

Address

178 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033657893

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 AM, Tuesday: 11:30 AM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Reservations ,  Waitstaff ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner

Location
178 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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