Address
178 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Engineers Bar Gastro Pub in Canterbury Menu
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STARTERS- Warmed soft pretzel bites / cheese dipping sauce $9
- Half or whole warm pull-apart loaf / whipped garlic & rock salt butter $9 / $12
SMALL PLATES- Beer battered fries / aioli / bbq sauce $9
- Citrus crusted calamari / soy mayonnaise / watercress $15
- Spicy fried chicken / paprika aioli / rocketfuel sauce $13
- Jalapeno bites / cream cheese / sweet chili sauce $10
- Beef sliders / horseradish cream / roquette $14
- Braised beef croquettes / mustard mayonnaise $12
- Pulled pork taco / guacamole slaw / tangy cilantro salsa $14
- Rice paper rolls / snow peas / cucumber / mint / vermicelli / peanut / nam jim $10
- Market fish goujons / pilsner batter / gremolata / tartare $12
- Popcorn shrimp / iceberg / creole sauce $11
- Beetroot mousse / lavosh dippers / candied walnuts / feta / roquette $10
- Courgette feta fritters / smoked paprika mayo / watercress $12
- Angus pure skewers / pancetta wrapped caramelised onion / roquette $16
PLATES- Chicken pide sandwich / mesclun leaf / roasted mushrooms / roquette pesto / hand cut chips $16.5
- Sirloin sandwich / melting cheese / red onion jam / iceberg / tomato / hand cut chips $17
- Beef brioche burger / iceberg lettuce / melting cheese $21
- Hand cut chips / aioli N/A
- Pulled pork cheeseburger / smoked chipotle slaw / aioli / hand-cut chips $19
- Spinach gnocchi / spinach cream / toasted walnuts / parmesan $20
- Caesar salad / croutons / parmesan / anchovy mayo / egg / bacon. Add chicken $21.5 $16.5
- Beer battered market fish / hand cut chips / lemon / tartare sauce $17
- Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
- Citrus calamari salad / seasonal mixed leaves / watercress / coriander / citrus aioli $19
- Kumara & spinach salad / toasted almonds / bacon bits / shallot $18
Nearby Sample Menus
- ALL PIZZAS TOPPED WITH MOZZARELLA & PARMESAN
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Con le Patate
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
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Wedges or Fries $8.00
- With garlic aïoli and home-made tomato sauce
-
ITALIAN
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
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Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
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HAWAIIAN
- Lashings of ham and pineapple done the Winnie’s way
- Medium $18.00 Large $21.00
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The 4 Cheeses
- Tomato base topped with brie, feta, blue cheese and garlic
- Plain Donu $2.00
- Hoki $4.50
- Chow chow $4.20
- Spicy Wedges $4.0o
- 6 onion Rings $4.00
- HawiaiIan $6.00
- Blue Cod $6.80
- Plain Sausage $2.20
-
French Toast $19.50
- With bacon, banana, yoghurt, fruit and maple syrup
- -Gluten Free Options Available
-
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
- Ham / Salami $4.20
- -Salmon And Cream Cheese $14.70
- -Bacon And Avocado $11.20
-
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
-
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Soup of the Day $10.00
- With artisan soup roll
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Fries (GF) $6.00
- With aioli
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Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
-
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
- Chicken Salad
- Egg
- Ham, Egg, Tomato & Beetroot
- Roast Beef Roll
- Cheese & Pineapple
- Mince Savouries
- Chicken Satay
- Ham & Egg
- Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
- Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
- Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
- Wedges and Sour Cream $8.90
- Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
- Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
- Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
- Hawaiian Steak. Tender thick cut real ham. $16.90
- MUSHR0OMS $2.80
- NASI GORENG (Rice) $11.50
- LEMON CHICKEN $11.50
- ROAST PORK FRIED RICE $10.00
- Donuts $1.80
- Potato Fritters 3 for $2.00
- CHICKEN PINEAPPLE ON RICE $10.50
- Steak $5.50
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HAWAIIAN $9.90
- ham pineapple & cheese
- FISH BITES 5 FOR $3.20
- CHEESE ONION $2.20
- HOT DOG SMALL $2.00
- CHIPS 1/2 SCOOP $1.80
- VEGETABLE PATTIE $2.20
- PAUA PATT1E $3.20
- SPICY WEDGES $4.30
- 66. Nasi Goreng (Curry) $11.00
- 74. Singapore Fried Rice Noodles $12.00
- 42. Sweet and Sour pork with Rice $13.00
- 43. Sweet and Sour Chicken with Rice $13.00
- 30. Crispy Roast Pork $15.00
- 3. Lemon Chicken
- 5. Chicken (or Beef) Satay
- All available with steamed rice, fried rice or fried noodles.
- Prawn Twister $9.00
- Fish Bites & Chips $8.00
- Ham Steak (GF) $19.00
- BBQ Salmon (GF) $27.00
- Mini Hot Dogs & Chips $9.00
- Spaghetti Bolognaise $10.00
- Beer Battered Snapper $20.00
- Chicken Schtnitzel $19.00
- Aloo Gobi $7.00
- Green Pea & Potato Curry $7.00
- SAMOSA $2.00
- VEG. BIRYANI $10.00
- Pakora $2.50
- Chicken Korma $10.00
- Seek Kebab Wrap $6.00
- Garlic Dahl $7.00
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Chicken Deluxe Burger $12.50
- Flame grilled chicken, cheddar cheese, lettuce, red onion, tartare sauce and crispy bacon.
- We use 100% local beef
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Combo $15.50
- with chips
- Chicken and bacon $5.50
-
Veggie Burger $11.50
- Yummy falafel, tomato, fresh lettuce, tofu, red onion and tartare sauce.
- Battered Hoki $3.50
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Fish Burger $11.50
- Battered Hoki, fresh lettuce, cheese, tomato, cheddar cheese, tartare sauce and red onion.
- Fresh fish of the day $8.00
- Gluten Free (GF) Vegetarian (V)
- -(one shank) $23.00
- -(two shanks) $28.50
-
Bread selection & Dips(V) $12.00
- A selection of Fresh Breads accompanied with our own Homemade Dips
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Fish & Chips $27.00
- Blue Cod Fillet Choice of Beer Battered or Panko Crumbed, cooked until golden, served with Chunky Fries & Garden Salad
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Creamy Seafood Chowder $24.50
- Simmer cooked Fresh Fish Fillet of the day, Squid Rings & Mussels with our Homemade Chowder Base, flavoured with Cream and Ostler Pinot Gris, served with sliced Garlic Bread
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Rib Eye Steak (GF) $31.00
- Grilled Rib Eye Steak, served with Fries and choice of Garden Salad or Steamed Seasonal Vegetables, accompanied with choice of Pepper, Mushroom or Garlic Sauce
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Side Order Dishes Are All $6.00
- Daily Potatoes, Mashed Potato, Fries, Steamed Vegetables, Mixed Garden Salad
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French Stick Bites (Christine's) $29.40 / $41.40
- Small - Approx 20 + pieces / Large - Approx 35+ pieces
-
Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
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Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
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Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
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Sushi $47.00
- Made to order - Only available after 11am
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Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
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Quiche Bites $34.20 / $46.20
- Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
-
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
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Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
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Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
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Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
-
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
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Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
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Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
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Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
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Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
Engineers Bar Gastro Pub
Phone
033657893
Opened hours
Monday: 11:30 AM – 3:00 AM, Tuesday: 11:30 AM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 3:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food
Features
Reservations , Waitstaff , Bar , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner
178 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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