Fast Eddies in Wellington Menu

Are you the owner? Manage this listing for free.

Fast Eddies in Wellington has no menu available, but can choose from many other options such as Cheesy Katsu Meatball 1 piece 3 pieces or FISH & CHIPS SELECTION from Sushi Monster. Aubergine offers many options including Freshly Baked Muffuletta Roll and Soup of the day. J and M Fastfood includes a wide range like SNACK BOX or LUNCH BOX. Pork Roll and Beef Roll from . Banh Mi 88 offers Rock Yard Restaurant and Fresh Rice Paper Rolls.

Nearby Sample Menus

Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Hot Wings $12
- w/ ranch dressing
Chilli Onion Rings $9
- w/ chipotle aioli
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Wedges $8
- w/ sour cream & sweet chilli
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo

Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Regular $4.50
- Large $6.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Large $6.50
Grilled Livers $6.90

Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
Garlic Bread $7.00
Soup of the Day $10.50
- Changes daily; served with bread
Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
Wedges bacon, cheese & a side of sour cream $13.50
Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
Monday
Vanilla Ice Cream tub $2.00

Spaghetti and meatballs $12.00
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
Margherita $18.00
- Napolitana sauce, mozzarella and basil
Pizza Add-ons $5.00
- Prosciutto
Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce

Toast with Preserves $7.50
Garlic and Mozzarella $10.00
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Mozzarella, basil pesto, on a tomato base $16.00
Toasted Sandwiches
- Tomato (seasonal) $3.50
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- Bacon $5.00

Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
Paneer Jalfrazi $11.90
- Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.
Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.

Ham Steak with pineapple
- served with salad and chips
Sausage $2.00
Chicken Curry
- homemade curry served with rice.
Fish & Chips
- served with fresh garden salad and chips
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Mushrooms $4.00

PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
PANEER TIKKA MASALA $16.00
- home made paneer(cottage cheese) cooked in chef's special sauce
MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices

Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
All Pasta & Gnocchi are made fresh in house $N/A
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers

- 8 pieces Smoked Salmon & Avocado
8PC. REG $7.90
8PC. JUMBO $11.00
SMALL $5.00
- 4 pieces Regular Chicken
8PC. JUMBO $6.30
6PC. REG $9.40
8PC. REG $7.90

Mince & Cheese
Ham, tomato, cheese or pineapple $5.00
Chicken & Mushroom
Roast Vegetable & Creamy Mushroom
Hot Chilli Cheese
Mince
Butter Chicken
Bacon & Egg

Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Please see our blackboard.
(These are designed to be a lunchtime-sized entree)
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00

Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
Tapas Plate $29.00
- daily changing selection of tapas
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola