Felix The Cafe in Canterbury Menu

Stir Fried Vegetables & Fresh Ginger $18.00
- Vegeterian, Chicken, Pork Or Beef
Stir Fried Red Curry $20.00
- Prawns Or Seafood
Prawns With Garlic & Chilli $20.00
Stir Fried Vegetables & Peanut Sauce $20.00
- Prawns Or Seafood
Thai Lemon Fish With Thai Salad $20.00
Kung Pao Chicken $18.00
- Spicy Stir Fried Chicken With Peanuts And Vegetables
Marinated Pork Spare Ribs(4-6 Pcs) $10.00
Gang Kiew Warn $18.00
- Coconut Milk Based Curry With Fresh Chilli & Vegetables (Vegetarian, Chicken, Pork Or Beef)

Fresh fruit salad with granola $8.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00

Iceberg wedge with blue cheese dressing $10.00
Treacle Cured Salmon $5.00
Parpadelle $28.00
- local fresh picked asparagus, fava bean, fennel with lemon, Pernod
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
Two cheeses $26.00
Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus
Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel

Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
- Basil pesto and mozzarella
-Add Gluten Free base to any pizza $3.00
West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
Ice Cream Sundae $12.50
- Served with real caramel, chocolate or berries
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita

Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Salted Japanese Soy Beans (Edamame) $5.00
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
Pork Belly Braised in Sweet Ginger Sauce $9.00
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20

Fries (GF) $6.00
- With aioli
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Garlic Bread $7.50
- With house made confit garlic butter
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli

Pork & Pistachio terrine $21
- Pickled plums, cucumbers, house mustard, ciabatta
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
Crispy squid $18
- chilli and lime mayo
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
(GF) gluten free (V) Vegeterian
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
-Peter Timbs strreaky bacon

Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Pasta of the Day $15.00
- Winter only
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Fries $5.50
- Served with our own Aioli & Tomato Sauce

Nearby Sample Menus