Address
76/9 Gerald Street, Lincoln, Canterbury, 7608, New Zealand
Felix The Cafe in Canterbury Menu
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Felix The Cafe in Canterbury has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel Spitfire Square. Subway - Linwood offers many options including Ham and Veggie Delite. MacKenzies Cafe Bar and Grill includes a wide range like Braised lamb shank or Slow Roasted Pork Belly. Margherita and Nonna Perano from . Rimu Wine Bar offers Botswana Butchery and Seasonal oysters MP.
Nearby Sample Menus
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Pancakes $16.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Regular stack (3)
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Li'l dudes ranch hand brekkie $10.20
- One egg with small portions of hash brown, bacon, sausage and tomatoes.
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Waffles $6.20/ $12.50
- Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
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French Toast $7.40/ $12.80
- Generous slices or french bread dipped in egg & cream butter. Fried in butter and dusted with powdered sugar, served with whipped butter (One piece/Two pieces)
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Mini cakes $6.50
- Three kid sized pancakes with cream and maple flavoured syrup.
- Eggs on wholegrain toast $8.50
- Nutty porridge $8.50
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Drexels breakfast treat $17.20
- Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
- Mini Donut (1/2 Doz) $2.00
- Chicken Wings (1/2 Doz) $5.00
- Paua Pattie $3.00
- Cheese Onion Pattie $2.50
- Prawns Crumb (1/2 Doz) $3.60
- Jam Wrap $2.00
- Pacific Oysters (1/2 Doz) $8.00
- Plain Donut $2.00
- Per person. $3.00
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Muddy Mud Cake $10.00
- For those who need their chocolate fix.
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Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
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Pazunjo $21.00
- Prawns sauteed simply in garlic.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
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Crab Cakes $14.50
- Homemade crab cakes coated in Cajun spices served with creamy garlic acid
- chilli mayonnaise & salad gf avail Main $21.00
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Pineapple Tart $12.00
- served warm with Caramel Sauce & topped with Coconut
- choice of : Caramel or Chocolate or Raspberry Topping
- Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
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Coffee & Brandy Snap $7.00
- Your Choice of Coffee served with Crispy Brandy Snap. Freshly Creamed
- Warm Lamb Salad $23.50
- Kumara & Pumpkin puree $6
- Tomato $4.20
- Large Deep Sea cod $5.50
- 3 Battered Mushroom $2.80
- Mussels $9.00
- 1/2 Scoop $1.80
- Corn Fritter $2.30
- Steak Onion Pattie $2.60
- Bacon $4.20
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Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
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Nachos $12.00
- Melted cheese, sour cream, salsa
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Cornbeef Hash $20.00
- Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
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Chocolate $14.00
- Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
- Caesar Salad, Garden Salad, or Coleslaw $6.00
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Brownie $6.00
- Chocolate brownie with berries and ice cream
- Cheerios & Chips $12.00
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Sirloin $36.00
- 300g tender and full of flavour.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Spicy Chilli Squid $12
- Served with lime aioli.
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
- Fresh Guacamole $4
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
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Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
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Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
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Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
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Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
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Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
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Corn Fritters $13.00
- Corn fritters stacked with bacon, topped with sour and plum sauce, served with salad
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chocolate Lava Cake $13.50
- Hot chocolate lava cake served with ice cream & berry compote
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Grilled Pork Chops $26.00
- Two apricot marinated pork chops grilled, served with salad and your choice of seasoned mash or fries
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Baby back pork Ribs Half serve $22.50 Full Serve $29.50
- Marinated in a Jack Daniel's sauce, served with wedges, sour cream & side salad
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Roast of the day Small $13.00 Large $16.00
- with roasted & steamed vegetables, cheese sauce & rich gravy
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Garlic Bread $10.00
- Garlic bread
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Caeser Salad $18.00 Add anchovies $19.50
- Classic Caeser salad, cos-lettuce, croutons, chicken & bacon dressed with permesan cheese and Caeser sauce topped with a poached egg
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Chatham Island Blue Cod Small $23.00 Large $30.00
- Beer-battered or pan-fried, served with tartare sauce, fries and salad
- Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
- Assorted mini tarts
- Spinach roulade w cream cheese, red peppers and pesto GF V
- Shortbread
- cold smoked salmon/bacon/sausages(x3) $6.00
- Pumpkin and feta risotto cake w roasted capsicum V
- Greek style w tomatoes, cucumber, feta, olives and red onion
- Sausages roll-classic beef and chutney in flaky pastry
- Egg $3.90
- Fish $4.00
- Pineapple $3.90
- Plain $3.20
- Blue Cod
- Tomato $3.90
- Crumb Prawn $0.90
- Fish $2.40
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Fish of the Day $18.00
- Beer battered catch of the day served with fresh salad and fries.
- MINI PIZZAS $7.50
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Pork Spare Ribs (Also a Main Option) $15.00
- Oven-baked then grilled pork ribs with smoked paprika, manuka honey and sesame BBQ sauce. We suggest you try with a perfectly matched Monteith’s Crushed Apple Cider.
- -Small (serves 2) $28.00
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Surf and Turf $38.50
- 200g Angus pure fillet cooked to your liking. Set on a chive and coconut cream gratin. With Marlborough Sounds queen scallops, tiger prawns finished in a lime chardonnay butter sauce.
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·Filo Vegetarian Pie
- Roasted pistachios, bell pepper, pumpkin, spinach and feta pie.
- -Small (serves 2) $25.00
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Smoked Chicken, Cranberry and Brie $20.00
- Smoked chicken, cranberry, brie and rosemary.
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Beef Nachos $15.5
- Corn chips with tasty beef sauce, grilled cheese and sour cream
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Salmon Quesadilla $18.5
- Spinach tortilla filled with smoked salmon, herbed pesto, sundried tomato and tasty cheese served with a seasonal salad
- Garden Salad $7.5
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Eggs Benedict $24
- with smoked salmon and wilted spinach
- Feta $3
- Red Pepper Sauce $1.5
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Soup Plate $14.5 / $16.5
- with free range ham, cheese, relish and a slice of Hislops wholemeal bread. Your choice: Small soup of the day / Small chowder
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BLAT $17.5
- Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
- Steamed vegetables $8.00
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Asian Beef Salad $18.00
- Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
- -Fries with aioli and tomato sauce $8.00
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Fish and Chips $24.00
- Great kiwi beer battered blue cod, hot chips, side salad and tartare sauce and tomato sauce
- -Summer garden salad $8.00
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Isobel’s Caesar Salad $18.00
- With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
- Sides
- -Garlic bread topped with mozzarella cheese $9.00
- ·Ice cream Sundae
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Chicken Guacamole Burger $15.00
- With crumbed chicken, bacon, cheese, tomato, lettuce guacamole and fries
- Cheesecake of the Day $7.50
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Pasta of the Day $17.00
- Please check board for the pasta of the day
- -SMALL $13.00
- Fish $2.50
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Crumbed Scallops $9.50
- Served on a bed of lettuce with lemon and lime dressing
- Sticky Date Pudding $7.50
Felix The Cafe
Phone
3253228
Opened hours
Price
None
Type
None
Service
None
Cuisine
Diner
Features
Breakfast
76/9 Gerald Street, Lincoln, Canterbury, 7608, New Zealand
- Canterbury Diner Menus