Address
99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Fine Fare Kitchen in Christchurch Menu
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BURGER SPECIALS-
Double cheese burger $18.00
- Provolone cheese, house pickles, mustard, mayo
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Pulled chicken burger $18.00
- Sriracha mayo, onion rings, herb bbq sauce
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Veggie Burger $18.00
- Green ketchup, house made pattie, pickles cheese
TO SHARE-
Weedons Road whole roasted merino (lamb) shoulder $48.00
- Salsa verde, gravy
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Whole roast organic chicken $48.00
- Glazed vegetables, pan jus, garlic
SINGLE SERVE-
Slow cooked Weedon's Road merino shoulder $19.00
- Glazed spring vegetables, spiced dukkah
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Braised Wakanui beef short rib $19.00
- Fennel and orange salad, hummus
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Vegetarian $19.00
- Fresh options made daily
SIDE DISHES- Triple cooked potatoes $6.00
- Pickled vegetables $6.00
- Seasonal vegetables $6.00
Nearby Sample Menus
- Anathoth's Strawberry Jam $7.00
- Ham & Cheese $8.50
- Extra Cheese $2.00
-
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
- Banana & Strawberry Jam $8.00
- Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
- As above but with salmon $17.00
- Nutella & Pic's Peanut Butter $10.00
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Butter chicken $17.00
- marinated chicken roasted in tandoor and cooked in creamy butter masala sauce
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Onion kulcha $4.50
- leavened bread stuffed with onions and spices
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Vegetable makhani $14.50
- mixed vegetables cooked in creamy tomato and butter sauce
- Green salad $5.00
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Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
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Chicken jalfrezee $17.00
- boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices
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Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
- Mango chutney $2.50
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Dumplings 6 pcs $9.00
- house made dumplings
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
- Guacamole $3.00
- Side salad $6.00
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Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
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Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
- Spicy re fried beans $4.00
- Onion rings $6.00
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Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
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Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
- Sausages $3.50
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
- Tomatoes $3.50
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Raisin Bread $8.90
- Toasted served with Preserves
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Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
- Smoked Salmon $4.00
- Chicken Burger $4.50
- HotDog $2.10
- Fish $2.40
- Paua Patty (100%paua) $5.00
- Onion Rings 12 for $7.00
- Fish Bites each $0.80
- Double Meat Burger $4.30
- Giant Burger $5.50
- MEAT PATTY $1.50
- CRABSTICK $1.50
- HOT DOG $1.50
- JAM RAPS $2.00
- CURRY ROLLS $2.80
- SCALLOPS 6 FOR $9.00
- 1 SCOOPS CHIPS $2.00
- FISH BITES 3 FOR $1.00
- Regular Drink
- Large $4.30
- BBQ $0.40
- Cheese $0.90
- Chicken Fillet Burger $6.90
- Dinner Meal $12.90
- Regular Drink
- -Regular Drink
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Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
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The Mighty Joe Young $23.00
- With belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
- Served with Monkey Tail Fries & Aioli
- Marinated olives with grilled ciabatta $9.00
- Popcorn chicken served with ranch $12.00
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The Mighty Joe Young $23.00
- with belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
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King Kong $27.00
- Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
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Breakfast Burrito $15.50
- tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
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Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
- Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
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Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
- Milk, Keri kids juice, lemonade $3
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Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
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Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
- French toast with maple & ice cream $8.5
- Fries & aioli $5.5
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
- Pesto & cheese $7.00
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Brekkie $7.00
- Bacon, fried egg, hollandaise
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
- Smoked salmon & cream cheese $8.50
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Feta and pesto topped Portobello mushrooms $7.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Garlic, chilli and lime buttered prawns $11.00
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Cheese of the day with chutney, fruit, crackers & croutes POA
- Wood-fired flatbread with hummus & dukkah $15.50
- Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
- Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
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Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
- Lemon meringue cake with vanilla ice-cream $12.50
- Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
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Pacific Oysters
- natural or beer battered
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Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
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COMBINATION SOUP $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
- TERIYAKI CHICKEN FRIED RICE $9.80
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NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices
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CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
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CHICKEN CHOW MEE $9.80
- egg noodles with chicken and vegetables in oyster sauce
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KING PRAWNS FRIED RICE $12.80
- fried rice with king prawns shrimps and vegetables in garlic sauce
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CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in garlic sauce
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GARLIC KING PRAWNS $12.80
- egg noodles with king prawns shrimps and vegetables in garlic sauce
Fine Fare Kitchen
Phone
034202211
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 6:30 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 6:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , European , Fast Food , French , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Takeout , Wine and Beer , Cash , Quick Bites , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch British Menus
- Christchurch European Menus
- Christchurch Fast Food Menus
- Christchurch French Menus
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- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
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- Canterbury European Menus
- Canterbury Fast Food Menus
- Canterbury French Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus