Address
99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Fine Fare Kitchen in Christchurch Menu
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BURGER SPECIALS-
Double cheese burger $18.00
- Provolone cheese, house pickles, mustard, mayo
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Pulled chicken burger $18.00
- Sriracha mayo, onion rings, herb bbq sauce
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Veggie Burger $18.00
- Green ketchup, house made pattie, pickles cheese
TO SHARE-
Weedons Road whole roasted merino (lamb) shoulder $48.00
- Salsa verde, gravy
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Whole roast organic chicken $48.00
- Glazed vegetables, pan jus, garlic
SINGLE SERVE-
Slow cooked Weedon's Road merino shoulder $19.00
- Glazed spring vegetables, spiced dukkah
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Braised Wakanui beef short rib $19.00
- Fennel and orange salad, hummus
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Vegetarian $19.00
- Fresh options made daily
SIDE DISHES- Triple cooked potatoes $6.00
- Pickled vegetables $6.00
- Seasonal vegetables $6.00
Nearby Sample Menus
- Tofu Salad $6
- Tuna $9
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Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
- Deep Fried Fish Wing $6
- King Prawn Tempura Roll $16
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Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
- Deep Fried Squid $6
-
Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
- Steak Mushrooms on Rice $10.50
- Chicken Tomatoes on Rice $10.50
- Jam Rap $2.00
- Honey Pork Rice $11.00
- Chicken Fried Rice $10.00
- Chicken Pattie $2.00
- Sweet 'N' Sour Wontons $8.00
- Roast Pork Fried Rice $10.00
- Moroccan Tagine slow cooked lamb and quince $12.50
- Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
- Moroccan Salad with carrot & orange Med $7.50 Large $10.00
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
- Sautéed Calamari with lemon, olives and fresh herbs $10.00
- Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
- Preserved lemon chicken with coriander & olives $12.50
- Tamarind & Date $3.00
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Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
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Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
- Extra Basmati Rice $3.50
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Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
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Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
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Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
- Chicken Mushroom Chow Mein $12.70
- Combination Fried Rice $12.70
- Prawn & Cashew $15.90
- Pork & Cashew $13.90
- Combination Chow Mein $12.70
- Bami Goreng (noodles) $11.70
- Sliced Chicken and Seasonal Veggies $12.70
- Sweet & Sour Pork $12.70
- Crumbed or Battered Sole Fillet $5.00
- Fish $4.40
- Chicken $4.40
- Chicken Patties $2.60
- Curry & Rice roll $2.70
- Onion Rings (Doz) $6.00
- Mushroom $4.20
- Banana Fritter $2.00
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
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Seafood Combination $11.00
- Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
- Lemon Prawns Noodles/Rice $12.80
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Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
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Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
- Sweet Sour Chicken Noodles/Rice $9.80
- Honey Prawns Noodles/Rice $12.80
- Lemon Chicken Noodles/Rice $9.80
- -31 $11.20 pp
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Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
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Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
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Large Club Sandwich Platter $35.50
- 32 pieces
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Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
- -11 $9.00 pp
- Fruits platter prices are approximate and subject to current fruit prices
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Small $34
- Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
- Braised seaweed $4.50
- Sesame oil chicken soup in hot pot $17.00
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Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
- Braised beef shank $7.00
- Shredded celery, carrot beancurd salad $5.00
- Thick cut toast w/ chocolate spread $4.80
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(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
- Thick cut toast w/ coconut & condensed milk $4.80
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Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
- Cassava with cream $7.00
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Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
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Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
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Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
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Warm Salad $6.00
- Grilled seasonal vegetables
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Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
- 1 Side and 1 Sauce of your choice
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Chicken Salad $10.00 / $13.50
- Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
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Americana $22.50 / $32.50
- Pepperoni, pepperoni and more pepperoni.
- Fish Bites & Fries $8.50
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Seafood Chowder $11.00
- Served with freshly baked bread.
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Lamb Salad $13.50
- Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
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Kings $22.50 / $32.50
- Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
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Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.
- Hot Chocolate-Delux $5.50
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Fries (GF) $6.00
- With aioli
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
- Chicken Tikka Masala (Medium) $11.00
- Dhal Makhini $9.00
- Butter Chicken (Mild) $11.00
- Lamb Madras (Medium) $11.00
- Pappadums $0.50
- Green Pea and Potato Curry (Medium) $7.50
- Beef Vindaloo $11.00
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Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Fine Fare Kitchen
Phone
034202211
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 6:30 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 6:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , European , Fast Food , French , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Takeout , Wine and Beer , Cash , Quick Bites , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch British Menus
- Christchurch European Menus
- Christchurch Fast Food Menus
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- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
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- Canterbury European Menus
- Canterbury Fast Food Menus
- Canterbury French Menus
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- Canterbury Vegetarian Menus