Fine Fare Kitchen in Christchurch Menu

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Double cheese burger $18.00
- Provolone cheese, house pickles, mustard, mayo
Pulled chicken burger $18.00
- Sriracha mayo, onion rings, herb bbq sauce
Veggie Burger $18.00
- Green ketchup, house made pattie, pickles cheese

Weedons Road whole roasted merino (lamb) shoulder $48.00
- Salsa verde, gravy
Whole roast organic chicken $48.00
- Glazed vegetables, pan jus, garlic

Slow cooked Weedon's Road merino shoulder $19.00
- Glazed spring vegetables, spiced dukkah
Braised Wakanui beef short rib $19.00
- Fennel and orange salad, hummus
Vegetarian $19.00
- Fresh options made daily

Triple cooked potatoes $6.00
Pickled vegetables $6.00
Seasonal vegetables $6.00

Nearby Sample Menus

Hello Vietnam Special Salad $16.00
Lemon Grass & Chilli Beef $15 Med/$27 Lg
Chicken, Pork or Beef Fried Rice Noodle $12.00
Sate Chicken & Vege on Rice $12.00
Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
Special Stewed Beef Ribs with Bread $8.50
Stir-fried Green Beans with Garlic $10 Med/$18 Lg
Chicken, Pork or Beef Fried Egg Noodle $12.00

10. Steak Fried Rice
Mushrooms
5. Curried Chicken on Fried Rice
Cashew Nuts
9. Steak Chow Mein
26. Vegetable Fried Rice
28. Combination Fried Rice
31. Lemon Chicken

PRAWN MUSHROOM ON RICE $12.00
HAWAIIAN $5.00
ROAST PORK $5.00
ROAST PORK FOO YOUNG RICE $12.00
Spring Roll $2.80
ROAST MUSHROOM ON RICE $12.00
ROAST PORK TOMATO ON RICE $12.00
POTTLE CHOW MEIN $6.00

Si Chun Style Mung Bean Jelly Salad $6.00
Chinese Mushroom and Beef Soup $5.00
Stir Fried Tripe with Pickled Vegetables $18.00
Stewed Lamb Brisket in Hot Pot $16.00
Black Bean Beef with Capsicum $16.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Sweet and Sour Pork $16.00
OX Triple with Chilli Pepper Dressing $8.00

Twice baked gorgonzola soufflé $16.00
Avocado Smash $5.00
Akaroa Salmon $36.00
- with broccolini, confit vine tomatoes, chive butter sauce
House-made Rosemary Focaccia $8.00
Puttanesca $26.00
- tomato base, anchovies, capers, black olives, black olives, chilli
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
House-made Rosemary Focaccia $8.00
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti

Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Chicken Teriyaki $10.00
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges

Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50

Winnie's Crispy Chicken $15.00
- marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
BBQ Pork $17.50 / $27.00 / $33.00
- puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
Wedges or Fries $8.00
- with garlic and home-made tomato sauce
Spicy Lamb $17.50 / $27.00 / $33.00
- seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
Vegetarian Harvest $18.00
- capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
Margarita $18.00 / $21.00
- tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)

Chef's Special Potato Salad $6.00
Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Dr. Pepper (355ml) $2.50
Chef's Special Tofu Jelly with Homemade Gravy $5.00
Deep Fried Cake Stuffed with Red Bean Paste $4.00
Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
Tianjing Style Fried Bread Stick with Brown Sugar $3.00
Oven Sesame Pancake Stuffed with Stewed Beef $5.00

Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast

Vege $18.00
- Sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
Jalapeno Bites $12.00
- A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
Kiwi Craving
- Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
Blue Belle
- Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
1/2 &1/2 add $3.00

Regular: $16.50
Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:
Large: $16.00
Regular: $11.00
Chicken:
Combinations:
Large: $19.00
Large: $14.00

Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Deep Dish Apple Pie with Ice-Cream $6.00
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)

Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Wok Fried Seasonal Vegetables (GR) $13
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Chargrilled Chicken Sliders (2) $9
- w/ Tuk Tuk Satay Sauce
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Prawn Donuts (5) $12
- at Central Thailand Region
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy

CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
PANCAKES STACK WITH BANANA & BACON $15.00
- WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
MUSHROOM $1.80
TOAST $1.50
NUTELLA BANANA BAGELS $8.00
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI

Fine Fare Kitchen

Canterbury > Christchurch > Fine Fare Kitchen

Address

99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

034202211

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 6:30 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 6:30 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

British , European , Fast Food , French , New Zealand , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Takeout , Wine and Beer , Cash , Quick Bites , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Fine Fare Kitchen in Christchurch Menu

Nearby Sample Menus

Fine Fare Kitchen

Canterbury > Christchurch > Fine Fare Kitchen

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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