Address
37 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Fire & Ice Cafe Restaurant & Bar in Canterbury Menu
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Fire & Ice Cafe Restaurant & Bar in Canterbury has no menu available, but can choose from many other options such as Papad (4 Pack) or Veg Samosa from India Gate. Sushi Ya offers many options including -Salmon and Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo. Bealey's Speight's Ale House includes a wide range like Buffet Breakfast or Continental Breakfast. Soup of the Day and Oven Toasted Muesli from . Gentle Giant offers Ruby Rabbit Cafe and FRIES.
Nearby Sample Menus
- BLUFF OYSTER 1/2 DOZ $14.50
- STEAK & ONION ROLLS $2.90
- HASH BROWNS $1.20
- FISH $2.50
- VEGETARIAN $4.70
- SEASONED WEDGES $4.00
- SAUSAGES $2.30
- CHEESE $4.00
- Hash browns $4.00
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Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
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Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
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Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
- Potato rosti $4.00
- Sauteed spinach $4.00
- Streaky bacon $5.00
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Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
- Free Range Eggs (2) $2.00
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
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Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
- Wholegrain Toast $4.00
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Potato, Bean and Halloumi Stack $21.50
- (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
- Grilled Mushrooms $5.00
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Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
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ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
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JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
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CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
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BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
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MALIBU PANNA COTTA $9.50
- With berry sorbet
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JUNIOR BANGERS AND MASH
- With baby carrots
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SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
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TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
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Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
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Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
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South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
- Two fried eggs $5.00
- Mushrooms $5.00
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Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
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Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
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-Large $8.00
- With aioli and tomato sauce
- (followed by an ice cream sundae) -
- Shrimp Cocktail $7.90
- Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
- Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
- Hot Chicken Salad. With our special mild curry dressing. $12.90
- Wedges and Sour Cream $8.90
- Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
- Nachos (beef and bean) Large $14.90 / Small $11.90
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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Muesli $10
- w a fruit situation & yoggy/milk
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
- Eggs & Toast $9
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
- Eggs & Toast w/ Bacon $14
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Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
- Chicken Nugget $0.80
- Beetrcct $3.80
- Cashew Nuts $3.50
- Crumbed Hoki $4.20
- Tomato $3.80
- 3 fish Bites
- Sausage
- Pork Fried Rice $9.50
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Cheese $16
- blue cheese, joshs oat cakes, organic honeycomb
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Snails $17.5
- escargot, garlic, bacon vel au vent -
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Bread $11
- sage and linseed loaf, whipped butter
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Salmon $38
- akaroa salmon fillet, saffron risotto cake, organic asparagus, 1/2 slipper lobster
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Lamb $39.5
- 4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus -
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Veal $39.5
- backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
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Clams $18
- otago littleneck clams, canterbury saffron cream
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Gravalax $18.5
- cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
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Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
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Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
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Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
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Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
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Fish $9.00
- Mini fish bites served in a basket with fries.
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Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
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Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
- Fries $4.00
- Turkish Delight $0.50
- Baklava $3.00
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Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- - Combo: Burget of your choice + fries + can of drink $21.00
- Kebab Skewer $5.00
- Wedge $4.50
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Garlic Bread $7.50
- With house made confit garlic butter
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Seafood Chowder $12.50
- With artisan soup roll
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Fries (GF) $6.00
- With aioli
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
- Crumbed Hoki $5.00
- Half & Half Sushi 8P $10.00
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Jumbo Karaage Chicken Roll 8P $12.00
- Cabbage, Mayo, Karaage Chicken
- Teriyaki Chicken Don $12.50
- Tendon $15.00
- Curry Udon $13.50
- Yakiniku Don $14.50
- Chicken on rice:
- Regular: $14.00
- Any two fillings from the above
- Baghlava (Persian Baklava) $3.50
- Combinations:
- Chicken:
- Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
- Small: $7.50
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Fire & Ice Cafe Restaurant & Bar
Phone
033155006
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only