Address
5/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fish N Chips On Tory in Wellington Menu
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MENU- FISH $3.80
- FISH CRUMBED $4.30
- FISH GRILLED $4.30
- CHIPS $3.50
- CHIPS HALF SCOOP $2.50
- WEDGES $5.00
- WEDGES SOUR CREAM $5.50
- POTATO FRITTER $0.90
- HASH BROWN $1.50
- KUMARA CHIPS $5.50
- SAUSAGE $2.50
- BATTERED ONION SAUSAGE $2.50
- HOT DOG $2.50
- SAUCY DOG $2.70
- MEAT PATTIES $3.00
- CHICKEN PATTIES $3.00
- FISH CAKES $2.50
- SPRING ROLL $2.80
- CURRY ROLL $2.80
- VEGETABLE ROLL $2.80
- PINEAPPLE FRITTER $2.00
- CORN FRITTER $2.50
- MUSSELS(EACH) $1.00
- SCALLOPS(EACH) $2.00
- CRAB STICK $1.50
- CHICKEN NUGGETS(EACH) $0.90
-
CHICKEN NUGGETS $4.50
- 1/2 DOZEN
- SQUID RING (EACH) $1.00
-
SQUID RINGS $5.50
- 1/2 DOZEN
- ONION RINGS(EACH) $0.90
-
ONION RINGS $5.00
- 1/2 DOZEN
- GOURMET PAUA FRITTERS $6.90
- DONUTS $1.50
- DEEP FRIED MARS/MORO BARS $3.00
- FILLETS OF THE DAY $8.50
-
FILLET DINNER $13.00
- with salad and chips
SPECIALS-
FISH DINNER $10.00
- fish, chips, salad
-
A $11.50
- 2 fish and chips
-
B $9.50
- 2 sausages or hot dogs and chips
-
C $10.00
- 1 fish, hot dog and chips
-
E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
-
D $8.50
- 6 chicken nuggets and chips comes with kids juice
BURGERS- HAMBURGER $4.50
- CHEESEBURGER $5.00
- BACON BURGER $5.50
- EGGBURGER $5.00
- HAWAIIAN BURGER $5.00
- CHICKEN BURGER $5.50
- FISH BURGER $5.50
- VEGETABLE BURGER $5.00
-
EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
FAMILY PACKS-
A $22.00
- 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
-
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
Nearby Sample Menus
-
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
-
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
-
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
-
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
-
Black Sesame $9.00
- Honeycomb pieces
-
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
-
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
-
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
-
Egg your choice $9.00
- On toast
-
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
-
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
-
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
-
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
-
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
-
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
-
Muesli $7.00
- With fruit, yogurt and honey
- GRATIN $6.50
- TARTS (GF) $6.50
- MEAT PIE $7.50
- MOUSETRAP $7.50
- BABY CAKES $6.50
- BLUE $5.90
- QUASADILLA $8.00
- SIDE OF SALAD $5.00
- Bami Goreng $18 / $25
- Singaporean Fried Vermacelli $18 / $25
- Hot and Sour Soup $8
- Tom Yum Clear Soup $9
-
Creme Brulee $11
- ginger infused baked custard
-
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
- Plum Duck $19 / $28
- Curry Laksa $11.50
- Roasted spuds with buttermilk cream 8
- Roast & pickled cauliflower with chard, celery & spiced olive oil 10
- Black Angus fillet with potato, onions & roast marrow jus 35
- Sicilian olives with Meyer lemon & fennel 8
- Charcuterie platter with pickles & bread 30
- Parmesan churros with whipped goats cheese & thyme honey 12
- Daily baked farmhouse bread with smoked butter 8
- Market fish crude with confit tomato & chorizo oil 14
- Beef Burger, Smoked Cheese & Beetroot Jam $12
- Eggs Benedict w Bacon or Spinach $16.50
- Omelette of the Day $12
- Salmon on Rosti w Citrus cream $15.50
-
On Toast $14.50
- Mince w Tomato & Grilled Cheese
- Fries w Aioli $7
- Steak Sandwich with fries $19.50
-
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
-
Salt & pepper squid $12.00
- withlime pickle
-
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Fat cut chips $7.00
- with aioli
-
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
- Plain Focaccia $2.00
- Medium Salad $9.50
-
Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
-
White Veal Cutlet $31.8
- Marsala wine and cream sauce
-
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
- Large Salad $14.50
-
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
-
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
-
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
- Sticky lemon yoghurt cake $5.00
-
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
- Bacon, avocado, tomato jam & poached eggs $15.00
- Bacon $4.00
-
Pulled pork $16.00
- w/ yoghurt peri peri slaw
- Rice noodle rolls $7.00
- Sweet & sour beef with rice noodles $14.50
- Vege noodle rolls $7.00
- Pork and pineapple summer rolls $7.00
- Coming soon vietnamese crepes $10.00
- Beef vietnamese sandwich $10.00
- Stirred fry noodles with beef $15.00
- Stir fry noodle with seafood $16.00
- Hot Chips $6.00 Full / $4.00 Half
-
Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
-
Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
-
Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
-
Eggs Benedict $18.00
- Eggs, Spinach & Bacon
-
Ham & Salad Sandwich $9.00
- Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
-
Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
-
Beef $19.00
- Fresh green Salad with grilled Scotch Beef topped with steak sauce
-
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- B.L.A.T $7.00
-
●Assorted paninis & sandwiches
- made to order
- Hot roast beef sandwich $6.50
- Chilli bean nachos $8.00
- Omelette $11.00
- Hot B.L.T $6.50
- Gale's gourmet burgers $7.50 / $9.00
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
-
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
-
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
-
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
-
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Bee Hoon Goreng $10.00
- Chicken / Seafood / Veggie
- Foil Wrapped Grill Fish / Squids / Prawns $12.50
- Pork Mince Roll N/A
-
Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
- BBQ Pork on Rice $11.00
-
Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
- Dumpling Laksa $11.00
- Soft Drinks N/A
-
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
-
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
-
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
-
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
-
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
-
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
-
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
Fish N Chips On Tory
Phone
048033816
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Gluten Free Options , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
5/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus