Fish N Chips On Tory in Wellington Menu

MENU MENU
  • FISH $3.80
  • FISH CRUMBED $4.30
  • FISH GRILLED $4.30
  • CHIPS $3.50
  • CHIPS HALF SCOOP $2.50
  • WEDGES $5.00
  • WEDGES SOUR CREAM $5.50
  • POTATO FRITTER $0.90
  • HASH BROWN $1.50
  • KUMARA CHIPS $5.50
  • SAUSAGE $2.50
  • BATTERED ONION SAUSAGE $2.50
  • HOT DOG $2.50
  • SAUCY DOG $2.70
  • MEAT PATTIES $3.00
  • CHICKEN PATTIES $3.00
  • FISH CAKES $2.50
  • SPRING ROLL $2.80
  • CURRY ROLL $2.80
  • VEGETABLE ROLL $2.80
  • PINEAPPLE FRITTER $2.00
  • CORN FRITTER $2.50
  • MUSSELS(EACH) $1.00
  • SCALLOPS(EACH) $2.00
  • CRAB STICK $1.50
  • CHICKEN NUGGETS(EACH) $0.90
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • SQUID RING (EACH) $1.00
  • SQUID RINGS $5.50
    • 1/2 DOZEN
  • ONION RINGS(EACH) $0.90
  • ONION RINGS $5.00
    • 1/2 DOZEN
  • GOURMET PAUA FRITTERS $6.90
  • DONUTS $1.50
  • DEEP FRIED MARS/MORO BARS $3.00
  • FILLETS OF THE DAY $8.50
  • FILLET DINNER $13.00
    • with salad and chips
SPECIALS SPECIALS
  • FISH DINNER $10.00
    • fish, chips, salad
  • A $11.50
    • 2 fish and chips
  • B $9.50
    • 2 sausages or hot dogs and chips
  • C $10.00
    • 1 fish, hot dog and chips
  • E $10.50
    • 1 fish burger and chips come with free 420 ml coke range drink
  • D $8.50
    • 6 chicken nuggets and chips comes with kids juice
BURGERS BURGERS
  • HAMBURGER $4.50
  • CHEESEBURGER $5.00
  • BACON BURGER $5.50
  • EGGBURGER $5.00
  • HAWAIIAN BURGER $5.00
  • CHICKEN BURGER $5.50
  • FISH BURGER $5.50
  • VEGETABLE BURGER $5.00
  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
FAMILY PACKS FAMILY PACKS
  • A $22.00
    • 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
    • Selection of meats, seafood and antipasto
  • Latte $4.00
  • Long Black $3.60
  • Egg $2.00
  • Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
  • Lean beef burger served with beetroot, bacon, melted cheese, mixed salad greens and a fried egg served with hand cut chips and aioli $22.00
  • Bangers and mash with beef sausages, mashed potato and gravy $12.00
  • Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
Laundry (sample menu)
  • 2 SPICY CHICKEN
  • 3 BLACK BEAN & CUACAMOLE
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • 1 CAJUN FISH
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Cha (sample menu)
  • Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
  • Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
  • Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
  • Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
  • Tong Choy / Mixed Vegetables $15.00
  • Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Roast Duck / Roast Pork $12.90
Thai Express (sample menu)
  • 44 Chicken Curry Powder $12.00
  • 28 Blackpepper Beef $11.00
  • 14 Laab Duck $12.50
  • 36 Ginger Chicken $11.00
  • 21 Wonton Soup $11.00
  • 1 Spring Rolls $6.00
  • 52 Pork Hock on Dried Noodle $12.50
  • 30 Tofu & Meat Vegetables $11.00
Seafood Plus (sample menu)
  • Egg Foo Young $10.50
    • Pork/Beef/ Chicken
  • Sweet & Sour Fish $14.00
    • On Noodles or Steamed Rice
  • Crumbed Fish $3.30
  • Meat Pattie $2.50
  • Steak Roll ( Homemade) $2.50
  • Curry Fish $14.00
    • On Noodles or Steamed Rice
  • Apple Turnover $2.50
  • Paua Fritter (100/o Paua) $6.50
Espressoholic (sample menu)
  • -Bacon $6
  • Toast $8
    • Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
  • Add any extras from the list below.
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Chicken Tagliatelle $20.50
    • Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
  • -Add Bacon $6.00
  • Omelette or Egg White Omelette $15.00
    • Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
  • -Add Bacon $6
WFP - Wood Fired Pizza (sample menu)
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Large (30cm approx.) $20.00
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Add A Meat $3
  • Casanova $19
    • Spinach - Capsicum - Olives- Salami
  • Add A Vegetable $2
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • Nothing With a Face $19
    • Halloumi - Zucchini - Hummus - Cos - Chilli Lime - Tomato - Harissa Relish - Pickles - Red Onion
  • Garden $10
    • Mixed Greens- Tomato- Red Onion - Balsamic
  • Ah Um $15
    • Prosciutto
  • Salt and Pepper Squid $12
    • W/ Nahm jim
One80 Restaurant - Copthorne Hotel (sample menu)
  • Italian Garlic Ciabatta (*V) $12.00
  • One80 Coleslaw Salad $9.00
  • Over The Moon Galactic Gold $15.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • Chefs Soup of the Day $15.00
  • A selection of all the above Cheeses $45.00
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
Little Beer Quarter (sample menu)
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • Panhead Battered Fish & Chips $16.00
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • Pork Scratching $5.00
    • Classic pub snack
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
  • Beer-Battered Fries $9.50
    • with Panhead Port Aioli and tomato relish
  • Pint of Sausage Rolls $11.00
    • pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
Sushi Bi (sample menu)
  • BBQ salmon on rice with sauces
  • Raw tuna Gunkan
  • 3 Pieces for $3.00
  • salmon
  • (delicious homemade traditional Japanese octopus dumplings)
  • Tuna
  • (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
  • Avocado on Rice
La Boca Loca (sample menu)
  • Vegetarian
    • Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
  • Rump Steak
    • Grilled, greens, smoked árbol salsa, pico de gallo
  • Pescado $19.00
    • Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
  • - With Ferrand Orange Curacåo Liqueur $13.00
  • Mas Pollo $4.00
    • Extra chicken
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • Please ask wait staff or see the board for today’s specials. N/A
  • Breakfast Burrito $16.00
    • Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
Shed 5 Bar & Restaurant (sample menu)
  • Rocket Salad 8
    • pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
  • Selection of sorbets 13
    • Your waitperson will advise you of today's flavours
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Bread & Dips 18
    • warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
  • Valrhona milk chocolate & caramel pave 16.5
    • almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
  • Silver Fern Farm Lamb 36
    • cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
  • Gluten free bread 2
    • pumpkin & sunflower seed / olive oil / char grilled
La Rotisserie du Canard (sample menu)
  • Pork sandwich with coleslaw and aioli $8.00
  • Half roasted pork $20.00
  • Roasted pork $40.00
  • 1/2 Roasted duck $22.00
  • 1/4 chicken $7.00
  • 1/2 chicken $12.00
  • Free range roasted chicken $20.00
  • Duck fat roasted gourmet potatoes $7.00
Subway (sample menu)
  • Roasted Garlic N/A
  • Jalapenos N/A
  • Avocado Toasties N/A
  • Pork Riblet N/A
  • Cheddar N/A
  • Italian Dressing N/A
  • Wheat N/A
  • Wrap N/A
Fish N Chips On Tory

Fish N Chips On Tory

location

Address

5/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033816

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
5/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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