Address
5/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fish N Chips On Tory in Wellington Menu
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MENU- FISH $3.80
- FISH CRUMBED $4.30
- FISH GRILLED $4.30
- CHIPS $3.50
- CHIPS HALF SCOOP $2.50
- WEDGES $5.00
- WEDGES SOUR CREAM $5.50
- POTATO FRITTER $0.90
- HASH BROWN $1.50
- KUMARA CHIPS $5.50
- SAUSAGE $2.50
- BATTERED ONION SAUSAGE $2.50
- HOT DOG $2.50
- SAUCY DOG $2.70
- MEAT PATTIES $3.00
- CHICKEN PATTIES $3.00
- FISH CAKES $2.50
- SPRING ROLL $2.80
- CURRY ROLL $2.80
- VEGETABLE ROLL $2.80
- PINEAPPLE FRITTER $2.00
- CORN FRITTER $2.50
- MUSSELS(EACH) $1.00
- SCALLOPS(EACH) $2.00
- CRAB STICK $1.50
- CHICKEN NUGGETS(EACH) $0.90
-
CHICKEN NUGGETS $4.50
- 1/2 DOZEN
- SQUID RING (EACH) $1.00
-
SQUID RINGS $5.50
- 1/2 DOZEN
- ONION RINGS(EACH) $0.90
-
ONION RINGS $5.00
- 1/2 DOZEN
- GOURMET PAUA FRITTERS $6.90
- DONUTS $1.50
- DEEP FRIED MARS/MORO BARS $3.00
- FILLETS OF THE DAY $8.50
-
FILLET DINNER $13.00
- with salad and chips
SPECIALS-
FISH DINNER $10.00
- fish, chips, salad
-
A $11.50
- 2 fish and chips
-
B $9.50
- 2 sausages or hot dogs and chips
-
C $10.00
- 1 fish, hot dog and chips
-
E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
-
D $8.50
- 6 chicken nuggets and chips comes with kids juice
BURGERS- HAMBURGER $4.50
- CHEESEBURGER $5.00
- BACON BURGER $5.50
- EGGBURGER $5.00
- HAWAIIAN BURGER $5.00
- CHICKEN BURGER $5.50
- FISH BURGER $5.50
- VEGETABLE BURGER $5.00
-
EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
FAMILY PACKS-
A $22.00
- 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
-
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
Nearby Sample Menus
- Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
- Roast brussel sprouts & walnuts $7.00
- Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
-
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
- Chocolate torte with cherry sorbet & coconut $12.00
- Poutine beef fat fries with gravy & cheddar $10.00
- Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
- Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
- SASHIMI COMBO (SMALL 7 PCS) $12.50
-
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
- CHICKEN FRIED RICE $4.00
-
KOROKKE $7.00
- mashed potato with ham and onion in a crunchy coating
- SALMON & AVOCADO ROLL 6PCS $6.00
-
TEMPURA SET $14.50
- a combination of seafood and vegetables in a light batter with tempura sauce
-
ANGUS BEEF SET $18.00
- Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
-
TEMPURA UDON $12.50
- a combination of seafood and vegetables in a tempura batter udon soup
-
PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
-
CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
-
VEGETABLE SAMOSA $5.00
- flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
-
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
-
PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
-
LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
-
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
-
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
-
Fish Burger $18.50
- Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
- Avocado $5.00
-
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
- Bacon $6.00
- -Berry Compote $4.00
- Spinach $5.00
-
Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
-
Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
- House chips, ketchup & aioli 8
- Confit lamb shoulder, aubergine relish 17
- Mushroom & blue cheese toastie, spring onion relish 16
- Moroccan squid, preserved lemon, toasted almonds 12
- ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
- Pulled BBQ brisket, sourdough 13
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
- Mature cheeses with accessories 16pp
- FREE RANGE CHICKEN + BACON SALAD $18.50
-
SPICY BEANS ON TOAST $14.50
- with chorizo
-
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
-
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
- BIG MODE'S BREAKFAST $22.00
-
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
- ANTIPASTO PLATTER $20.00
-
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- -Side $7
-
Baja Fish(GF)*(DF)* $14
- seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
-
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
-
Curlies(V) $7
- Smokey bbq sauce (vg-df)
-
Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
-
Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
- pleas note all credit cards incur a surcharge of 2%
- -aioli $1
-
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
- Salmon $4.00
- Side of curly fries $4.00
- Aioli $1.00
-
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
- Tomato $4.00
-
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
-
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
-
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
-
Market Fish $22.5
- `
-
Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
-
Flatbread Housemade $4
- Garlic
-
Mussel Of The Day $16
- With Fritters
-
Tomato $18
- 3 Cheese & Basil
-
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
- Sardine $16
-
HOMEMADE SOUP $10.00
- With toasted bread.
-
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
-
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
-
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
-
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
-
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
-
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
-
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
- of bread $50 extra persuce
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
-
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
-
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
- Spinach, avocado, mushrooms or tomato $3.50
- Peanut butter & jam toast $7.00
-
HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
-
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
-
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
- PASTA OF THE DAY $14.00
-
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
- Hot and Sour Whole Fish
- Chicken & Shark Fin Soup
- Curry Sauce Beef
- Sichuan Spicy Venison
- Crab Meat & Shark Fin Soup
-
Beef Ho-fan
- with Soy Sauce
- Beef Bean Curd Soup
-
Egg Fried Rice $4.50/ $8.00
- small/ large
-
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
- Rosemary Red Wine Jus $2.00
-
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
- Asian Slaw $8.00
-
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
- Blue Cheese Sauce $2.00
-
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli
-
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
- The classic $8.50
- Drink combo $10.50
- Spicy tofu $8.50
- Lemongrass pork $8.50
- Five spice beef $8.50
- Up size deal $11.50
- Grilled chicken $8.50
Fish N Chips On Tory
Phone
048033816
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Gluten Free Options , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
5/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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